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1737234

全球冷凍熟食市場－按產品類型、通路、地區和預測分類的市場規模

Global Frozen Prepared Foods Market Size By Product Type (Vegetables, Fish and Seafood), By Distribution Channel (Independent Retailers, Convenience Stores, Specialist Retailers), By Geographic Scope And Forecast
出版日期: | 出版商: Verified Market Research | 英文 202 Pages | 商品交期: 2-3個工作天內

價格
簡介目錄

冷凍預製食品的市場規模及預測

2024 年冷凍預製食品市場規模價值為 449.8 億美元，預計到 2032 年將達到 630.9 億美元，2026 年至 2032 年的複合年成長率為 4.32%。

  • 冷凍預製食品是指經過冷凍保存以保持新鮮度和風味的已烹調或 RTE 食品。
  • 這些產品通常包括各種冷凍晚餐、小吃和配菜，以滿足各種烹飪偏好。冷凍過程可延長保存期限，無需添加防腐劑，方便消費者食用。
  • 冷凍食品不僅在私人住宅中廣泛使用，而且在餐廳和餐飲服務等商業性場所中也廣泛使用。
  • 它們為忙碌的生活方式提供了便利，讓您可以快速準備飯菜，而不會犧牲口味或品質。
  • 此外，它對緊急情況或烹飪設施有限的個人也大有裨益，可以提供易於儲存和加熱的營養選擇。

全球冷凍預製食品市場動態

影響全球冷凍熟食市場的主要市場動態是：

關鍵市場促進因素

  • 快節奏生活方式的興起：快節奏生活方式的興起是冷凍熟食市場的主要驅動力。消費者尋求便捷的膳食解決方案，只需最少的準備時間。這種對快速膳食選擇的需求導致冷凍食品的受歡迎程度激增。根據美國時間利用研究 (ATUS) 2023 年的一項研究，美國平均每天只花 37 分鐘進行食物準備和清理，低於 2013 年的 44 分鐘。
  • 產品多樣性不斷拓展：為了滿足多樣化的飲食需求和偏好，冷凍預製食品市場的產品多樣性正在顯著成長。從素食、無麩質餐點到國際美食，選擇範圍廣泛。這種擴張吸引了更廣泛的消費群體，鼓勵更多人選擇冷凍食品。根據植物性食品協會的數據，截至2023年，植物性冷凍食品領域是成長最快的類別，2020年至2023年的複合年成長率為11.3%。
  • 冷凍技術的進步：冷凍技術的創新正在提升冷凍預製食品的品質和口感。諸如速凍之類的技術能夠保留風味和營養價值，使這些產品更具吸引力。增強型包裝也有助於保持新鮮度並延長保存期限，從而進一步推動市場成長。根據《食品科學與技術雜誌》報導，到2023年，與傳統包裝方法相比，調氣包裝(MAP) 等先進包裝技術將使冷凍食品的保存期限延長高達50%。
  • 健康意識的增強：健康和營養意識的增強正在影響冷凍預製食品市場的消費者選擇。許多製造商正積極響應這一趨勢，推出採用有機食材和低鈉配方的更健康膳食選擇。這種對營養的關注吸引了注重健康的消費者，他們尋求便捷又健康的膳食。國際食品資訊理事會 (IFIC) 2023 年的一項調查顯示，65% 的消費者表示，他們更有可能購買標有「有機」或「天然成分製成」的冷凍食品。

主要問題：

  • 營養價值認知：冷凍預製食品市場的主要限制因素之一是人們對這些產品營養價值低的認知。許多消費者將冷凍食品與加工食品和不健康的添加劑聯繫在一起。要克服這種偏見，需要有效的行銷來改變消費者的認知，並引入更健康的選擇。
  • 競爭激烈：冷凍熟食市場競爭激烈，許多品牌爭相爭取消費者的注意力。這種飽和導致價格戰，並降低了製造商的利潤率。為了脫穎而出，公司需要投資於產品創新和獨特的行銷策略，這可能會對管理資源造成壓力。
  • 儲存和運輸挑戰加劇：冷凍預製食品需要特定的儲存和運輸條件才能保持其品質和安全。運送過程中的溫度波動可能會損害產品的完整性。確保可靠的冷鏈至關重要，但也會增加製造商和零售商的營運成本。
  • 保存期限有限：雖然冷凍可以延長已調理食品的保存期限，但產品保持最佳品質的時間仍然有限。如果消費者不確定冷凍食品的新鮮度，他們可能會猶豫是否要購買。教育消費者了解保存期限和正確的儲存方法可以幫助緩解這些擔憂。

主要趨勢

  • 更健康的選擇：冷凍熟食市場的一個主要趨勢是，人們對更健康餐點的需求日益成長。消費者正在尋找天然成分、低鈉且不含防腐劑的產品。這種轉變促使製造商開發更具營養的選擇，以滿足注重健康的消費者的需求。
  • 植物來源替代品：植物性飲食的興起正在影響冷凍預製食品產業，並帶動無肉食品選擇的興起。製造商正在推出使用蔬菜、穀物和植物蛋白的創新冷凍食品。這一趨勢不僅吸引了素食者和純素食者，也吸引了那些希望減少肉類消費量的彈性素食者。
  • 便利包裝：冷凍熟食市場正呈現明顯的便利包裝趨勢，各大品牌紛紛推出單份包裝和微波爐加熱包裝，以滿足忙碌消費者的需求。易於開啟和重複密封的包裝提高了易用性，更符合忙碌生活方式的消費者需求，並減少了食物浪費。

目錄

第 1 章：全球冷凍預製食品市場簡介

  • 市場概覽
  • 研究範圍
  • 先決條件

第2章執行摘要

第3章：已驗證的市場研究調查方法

  • 資料探勘
  • 驗證
  • 第一手資料
  • 資料來源列表

第4章 全球冷凍調理食品市場展望

  • 概述
  • 市場動態
    • 驅動程式
    • 限制因素
    • 機會
  • 波特五力模型
  • 價值鏈分析

第5章 冷凍調理食品市場（依分銷管道）

  • 獨立零售商
  • 便利商店
  • 專業零售商
  • 大賣場/超級市場

6. 全球冷凍熟食市場（依產品類型分類）

  • 蔬菜
  • 魚貝類
  • 肉品
  • 冷凍披薩

7. 全球冷凍熟食市場（按地區）

  • 概述
  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 法國
    • 其他歐洲國家
  • 亞太地區
    • 中國
    • 日本
    • 印度
    • 其他亞太地區
  • 世界其他地區
    • 拉丁美洲
    • 中東和非洲

第8章全球冷凍調理食品市場的競爭格局

  • 概述
  • 各公司市場排名
  • 主要發展策略

第9章 公司簡介

  • Maple Leaf Foods
  • ConAgra
  • McCain Foods Ltd
  • Iceland Foods
  • Schwan's Company
  • Fleury Michon
  • General Mills
  • Nestle SA
  • Tyson Foods
  • Amy's Kitchen
  • Cargill Incorporated
  • Aryzta AG
  • Ajinomoto Co.Inc.
  • JBS SA
  • Kellogg Company

第10章 重大進展

  • 產品發布/開發
  • 合併與收購
  • 業務擴展
  • 夥伴關係與合作

第11章 附錄

  • 相關調查
簡介目錄
Product Code: 59046

Frozen Prepared Foods Market Size And Forecast

Frozen Prepared Foods Market size was valued at USD 44.98 Billion in 2024 and is projected to reach USD 63.09 Billion by 2032, growing at a CAGR of 4.32% from 2026 to 2032.

  • Frozen prepared foods refer to pre-cooked or ready-to-eat meals that are preserved through freezing to maintain freshness and flavor.
  • These products typically include a wide variety of options, such as frozen dinners, snacks, and side dishes, catering to diverse culinary preferences. The freezing process allows for extended shelf life without the need for preservatives, making these foods convenient for consumers.
  • Frozen prepared foods are widely used in both households and commercial settings, such as restaurants and catering services.
  • They offer convenience for busy lifestyles, enabling quick meal preparation without sacrificing taste or quality.
  • Additionally, they are beneficial in emergency situations and for individuals with limited cooking facilities, providing nutritious options that can be easily stored and heated.

Global Frozen Prepared Foods Market Dynamics

The key market dynamics that are shaping the global frozen prepared foods market include:

Key Market Drivers

  • Rising Fast-paced Lifestyles: Increasingly fast-paced lifestyles are a primary driver for the frozen prepared foods market. Consumers seek convenient meal solutions that require minimal preparation time. This demand for quick and easy dining options has led to a surge in the popularity of frozen meals. According to a 2023 survey by the American Time Use Survey (ATUS), Americans spent an average of only 37 minutes per day on food preparation and cleanup, down from 44 minutes in 2013.
  • Expanding Product Variety: The frozen prepared foods market has seen significant growth in product variety, catering to diverse dietary needs and preferences. Options range from vegetarian and gluten-free meals to international cuisines. This expansion attracts a broader consumer base, encouraging more people to choose frozen options. According to Plant Based Foods Association As of 2023, the plant-based frozen food segment was the fastest-growing category, with a CAGR of 11.3% from 2020 to 2023.
  • Growing Advancements in Freezing Technology: Innovations in freezing technology have improved the quality and taste of frozen prepared foods. Techniques such as flash freezing preserve flavor and nutritional value, making these products more appealing. Enhanced packaging also helps maintain freshness and extend shelf life, further driving market growth. According to Journal of Food Science and Technology, in 2023, advanced packaging technologies, such as modified atmosphere packaging (MAP), have extended the shelf life of frozen foods by up to 50% compared to traditional packaging methods.
  • Rising Health Consciousness: A rising awareness of health and nutrition is influencing consumer choices in the frozen prepared foods market. Many manufacturers are responding by offering healthier meal options with organic ingredients and reduced sodium. This focus on nutrition attracts health-conscious consumers looking for convenient yet wholesome meals. In a 2023 survey by the International Food Information Council (IFIC), 65% of consumers reported that they were more likely to purchase frozen meals labeled as "organic" or "made with natural ingredients."

Key Challenges:

  • Perception of Nutritional Value: One major restraint in the frozen prepared foods market is the perception that these products are less nutritious. Many consumers associate frozen meals with processed ingredients and unhealthy additives. Overcoming this stigma requires effective marketing and the introduction of healthier options to change consumer perceptions.
  • High Competition: The frozen prepared foods market is highly competitive, with numerous brands vying for consumer attention. This saturation can lead to price wars and reduced profit margins for manufacturers. To stand out, companies must invest in product innovation and unique marketing strategies, which can strain resources.
  • Rising Storage and Transportation Challenges: Frozen prepared foods require specific storage and transportation conditions to maintain quality and safety. Fluctuations in temperature during shipping can compromise the integrity of products. Ensuring a reliable cold chain is essential, but it can also increase operational costs for manufacturers and retailers.
  • Limited Shelf Life: While freezing extends the shelf life of prepared foods, there is still a finite period during which products remain optimal. Consumers may hesitate to purchase frozen meals if they are unsure about their freshness. Educating buyers on expiration dates and proper storage can help mitigate this concern.

Key Trends

  • Healthier Options: A significant trend in the frozen prepared foods market is the growing demand for healthier meal choices. Consumers are increasingly seeking products made with natural ingredients, low sodium, and no preservatives. This shift has prompted manufacturers to develop more nutritious options, catering to health-conscious shoppers.
  • Plant-Based Alternatives: The rise of plant-based diets is influencing the frozen prepared foods sector, leading to an increase in meatless meal options. Manufacturers are introducing innovative frozen dishes featuring vegetables, grains, and plant-based proteins. This trend not only appeals to vegetarians and vegans but also attracts flexitarians looking to reduce meat consumption.
  • Convenience Packaging: There is a notable trend towards convenience-focused packaging in the frozen prepared foods market. Brands are adopting single-serve and microwavable options that cater to busy consumers. Easy-to-open, resealable packaging enhances usability, making it more appealing for on-the-go lifestyles and reducing food waste.

Global Frozen Prepared Foods Market Regional Analysis

Here is a more detailed regional analysis of the global frozen prepared foods market:

North America

  • North America dominates the frozen prepared foods market, driven by busy lifestyles, increasing urbanization, and a growing preference for convenient meal solutions.
  • According to the U.S. Department of Agriculture, retail sales of frozen foods in the United States reached USD 72.2 Billion in 2022, demonstrating the substantial market size and consumer demand. This strong market presence has led to continuous innovation and product development by key players. In July 2023, Conagra Brands announced the launch of a new line of plant-based frozen meals under its Healthy Choice brand, catering to the rising demand for healthier and more sustainable frozen food options.
  • The region's leadership in the frozen prepared foods market is further solidified by advanced cold chain infrastructure and efficient distribution networks.
  • Statistics Canada reported that frozen food manufacturing sales increased by 5.2% in 2022 compared to the previous year, highlighting the sector's growth. This robust market has attracted significant investment in production capabilities. In August 2023, Nestle USA unveiled a USD 675 Million expansion of its frozen foods manufacturing facility in South Carolina, aimed at increasing production capacity and introducing new product lines to meet evolving consumer preferences.

Asia Pacific

  • The frozen prepared foods market in Asia Pacific is witnessing rapid growth, driven by changing consumer lifestyles and the rising demand for convenience. According to the Ministry of Food Processing Industries of India, the frozen food segment is projected to grow at a compound annual growth rate (CAGR) of 15% from 2022 to 2027. Major players like Nestle are responding by expanding their frozen food offerings, including a new line of ready-to-eat meals launched in early 2023, catering to the busy lifestyles of urban consumers.
  • In China, the demand for frozen prepared foods has surged, particularly in urban areas where time constraints are prevalent. A report from the National Bureau of Statistics of China indicated that the frozen food market reached approximately USD 24 Billion in 2022, reflecting a steady increase in consumer expenditure on convenience products.
  • Companies such as Grupo Bimbo are capitalizing on this trend by introducing innovative frozen snacks and meals, aiming to attract younger consumers looking for quick meal solutions. This growth is also supported by government initiatives promoting food safety and quality.

Global Frozen Prepared Foods Market: Segmentation Analysis

The Global Frozen Prepared Foods Market is segmented based on Distribution Channel, Product Type, And Geography.

Frozen Prepared Foods Market, By Distribution Channel

  • Independent Retailers
  • Convenience Stores
  • Specialist Retailers
  • Hypermarkets/Supermarkets

Based on the Distribution Channel, the Global Frozen Prepared Foods Market is bifurcated into Independent Retailers, Convenience Stores, Specialist Retailers, and Hypermarkets/Supermarkets. In the frozen prepared foods market, the hypermarkets/supermarkets segment currently dominates due to their wide variety of product offerings and competitive pricing, making them a one-stop shopping destination for consumers. However, the convenience stores segment is rapidly growing, driven by the increasing demand for quick and accessible meal options among on-the-go consumers. This trend reflects a shift toward more flexible shopping habits, as convenience stores adapt to meet the needs of busy lifestyles.

Frozen Prepared Foods Market, By Product Type

  • Vegetables
  • Fish and Seafood
  • Meat Products
  • Frozen Pizza

Based on Product Type, the Global Frozen Prepared Foods Market is bifurcated into Vegetables, Fish and Seafood, Meat Products, Frozen Pizza. In the frozen prepared foods market, the meat products segment currently dominates due to high consumer demand for protein-rich options and the convenience they offer. However, the frozen pizza segment is rapidly growing, driven by increasing consumer interest in quick meal solutions and the popularity of customizable and gourmet options. This growth reflects changing dining habits and a preference for convenient, ready-to-eat meals among busy consumers.

Frozen Prepared Foods Market, By Geography

  • North America
  • Europe
  • Asia Pacific
  • Rest of the World

Based on Geography, the Global Frozen Prepared Foods Market is classified into North America, Europe, Asia Pacific, and the Rest of the World. In the frozen prepared foods market, North America currently dominates due to established consumer preferences for convenience and a well-developed distribution network. However, the Asia Pacific region is rapidly growing, driven by increasing urbanization, rising disposable incomes, and a growing appetite for convenient meal solutions among busy consumers. This trend reflects a shift towards modern lifestyles and a growing acceptance of frozen foods as a viable option for quick and easy meals in the region.

Key Players

The "Global Frozen Prepared Foods Market" study report will provide valuable insight with an emphasis on the global market. The major players in the market are Maple Leaf Foods, ConAgra, McCain Foods Ltd, Iceland Foods, Schwan's Company, Fleury Michon, General Mills, Nestle SA, Tyson Foods, Amy's Kitchen, Cargill Incorporated, Aryzta A.G, Ajinomoto Co., Inc., JBS S.A., and Kellogg Company.

Our market analysis also entails a section solely dedicated to such major players wherein our analysts provide an insight into the financial statements of all the major players, along with its product benchmarking and SWOT analysis. The competitive landscape section also includes key development strategies, market share, and market ranking analysis of the above-mentioned players globally.

Global Frozen Prepared Foods Market Key Developments

  • In September 2023, Nestle launched a new line of plant-based frozen meals aimed at health-conscious consumers, responding to the growing demand for vegetarian and vegan options.
  • In August 2023, Conagra Brands acquired a popular frozen snack brand, expanding its portfolio and market share in the frozen prepared foods segment.

TABLE OF CONTENTS

1 INTRODUCTION OF GLOBAL FROZEN PREPARED FOODS MARKET

  • 1.1 Overview of the Market
  • 1.2 Scope of Report
  • 1.3 Assumptions

2 EXECUTIVE SUMMARY

3 RESEARCH METHODOLOGY OF VERIFIED MARKET RESEARCH

  • 3.1 Data Mining
  • 3.2 Validation
  • 3.3 Primary Interviews
  • 3.4 List of Data Sources

4 GLOBAL FROZEN PREPARED FOODS MARKET OUTLOOK

  • 4.1 Overview
  • 4.2 Market Dynamics
    • 4.2.1 Drivers
    • 4.2.2 Restraints
    • 4.2.3 Opportunities
  • 4.3 Porters Five Force Model
  • 4.4 Value Chain Analysis

5.FROZEN PREPARED FOODS MARKET, BY DISTRIBUTION CHANNEL

  • 5.1 Independent Retailers
  • 5.2 Convenience Stores
  • 5.3 Specialist Retailers
  • 5.4 Hypermarkets/Supermarkets

6 GLOBAL FROZEN PREPARED FOODS MARKET, BY PRODUCT TYPE

  • 6.1 Vegetables
  • 6.2 Fish and Seafood
  • 6.3 Meat Products
  • 6.4 Frozen Pizza

7 GLOBAL FROZEN PREPARED FOODS MARKET, BY GEOGRAPHY

  • 7.1 Overview
  • 7.2 North America
    • 7.2.1 U.S.
    • 7.2.2 Canada
    • 7.2.3 Mexico
  • 7.3 Europe
    • 7.3.1 Germany
    • 7.3.2 U.K.
    • 7.3.3 France
    • 7.3.4 Rest of Europe
  • 7.4 Asia Pacific
    • 7.4.1 China
    • 7.4.2 Japan
    • 7.4.3 India
    • 7.4.4 Rest of Asia Pacific
  • 7.5 Rest of the World
    • 7.5.1 Latin America
    • 7.5.2 Middle East & Africa

8 GLOBAL FROZEN PREPARED FOODS MARKET COMPETITIVE LANDSCAPE

  • 8.1 Overview
  • 8.2 Company Market Ranking
  • 8.3 Key Development Strategies

9 COMPANY PROFILES

  • 9.1 Maple Leaf Foods
    • Company Overview
    • Company Insights
    • Business Breakdown
    • Product Benchmarking
    • Key Developments
    • Winning Imperatives
    • Current Focus & Strategies
    • Threat from Competition
    • SWOT Analysis
  • 9.2 ConAgra
    • Company Overview
    • Company Insights
    • Business Breakdown
    • Product Benchmarking
    • Key Developments
    • Winning Imperatives
    • Current Focus & Strategies
    • Threat from Competition
    • SWOT Analysis
  • 9.3 McCain Foods Ltd
    • Company Overview
    • Company Insights
    • Business Breakdown
    • Product Benchmarking
    • Key Developments
    • Winning Imperatives
    • Current Focus & Strategies
    • Threat from Competition
    • SWOT Analysis
  • 9.4 Iceland Foods
    • Company Overview
    • Company Insights
    • Business Breakdown
    • Product Benchmarking
    • Key Developments
    • Winning Imperatives
    • Current Focus & Strategies
    • Threat from Competition
    • SWOT Analysis
  • 9.5 Schwan's Company
    • Company Overview
    • Company Insights
    • Business Breakdown
    • Product Benchmarking
    • Key Developments
    • Winning Imperatives
    • Current Focus & Strategies
    • Threat from Competition
    • SWOT Analysis
  • 9.6 Fleury Michon
    • Company Overview
    • Company Insights
    • Business Breakdown
    • Product Benchmarking
    • Key Developments
    • Winning Imperatives
    • Current Focus & Strategies
    • Threat from Competition
    • SWOT Analysis
  • 9.7 General Mills
    • Company Overview
    • Company Insights
    • Business Breakdown
    • Product Benchmarking
    • Key Developments
    • Winning Imperatives
    • Current Focus & Strategies
    • Threat from Competition
    • SWOT Analysis
  • 9.8 Nestle SA
    • Company Overview
    • Company Insights
    • Business Breakdown
    • Product Benchmarking
    • Key Developments
    • Winning Imperatives
    • Current Focus & Strategies
    • Threat from Competition
    • SWOT Analysis
  • 9.9 Tyson Foods
    • Company Overview
    • Company Insights
    • Business Breakdown
    • Product Benchmarking
    • Key Developments
    • Winning Imperatives
    • Current Focus & Strategies
    • Threat from Competition
    • SWOT Analysis
  • 9.10 Amy's Kitchen
    • Company Overview
    • Company Insights
    • Business Breakdown
    • Product Benchmarking
    • Key Developments
    • Winning Imperatives
    • Current Focus & Strategies
    • Threat from Competition
    • SWOT Analysis
  • 9.11 Cargill Incorporated
    • Company Overview
    • Company Insights
    • Business Breakdown
    • Product Benchmarking
    • Key Developments
    • Winning Imperatives
    • Current Focus & Strategies
    • Threat from Competition
    • SWOT Analysis
  • 9.12 Aryzta A.G
    • Company Overview
    • Company Insights
    • Business Breakdown
    • Product Benchmarking
    • Key Developments
    • Winning Imperatives
    • Current Focus & Strategies
    • Threat from Competition
    • SWOT Analysis
  • 9.13 Ajinomoto Co.Inc.
    • Company Overview
    • Company Insights
    • Business Breakdown
    • Product Benchmarking
    • Key Developments
    • Winning Imperatives
    • Current Focus & Strategies
    • Threat from Competition
    • SWOT Analysis
  • 9.14 JBS S.A.
    • Company Overview
    • Company Insights
    • Business Breakdown
    • Product Benchmarking
    • Key Developments
    • Winning Imperatives
    • Current Focus & Strategies
    • Threat from Competition
    • SWOT Analysis
  • 9.15 Kellogg Company
    • Company Overview
    • Company Insights
    • Business Breakdown
    • Product Benchmarking
    • Key Developments
    • Winning Imperatives
    • Current Focus & Strategies
    • Threat from Competition
    • SWOT Analysis

10 KEY DEVELOPMENTS

  • 10.1 Product Launches/Developments
  • 10.2 Mergers and Acquisitions
  • 10.3 Business Expansions
  • 10.4 Partnerships and Collaborations

11 Appendix

  • 11.1 Related Research