二手餐飲設備市場規模、佔有率及成長分析（依設備類型、翻新程度、通路、最終用戶及地區分類）－2026-2033年產業預測

全球二手餐飲設備市場規模預計在 2024 年達到 62.2 億美元，從 2025 年的 69.1 億美元成長到 2033 年的 160.4 億美元，在預測期（2026-2033 年）內複合年成長率為 11.1%。

全球二手餐飲設備市場正經歷強勁成長，這主要得益於新餐廳的湧現以及人們對二手設備優勢的日益認可。新興和成熟的餐飲業者都在尋求經濟高效的解決方案以提高盈利，因此對二手設備的需求顯著增加。該市場涵蓋多種產品，包括烹飪和冷凍設備、食品加工工具以及洗碗系統。虛擬廚房、餐車和獨立餐廳的興起進一步推動了市場的擴張。此外，人們對環境永續性的日益關注也促使人們採用再生產品，從而有效減少了垃圾掩埋的廢棄物。這些因素共同為二手餐飲設備產業的相關人員創造了巨大的商機。

推動全球二手餐飲設備市場發展的因素

全球餐飲服務業正經歷新業務的持續湧入，從傳統餐廳和快餐店到餐車和雲端廚房，不一而足。每家新興企業都需要大量的設備才能有效率地運作。隨著不同餐飲服務業者的需求不斷變化，我們預期二手餐飲設備市場將持續維持強勁的銷售動能。這種持續的需求源於對經濟高效解決方案的迫切需要，而二手設備市場也已成為這個充滿活力的行業中新興和擴張型餐飲服務企業的重要資源。

限制全球二手餐飲設備市場的因素

全球二手餐飲設備市場面臨許多挑戰，主要原因是人們對二手設備品質不穩定、可靠性不確定性以及缺乏保固保障的擔憂。這些因素導致許多企業對投資二手設備猶豫不決，主要原因是擔心潛在的故障風險、更高的維護成本以及更短的運作。這些擔憂預計不僅會阻礙即時銷售，還會對市場參與企業的收入產生長期的負面影響。由於企業在二手二手設備的相關風險時會格外謹慎，因此整體市場成長可能會受到抑制。

全球二手餐飲設備市場趨勢

全球二手餐飲設備市場正經歷著一個顯著的趨勢，而這一趨勢的驅動力主要來自雲端廚房和經濟型餐廳模式的興起。隨著外送平台的蓬勃發展，許多創業者為了降低初始投資，優先選擇翻新設備而非全新設備，以期獲得更具成本效益的選擇。這種轉變推動了二手烤箱、冷凍庫和烤架的需求成長，這與新興企業優先考慮價格和成本回收的財務策略不謀而合。因此，預計該市場將持續成長，具成本效益的翻新餐飲設備將越來越受到新餐飲企業的青睞。

目錄

介紹

• 調查目標
• 調查範圍
• 定義

調查方法

• 資訊收集
• 二手資料和一手資料方法
• 市場規模預測
• 市場假設與限制

執行摘要

• 全球市場展望
• 供需趨勢分析
• 細分市場機會分析

市場動態與展望

• 市場規模
• 市場動態
  • 促進因素和機遇
  • 限制與挑戰
• 波特分析

關鍵市場考察

• 關鍵成功因素
• 競爭程度
• 關鍵投資機會
• 市場生態系統
• 市場吸引力指數（2025）
• PESTEL 分析
• 總體經濟指標
• 價值鏈分析
• 定價分析
• 技術評估
• 監管環境

全球二手餐飲設備市場規模（依設備類型分類）及複合年成長率（2026-2033 年）

• 廚房烹飪設備
• 冷藏和冷凍儲存設施
• 洗碗及洗碗設施
• 食品加工及飲料設備
• 保溫/供熱/展覽設備

全球二手餐飲設備市場規模（依翻新程度及複合年成長率分類）（2026-2033 年）

• 二手/舊設備
• 翻新/重新認證的設備
• 再製造/升級產品

全球二手餐飲設備市場規模（依通路分類）及複合年成長率（2026-2033 年）

• 線上市集/競標
• 分銷商/經銷商
• 餐飲設備直銷

全球二手餐飲設備市場規模（依最終用戶分類）及複合年成長率（2026-2033 年）

• 提供全方位服務的餐廳和飯店
• 快餐店（QSR）和咖啡館
• 餐飲公司和設施廚房
• 小規模獨立食品企業

全球二手餐飲設備市場規模（按地區分類）及複合年成長率（2026-2033 年）

• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 德國
  • 西班牙
  • 法國
  • 英國
  • 義大利
  • 其他歐洲地區
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 亞太其他地區
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲地區
• 中東和非洲
  • 海灣合作理事會國家
  • 南非
  • 其他中東和非洲地區

競爭資訊

• 前五大公司對比
• 主要企業的市場定位（2025 年）
• 主要市場參與者所採取的策略
• 近期市場趨勢
• 公司市佔率分析（2025 年）
• 主要企業公司簡介
  • 公司詳情
  • 產品系列分析
  • 依業務板塊進行公司股票分析
  • 2023-2025年營收年比比較

主要企業簡介

• eBay Inc.
• OLX Group
• IndiaMART Ltd.
• WebstaurantStore
• Central Restaurant Products
• SilverChef Ltd.
• Burkett Restaurant Equipment
• ACityDiscount Restaurant Equipment
• Bid on Equipment Inc.
• Restaurants Equipment World
• Vortex Restaurant Equipment
• ExportersIndia.com
• Highlands Restaurant Supply
• The Kitchen Spot
• Machineseeker Group
• City Restaurant Supply
• One Fat Frog Restaurant Supply
• Texas Restaurant Supply
• Kitchen Guys
• Lauro Restaurant Equipment

結論與建議

Global Used Restaurant Equipment Market size was valued at USD 6.22 Billion in 2024 and is poised to grow from USD 6.91 Billion in 2025 to USD 16.04 Billion by 2033, growing at a CAGR of 11.1% during the forecast period (2026-2033).

The global used restaurant equipment market is experiencing robust growth, fueled by an increasing number of new restaurants and a heightened awareness of the advantages of pre-owned equipment. As both emerging and established culinary entrepreneurs seek cost-effective solutions to enhance profitability, demand for used equipment rises significantly. The market encompasses a diverse array of offerings, including cooking and refrigeration units, food preparation tools, and dishwashing systems. The proliferation of ghost kitchens, food trucks, and independent restaurant startups further propels market expansion. Additionally, a growing emphasis on environmental sustainability encourages the adoption of refurbished products, effectively reducing waste in landfills. This combination of factors presents substantial opportunities for stakeholders within the used restaurant equipment sector.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Used Restaurant Equipment market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Used Restaurant Equipment Market Segments Analysis

Global Used Restaurant Equipment Market is segmented by Equipment Type, Refurbishment Level, Distribution Channel, End-User and region. Based on Equipment Type, the market is segmented into Kitchen Cooking Equipment, Refrigeration & Cold Storage Equipment, Warewashing & Dishwashing Equipment, Food Preparation & Beverage Equipment and Holding & Serving / Display Equipment. Based on Refurbishment Level, the market is segmented into Used / Pre-owned Equipment, Refurbished / Re-certified Equipment and Remanufactured / Upgraded Equipment. Based on Distribution Channel, the market is segmented into Online Marketplaces / Auctions, Dealers & Resellers and Direct Restaurant Liquidations. Based on End-User, the market is segmented into Full-Service Restaurants & Hotels, Quick-Service Restaurants (QSRs) & Cafes, Catering Firms & Institutional Kitchens and Small & Independent Food Operators. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Used Restaurant Equipment Market

The global foodservice sector is experiencing a continual influx of new ventures, ranging from traditional dining establishments and quick-service restaurants to food trucks and cloud kitchens. Each of these emerging businesses requires a considerable amount of equipment to operate effectively. As the demands of these diverse foodservice operators evolve, there is an ongoing expectation for robust sales in the used restaurant equipment market. This sustained interest is driven by the necessity for affordable and efficient solutions, positioning the used equipment segment as a vital resource for both new and expanding culinary enterprises in this dynamic industry.

Restraints in the Global Used Restaurant Equipment Market

The Global Used Restaurant Equipment market faces significant challenges due to concerns regarding inconsistent quality, uncertain reliability, and lack of warranty protection. These factors contribute to reluctance among various businesses to invest in pre-owned equipment, primarily due to fears of potential malfunctions, increased maintenance expenses, and reduced operational longevity. Such apprehensions not only hinder immediate sales but are also anticipated to adversely impact revenue streams for market participants over time. As businesses weigh the risks associated with used equipment, the overall growth of the market is likely to be constrained.

Market Trends of the Global Used Restaurant Equipment Market

The Global Used Restaurant Equipment market is witnessing a notable trend driven by the rise of cloud kitchens and budget restaurant models. As food delivery platforms gain traction, an increasing number of entrepreneurs are opting for cost-efficient setups, favoring refurbished over new equipment to minimize initial investments. This shift is propelling a growing demand for used ovens, freezers, and grills-aligning with the financial priorities of emerging businesses that emphasize affordability and cost recovery. Consequently, the market is expected to thrive, with an expanding selection of value-driven, refurbished restaurant equipment becoming increasingly prevalent among new food industry ventures.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2025
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Technology Assessment
• Regulatory Landscape

Global Used Restaurant Equipment Market Size by Equipment Type & CAGR (2026-2033)

• Market Overview
• Kitchen Cooking Equipment
• Refrigeration & Cold Storage Equipment
• Warewashing & Dishwashing Equipment
• Food Preparation & Beverage Equipment
• Holding & Serving / Display Equipment

Global Used Restaurant Equipment Market Size by Refurbishment Level & CAGR (2026-2033)

• Market Overview
• Used / Pre-owned Equipment
• Refurbished / Re-certified Equipment
• Remanufactured / Upgraded Equipment

Global Used Restaurant Equipment Market Size by Distribution Channel & CAGR (2026-2033)

• Market Overview
• Online Marketplaces / Auctions
• Dealers & Resellers
• Direct Restaurant Liquidations

Global Used Restaurant Equipment Market Size by End-User & CAGR (2026-2033)

• Market Overview
• Full-Service Restaurants & Hotels
• Quick-Service Restaurants (QSRs) & Cafes
• Catering Firms & Institutional Kitchens
• Small & Independent Food Operators

Global Used Restaurant Equipment Market Size & CAGR (2026-2033)

• North America (Equipment Type, Refurbishment Level, Distribution Channel, End-User)
  • US
  • Canada
• Europe (Equipment Type, Refurbishment Level, Distribution Channel, End-User)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Equipment Type, Refurbishment Level, Distribution Channel, End-User)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Equipment Type, Refurbishment Level, Distribution Channel, End-User)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Equipment Type, Refurbishment Level, Distribution Channel, End-User)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2025
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2025
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

• eBay Inc.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• OLX Group
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• IndiaMART Ltd.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• WebstaurantStore
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Central Restaurant Products
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• SilverChef Ltd.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Burkett Restaurant Equipment
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• ACityDiscount Restaurant Equipment
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Bid on Equipment Inc.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Restaurants Equipment World
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Vortex Restaurant Equipment
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• ExportersIndia.com
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Highlands Restaurant Supply
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• The Kitchen Spot
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Machineseeker Group
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• City Restaurant Supply
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• One Fat Frog Restaurant Supply
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Texas Restaurant Supply
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kitchen Guys
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Lauro Restaurant Equipment
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations