首頁 > 市場調查報告書 > 食物/飲料

包裝食品

楓糖漿市場規模、佔有率和成長分析（按來源、應用、通路和地區分類）－2026-2033年產業預測

市場調查報告書

商品編碼

1900292

楓糖漿市場規模、佔有率和成長分析（按來源、應用、通路和地區分類）－2026-2033年產業預測

Maple Syrup Market Size, Share, and Growth Analysis, By Source (Sugar Maple, Black Maple), By Application (Food and Beverages, Bakery and Confectionery), By Distribution Channel, By Region - Industry Forecast 2026-2033

出版日期: 2025年12月22日 | 出版商:

SkyQuest | 英文 198 Pages | 商品交期: 3-5個工作天內

價格

簡介目錄

預計到 2024 年，楓糖漿市場規模將達到 17 億美元，到 2025 年將達到 18.1 億美元，到 2033 年將達到 29.7 億美元，在預測期（2026-2033 年）內複合年成長率為 6.4%。

楓糖漿市場正經歷強勁成長，這主要得益於其作為多種食品（包括乳製品、穀物和糖果甜點）配料的日益普及。消費者偏好的提升、多樣化的口味偏好以及對天然和有機產品的強烈需求，都顯著推動了楓糖漿消費量的成長。收入的提高和經濟保障的改善促使消費者選擇更健康的食品，進一步刺激了市場需求。餐飲服務業也順應了這個趨勢，增加了對煎餅和蛋糕等烘焙點心的需求。楓糖漿作為一種天然甜味劑，也使其更容易被接受為糖的替代品，尤其是在注重健康的消費者群體中。雖然政府法規對品質標準的日益重視有利於市場的健康發展，但非法產品的流通和嚴格的配額制度仍然對市場成長構成挑戰。

楓糖漿市場促進因素

消費者對天然和有機產品健康益處的認知不斷提高，顯著推動了對天然和有機甜味劑的需求。楓糖漿已成為尋求更健康人工甜味劑替代品的消費者的熱門選擇。這種對健康食品的追求促使市場對楓糖漿的需求不斷成長，人們優先考慮符合自身健康生活方式的產品。隨著消費者越來越偏好更天然、更純淨的成分，楓糖漿的吸引力持續提升，進一步鞏固了其作為首選甜味劑的市場地位。

楓糖漿市場的限制

楓糖漿市場面臨許多限制因素，主要源自於楓樹資源的有限性，而楓樹是楓糖漿生產的關鍵原料。楓樹的自然生長週期以及萃取和精煉楓糖漿所需的特定製程進一步限制了產量。因此，這些因素可能阻礙市場整體供應，影響其滿足日益成長的消費者需求的能力，並抑制市場成長機會。由於楓糖漿的生產高度依賴環境條件和傳統工藝，這些方面的任何中斷都可能給生產商帶來挑戰，並限制市場的擴張前景。

楓糖漿市場趨勢

受消費者健康意識不斷增強的推動，楓糖漿市場呈現出明顯的有機和天然產品趨勢。這種轉變促使消費者對純淨、不含人工添加物和防腐劑的楓糖漿需求增加。隨著消費者優先考慮潔淨標示的產品，並尋求更健康的原料，生產商也積極響應，提供經認證的有機產品，並強調永續的採摘方式。這種日益成長的偏好不僅支持了當地經濟，也與食品採購透明度和品質提升的更廣泛趨勢相契合，從而推動了楓糖漿市場的持續成長和多元化發展。

北美洲
- 美國
- 加拿大
歐洲
- 德國
- 西班牙
- 法國
- 英國
- 義大利
- 其他歐洲地區
亞太地區
- 中國
- 印度
- 日本
- 韓國
- 亞太其他地區
拉丁美洲
- 巴西
- 其他拉丁美洲地區
中東和非洲
- 海灣合作理事會國家
- 南非
- 其他中東和非洲地區

競爭資訊

前五大公司對比
主要企業的市場定位（2025 年）
主要市場參與者所採取的策略
近期市場趨勢
公司市佔率分析（2025 年）
主要企業公司簡介
- 公司詳情
- 產品系列分析
- 依業務板塊進行公司股票分析
- 2023-2025年營收年比比較

主要企業簡介

B&G Foods Inc.（USA）
The JM Smucker Company（USA）
Federation of Quebec Maple Syrup Producers（Canada）
Bascom Family Farms（USA）
LB Maple Treat Corporation（Canada）
Coombs Family Farms（USA）
Maple Joe（France）
Butternut Mountain Farm（USA）
Highland Sugarworks（USA）
The Maple Guild（USA）
Canadian Organic Maple Co. Ltd.（Canada）
Citadelle Maple Syrup Producers'Cooperative（Canada）
Roxbury Mountain Maple（USA）
Runamok Maple（USA）
Crown Maple（USA）
Turkey Hill Sugarbush Ltd.（Canada）
Canadian Maple Company（Canada）
Maple Valley Cooperative（USA）
Anderson's Maple Syrup Inc.（USA）

結論與建議

簡介目錄

Product Code: SQMIG30I2317

Maple Syrup Market size was valued at USD 1.7 Billion in 2024 and is poised to grow from USD 1.81 Billion in 2025 to USD 2.97 Billion by 2033, growing at a CAGR of 6.4% during the forecast period (2026-2033).

The maple syrup market is experiencing robust growth driven by its increasing popularity as a topping across various sectors, including dairy, cereal, and confectionery. Rising consumer sophistication, diverse taste preferences, and a strong shift toward natural and organic products contribute significantly to consumption increases. As incomes rise and financial stability improves, consumers are opting for healthier food options, further fueling demand. The food service industry is responding to this trend with an uptick in baked goods like pancakes and cakes, while maple syrup's role as a natural sweetener promotes its acceptance as a sugar alternative, particularly among health-conscious individuals. Enhanced attention to quality standards as per government regulations supports market integrity, although illegal product trade and strict quotas pose challenges to growth.

Top-down and bottom-up approaches were used to estimate and validate the size of the Maple Syrup market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Maple Syrup Market Segments Analysis

Global Maple Syrup Market is segmented by Source, Application, Distribution Channel and region. Based on Source, the market is segmented into Sugar Maple, Black Maple and Red Maple. Based on Application, the market is segmented into Food and Beverages, Bakery and Confectionery, Flavor Enhancer, Dairy and Frozen Desserts. Based on Distribution Channel, the market is segmented into Supermarkets and Hypermarkets, Convenience Stores, Specialty Stores, Online Retail Stores and Other Distribution Channels. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Maple Syrup Market

The rising consumer awareness surrounding the health advantages of natural and organic products has significantly boosted the demand for natural and organic sweeteners. Maple syrup has emerged as a popular choice among consumers seeking healthier alternatives to artificial sweeteners. This shift towards more wholesome options is contributing to the increasing market demand for maple syrup, as individuals prioritize products that align with their health-conscious lifestyles. As preferences lean towards cleaner, more natural ingredients, the appeal of maple syrup continues to grow, further solidifying its position in the market as a favored sweetening option.

Restraints in the Maple Syrup Market

The maple syrup market faces certain constraints primarily due to the limited availability of maple trees, which are essential for syrup production. The natural growth cycles of these trees and the specific processes required to extract and refine maple syrup further restrict output. Consequently, these factors can hinder the market's overall supply, affecting its ability to meet increasing consumer demand and potentially stifling growth opportunities. As the production relies heavily on environmental conditions and traditional techniques, any disruptions in these areas may pose challenges for producers and limit the market's expansion prospects.

Market Trends of the Maple Syrup Market

The maple syrup market is experiencing a notable trend towards organic and natural products, fueled by a rising consumer consciousness regarding health and wellness. This shift is driving demand for maple syrup that is authentic, free from artificial ingredients, and devoid of preservatives. As consumers prioritize clean-label options and seek out ingredients perceived as healthier, producers are responding by offering certified organic variants and emphasizing sustainable harvesting practices. This growing preference not only supports local economies but also aligns with broader movements towards transparency and quality in food sourcing, positioning the maple syrup market for sustained growth and diversification.

Introduction

Objectives of the Study
Scope of the Report
Definitions

Research Methodology

Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations

Executive Summary

Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis

Market Dynamics & Outlook

Market Overview
Market Size
Market Dynamics
- Drivers & Opportunities
- Restraints & Challenges
Porters Analysis
- Competitive rivalry
- Threat of substitute
- Bargaining power of buyers
- Threat of new entrants
- Bargaining power of suppliers

Key Market Insights

Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2025
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis
Case Studies
Customer & Buying Criteria Analysis
Raw Material Analysis

Global Maple Syrup Market Size by Source & CAGR (2026-2033)

Market Overview
Sugar Maple
Black Maple
Red Maple

Global Maple Syrup Market Size by Application & CAGR (2026-2033)

Market Overview
Food and Beverages
Bakery and Confectionery
Flavor Enhancer
Dairy
Frozen Desserts

Global Maple Syrup Market Size by Distribution Channel & CAGR (2026-2033)

Market Overview
Supermarkets and Hypermarkets
Convenience Stores
Specialty Stores
Online Retail Stores
Other Distribution Channels

Global Maple Syrup Market Size & CAGR (2026-2033)

North America (Source, Application, Distribution Channel)
- US
- Canada
Europe (Source, Application, Distribution Channel)
- Germany
- Spain
- France
- UK
- Italy
- Rest of Europe
Asia Pacific (Source, Application, Distribution Channel)
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
Latin America (Source, Application, Distribution Channel)
- Brazil
- Rest of Latin America
Middle East & Africa (Source, Application, Distribution Channel)
- GCC Countries
- South Africa
- Rest of Middle East & Africa

Competitive Intelligence

Top 5 Player Comparison
Market Positioning of Key Players, 2025
Strategies Adopted by Key Market Players
Recent Developments in the Market
Company Market Share Analysis, 2025
Company Profiles of All Key Players
- Company Details
- Product Portfolio Analysis
- Company's Segmental Share Analysis
- Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

B&G Foods Inc. (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
The J.M. Smucker Company (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Federation of Quebec Maple Syrup Producers (Canada)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Bascom Family Farms (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
LB Maple Treat Corporation (Canada)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Coombs Family Farms (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Maple Joe (France)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Butternut Mountain Farm (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Highland Sugarworks (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
The Maple Guild (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Canadian Organic Maple Co. Ltd. (Canada)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Citadelle Maple Syrup Producers' Cooperative (Canada)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Roxbury Mountain Maple (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Runamok Maple (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Crown Maple (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Turkey Hill Sugarbush Ltd. (Canada)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Canadian Maple Company (Canada)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Maple Valley Cooperative (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Anderson's Maple Syrup Inc. (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments