糖果甜點配料市場規模、佔有率及成長分析（按類型、原料來源、形態、應用及地區分類）－2026-2033年產業預測

預計到 2024 年，全球糖果甜點配料市場規模將達到 849.9 億美元，到 2025 年將成長至 901.7 億美元，到 2033 年將成長至 1,448.1 億美元，預測期（2026-2033 年）的複合年成長率為 6.1%。

受消費者偏好和產業趨勢發展的推動，全球糖果甜點原料市場正經歷強勁成長。顯著的趨勢包括消費者對更健康、天然、潔淨標示和有機原料的需求不斷成長，目前超過70%的市場佔有率由天然原料構成。這反映出消費者對不含人工添加劑產品的明顯偏好。此外，消費者對高品質手工糖果甜點的需求也不斷成長，尤其是那些含有優質可可、乳製品和特色配料的糖果。新興經濟體，特別是亞太地區，由於都市化加快和可支配收入增加，正經歷顯著成長。此外，技術進步使得兼具功能性和永續性的配方得以開發，而永續性、符合道德規範的採購和創新的可生物分解包裝也符合消費者對環保實踐的期望。社群媒體趨勢進一步推動了消費者對獨特口味和吸睛概念的追求，迫使糖果甜點製造商不斷創新。

推動全球糖果甜點配料市場發展的因素

全球糖果甜點配料市場的主要驅動力之一是消費者對創新高品質糖果甜點產品日益成長的需求。消費者對獨特風味、更健康選擇和手工糖果甜點的需求，促使製造商採用天然甜味劑、功能性添加劑和有機成分等高品質原料。此外，消費者對飲食偏好的日益關注，例如純素、無麩質和潔淨標示產品，進一步推動了這一趨勢，迫使行業不斷發展以滿足不斷變化的消費者偏好。同時，技術和生產流程的進步也促進了多樣化且極具吸引力的糖果甜點產品的開發，進一步鞏固了市場的成長潛力。

全球糖果甜點原料市場面臨的阻礙因素

全球糖果甜點原料市場的主要限制因素之一是消費者健康意識的增強導致傳統含糖產品需求下降。人們越來越意識到過量攝取糖分的危害，這促使消費者轉向更健康的替代品，例如低熱量和無糖產品。這一趨勢迫使製造商採用天然甜味劑和其他替代成分進行創新和產品重新設計，這可能導致生產流程更加複雜，成本上升。此外，旨在減少糖攝取量的監管變化可能會進一步限制市場成長，為依賴傳統糖果甜點原料的公司帶來挑戰。

全球糖果甜點配料市場趨勢

全球糖果甜點原料市場正經歷著向健康生活方式的重大轉變，這主要受消費者對更健康替代品的需求所驅動。製造商正積極將功能性成分、植物來源原料和低糖配方融入其產品線。天然甜味劑和潔淨標示配方的創新正日益受到關注，吸引注重健康的消費者。這一趨勢反映了已開發市場公共部門措施推動下，人們對健康和營養的意識普遍提高。隨著消費者將健康放在首位，市場也不斷發展，納入高蛋白、無糖和有機產品，這標誌著糖果甜點正在變革時期，以適應現代生活方式的偏好。

目錄

介紹

• 調查目標
• 調查範圍
• 定義

調查方法

• 資訊收集
• 二手資料和一手資料方法
• 市場規模預測
• 市場假設與限制

執行摘要

• 全球市場展望
• 供需趨勢分析
• 細分市場機會分析

市場動態與展望

• 市場規模
• 市場動態
  • 促進因素和機遇
  • 限制與挑戰
• 波特分析

關鍵市場考察

• 關鍵成功因素
• 競爭程度
• 關鍵投資機會
• 市場生態系統
• 市場吸引力指數（2025）
• PESTEL 分析
• 總體經濟指標
• 價值鏈分析
• 定價分析
• 技術評估
• 監管環境
• 客戶和購買標準分析
• 原料分析

全球糖果甜點配料市場規模（按類型及複合年成長率分類）（2026-2033 年）

• 可可和巧克力原料
• 乳製品原料
• 乳化劑、穩定劑和增稠劑
• 油/起酥油
• 甜味劑
• 其他

全球糖果甜點配料市場規模（按來源和複合年成長率分類）（2026-2033 年）

• 自然的
• 合成

全球糖果甜點配料市場規模（按類型及複合年成長率分類）（2026-2033 年）

• 乾粉
• 液體
• 凝膠

全球糖果甜點配料市場規模（按應用及複合年成長率分類）（2026-2033 年）

• 巧克力糖果甜點
• 糖果甜點
• 口香糖
• 其他

全球糖果甜點配料市場規模及複合年成長率（2026-2033）

• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 德國
  • 西班牙
  • 法國
  • 英國
  • 義大利
  • 其他歐洲地區
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 亞太其他地區
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲地區
• 中東和非洲
  • 海灣合作理事會國家
  • 南非
  • 其他中東和非洲地區

競爭資訊

• 前五大公司對比
• 主要企業的市場定位（2025 年）
• 主要市場參與者所採取的策略
• 近期市場趨勢
• 公司市佔率分析（2025 年）
• 主要企業公司簡介
  • 公司詳情
  • 產品系列分析
  • 依業務板塊進行公司股票分析
  • 2023-2025年營收年比比較

主要企業簡介

• Cargill Incorporated
• Archer Daniels Midland Company
• Barry Callebaut AG
• Ingredion Incorporated
• Koninklijke DSM NV
• AAK AB
• Olam International Limited
• Tate & Lyle PLC
• Kerry Group plc
• DuPont（EI du Pont de Nemours）
• Givaudan SA
• Bunge Limited
• Corbion NV
• Puratos Group
• Symrise AG
• Buhler Group
• Ajinomoto Co., Inc.
• Sudzucker AG
• Sensient Technologies Corporation
• McCormick & Company

結論與建議

Global Confectionery Ingredients Market size was valued at USD 84.99 Billion in 2024 and is poised to grow from USD 90.17 Billion in 2025 to USD 144.81 Billion by 2033, growing at a CAGR of 6.1% during the forecast period (2026-2033).

