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市場調查報告書
商品編碼
1747108

日本商用廚房電器市場規模、佔有率、趨勢及預測(按類型、配銷通路、應用和地區),2025 年至 2033 年

Japan Commercial Kitchen Appliances Market Size, Share, Trends and Forecast by Type, Distribution Channel, Application, and Region, 2025-2033

出版日期: | 出版商: IMARC | 英文 116 Pages | 商品交期: 5-7個工作天內

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簡介目錄

2024年,日本商用廚房電器市場規模達57億美元。展望未來, IMARC Group預計到2033年,市場規模將達到99億美元,2025-2033年期間的複合年成長率(CAGR)為5.75%。節能電器需求的不斷成長、餐飲服務業的蓬勃發展、智慧廚房技術的日益普及、快餐連鎖店的不斷擴張、政府政策的支持、健康意識的不斷提升、技術進步以及公私合作夥伴關係的興起,正在擴大日本商用廚房電器的市場佔有率。

日本商用廚房電器市場趨勢:

對節能智慧廚房解決方案的需求不斷成長

日本商用廚房電器市場的成長得益於向節能和技術先進的設備的顯著轉變。例如,根據2024年的產業報告,包括東京、三重、富山和福井在內的日本地方政府正在提供高達8萬日圓的補貼,以鼓勵消費者用節能型號取代舊家電。山田電機和野島等零售商透過簡化申請流程和傳播政府計畫資訊來支持這些措施。此外,家電製造商正在改進回收技術,以增加新產品中再生材料的使用,從而促進更永續的資源循環。隨著日本對永續性和節能的重視,人們越來越傾向於選擇高性能且低能耗的家電。商用廚房,尤其是飯店、餐廳和公共設施中的商用廚房,正在採用智慧廚房解決方案,例如基於感測器的烹飪系統、可編程烤箱和能源之星冰箱。這些家電幫助企業節省水電費,同時符合國家能源效率目標。此外,勞動力成本的上升促使企業尋求自動化和智慧功能,以減少人工操作並簡化營運。物聯網和遠端監控功能的整合進一步支援預防性維護,最大限度地減少停機時間和維修成本。隨著餐飲服務供應商尋求在營運效率和環境責任之間取得平衡,這一趨勢預計將進一步增強。

餐飲業成長刺激家電需求

在都市化和旅遊業的推動下,日本餐飲服務業蓬勃發展,成為商用廚房電器市場的主要催化劑。快餐店 (QSR)、提供即食食品的便利商店以及飯店餐飲設施的興起,加劇了對可靠、高性能電器的需求,例如工業冰箱、洗碗機和多功能爐具。由於全球事件和旅行限制的放寬,日本正準備迎接入境旅遊的激增,因此在擴建和升級廚房基礎設施方面的投資也在增加。此外,消費者對多樣化美食的偏好也促使餐飲企業採用多樣化的烹飪技術。醫院、學校和企業食堂等機構餐飲服務也在對廚房進行現代化改造,以確保食品安全和質量,這反過來又對日本商用廚房電器市場的前景產生了積極影響。餐飲服務業的持續成長預計將繼續推動商用廚房電器市場的發展,鼓勵製造商不斷創新,並根據不斷變化的營運需求提供量身定做的產品。與國際餐飲服務巨頭建立策略夥伴關係,正在推動日本商用餐飲和廚房電器市場的擴張和全球化。例如,都喜國際旗下的都喜食品於2024年11月5日宣布與日本Green House株式會社建立策略聯盟,以加速Epicure Catering的全球擴張。

日本商用廚房電器市場細分:

類型洞察:

  • 冰箱
  • 烹飪用具
  • 爐灶和烹飪爐灶
  • 烤箱
  • 洗碗機
  • 其他

配銷通路洞察:

  • 離線
  • 線上

應用程式洞察:

  • 速食店(QSR)
  • 鐵路餐飲
  • 機構食堂
  • 度假村和飯店
  • 醫院
  • 全方位服務餐廳(FSR)
  • 其他

競爭格局:

市場研究報告也對競爭格局進行了全面的分析。報告涵蓋了市場結構、關鍵參與者定位、最佳制勝策略、競爭儀錶板和公司評估象限等競爭分析。此外,報告還提供了所有主要公司的詳細資料。

本報告回答的關鍵問題:

  • 日本商用廚房電器市場迄今表現如何?未來幾年將如何表現?
  • 日本商用廚房電器市場依類型分為哪些類型?
  • 日本商用廚房電器市場根據配銷通路如何分類?
  • 日本商用廚房電器市場根據應用如何分類?
  • 日本商用廚房電器市場按地區分類的分佈如何?
  • 日本商用廚房電器市場的價值鏈分為哪些階段?
  • 日本商用廚房電器的主要促進因素和挑戰是什麼?
  • 日本商用廚房電器市場的結構是怎麼樣的?主要參與者是誰?
  • 日本商用廚房電器市場的競爭程度如何?

本報告回答的關鍵問題:

  • 日本商用廚房電器市場迄今表現如何?未來幾年將如何表現?
  • 日本商用廚房電器市場依類型分為哪些類型?
  • 日本商用廚房電器市場根據配銷通路如何分類?
  • 日本商用廚房電器市場根據應用如何分類?
  • 日本商用廚房電器市場按地區分類的分佈如何?
  • 日本商用廚房電器市場的價值鏈分為哪些階段?
  • 日本商用廚房電器的主要促進因素和挑戰是什麼?
  • 日本商用廚房電器市場的結構是怎麼樣的?主要參與者是誰?
  • 日本商用廚房電器市場的競爭程度如何?

目錄

第1章:前言

第2章:範圍與方法

  • 研究目標
  • 利害關係人
  • 資料來源
    • 主要來源
    • 次要來源
  • 市場評估
    • 自下而上的方法
    • 自上而下的方法
  • 預測方法

第3章:執行摘要

第4章:日本商用廚房電器市場 - 簡介

  • 概述
  • 市場動態
  • 產業趨勢
  • 競爭情報

第5章:日本商用廚房電器市場格局

  • 歷史與當前市場趨勢(2019-2024)
  • 市場預測(2025-2033)

第6章:日本商用廚房電器市場-細分:依類型

  • 冰箱
    • 概述
  • 烹飪用具
    • 概述
  • 爐灶和烹飪爐灶
    • 概述
  • 烤箱
    • 概述
  • 洗碗機
    • 概述
  • 其他

第7章:日本商用廚房電器市場-細分:按配銷通路

  • 離線
    • 概述
  • 線上
    • 概述

第 8 章:日本商用廚房電器市場 - 細分:按應用

  • 速食店(QSR)
    • 概述
  • 鐵路餐飲
    • 概述
  • 機構食堂
    • 概述
  • 度假村和飯店
    • 概述
  • 醫院
    • 概述
  • 全方位服務餐廳(FSR)
    • 概述
  • 其他

第9章:日本商用廚房電器市場-競爭格局

  • 概述
  • 市場結構
  • 市場參與者定位
  • 最佳獲勝策略
  • 競爭儀錶板
  • 公司評估象限

第10章:關鍵參與者簡介

  • Company A
    • Business Overview
    • Products Offered
    • Business Strategies
    • SWOT Analysis
    • Major News and Events
  • Company B
    • Business Overview
    • Products Offered
    • Business Strategies
    • SWOT Analysis
    • Major News and Events
  • Company C
    • Business Overview
    • Products Offered
    • Business Strategies
    • SWOT Analysis
    • Major News and Events
  • Company D
    • Business Overview
    • Products Offered
    • Business Strategies
    • SWOT Analysis
    • Major News and Events
  • Company E
    • Business Overview
    • Products Offered
    • Business Strategies
    • SWOT Analysis
    • Major News and Events

第 11 章:日本商用廚房電器市場 - 產業分析

  • 促進因素、限制因素和機遇
    • 概述
    • 驅動程式
    • 限制
    • 機會
  • 波特五力分析
    • 概述
    • 買家的議價能力
    • 供應商的議價能力
    • 競爭程度
    • 新進入者的威脅
    • 替代品的威脅
  • 價值鏈分析

第 12 章:附錄

簡介目錄
Product Code: SR112025A32124

The Japan commercial kitchen appliances market size reached USD 5.7 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 9.9 Billion by 2033, exhibiting a growth rate (CAGR) of 5.75% during 2025-2033. Rising demand for energy-efficient appliances, growing foodservice industry, increasing adoption of smart kitchen technologies, expanding quick service restaurant chains, supportive government policies, rising health consciousness, technological advancements, and the emergence of public-private partnerships are expanding the Japan commercial kitchen appliances market share.

Japan Commercial Kitchen Appliances Market Trends:

Rising Demand for Energy-Efficient and Smart Kitchen Solutions

The Japan commercial kitchen appliances market growth is driven by a significant shift toward energy-efficient and technologically advanced equipment. For instance, as per 2024 industry reports, the Japanese local governments, including Tokyo, Mie, Toyama, and Fukui, are offering rebates up to JPY 80,000 to encourage the replacement of old home appliances with energy-efficient models. Retailers such as Yamada Denki and Nojima support these initiatives by simplifying application processes and disseminating information on government programs. Additionally, appliance manufacturers are enhancing recycling technologies to increase the use of recycled materials in new products, contributing to a more sustainable resource cycle. With Japan's focus on sustainability and energy conservation, there has been a growing preference for appliances that offer high performance while reducing energy consumption. Commercial kitchens, especially in hotels, restaurants, and institutional facilities, are adopting smart kitchen solutions such as sensor-based cooking systems, programmable ovens, and energy-star-rated refrigerators. These appliances help businesses save on utility bills while aligning with national energy efficiency goals. Additionally, rising labor costs have prompted businesses to seek automation and smart functionalities to reduce manual work and streamline operations. Integration with IoT and remote monitoring features further supports preventive maintenance, minimizing downtime and repair costs. This trend is expected to grow stronger as foodservice providers look to balance operational efficiency with environmental responsibility.

Growth in Foodservice Industry Fuels Appliance Demand

Japan's expanding foodservice industry, driven by increasing urbanization and tourism, is a major catalyst for the commercial kitchen appliances market. The rise in quick service restaurants (QSRs), convenience stores with ready-to-eat offerings, and hotel dining facilities has intensified the demand for reliable, high-performance appliances such as industrial refrigerators, dishwashers, and multifunctional cooktops. With Japan preparing for a surge in inbound tourism due to global events and relaxed travel norms, there is increased investment in expanding and upgrading kitchen infrastructure. Moreover, changing consumer preferences toward diverse cuisines have encouraged food establishments to incorporate versatile cooking technologies. Institutional catering services such as those in hospitals, schools, and corporate canteens are also modernizing their kitchens to ensure food safety and quality, which in turn is positively impacting the Japan commercial kitchen appliances market outlook. This sustained growth in the foodservice sector is expected to continue driving the commercial kitchen appliance market, encouraging manufacturers to innovate and deliver products tailored to the changing operational needs. Strategic partnerships with international food service giants are driving the expansion and globalization of the Japan commercial catering and kitchen appliances market. For instance, Dusit Foods, a division of Dusit International, announced on November 5, 2024, a strategic alliance with Green House Co., Ltd. of Japan to expedite Epicure Catering's worldwide expansion.

Japan Commercial Kitchen Appliances Market Segmentation:

Type Insights:

  • Refrigerators
  • Cooking Appliances
  • Cooktop and Cooking Ranges
  • Ovens
  • Dishwashers
  • Others

Distribution Channel Insights:

  • Offline
  • Online

Application Insights:

  • Quick Service Restaurant (QSR)
  • Railway Dining
  • Institutional Canteen
  • Resort and Hotel
  • Hospital
  • Full Service Restaurant (FSR)
  • Others

Competitive Landscape:

The market research report has also provided a comprehensive analysis of the competitive landscape. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.

Key Questions Answered in This Report:

  • How has the Japan commercial kitchen appliances market performed so far and how will it perform in the coming years?
  • What is the breakup of the Japan commercial kitchen appliances market on the basis of type?
  • What is the breakup of the Japan commercial kitchen appliances market on the basis of distribution channel?
  • What is the breakup of the Japan commercial kitchen appliances market on the basis of application?
  • What is the breakup of the Japan commercial kitchen appliances market on the basis of region?
  • What are the various stages in the value chain of the Japan commercial kitchen appliances market?
  • What are the key driving factors and challenges in the Japan commercial kitchen appliances?
  • What is the structure of the Japan commercial kitchen appliances market and who are the key players?
  • What is the degree of competition in the Japan commercial kitchen appliances market?

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Study
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Japan Commercial Kitchen Appliances Market - Introduction

  • 4.1 Overview
  • 4.2 Market Dynamics
  • 4.3 Industry Trends
  • 4.4 Competitive Intelligence

5 Japan Commercial Kitchen Appliances Market Landscape

  • 5.1 Historical and Current Market Trends (2019-2024)
  • 5.2 Market Forecast (2025-2033)

6 Japan Commercial Kitchen Appliances Market - Breakup by Type

  • 6.1 Refrigerators
    • 6.1.1 Overview
    • 6.1.2 Historical and Current Market Trends (2019-2024)
    • 6.1.3 Market Forecast (2025-2033)
  • 6.2 Cooking Appliances
    • 6.2.1 Overview
    • 6.2.2 Historical and Current Market Trends (2019-2024)
    • 6.2.3 Market Forecast (2025-2033)
  • 6.3 Cooktop and Cooking Ranges
    • 6.3.1 Overview
    • 6.3.2 Historical and Current Market Trends (2019-2024)
    • 6.3.3 Market Forecast (2025-2033)
  • 6.4 Ovens
    • 6.4.1 Overview
    • 6.4.2 Historical and Current Market Trends (2019-2024)
    • 6.4.3 Market Forecast (2025-2033)
  • 6.5 Dishwashers
    • 6.5.1 Overview
    • 6.5.2 Historical and Current Market Trends (2019-2024)
    • 6.5.3 Market Forecast (2025-2033)
  • 6.6 Others
    • 6.6.1 Historical and Current Market Trends (2019-2024)
    • 6.6.2 Market Forecast (2025-2033)

7 Japan Commercial Kitchen Appliances Market - Breakup by Distribution Channel

  • 7.1 Offline
    • 7.1.1 Overview
    • 7.1.2 Historical and Current Market Trends (2019-2024)
    • 7.1.3 Market Forecast (2025-2033)
  • 7.2 Online
    • 7.2.1 Overview
    • 7.2.2 Historical and Current Market Trends (2019-2024)
    • 7.2.3 Market Forecast (2025-2033)

8 Japan Commercial Kitchen Appliances Market - Breakup by Application

  • 8.1 Quick Service Restaurant (QSR)
    • 8.1.1 Overview
    • 8.1.2 Historical and Current Market Trends (2019-2024)
    • 8.1.3 Market Forecast (2025-2033)
  • 8.2 Railway Dining
    • 8.2.1 Overview
    • 8.2.2 Historical and Current Market Trends (2019-2024)
    • 8.2.3 Market Forecast (2025-2033)
  • 8.3 Institutional Canteen
    • 8.3.1 Overview
    • 8.3.2 Historical and Current Market Trends (2019-2024)
    • 8.3.3 Market Forecast (2025-2033)
  • 8.4 Resort and Hotel
    • 8.4.1 Overview
    • 8.4.2 Historical and Current Market Trends (2019-2024)
    • 8.4.3 Market Forecast (2025-2033)
  • 8.5 Hospital
    • 8.5.1 Overview
    • 8.5.2 Historical and Current Market Trends (2019-2024)
    • 8.5.3 Market Forecast (2025-2033)
  • 8.6 Full Service Restaurant (FSR)
    • 8.6.1 Overview
    • 8.6.2 Historical and Current Market Trends (2019-2024)
    • 8.6.3 Market Forecast (2025-2033)
  • 8.7 Others
    • 8.7.1 Historical and Current Market Trends (2019-2024)
    • 8.7.2 Market Forecast (2025-2033)

9 Japan Commercial Kitchen Appliances Market - Competitive Landscape

  • 9.1 Overview
  • 9.2 Market Structure
  • 9.3 Market Player Positioning
  • 9.4 Top Winning Strategies
  • 9.5 Competitive Dashboard
  • 9.6 Company Evaluation Quadrant

10 Profiles of Key Players

  • 10.1 Company A
    • 10.1.1 Business Overview
    • 10.1.2 Products Offered
    • 10.1.3 Business Strategies
    • 10.1.4 SWOT Analysis
    • 10.1.5 Major News and Events
  • 10.2 Company B
    • 10.2.1 Business Overview
    • 10.2.2 Products Offered
    • 10.2.3 Business Strategies
    • 10.2.4 SWOT Analysis
    • 10.2.5 Major News and Events
  • 10.3 Company C
    • 10.3.1 Business Overview
    • 10.3.2 Products Offered
    • 10.3.3 Business Strategies
    • 10.3.4 SWOT Analysis
    • 10.3.5 Major News and Events
  • 10.4 Company D
    • 10.4.1 Business Overview
    • 10.4.2 Products Offered
    • 10.4.3 Business Strategies
    • 10.4.4 SWOT Analysis
    • 10.4.5 Major News and Events
  • 10.5 Company E
    • 10.5.1 Business Overview
    • 10.5.2 Products Offered
    • 10.5.3 Business Strategies
    • 10.5.4 SWOT Analysis
    • 10.5.5 Major News and Events

11 Japan Commercial Kitchen Appliances Market - Industry Analysis

  • 11.1 Drivers, Restraints, and Opportunities
    • 11.1.1 Overview
    • 11.1.2 Drivers
    • 11.1.3 Restraints
    • 11.1.4 Opportunities
  • 11.2 Porters Five Forces Analysis
    • 11.2.1 Overview
    • 11.2.2 Bargaining Power of Buyers
    • 11.2.3 Bargaining Power of Suppliers
    • 11.2.4 Degree of Competition
    • 11.2.5 Threat of New Entrants
    • 11.2.6 Threat of Substitutes
  • 11.3 Value Chain Analysis

12 Appendix