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市場調查報告書
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1822428

2032 年乳製品市場預測：按產品類型、動物來源、類別、性質、分銷管道、應用和地區進行的全球分析

Dairy Products Market Forecasts to 2032 - Global Analysis By Product Type (Milk, Cheese, Butter & Cream, Yogurt, Dairy Desserts and Other Product Types), Animal Source, Category, Nature, Distribution Channel, Application and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3個工作天內

價格

根據 Stratistics MRC 的數據，預計 2025 年全球乳製品市場規模將達到 5,556.1 億美元，到 2032 年將達到 7,886 億美元，預測期內的複合年成長率為 5.13%。

乳製品是指以牛、山羊和水牛等哺乳動物的乳汁為原料的食品和飲料。乳製品包括牛奶、起司、奶油、優格、奶油和牛酪油，富含鈣、蛋白質、維生素和礦物質等人體必需的營養素。乳製品在世界各地廣泛消費，在人類營養和料理方法中扮演著重要的角色，既有益健康，又能提供豐富多樣的口味。這些產品經過巴氏殺菌、發酵和攪拌等工藝，以確保安全、延長保存期限，並提供多種口感以滿足消費者的偏好。

乳製品品種創新

配方和包裝技術的改進促進了產品在貨架期的穩定和營養成分的多樣化。零售通路不斷調整，提供個人化的包裝形式，以提升健康和便利性。區域品牌不斷創新，推出具有文化共鳴的風味和口感。潔淨標示定位和優質原料引領新產品的發布。創新持續重塑乳製品產業的競爭定位。

乳糖不耐症及乳製品過敏

替代品與傳統乳製品之間的營養差距仍然是注重健康的消費者所關注的問題。過敏原揭露和安全通訊協定的遵守增加了營運成本。各品牌正在透過改進產品和提高成分透明度來應對這項挑戰。專業化產品正在分化市場，稀釋主流市場佔有率。這些動態正在減緩標準乳製品形式的發展勢頭。

對富含蛋白質的成分的需求不斷增加

以乳蛋白質為特色的產品正在進入即飲飲料和功能性零食等類別。零售商正在實體和數位管道擴大高蛋白產品的貨架空間。口味和配方的改進正在提高消費者的接受度。標籤法規有助於驗證營養聲明並建立信任。富含蛋白質的乳製品在注重健康的細分市場中持續受到青睞。

環境和道德問題

永續性的期望正在推動農業實踐和供應鏈透明度的轉變。零售商要求採購檢驗並減少碳足跡。道德認證對於高階定位至關重要。消費者情緒正受到媒體和計劃的影響。這些壓力正在影響酪農的長期策略和品牌聲譽。

COVID-19的影響：

新冠疫情嚴重擾亂了乳製品市場，影響了供應鏈和消費者需求。停工和限制措施導致生產暫時停滯，物流面臨挑戰，餐飲通路的銷售額也因此下降。然而，隨著消費者優先購買牛奶、起司和優格等必需品，零售需求激增。居家消費、轉向線上購物以及對健康和免疫產品的日益關注改變了消費者的購買行為，迫使製造商調整營運、分銷和產品供應，以適應不斷變化的市場動態。

預計牛奶市場在預測期內將佔據最大佔有率

由於牛奶在家庭、餐飲和工業領域的廣泛應用，預計在預測期內將佔據最大的市場佔有率。牛奶的種類繁多，從鮮牛奶、調味牛奶到強化牛奶和長保存期限牛奶，不一而足。生產商正在改進包裝和營養成分，以滿足不斷變化的消費者需求。區域消費習慣正在影響產品設計和行銷。公共營養計劃和補貼正在支撐持續的需求。牛奶仍然是產品系列的基石。

預計預測期內嬰兒營養產品部分將以最高的複合年成長率成長。

預計嬰兒營養品領域將在預測期內達到最高成長率。這得益於市場對高品質、科學支援的早期發育乳製品配方的需求不斷成長。強化奶粉和益生菌混合物因其對發育的益處而被廣泛採用。法律規範確保了整個產品線的安全和品質。各大品牌正在加大研發投入和高階定位，以滿足家長的期望。線上平台和醫療保健管道正在擴大嬰兒營養品的取得管道。嬰兒營養品已成為成長最快的乳製品類別。

佔比最大的地區：

由於農業基礎雄厚、收入成長以及飲食習慣的不斷變化，預計亞太地區將在預測期內佔據最大的市場佔有率。中國、印度和印尼等國家正在投資低溫運輸基礎設施、酪農現代化和營養計畫。區域品牌正在擴大產量以滿足國內和出口需求。人們對牛奶、優格和傳統酪農的文化偏好支撐著持續的消費。政府在農村酪農發展和糧食安全方面的措施正在增強市場穩定性。

複合年成長率最高的地區：

在預測期內，北美預計將實現最高的複合年成長率，這得益於其對健康飲食、優質化和功能性乳製品創新的高度關注。美國和加拿大在無乳糖、高蛋白和強化乳製品方面處於領先地位。監管的明確性和消費者對標籤的信任正在推動產品的採用。電子商務、訂閱模式和健康品牌推廣正在擴大市場覆蓋範圍。對永續採購和道德生產的投資正在影響品牌忠誠度。

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目錄

第1章執行摘要

第2章 前言

  • 概述
  • 相關利益者
  • 調查範圍
  • 調查方法
    • 資料探勘
    • 數據分析
    • 數據檢驗
    • 研究途徑
  • 研究材料
    • 主要研究資料
    • 次級研究資訊來源
    • 先決條件

第3章市場走勢分析

  • 驅動程式
  • 抑制因素
  • 機會
  • 威脅
  • 產品分析
  • 應用分析
  • 新興市場
  • COVID-19的影響

第4章 波特五力分析

  • 供應商的議價能力
  • 買方的議價能力
  • 替代品的威脅
  • 新進入者的威脅
  • 競爭對手之間的競爭

5. 全球乳製品市場（依產品類型）

  • 牛奶
  • 起司
  • 奶油和奶油
  • 優格
  • 乳製品甜點
  • 其他產品類型

6. 全球乳製品市場（依動物來源）

  • 牛
  • 水牛奶
  • 山羊乳

7. 全球乳製品市場分類

  • 無乳糖乳製品
  • 有機乳製品
  • 傳統乳製品

8. 全球乳製品市場類型

  • 新鮮乳製品
  • 加工乳製品
  • 功能性乳製品

9. 全球乳製品市場（依分銷管道）

  • 超級市場和大賣場
  • 網路零售
  • 專賣店
  • 便利商店
  • 直接面對消費者

第 10 章全球乳製品市場（按應用）

  • 烘焙和糖果甜點
  • 乳製品飲料
  • 嬰兒營養
  • 即食食品
  • 冷凍食品
  • 其他用途

第 11 章全球乳製品市場（按地區）

  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 義大利
    • 法國
    • 西班牙
    • 其他歐洲國家
  • 亞太地區
    • 日本
    • 中國
    • 印度
    • 澳洲
    • 紐西蘭
    • 韓國
    • 其他亞太地區
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地區
  • 中東和非洲
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 卡達
    • 南非
    • 其他中東和非洲地區

第12章 重大進展

  • 協議、夥伴關係、合作和合資企業
  • 收購與合併
  • 新產品發布
  • 業務擴展
  • 其他關鍵策略

第13章：企業概況

  • Nestle SA
  • Danone SA
  • Lactalis Group
  • Fonterra Co-operative Group Limited
  • Arla Foods
  • FrieslandCampina
  • Saputo Inc.
  • Dairy Farmers of America, Inc.
  • Meiji Holdings Co., Ltd.
  • Amul
  • Muller Group
  • Dean Foods Company
  • Parmalat SpA
  • Land O'Lakes, Inc.
  • Yili Group
Product Code: SMRC31183

According to Stratistics MRC, the Global Dairy Products Market is accounted for $555.61 billion in 2025 and is expected to reach $788.60 billion by 2032 growing at a CAGR of 5.13% during the forecast period. Dairy products are foods and beverages derived from the milk of mammals such as cows, goats, and buffaloes. They include milk, cheese, butter, yogurt, cream, and ghee, which are rich sources of essential nutrients like calcium, protein, vitamins, and minerals. Widely consumed across the globe, dairy products play a vital role in human nutrition and culinary practices, offering both health benefits and diverse flavors. These products are produced through processes like pasteurization, fermentation, and churning, ensuring safety, extended shelf life, and varied textures to meet consumer preferences.

Market Dynamics:

Driver:

Innovation in dairy product varieties

Technological improvements in formulation and packaging are supporting shelf-stable and nutrient-rich variants. Retail channels are adapting to offer personalized formats for wellness and convenience. Local brands are innovating with culturally resonant flavors and textures. Clean-label positioning and premium ingredients are shaping new product launches. Innovation continues to redefine competitive positioning in dairy.

Restraint:

Lactose intolerance and dairy allergies

Nutritional gaps between substitutes and traditional dairy remain a concern for health-focused buyers. Compliance with allergen disclosure and safety protocols is increasing operational overhead. Brands are responding with reformulated offerings and clearer ingredient transparency. Specialized products are fragmenting the market and diluting mainstream share. These dynamics are slowing momentum in standard dairy formats.

Opportunity:

Rising demand for protein-rich ingredients

Products featuring milk proteins are entering categories like ready-to-drink beverages and functional snacks. Retailers are expanding shelf space for high-protein formats across physical and digital channels. Improvements in taste and formulation are enhancing consumer acceptance. Labeling regulations are helping validate nutritional claims and build trust. Protein-rich dairy continues to attract attention across wellness-driven segments.

Threat:

Environmental and ethical concerns

Sustainability expectations are prompting shifts in farming practices and supply chain transparency. Retailers are demanding verified sourcing and reduced carbon footprints. Ethical certifications are becoming essential for premium positioning. Consumer sentiment is being shaped by media and advocacy efforts. These pressures are influencing long-term strategy and brand reputation in dairy.

Covid-19 Impact:

The COVID-19 pandemic significantly disrupted the dairy products market, affecting both supply chains and consumer demand. Lockdowns and restrictions led to temporary production slowdowns, logistical challenges, and reduced sales in foodservice channels. However, there was a surge in retail demand as consumers prioritized essential goods, including milk, cheese, and yogurt. Shifts toward home consumption, online grocery shopping, and increased focus on health and immunity products reshaped buying behaviour, prompting manufacturers to adapt operations, distribution, and product offerings to meet changing market dynamics.

The milk segment is expected to be the largest during the forecast period

The milk segment is expected to account for the largest market share during the forecast period due to its widespread use in households, foodservice, and industrial applications. Formats range from fresh and flavoured to fortified and long-life variants. Producers are enhancing packaging and nutritional profiles to meet evolving consumer needs. Regional consumption habits shape product design and marketing. Public nutrition programs and subsidies support consistent demand. Milk remains the cornerstone of dairy product portfolios.

The infant nutrition segment is expected to have the highest CAGR during the forecast period

Over the forecast period, the infant nutrition segment is predicted to witness the highest growth rate due to rising demand for high-quality, science-backed dairy formulations for early development. Fortified powders and probiotic blends are being adopted for their developmental benefits. Regulatory oversight ensures safety and quality across product lines. Brands are investing in research and premium positioning to meet parental expectations. Online platforms and healthcare channels are broadening access. Infant nutrition is emerging as a high-growth category within dairy.

Region with largest share:

During the forecast period, the Asia Pacific region is expected to hold the largest market share due to its strong agricultural base, rising incomes, and evolving dietary patterns. Countries like China, India, and Indonesia are investing in cold chain infrastructure, dairy farming modernization, and nutritional programs. Regional brands are scaling production to meet domestic and export demand. Cultural preferences for milk, yogurt, and traditional dairy formats support consistent consumption. Government initiatives for rural dairy development and food security are reinforcing market stability.

Region with highest CAGR:

Over the forecast period, the North America region is anticipated to exhibit the highest CAGR due to its strong focus on health-conscious eating, premiumization, and functional dairy innovation. The U.S. and Canada are leading in lactose-free, high-protein, and fortified dairy formats. Regulatory clarity and consumer trust in labelling are supporting product adoption. E-commerce, subscription models, and wellness branding are expanding market reach. Investment in sustainable sourcing and ethical production is influencing brand loyalty.

Key players in the market

Some of the key players in Dairy Products Market include Nestle S.A., Danone S.A., Lactalis Group, Fonterra Co-operative Group Limited, Arla Foods, FrieslandCampina, Saputo Inc., Dairy Farmers of America, Inc., Meiji Holdings Co., Ltd., Amul, Muller Group, Dean Foods Company, Parmalat S.p.A., Land O'Lakes, Inc. and Yili Group.

Key Developments:

In August 2025, Lactalis signed an agreement to acquire Fonterra's consumer and associated dairy businesses across Oceania, Sri Lanka, and the Middle East. This strategic partnership adds over NZ$5.6 billion in net sales and strengthens Lactalis's footprint in emerging dairy markets.

In April 2025, Nestle expanded its dairy innovation pipeline through strategic R&D partnerships in Europe, focusing on functional dairy and child nutrition. These collaborations support its "Fuel for Growth" program and reinforce its leadership in milk formula and coffee whiteners.

Product Types Covered:

  • Milk
  • Cheese
  • Butter & Cream
  • Yogurt
  • Dairy Desserts
  • Other Product Types

Animal Sources Covered:

  • Cow Milk
  • Buffalo Milk
  • Goat Milk

Categories Covered:

  • Lactose-Free Dairy
  • Organic Dairy
  • Conventional Dairy

Natures Covered:

  • Fresh Dairy Products
  • Processed Dairy Products
  • Functional Dairy Products

Distribution Channels Covered:

  • Supermarkets & Hypermarkets
  • Online Retail
  • Specialty Stores
  • Convenience Stores
  • Direct-to-Consumer

Applications Covered:

  • Bakery & Confectionery
  • Dairy-Based Beverages
  • Infant Nutrition
  • Ready-to-Eat Meals
  • Frozen Foods
  • Other Applications

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2024, 2025, 2026, 2028, and 2032
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Product Analysis
  • 3.7 Application Analysis
  • 3.8 Emerging Markets
  • 3.9 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Dairy Products Market, By Product Type

  • 5.1 Introduction
  • 5.2 Milk
  • 5.3 Cheese
  • 5.4 Butter & Cream
  • 5.5 Yogurt
  • 5.6 Dairy Desserts
  • 5.7 Other Product Types

6 Global Dairy Products Market, By Animal Source

  • 6.1 Introduction
  • 6.2 Cow Milk
  • 6.3 Buffalo Milk
  • 6.4 Goat Milk

7 Global Dairy Products Market, By Category

  • 7.1 Introduction
  • 7.2 Lactose-Free Dairy
  • 7.3 Organic Dairy
  • 7.4 Conventional Dairy

8 Global Dairy Products Market, By Nature

  • 8.1 Introduction
  • 8.2 Fresh Dairy Products
  • 8.3 Processed Dairy Products
  • 8.4 Functional Dairy Products

9 Global Dairy Products Market, By Distribution Channel

  • 9.1 Introduction
  • 9.2 Supermarkets & Hypermarkets
  • 9.3 Online Retail
  • 9.4 Specialty Stores
  • 9.5 Convenience Stores
  • 9.6 Direct-to-Consumer

10 Global Dairy Products Market, By Application

  • 10.1 Introduction
  • 10.2 Bakery & Confectionery
  • 10.3 Dairy-Based Beverages
  • 10.4 Infant Nutrition
  • 10.5 Ready-to-Eat Meals
  • 10.6 Frozen Foods
  • 10.7 Other Applications

11 Global Dairy Products Market, By Geography

  • 11.1 Introduction
  • 11.2 North America
    • 11.2.1 US
    • 11.2.2 Canada
    • 11.2.3 Mexico
  • 11.3 Europe
    • 11.3.1 Germany
    • 11.3.2 UK
    • 11.3.3 Italy
    • 11.3.4 France
    • 11.3.5 Spain
    • 11.3.6 Rest of Europe
  • 11.4 Asia Pacific
    • 11.4.1 Japan
    • 11.4.2 China
    • 11.4.3 India
    • 11.4.4 Australia
    • 11.4.5 New Zealand
    • 11.4.6 South Korea
    • 11.4.7 Rest of Asia Pacific
  • 11.5 South America
    • 11.5.1 Argentina
    • 11.5.2 Brazil
    • 11.5.3 Chile
    • 11.5.4 Rest of South America
  • 11.6 Middle East & Africa
    • 11.6.1 Saudi Arabia
    • 11.6.2 UAE
    • 11.6.3 Qatar
    • 11.6.4 South Africa
    • 11.6.5 Rest of Middle East & Africa

12 Key Developments

  • 12.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 12.2 Acquisitions & Mergers
  • 12.3 New Product Launch
  • 12.4 Expansions
  • 12.5 Other Key Strategies

13 Company Profiling

  • 13.1 Nestle S.A.
  • 13.2 Danone S.A.
  • 13.3 Lactalis Group
  • 13.4 Fonterra Co-operative Group Limited
  • 13.5 Arla Foods
  • 13.6 FrieslandCampina
  • 13.7 Saputo Inc.
  • 13.8 Dairy Farmers of America, Inc.
  • 13.9 Meiji Holdings Co., Ltd.
  • 13.10 Amul
  • 13.11 Muller Group
  • 13.12 Dean Foods Company
  • 13.13 Parmalat S.p.A.
  • 13.14 Land O'Lakes, Inc.
  • 13.15 Yili Group

List of Tables

  • Table 1 Global Dairy Products Market Outlook, By Region (2024-2032) ($MN)
  • Table 2 Global Dairy Products Market Outlook, By Product Type (2024-2032) ($MN)
  • Table 3 Global Dairy Products Market Outlook, By Milk (2024-2032) ($MN)
  • Table 4 Global Dairy Products Market Outlook, By Cheese (2024-2032) ($MN)
  • Table 5 Global Dairy Products Market Outlook, By Butter & Cream (2024-2032) ($MN)
  • Table 6 Global Dairy Products Market Outlook, By Yogurt (2024-2032) ($MN)
  • Table 7 Global Dairy Products Market Outlook, By Dairy Desserts (2024-2032) ($MN)
  • Table 8 Global Dairy Products Market Outlook, By Other Product Types (2024-2032) ($MN)
  • Table 9 Global Dairy Products Market Outlook, By Animal Source (2024-2032) ($MN)
  • Table 10 Global Dairy Products Market Outlook, By Cow Milk (2024-2032) ($MN)
  • Table 11 Global Dairy Products Market Outlook, By Buffalo Milk (2024-2032) ($MN)
  • Table 12 Global Dairy Products Market Outlook, By Goat Milk (2024-2032) ($MN)
  • Table 13 Global Dairy Products Market Outlook, By Category (2024-2032) ($MN)
  • Table 14 Global Dairy Products Market Outlook, By Lactose-Free Dairy (2024-2032) ($MN)
  • Table 15 Global Dairy Products Market Outlook, By Organic Dairy (2024-2032) ($MN)
  • Table 16 Global Dairy Products Market Outlook, By Conventional Dairy (2024-2032) ($MN)
  • Table 17 Global Dairy Products Market Outlook, By Nature (2024-2032) ($MN)
  • Table 18 Global Dairy Products Market Outlook, By Fresh Dairy Products (2024-2032) ($MN)
  • Table 19 Global Dairy Products Market Outlook, By Processed Dairy Products (2024-2032) ($MN)
  • Table 20 Global Dairy Products Market Outlook, By Functional Dairy Products (2024-2032) ($MN)
  • Table 21 Global Dairy Products Market Outlook, By Distribution Channel (2024-2032) ($MN)
  • Table 22 Global Dairy Products Market Outlook, By Supermarkets & Hypermarkets (2024-2032) ($MN)
  • Table 23 Global Dairy Products Market Outlook, By Online Retail (2024-2032) ($MN)
  • Table 24 Global Dairy Products Market Outlook, By Specialty Stores (2024-2032) ($MN)
  • Table 25 Global Dairy Products Market Outlook, By Convenience Stores (2024-2032) ($MN)
  • Table 26 Global Dairy Products Market Outlook, By Direct-to-Consumer (2024-2032) ($MN)
  • Table 27 Global Dairy Products Market Outlook, By Application (2024-2032) ($MN)
  • Table 28 Global Dairy Products Market Outlook, By Bakery & Confectionery (2024-2032) ($MN)
  • Table 29 Global Dairy Products Market Outlook, By Dairy-Based Beverages (2024-2032) ($MN)
  • Table 30 Global Dairy Products Market Outlook, By Infant Nutrition (2024-2032) ($MN)
  • Table 31 Global Dairy Products Market Outlook, By Ready-to-Eat Meals (2024-2032) ($MN)
  • Table 32 Global Dairy Products Market Outlook, By Frozen Foods (2024-2032) ($MN)
  • Table 33 Global Dairy Products Market Outlook, By Other Applications (2024-2032) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.