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市場調查報告書
商品編碼
1733423

全球羊奶市場：市場規模（按產品、應用和地區分類）、未來預測

Global Sheep Milk Market Size By Product (Liquid Milk, Milk Powder, Cheese), By Application (Children, Adults, and The Aged), By Geographic Scope And Forecast
出版日期: | 出版商: Verified Market Research | 英文 202 Pages | 商品交期: 2-3個工作天內

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簡介目錄

羊奶粉市場規模及預測

2024 年羊奶市場規模價值為 69.3 億美元，預計到 2032 年將達到 101.9 億美元，2026 年至 2032 年的複合年成長率為 5.45%。

對營養豐富、具有健康益處的牛奶的需求不斷增加是推動市場成長的主要因素之一。此外，嬰兒食品和化妝品行業對羊奶粉的使用量的增加正在推動全球羊奶市場的成長。另一個成長動力是乳糖不耐症兒童對易於消化的牛奶的需求。全球羊奶市場報告對市場進行了全面評估。它對關鍵細分市場、趨勢、市場促進因素、競爭格局以及在市場中發揮關鍵作用的因素進行了全面的分析。

定義世界羊奶市場

羊奶是從家養的羊身上獲得的。人們飼養綿羊主要是為了獲得羊毛，有時也是為了獲得羊肉和羊奶。只有少數專門的品種是用於商業性酪農生產。羊奶營養豐富，比一般牛奶更容易消化。更高的產量和更長的泌乳期可提高牛奶的質量，從而推動全球羊奶市場的成長。羊奶也用於生產高品質乳酪，如菲達起司、Ricotta起司和羅克福起司，以及化妝品行業，這導致對羊奶的需求不斷增加。

牛奶在大型酪農廠收集、精製和加工，並以多種形式出售，包括牛奶、起司和切達乾酪。羊奶有益健康，具有多種醫療益處。它具有抗過敏特性，被認為優於牛或羊奶。它富含蛋白質、維生素B12和A，乳糖含量高。羊奶以液體和粉末兩種形式出售。牛奶經過淋浴設備乾燥處理，變成粉末。這種奶粉被廣泛用於嬰兒食品行業，作為起司和切達乾酪的配料。牛奶類別又分為常規牛奶類別和有機牛奶類別。傳統牛奶來自以傳統飲食餵養的綿羊，是更常見的選擇。有機牛奶來自有機農場飼養的綿羊。羊奶含有適量的亞麻油酸和脂肪，非常適合製作起司和切達乾酪。

全球羊奶市場概況

與其他奶源相比，羊奶營養豐富。它含有豐富的蛋白質、脂質、乳糖、碳水化合物、飽和脂肪酸、油酸、共軛亞麻油酸等不飽和脂肪酸。它還含有維生素B12、維生素B2、維生素B5、維生素B1、維生素A、維生素C等維生素，以及磷、纈氨酸、鈣等礦物質。羊奶優於牛奶和山羊奶，因為它的脂肪和總固態較高。羊奶及其製品的需求不斷成長，是因為人們越來越意識到它的營養價值和眾多健康益處，包括增強免疫力、改善生長發育、預防癌症、改善生殖功能以及調節血壓、骨骼密度、膽固醇、血管和心臟健康。

在希臘、西班牙、義大利和葡萄牙等國家，菲達起司乳酪、Ricotta起司、羅克福起司、帕格乳酪和曼徹格乳酪都是用羊奶製作的。羊奶用於製作優格、冰淇淋、奶粉、奶粉、巴氏殺菌飲料、乳清蛋白濃縮物和煉乳。嬰兒食品產業是羊奶粉的一大消費者，羊奶粉用於穀物和嬰兒食品中。羊奶粉因其高營養價值、優異的抗過敏特性和皮膚益處而被用於肥皂、乳霜和乳液等個人保健產品以及化妝品中。

羊奶面臨的主要阻礙因素來自乳製品產業。牛奶在乳製品行業佔有較高的佔有率，因為它更受大眾歡迎，而且在商業性更容易買到。此外，由於綿羊無法在所有氣候條件下飼養，因此全球牛奶產量並不一致，使其成為昂貴的產品，分銷和物流成本很高。

由於羊奶比牛奶或山羊奶更有營養，因此對羊奶的需求正在成長，而且可能很快就能大規模生產羊奶，從而降低整體成本。隨著人們健康意識的增強，他們開始轉向飲用羊奶，這將對消費量正面的影響。人口成長也將對嬰兒食品的需求產生正面影響，因此羊奶粉的需求預計也會增加。美容產業也是一個高成長市場，我們很可能會看到含有羊奶成分的化妝品數量的增加。提高知名度和促銷將會增加市場佔有率，並有助於使羊奶成為牛奶的可靠替代品。

目錄

第1章 世界羊奶市集：簡介

  • 市場概覽
  • 分析範圍
  • 先決條件

第2章執行摘要

第3章 已驗證的市場研究分析方法

  • 資料探勘
  • 驗證
  • 第一手資料
  • 資料來源列表

第4章 全球羊奶市場展望

  • 概述
  • 市場動態
    • 驅動程式
    • 限制因素
    • 機會
  • 波特五力模型
  • 價值鏈分析

第5章 全球羊奶市場（依產品）

  • 概述
  • 液態乳
  • 奶粉
  • 起司
  • 奶油
  • 優格
  • 冰淇淋

第6章 全球羊奶市場應用狀況

  • 概述
  • 對於兒童
  • 成人
  • 老年人

第7章 全球羊奶市場（按地區）

  • 概述
  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 法國
    • 其他歐洲國家
  • 亞太地區
    • 中國
    • 日本
    • 印度
    • 其他亞太地區
  • 世界其他地區
    • 拉丁美洲
    • 中東和非洲

第8章全球羊奶市場的競爭格局

  • 概述
  • 各公司市場排名
  • 主要發展策略

第9章 公司簡介

  • New Zealand Sheep Milk Company（Blue River）
  • Spring Sheep
  • Sheep Milk Company Ltd.
  • Origin Earth
  • Haverton Hill Creamery
  • Velvet Cloud
  • Alimenta
  • Maui Milk Ltd.
  • Roquefort Vernires

第10章 附錄

  • 相關分析
簡介目錄
Product Code: 65603

Sheep Milk Market Size And Forecast

Sheep Milk Market size was valued at USD 6.93 Billion in 2024 and is projected to reach USD 10.19 Billion by 2032, growing at a CAGR of 5.45% during the forecast period 2026-2032.

The increase in demand for more nutritious milk with added health benefits is one of the major factors driving the market's growth. Furthermore, the growth in the Global Sheep Milk Market is being driven by increased usage of sheep milk powder in the baby food and cosmetics industry. Other growth drivers include the need for easy-to-digest milk for lactose-intolerant children. The Global Sheep Milk Market report provides a holistic evaluation of the market. The report offers a comprehensive analysis of key segments, trends, drivers, restraints, competitive landscape, and factors that are playing a substantial role in the market.

Global Sheep Milk Market Definition

Sheep Milk or Ewe's Milk is obtained from domesticated Sheep. Sheep are mainly reared for their wool and, in some cases, meat and Milk. Only some specialized breeds are used for commercial dairy production. Sheep Milk is highly nutritious and easier to digest than standard cow milk. The high yield and long lactating period improve the quality of Milk, resulting in the growth of the Global Sheep Milk Market. Sheep Milk is also used to produce high-quality cheese such as Feta, Ricotta, and Roquefort, and in the cosmetics industry and is one of the reasons for the rising demand for Sheep Milk.

The Milk collected is purified and processed in large commercial dairy plants and sold in various formats such as Milk, cheese, cheddar, and much more. Sheep milk is good for health and has many medical benefits. It has anti-allergic properties and is considered better than cow or goat milk. It is rich in proteins and vitamins like B12 and A and has a good percentage of lactose. Sheep Milk is sold in both liquid and powder form. The Milk is processed through shower drying, which leaves only the powder. This milk powder is used extensively in the baby food industry to make cheese and cheddar. The Milk segment is further broken into the conventional and organic sub-segments. Conventional Milk is where the Sheep are fed traditional farm feed and is the more popular choice. Organic Milk comes from Sheep reared on organic farms. The Milk from Sheep has reasonable amounts of linoleic corrosive and fats making it ideal for cheese and cheddar production.

Global Sheep Milk Market Overview

Sheep milk has an improved nutritional value compared to other milk sources. It has high protein content, lipid fat, lactose content, carbohydrates, saturated fatty acids, unsaturated fatty acids such as oleic acid, conjugated linoleic acids, and more. Vitamins such as vitamin B12, vitamin B2, vitamin B5, vitamin B1, vitamin A, and vitamin C, and minerals such as phosphorus, valine, and calcium are also present. Sheep milk is better than cow and goat milk in terms of high fat and total solid content. The growing demand for sheep milk and its products is due to the result of increased awareness of its greater nutritional value and numerous health benefits, including immunity booster, improved development and growth, cancer prevention, improved reproductive health, blood pressure, bone mineral density maintenance, and cholesterol, blood vascular system, and cardiac health regulation.

Cheese such as Feta, Ricotta, Roquefort, Pag, and Manchego are produced from Sheep milk in Greece, Spain, Italy, Portugal, and more. Sheep milk is used in yogurt, ice cream, butter, milk powder, pasteurized beverage, whey protein concentrate, and condensed milk. The baby food industry is a large consumer of sheep milk powder used in cereal and baby food. Personal care and cosmetic products like soaps, creams, and lotions have sheep milk powder due to its high nutritional value and exceptional antiallergic properties, good for the skin.

The major restraint that sheep milk faces are from the cow milk segment. As Cow milk is more popular and commercially more available to the masses, it has a higher market share within the dairy industry. Further, as sheep cannot be reared in all climates, milk production is not uniform globally, and distribution and logistics costs make it an expensive product.

Due to its significant nutritional value over cow and goat milk, the demand for Sheep milk is growing, and soon it will be readily produced in vast quantities, driving overall costs down. As people become health-conscious, they will switch to sheep milk, positively impacting their consumption. The rise in population also positively impacts the demand for baby food, which will also raise the demand for sheep milk powder. The beauty industry is another high-growth market, and more cosmetics will contain sheep milk as part of their ingredients. Increased awareness and promotion can lead to better market share and help Sheep milk become a solid alternative to cow milk.

Global Sheep Milk Market Segmentation Analysis

The Global Sheep Milk Market is segmented on the basis of Product, Application, And Geography.

Sheep Milk Market, By Product

  • Liquid Milk
  • Milk Powder
  • Cheese
  • Butter
  • Yogurt
  • Ice Cream
  • By Product, the Global Sheep Milk Market is further segmented into Liquid Milk, Milk Powder, Cheese, Butter, Yogurt, and Ice Cream. Liquid Milk has the highest market share in the Sheep Milk Market. This product can be used in the baby food and beauty industry extensively. Liquid milk has high demand due to its high nutrition and health benefits. It can further be classified into Conventional and Organic Sheep Milk. Conventional sheep milk is produced from sheep fed with traditional farm feed. In comparison, Organic milk comes from sheep being fed organic farm feed.

Sheep Milk Market, By Application

  • Children
  • Adult
  • The Aged
  • By Application, the Global Sheep Milk Market is further divided into Children, Adults, and the Aged. The children's food segment has the highest market share in the Global Sheep Milk Market. Sheep milk powder is an essential ingredient in cereal and baby food and is always in high demand. Children are switching to Sheep milk because of its high nutritional value and easy-to-digest nature compared to cow or goat milk which makes it ideal for lactose intolerant. Sheep milk also helps strengthen bones and form tissue and muscles, which are important for child growth.

Sheep Milk Market, By Geography

  • North America
  • Europe
  • Asia Pacific
  • Rest of the World
  • By Geography, the Global Sheep Milk Market is classified into North America, Europe, Asia Pacific, and the Rest of the world. North America holds the largest market share in the Global Sheep Milk Market. The North American market has a huge demand for sheep milk as it is good for health and improved vitality. The health-conscious crowd also consumes sheep milk for its nutrients. North America is the largest consumer of baby food and sheep milk powder is an essential raw material for the baby food industry. Hence, there is an increased market share for sheep milk products in the North American market.

Key Players

The "Global Sheep Milk Market" study report will provide valuable insight with an emphasis on the global market. The major players in the market are New Zealand Sheep Milk Company (Blue River), Spring Sheep, Sheep Milk Company Ltd., Origin Earth, Haverton Hill Creamery, Velvet Cloud, Alimenta, Maui Milk Ltd, Roquefort Vernires, and others. The competitive landscape section also includes key development strategies, market share, and market ranking analysis of the above-mentioned players globally.

Key Developments

  • In 2021, Maui Milk took part in the China International Import Export event and signed an agreement with an undisclosed Chinese distributor for expanding the sheep milk business in China.
  • In 2020, Spring Sheep Milk, opened its new office in China to export the sheep milk powder to neighboring countries like Taiwan, Malaysia, and Vietnam.

TABLE OF CONTENTS

1 INTRODUCTION OF GLOBAL SHEEP MILK MARKET

  • 1.1 Overview of the Market
  • 1.2 Scope of Report
  • 1.3 Assumptions

2 EXECUTIVE SUMMARY

3 RESEARCH METHODOLOGY OF VERIFIED MARKET RESEARCH

  • 3.1 Data Mining
  • 3.2 Validation
  • 3.3 Primary Interviews
  • 3.4 List of Data Sources

4 GLOBAL SHEEP MILK MARKET OUTLOOK

  • 4.1 Overview
  • 4.2 Market Dynamics
    • 4.2.1 Drivers
    • 4.2.2 Restraints
    • 4.2.3 Opportunities
  • 4.3 Porters Five Force Model
  • 4.4 Value Chain Analysis

5 GLOBAL SHEEP MILK MARKET, BY PRODUCT

  • 5.1 Overview
  • 5.2 Liquid Milk
  • 5.3 Milk Powder
  • 5.4 Cheese
  • 5.5 Butter
  • 5.6 Yogurt
  • 5.7 Ice Cream

6 GLOBAL SHEEP MILK MARKET, BY APPLICATION

  • 6.1 Overview
  • 6.2 Children
  • 6.3 Adult
  • 6.4 The Aged

7 GLOBAL SHEEP MILK MARKET, BY GEOGRAPHY

  • 7.1 Overview
  • 7.2 North America
    • 7.2.1 U.S.
    • 7.2.2 Canada
    • 7.2.3 Mexico
  • 7.3 Europe
    • 7.3.1 Germany
    • 7.3.2 U.K.
    • 7.3.3 France
    • 7.3.4 Rest of Europe
  • 7.4 Asia Pacific
    • 7.4.1 China
    • 7.4.2 Japan
    • 7.4.3 India
    • 7.4.4 Rest of Asia Pacific
  • 7.5 Rest of the World
    • 7.5.1 Latin America
    • 7.5.2 Middle East & Africa

8 GLOBAL SHEEP MILK MARKET COMPETITIVE LANDSCAPE

  • 8.1 Overview
  • 8.2 Company Market Ranking
  • 8.3 Key Development Strategies

9 COMPANY PROFILES

  • 9.1 New Zealand Sheep Milk Company (Blue River)
    • 9.1.1 Overview
    • 9.1.2 Financial Performance
    • 9.1.3 Product Outlook
    • 9.1.4 Key Developments
  • 9.2 Spring Sheep
    • 9.2.1 Overview
    • 9.2.2 Financial Performance
    • 9.2.3 Product Outlook
    • 9.2.4 Key Developments
  • 9.3 Sheep Milk Company Ltd.
    • 9.3.1 Overview
    • 9.3.2 Financial Performance
    • 9.3.3 Product Outlook
    • 9.3.4 Key Developments
  • 9.4 Origin Earth
    • 9.4.1 Overview
    • 9.4.2 Financial Performance
    • 9.4.3 Product Outlook
    • 9.4.4 Key Developments
  • 9.5 Haverton Hill Creamery
    • 9.5.1 Overview
    • 9.5.2 Financial Performance
    • 9.5.3 Product Outlook
    • 9.5.4 Key Developments
  • 9.6 Velvet Cloud
    • 9.6.1 Overview
    • 9.6.2 Financial Performance
    • 9.6.3 Product Outlook
    • 9.6.4 Key Developments
  • 9.7 Alimenta
    • 9.7.1 Overview
    • 9.7.2 Financial Performance
    • 9.7.3 Product Outlook
    • 9.7.4 Key Developments
  • 9.8 Maui Milk Ltd.
    • 9.8.1 Overview
    • 9.8.2 Financial Performance
    • 9.8.3 Product Outlook
    • 9.8.4 Key Developments
  • 9.9 Roquefort Vernires
    • 9.9.1 Overview
    • 9.9.2 Financial Performance
    • 9.9.3 Product Outlook
    • 9.9.4 Key Developments

10 Appendix

  • 10.1 Related Research