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乳製品

市場調查報告書

商品編碼

1903113

乳製品市場規模、佔有率和成長分析（按產品類型、性質、類別、分銷管道和地區分類）－2026-2033年產業預測

Dairy Product Market Size, Share, and Growth Analysis, By Product Type (Milk, Cheese), By Nature (Conventional, Organic), By Category, By Distribution Channel, By Region - Industry Forecast 2026-2033

出版日期: 2025年12月17日 | 出版商:

SkyQuest | 英文 274 Pages | 商品交期: 3-5個工作天內

價格

簡介目錄

預計到 2024 年，乳製品市場規模將達到 311.4 億美元，到 2025 年將達到 325.4 億美元，到 2033 年將達到 462.8 億美元，在預測期（2026-2033 年）內，複合年成長率為 4.5%。

乳製品市場正經歷強勁成長，這主要得益於經常食用乳製品帶來的許多健康益處，例如改善骨骼和腸道健康以及降低心血管疾病風險。快餐店，尤其是開發中國家，起司的日益普及是推動這一成長的主要因素。然而，一些消費者由於奶酪的高脂肪含量而認為它不健康。但近期研究表明，起司也有益於心臟健康，對於乳糖不耐受人群來說，它還是重要的鈣來源。此外，嬰幼兒營養品以及有機和潔淨標示乳製品的需求不斷成長，也進一步推動了市場擴張。創新的包裝解決方案，例如分量控制和攜帶式包裝，提高了消費者的便利性，加速了市場動態，為生產商帶來了盈利的利潤。

乳製品市場成長要素

受零售通路產品供應的進步和創新推動，乳製品市場正經歷顯著成長。消費者生活方式的改變和可支配收入的增加，推動了對起司、奶油、奶油和優格等高附加價值乳製品的需求。為了滿足這些不斷變化的消費者偏好，乳製品加工商正在開發起起司粉和奶精等創新產品。消費者行為的改變、收入水準的提高以及持續的產品研發，共同創造了一個對生產者和消費者都充滿活力的環境，乳製品市場也因此持續成長。

乳製品市場的限制

人們對動物福利的日益關注正推動消費者對植物來源乳製品替代品的興趣，導致偏好逐漸從傳統乳製品轉向其他產品。隨著越來越多的人尋求更健康、更安全的選擇，豆奶和杏仁奶等替代品的需求顯著成長。這種對植物來源產品日益成長的偏好對傳統乳製品市場構成了挑戰，因為部分消費者出於健康益處和倫理考慮而優先選擇替代品。因此，人們對健康和動物福利意識的提高可能會導致消費者行為的重大改變，從而可能阻礙傳統乳製品市場的成長。

乳製品市場趨勢

隨著消費者日益追求符合健康生活方式的新型替代品，乳製品市場正經歷轉型。值得關注的趨勢包括潔淨標示和有機乳製品的興起，這些產品滿足了消費者對透明度和天然成分的需求。此外，生酮飲食等營養療法的流行也帶動了消費者對高脂肪產品（例如草飼奶油）的興趣。消費者也開始轉向包裝乳製品，推動了該品類的成長。同時，政府對乳製品生產過程的干涉也在影響市場動態，並塑造一個以品質、永續性和創新產品為優先考慮的未來。

北美洲
- 美國
- 加拿大
歐洲
- 德國
- 西班牙
- 法國
- 英國
- 義大利
- 其他歐洲地區
亞太地區
- 中國
- 印度
- 日本
- 韓國
- 亞太其他地區
拉丁美洲
- 巴西
- 其他拉丁美洲地區
中東和非洲
- 海灣合作理事會國家
- 南非
- 其他中東和非洲地區

競爭資訊

前五大公司對比
主要企業的市場定位（2025 年）
主要市場參與者所採取的策略
近期市場趨勢
公司市佔率分析（2025 年）
主要企業公司簡介
- 公司詳情
- 產品系列分析
- 依業務板塊進行公司股票分析
- 2021-2023年營收年比比較

主要企業簡介

Nestle SA（Switzerland）
Danone SA（France）
Saputo Inc.（Canada）
Yili Group（China）
Mengniu Dairy（China）
Meiji Holdings Co., Ltd.（Japan）
Fonterra Co-operative Group Limited（New Zealand）
Arla Foods（Denmark）
The Kraft Heinz Company（USA）
Dean Foods Company（USA）
FrieslandCampina（Netherlands）
Parmalat SpA（Italy）
Groupe Lactalis（France）
Amul（Gujarat Cooperative Milk Marketing Federation）（India）
Vinamilk（Vietnam Dairy Products Joint Stock Company）（Vietnam）
Murray Goulburn Co-operative Co. Limited（Australia）
Sodiaal（France）
Savencia Fromage & Dairy（France）
Unilever NV（Netherlands/UK）
Kerry Group plc（Ireland）

結論與建議

簡介目錄

Product Code: SQMIG30I2359

Dairy Product Market size was valued at USD 31.14 Billion in 2024 and is poised to grow from USD 32.54 Billion in 2025 to USD 46.28 Billion by 2033, growing at a CAGR of 4.5% during the forecast period (2026-2033).

The dairy product market is experiencing robust growth driven by the health benefits associated with regular consumption, such as enhanced bone and gut health and reduced cardiovascular disease risk. The rising popularity of cheese, particularly in fast food among developing nations, significantly contributes to this growth, even as some consumers perceive cheese as unhealthy due to its fat content. However, recent studies highlight its heart health benefits and it serves as a key calcium source for lactose-intolerant individuals. Additionally, the increasing demand for infant nutrition and organic, clean-label dairy further propels market expansion. Innovative packaging solutions, including portion control and on-the-go formats, present lucrative opportunities for manufacturers, enhancing consumer convenience and fueling market dynamics.