The global confectionery ingredients market is witnessing robust growth, fueled by shifting consumer preferences and evolving industry dynamics. A significant trend is the increasing consumer demand for healthier, natural, clean-label, and organic ingredients, with over 70% of the market now sourced from natural origins, reflecting a clear preference for products devoid of artificial additives. Demand for artisanal, high-quality sweets, particularly premium cocoa, dairy products, and specialty inclusions, is also rising. Emerging economies, especially in the Asia-Pacific region, are experiencing notable growth due to urbanization and rising disposable incomes. Additionally, technological advancements enable the development of functional and sustainable formulations, while sustainability, ethical sourcing, and innovative biodegradable packaging align with consumer expectations for environmentally responsible practices. Social media trends further stimulate the quest for unique flavors and eye-catching concepts, compelling confectionery companies to innovate continually.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Confectionery Ingredients market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Confectionery Ingredients Market Segments Analysis

Global Confectionery Ingredients Market is segmented by Type, Source, Form, Application and region. Based on Type, the market is segmented into Cocoa & Chocolate Ingredients, Dairy Ingredients, Emulsifiers, Stabilizers & Thickeners, Oils & Shortenings, Sweeteners and Others. Based on Source, the market is segmented into Natural and Synthetic. Based on Form, the market is segmented into Dry / Powder, Liquid and Gel. Based on Application, the market is segmented into Chocolate Confectionery, Sugar Confectionery, Chewing Gum and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Confectionery Ingredients Market

One of the key market drivers for the global confectionery ingredients market is the increasing consumer demand for innovative and premium confectionery products. As consumers seek out unique flavor profiles, healthier options, and artisanal treats, manufacturers are compelled to incorporate high-quality ingredients such as natural sweeteners, functional additives, and organic components. This trend is further fueled by a growing awareness of dietary preferences, including vegan, gluten-free, and clean-label products, prompting the industry to evolve in response to changing consumer tastes. Additionally, advancements in technology and production processes enable the development of diverse and appealing confectionery offerings, further solidifying the market's growth potential.

Restraints in the Global Confectionery Ingredients Market

One key market restraint for the global confectionery ingredients market is the increasing health consciousness among consumers, leading to a decline in the demand for traditional sugary products. As people become more aware of the negative impacts of excessive sugar consumption, there is a growing shift towards healthier alternatives, including low-calorie and sugar-free options. This trend pressures manufacturers to innovate and reformulate their products, incorporating natural sweeteners and alternative ingredients, which can complicate production processes and increase costs. Additionally, regulatory changes aimed at reducing sugar intake can further restrict market growth, creating challenges for companies reliant on conventional confectionery ingredients.

Market Trends of the Global Confectionery Ingredients Market

The global confectionery ingredients market is witnessing a significant shift towards health and wellness, driven by consumer demand for healthier alternatives. Manufacturers are increasingly incorporating functional ingredients, plant-based options, and reduced-sugar formulations into their product lines. Innovations in natural sweeteners and clean-label formulations are gaining traction, allowing brands to appeal to health-conscious consumers. This trend reflects a broader awareness regarding health and nutrition, spurred by public sector initiatives in developed markets. As consumers prioritize wellbeing, the market is evolving to include high-protein, sugar-free, and organic choices, signaling a transformative era in confectionery offerings that align with contemporary lifestyle preferences.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2025
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Technology Assessment
• Regulatory Landscape
• Customer & Buying Criteria Analysis
• Raw Material Analysis

Global Confectionery Ingredients Market Size by Type & CAGR (2026-2033)

• Market Overview
• Cocoa & Chocolate Ingredients
• Dairy Ingredients
• Emulsifiers, Stabilizers & Thickeners
• Oils & Shortenings
• Sweeteners
• Others

Global Confectionery Ingredients Market Size by Source & CAGR (2026-2033)

• Market Overview
• Natural
• Synthetic

Global Confectionery Ingredients Market Size by Form & CAGR (2026-2033)

• Market Overview
• Dry / Powder
• Liquid
• Gel

Global Confectionery Ingredients Market Size by Application & CAGR (2026-2033)

• Market Overview
• Chocolate Confectionery
• Sugar Confectionery
• Chewing Gum
• Others

Global Confectionery Ingredients Market Size & CAGR (2026-2033)

• North America (Type, Source, Form, Application)
  • US
  • Canada
• Europe (Type, Source, Form, Application)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Type, Source, Form, Application)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Type, Source, Form, Application)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Type, Source, Form, Application)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2025
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2025
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

• Cargill Incorporated
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Archer Daniels Midland Company
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Barry Callebaut AG
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ingredion Incorporated
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Koninklijke DSM N.V.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• AAK AB
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Olam International Limited
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tate & Lyle PLC
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kerry Group plc
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• DuPont (E. I. du Pont de Nemours)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Givaudan SA
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Bunge Limited
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Corbion N.V.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Puratos Group
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Symrise AG
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Buhler Group
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ajinomoto Co., Inc.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Sudzucker AG
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Sensient Technologies Corporation
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• McCormick & Company
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations