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市場調查報告書

商品編碼

1954003

日本室內農業市場報告：按設施類型、作物類型、組件、種植系統和地區分類，2026-2034年

Japan Indoor Farming Market Report by Facility Type, Crop Type, Component, Growing System, and Region 2026-2034

出版日期: 2026年02月01日 | 出版商:

IMARC | 英文 140 Pages | 商品交期: 5-7個工作天內

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簡介目錄

2025年，日本室內農業市場規模達14.597億美元。 IMARC Group預測，到2034年，該市場規模將達到31.028億美元，2026年至2034年的複合年成長率為8.48%。耕地短缺、惡劣天氣條件阻礙傳統農業發展，以及人們對促進環境保護的永續性的日益關注，都是推動市場成長的主要因素。

室內農業（也稱為可控制環境農業）是指在溫室或倉庫等封閉迴路境中種植植物。它依賴垂直農業結構，使種植者能夠堆疊植物並最大限度地利用可用空間。透過控制光照、溫度、濕度和養分水平等因素，室內農業能夠實現植物全年生長，不受外部天氣條件的影響。與傳統的土壤種植相比，由於水在系統內循環利用，室內農業顯著降低了用水量。它還提供了一個無病蟲害的可控環境，無需使用殺蟲劑。室內農業使得在都市區種植新鮮農產品成為可能，縮短了運輸距離，提高了人們獲取新鮮食品的便利性。此外，它還為植物研究提供了一個理想的平台，使科學家能夠控制和操縱生長環境，從而更好地了解植物的生長和發育。

日本室內農業市場的發展趨勢：

在日本，室內農業目前正經歷快速發展，這主要得益於社會、技術和環境因素的共同作用。隨著日本人口老化加劇，傳統農業的勞動力也逐漸減少。這種情況促使人們採用勞動密集度較低的耕作方式，例如室內農業。此外，日本居住眾多，但國土面積相對較小，其中大部分是山地和可耕地。因此，垂直農業因其高效利用空間和最大限度提高平方公尺作物產量的能力而日益普及。此外，經常遭受颱風和暴雨等惡劣天氣的侵襲，往往會對露天作物造成毀滅性打擊。這使得人們對室內農業更可靠、更具韌性的糧食生產方式的需求日益成長。同時，發光二極體（LED）照明、自動化和人工智慧等技術的進步也提高了日本室內農場的效率和生產力。水耕、氣耕和魚菜共生系統的創新也正在推動日本國內市場的發展。

關鍵市場區隔：

依設施類型分析：

溫室
室內垂直農場
貨櫃農場
室內深水栽培
其他

作物類型資訊：

水果、蔬菜和香草
- 萵苣
- 菠菜
- 羽衣甘藍
- 番茄
- 草藥
- 甜椒和辣椒
- 草莓
- 黃瓜
- 其他
花卉和觀賞植物
- 一年生草
- 多年生
- 觀賞植物
- 其他
其他

組件洞察：

硬體
- 結構
- LED照明
- 空調設備
- 氣候控制系統
- 灌溉系統
- 其他
軟體
- 基於網路的
- 基於雲端的

栽培體系洞察：

氣耕
水耕法
水耕法
土壤耕作
雜交種

區域洞察：

關東地區
近畿地區
中部地區
九州和沖繩地區
東北部地區
中國地區
北海道地區
四國地區
本報告對所有主要區域市場進行了全面分析，包括關東、近畿地區、中部、九州/沖繩、東北、中國、北海道和四國地區。

競爭格局：

本報告也對日本室內農業市場的競爭格局進行了全面分析。報告提供了競爭分析，包括市場結構、主要企業定位、關鍵成功策略、競爭格局概覽和公司評估象限。此外，報告還提供了所有主要企業的詳細概況。

本報告解答的關鍵問題

1. 日本的室內農業市場規模有多大？
2. 日本室內農業市場的未來前景如何？
3.推動日本室內農業市場發展的關鍵因素是什麼？

The Japan indoor farming market size reached USD 1,459.7 Million in 2025. Looking forward, IMARC Group expects the market to reach USD 3,102.8 Million by 2034, exhibiting a growth rate (CAGR) of 8.48% during 2026-2034. The limited availability of fertile land, harsh weather conditions that make traditional farming challenging, and rising interest in sustainability to promote environmental health represent some of the key factors driving the market.

Indoor farming, also known as controlled environment agriculture, refers to the practice of cultivating plants within an enclosed setting, such as a greenhouse, and a completely closed environment like a warehouse. It relies on vertical farming structures, which enables growers to cultivate plants in stacks and make most of the available space. It allows for the year-round growth of plants, independent of external weather conditions, by controlling factors like light, temperature, humidity, and nutrient levels. It requires significantly less water than traditional soil-based farming as the water in these systems is recirculated. It helps eliminate the need for pesticides as it provides a controlled environment that can be kept free of pests and diseases. It enables the cultivation of fresh produce in urban areas, reduces transportation distances and improves access to fresh food. Moreover, it provides an ideal platform for plant research and allows scientists to control and manipulate the growing environment to better understand plant growth and development.

Japan Indoor Farming Market Trends:

Indoor farming in Japan is currently experiencing growth, largely driven by a combination of societal, technological, and environmental factors. The increasing aging population of the country is gradually leading to a decrease in the workforce involved in traditional farming. This is promoting the adoption of less labor-intensive farming methods, such as indoor farming. Additionally, a large population of Japan is residing on a relatively smaller land area, much of which is mountainous and arable land. As a result, vertical farming, a type of indoor farming, is gaining popularity due to its ability to maximize crop yield per square meter, making efficient use of available space. Moreover, the country is frequently exposed to harsh weather conditions, such as typhoons and heavy rainfall, which devastates outdoor crops. This, in turn, is increasing the need for indoor farming as a more reliable and resilient method of food production. Additionally, advancements in technologies, such as light-emitting diode (LED) lighting, automation, and artificial intelligence are enhancing the efficiency and productivity of indoor farms in Japan. Besides this, innovations in hydroponics, aeroponics, and aquaponics systems are also driving the market in the country.

Key Market Segmentation:

Facility Type Insights:

Greenhouse
Indoor Vertical Farms
Container Farms
Indoor Deep Water Culture
Others

Crop Type Insights:

Fruits, Vegetables, and Herbs
- Lettuce
- Spinach
- Kale
- Tomato
- Herbs
- Bell and Chilli Peppers
- Strawberry
- Cucumber
- Others
Flowers and Ornamentals
- Annuals
- Perennials
- Ornamentals
- Others
Others

Component Insights:

Hardware
- Structure
- LED Lights
- HVAC
- Climate Control Systems
- Irrigation Systems
- Others
Software
- Web-based
- Cloud-based

Growing System Insights:

Aeroponics
Hydroponics
Aquaponics
Soil-based
Hybrid

Regional Insights:

Kanto Region
Kinki Region
Central/Chubu Region
Kyushu-Okinawa Region
Tohoku Region
Chugoku Region
Hokkaido Region
Shikoku Region
The report has also provided a comprehensive analysis of all the major regional markets, which include the Kanto region, Kinki region, central/Chubu region, Kyushu/Okinawa region, Tohoku region, Chugoku Region, Hokkaido region, and Shikoku region.

Competitive Landscape:

The report has also provided a comprehensive analysis of the competitive landscape in the Japan indoor farming market. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.

Key Questions Answered in This Report

1.How big is the indoor farming market in Japan?
2.What is the future outlook for the indoor farming market in Japan?
3.What are the key factors driving indoor farming market in Japan?

1 Preface

2 Scope and Methodology

2.1 Objectives of the Study
2.2 Stakeholders
2.3 Data Sources
- 2.3.1 Primary Sources
- 2.3.2 Secondary Sources
2.4 Market Estimation
- 2.4.1 Bottom-Up Approach
- 2.4.2 Top-Down Approach
2.5 Forecasting Methodology

3 Executive Summary

4 Japan Indoor Farming Market - Introduction

4.1 Overview
4.2 Market Dynamics
4.3 Industry Trends
4.4 Competitive Intelligence

5 Japan Indoor Farming Market Landscape

5.1 Historical and Current Market Trends (2020-2025)
5.2 Market Forecast (2026-2034)

6 Japan Indoor Farming Market - Breakup by Facility Type

6.1 Greenhouse
- 6.1.1 Overview
- 6.1.2 Historical and Current Market Trends (2020-2025)
- 6.1.3 Market Forecast (2026-2034)
6.2 Indoor Vertical Farms
- 6.2.1 Overview
- 6.2.2 Historical and Current Market Trends (2020-2025)
- 6.2.3 Market Forecast (2026-2034)
6.3 Container Farms
- 6.3.1 Overview
- 6.3.2 Historical and Current Market Trends (2020-2025)
- 6.3.3 Market Forecast (2026-2034)
6.4 Indoor Deep Water Culture
- 6.4.1 Overview
- 6.4.2 Historical and Current Market Trends (2020-2025)
- 6.4.3 Market Forecast (2026-2034)
6.5 Others
- 6.5.1 Historical and Current Market Trends (2020-2025)
- 6.5.2 Market Forecast (2026-2034)

7 Japan Indoor Farming Market - Breakup by Crop Type

7.1 Fruits, Vegetables, and Herbs
- 7.1.1 Overview
- 7.1.2 Historical and Current Market Trends (2020-2025)
- 7.1.3 Key Segment
  - 7.1.3.1 Lettuce
  - 7.1.3.2 Spinach
  - 7.1.3.3 Kale
  - 7.1.3.4 Tomato
  - 7.1.3.5 Herbs
  - 7.1.3.6 Bell and Chilli Peppers
  - 7.1.3.7 Strawberry
  - 7.1.3.8 Cucumber
  - 7.1.3.9 Others
- 7.1.4 Market Forecast (2026-2034)
7.2 Flowers and Ornamentals
- 7.2.1 Overview
- 7.2.2 Historical and Current Market Trends (2020-2025)
- 7.2.3 Key Segment
  - 7.2.3.1 Annuals
  - 7.2.3.2 Perennials
  - 7.2.3.3 Ornamentals
  - 7.2.3.4 Others
- 7.2.4 Market Forecast (2026-2034)
7.3 Others
- 7.3.1 Historical and Current Market Trends (2020-2025)
- 7.3.2 Market Forecast (2026-2034)

8 Japan Indoor Farming Market - Breakup by Component

8.1 Hardware
- 8.1.1 Overview
- 8.1.2 Historical and Current Market Trends (2020-2025)
- 8.1.3 Key Segment
  - 8.1.3.1 Structure
  - 8.1.3.2 LED Lights
  - 8.1.3.3 HVAC
  - 8.1.3.4 Climate Control System
  - 8.1.3.5 Irrigation Systems
  - 8.1.3.6 Others
- 8.1.4 Market Forecast (2026-2034)
8.2 Software
- 8.2.1 Overview
- 8.2.2 Historical and Current Market Trends (2020-2025)
- 8.1.3 Key Segment
  - 8.1.3.1 Web-based
  - 8.1.3.2 Cloud-based
- 8.2.3 Market Forecast (2026-2034)

9 Japan Indoor Farming Market - Breakup by Growing System

9.1 Aeroponics
- 9.1.1 Overview
- 9.1.2 Historical and Current Market Trends (2020-2025)
- 9.1.3 Market Forecast (2026-2034)
9.2 Hydroponics
- 9.2.1 Overview
- 9.2.2 Historical and Current Market Trends (2020-2025)
- 9.2.3 Market Forecast (2026-2034)
9.3 Aquaponics
- 9.3.1 Overview
- 9.3.2 Historical and Current Market Trends (2020-2025)
- 9.3.3 Market Forecast (2026-2034)
9.4 Soil-based
- 9.4.1 Overview
- 9.4.2 Historical and Current Market Trends (2020-2025)
- 9.4.3 Market Forecast (2026-2034)
9.5 Hybrid
- 9.5.1 Overview
- 9.5.2 Historical and Current Market Trends (2020-2025)
- 9.5.3 Market Forecast (2026-2034)

10 Japan Indoor Farming Market - Breakup by Region

10.1 Kanto Region
- 10.1.1 Overview
- 10.1.2 Historical and Current Market Trends (2020-2025)
- 10.1.3 Market Breakup by Facility Type
- 10.1.4 Market Breakup by Crop Type
- 10.1.5 Market Breakup by Component
- 10.1.6 Market Breakup by Growing System
- 10.1.7 Key Players
- 10.1.8 Market Forecast (2026-2034)
10.2 Kinki Region
- 10.2.1 Overview
- 10.2.2 Historical and Current Market Trends (2020-2025)
- 10.2.3 Market Breakup by Facility Type
- 10.2.4 Market Breakup by Crop Type
- 10.2.5 Market Breakup by Component
- 10.2.6 Market Breakup by Growing System
- 10.2.7 Key Players
- 10.2.8 Market Forecast (2026-2034)
10.3 Central/ Chubu Region
- 10.3.1 Overview
- 10.3.2 Historical and Current Market Trends (2020-2025)
- 10.3.3 Market Breakup by Facility Type
- 10.3.4 Market Breakup by Crop Type
- 10.3.5 Market Breakup by Component
- 10.3.6 Market Breakup by Growing System
- 10.3.7 Key Players
- 10.3.8 Market Forecast (2026-2034)
10.4 Kyushu-Okinawa Region
- 10.4.1 Overview
- 10.4.2 Historical and Current Market Trends (2020-2025)
- 10.4.3 Market Breakup by Facility Type
- 10.4.4 Market Breakup by Crop Type
- 10.4.5 Market Breakup by Component
- 10.4.6 Market Breakup by Growing System
- 10.4.7 Key Players
- 10.4.8 Market Forecast (2026-2034)
10.5 Tohoku Region
- 10.5.1 Overview
- 10.5.2 Historical and Current Market Trends (2020-2025)
- 10.5.3 Market Breakup by Facility Type
- 10.5.4 Market Breakup by Crop Type
- 10.5.5 Market Breakup by Component
- 10.5.6 Market Breakup by Growing System
- 10.5.7 Key Players
- 10.5.8 Market Forecast (2026-2034)
10.6 Chugoku Region
- 10.6.1 Overview
- 10.6.2 Historical and Current Market Trends (2020-2025)
- 10.6.3 Market Breakup by Facility Type
- 10.6.4 Market Breakup by Crop Type
- 10.6.5 Market Breakup by Component
- 10.6.6 Market Breakup by Growing System
- 10.6.7 Key Players
- 10.6.8 Market Forecast (2026-2034)
10.7 Hokkaido Region
- 10.7.1 Overview
- 10.7.2 Historical and Current Market Trends (2020-2025)
- 10.7.3 Market Breakup by Facility Type
- 10.7.4 Market Breakup by Crop Type
- 10.7.5 Market Breakup by Component
- 10.7.6 Market Breakup by Growing System
- 10.7.7 Key Players
- 10.7.8 Market Forecast (2026-2034)
10.8 Shikoku Region
- 10.8.1 Overview
- 10.8.2 Historical and Current Market Trends (2020-2025)
- 10.8.3 Market Breakup by Facility Type
- 10.8.4 Market Breakup by Crop Type
- 10.8.5 Market Breakup by Component
- 10.8.6 Market Breakup by Growing System
- 10.8.7 Key Players
- 10.8.8 Market Forecast (2026-2034)

11 Japan Indoor Farming Market - Competitive Landscape

11.1 Overview
11.2 Market Structure
11.3 Market Player Positioning
11.4 Top Winning Strategies
11.5 Competitive Dashboard
11.6 Company Evaluation Quadrant

12 Profiles of Key Players

12.1 Company A
- 12.1.1 Business Overview
- 12.1.2 Services Offered
- 12.1.3 Business Strategies
- 12.1.4 SWOT Analysis
- 12.1.5 Major News and Events
12.2 Company B
- 12.2.1 Business Overview
- 12.2.2 Services Offered
- 12.2.3 Business Strategies
- 12.2.4 SWOT Analysis
- 12.2.5 Major News and Events
12.3 Company C
- 12.3.1 Business Overview
- 12.3.2 Services Offered
- 12.3.3 Business Strategies
- 12.3.4 SWOT Analysis
- 12.3.5 Major News and Events
12.4 Company D
- 12.4.1 Business Overview
- 12.4.2 Services Offered
- 12.4.3 Business Strategies
- 12.4.4 SWOT Analysis
- 12.4.5 Major News and Events
12.5 Company E
- 12.5.1 Business Overview
- 12.5.2 Services Offered
- 12.5.3 Business Strategies
- 12.5.4 SWOT Analysis
- 12.5.5 Major News and Events

13 Japan Indoor Farming Market - Industry Analysis

13.1 Drivers, Restraints, and Opportunities
- 13.1.1 Overview
- 13.1.2 Drivers
- 13.1.3 Restraints
- 13.1.4 Opportunities
13.2 Porters Five Forces Analysis
- 13.2.1 Overview
- 13.2.2 Bargaining Power of Buyers
- 13.2.3 Bargaining Power of Suppliers
- 13.2.4 Degree of Competition
- 13.2.5 Threat of New Entrants
- 13.2.6 Threat of Substitutes
13.3 Value Chain Analysis