Top-down and bottom-up approaches were used to estimate and validate the size of the Dairy Product market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Dairy Product Market Segments Analysis

Global Dairy Product Market is segmented by product type, nature, category, distribution channel and region. Based on product type, the market is segmented into milk, cheese, yogurt, dessert, butter, milk powder, cream and others. Based on Nature, the market is segmented into Conventional, Organic. Based on Category, the market is segmented into Lactose, and Lactose-Free. Based on distribution channel, the market is segmented into hypermarket / supermarket, convenience store, speciality store and other. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Dairy Product Market

The Dairy Product market is experiencing significant growth driven by advancements and innovations in product offerings at retail outlets. Evolving consumer lifestyles, accompanied by increased disposable incomes, have led to a heightened demand for value-added dairy items such as cheese, butter, creams, and yogurts. In response to these changing preferences, dairy processors are creating innovative products, including cheese powders and dairy creamers, to meet customer expectations. This convergence of factors-consumer behavior shifts, rising income levels, and ongoing product development-continues to propel the Dairy Product market forward, fostering a dynamic environment for both producers and consumers alike.

Restraints in the Dairy Product Market

The rising concern for animal welfare is driving consumer interest towards plant-based dairy alternatives, leading to a shift in preferences from traditional dairy products. As individuals seek healthier and safer options, demand for alternatives such as soy and almond milk is increasing significantly. This growing inclination towards plant-based offerings poses a challenge for the traditional dairy product market, as consumers prioritize these alternatives for their perceived health benefits and ethical considerations. Consequently, this trend may hinder the growth of the conventional dairy market, reflecting a notable shift in consumer behavior influenced by awareness of health and animal welfare issues.

Market Trends of the Dairy Product Market

The dairy product market is evolving as consumers increasingly seek novel alternatives that align with their health-conscious lifestyles. A prominent trend is the rise of clean label and organic dairy products, catering to the demand for transparency and natural ingredients. Additionally, the popularity of dietary regimes like the keto diet has spurred interest in high-fat options such as grass-fed butter. Consumers are also gravitating towards packaged dairy products, driving growth in this segment. Furthermore, greater involvement of government entities in dairy production processes is influencing market dynamics, shaping a future that emphasizes quality, sustainability, and innovative offerings.

Introduction

Objectives of the Study
Scope of the Report
Definitions

Research Methodology

Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations

Executive Summary

Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis

Market Dynamics & Outlook

Market Overview
Market Size
Market Dynamics
- Drivers & Opportunities
- Restraints & Challenges
Porters Analysis
- Competitive rivalry
- Threat of substitute
- Bargaining power of buyers
- Threat of new entrants
- Bargaining power of suppliers

Key Market Insights

Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2025
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis
Customer & Buying Criteria Analysis
Regulatory Landscape
Trade Analysis

Global Dairy Product Market Size by Product Type & CAGR (2026-2033)

Market Overview
Milk
Cheese
Yogurt
Dessert
Butter
Milk Powder
Cream
Others

Global Dairy Product Market Size by Nature & CAGR (2026-2033)

Market Overview
Conventional
Organic

Global Dairy Product Market Size by Category & CAGR (2026-2033)

Market Overview
Lactose
Lactose-Free

Global Dairy Product Market Size by Distribution Channel & CAGR (2026-2033)

Market Overview
Hypermarket / Supermarket
Convenience Store
Speciality Store
Other

Global Dairy Product Market Size & CAGR (2026-2033)

North America (Product Type, Nature, Category, Distribution Channel)
- US
- Canada
Europe (Product Type, Nature, Category, Distribution Channel)
- Germany
- Spain
- France
- UK
- Italy
- Rest of Europe
Asia Pacific (Product Type, Nature, Category, Distribution Channel)
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
Latin America (Product Type, Nature, Category, Distribution Channel)
- Brazil
- Rest of Latin America
Middle East & Africa (Product Type, Nature, Category, Distribution Channel)
- GCC Countries
- South Africa
- Rest of Middle East & Africa

Competitive Intelligence

Top 5 Player Comparison
Market Positioning of Key Players, 2025
Strategies Adopted by Key Market Players
Recent Developments in the Market
Company Market Share Analysis, 2025
Company Profiles of All Key Players
- Company Details
- Product Portfolio Analysis
- Company's Segmental Share Analysis
- Revenue Y-O-Y Comparison (2021-2023)

Key Company Profiles

Nestle S.A. (Switzerland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Danone S.A. (France)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Saputo Inc. (Canada)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Yili Group (China)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Mengniu Dairy (China)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Meiji Holdings Co., Ltd. (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Fonterra Co-operative Group Limited (New Zealand)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Arla Foods (Denmark)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
The Kraft Heinz Company (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Dean Foods Company (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
FrieslandCampina (Netherlands)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Parmalat S.p.A. (Italy)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Groupe Lactalis (France)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Amul (Gujarat Cooperative Milk Marketing Federation) (India)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Vinamilk (Vietnam Dairy Products Joint Stock Company) (Vietnam)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Murray Goulburn Co-operative Co. Limited (Australia)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Sodiaal (France)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Savencia Fromage & Dairy (France)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Unilever N.V. (Netherlands/UK)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Kerry Group plc (Ireland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments