![]() |
市場調查報告書
商品編碼
1734496
食用包裝市場規模、佔有率、成長分析(按來源、按原料、按包裝製程、按最終用戶、按地區)- 產業預測,2025 年至 2032 年Edible Packaging Market Size, Share, and Growth Analysis, By Source (Plant, Animal), By Raw material (Seaweeds & Algae, Polysaccharides), By Packaging Process, By End users, By Region - Industry Forecast 2025-2032 |
2023 年全球可食用包裝市場規模為 9.8 億美元,預計將從 2024 年的 10.4 億美元成長到 2032 年的 17.3 億美元,預測期內(2025-2032 年)的複合年成長率為 6.5%。
市場洞察顯示,由於越來越需要減少與傳統包裝材料相關的廢棄物,對可食用包裝的需求正在成長。消費者和企業環保意識的不斷增強正在加速向永續營運的轉變。這一趨勢凸顯了可食用包裝解決方案在解決生態問題和消費者對減少廢棄物的創新替代品的偏好方面的潛力。投資開發此類生物分解性和可食用產品的公司可能會透過順應日益壯大的綠色機芯而獲得競爭優勢。這種轉變不僅反映了不斷變化的包裝偏好,也反映了將永續性與消費者便利性和健康偏好相結合的新市場機會。
Global Edible Packaging Market size was valued at USD 0.98 billion in 2023 and is poised to grow from USD 1.04 billion in 2024 to USD 1.73 billion by 2032, growing at a CAGR of 6.5% during the forecast period (2025-2032).
Market insights reveal a rising demand for edible packaging, driven by the escalating need to minimize waste associated with traditional packaging materials. As consumers and businesses alike become more environmentally conscious, the shift towards sustainable practices is gaining momentum. This trend highlights the potential of edible packaging solutions to address both ecological concerns and consumer preferences for innovative, waste-reducing alternatives. Companies that invest in the development of these biodegradable and edible options are likely to benefit from a competitive advantage as they align with the growing green movement. The shift reflects not just a change in packaging preferences but also an emerging market opportunity that combines sustainability with consumer convenience and health consciousness.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Edible Packaging market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Edible Packaging Market Segments Analysis
Global Edible Packaging Market is segmented by Source, Raw material, Packaging Process, End users and region. Based on Source, the market is segmented into Plant and Animal. Based on Raw material, the market is segmented into Seaweeds & Algae, Polysaccharides and Lipids. Based on Packaging Process, the market is segmented into Antimicrobial, Nanotechnology, Electro hydrodynamic, Coatings and Microorganisms. Based on End users, the market is segmented into Food and beverages and Pharmaceuticals. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Edible Packaging Market
The Global Edible Packaging market is expected to grow significantly during the forecast period, primarily due to the rising demand for processed foods. These foods often contain added ingredients such as salt, oil, fat, and sugar to enhance flavor and palatability. Additionally, processed items necessitate packaging solutions that offer extended shelf life beyond what edible coatings typically provide. Given the widespread consumption of processed foods, integrating edible coatings with conventional film packaging is anticipated to further propel market growth, as it addresses both the need for preservation and the growing consumer preference for sustainable packaging options.
Restraints in the Global Edible Packaging Market
Various challenges negatively affect the growth of the global edible packaging market. For instance, edible packaging is more vulnerable to fluctuating environmental conditions and necessitates specialized handling during transportation and storage, which can impede its widespread adoption. Additionally, consumers' reluctance to consume food from edible utensils or packaging may further restrict market expansion. These factors combined create a barrier to the growth of this innovative sector, as they pose logistical complications and psychological hurdles for potential users, ultimately impacting the overall acceptance and demand for edible packaging solutions in the market.
Market Trends of the Global Edible Packaging Market
The Global Edible Packaging market is witnessing a significant short-term trend driven by the rising demand for sustainable packaging solutions. Companies are increasingly exploring edible films made from protein and cornstarch as eco-friendly replacements for traditional plastics. Notably, innovations from firms like TIPA Corp, who have introduced flexible, compostable and biodegradable packaging options, are paving the way for greener alternatives. This shift is further propelled by heightened consumer preferences for chemical-free and organic products, alongside stringent government regulations targeting single-use plastics. Consequently, the market is poised for growth as businesses adapt to these evolving demands and regulatory landscapes.