親水膠體市場規模、佔有率和成長分析（按產品、來源、功能、應用和地區）- 2025-2032 年產業預測

2023 年全球親水膠體市場規模價值為 123.2 億美元，預計將從 2024 年的 130.6 億美元成長到 2032 年的 208.1 億美元，預測期內（2025-2032 年）的複合年成長率為 6.0%。

受加工和已調理食品消費量不斷增加的推動，全球親水膠體市場預計將顯著成長。越來越多的注重健康的消費者選擇營養產品，從而推動了這一領域的需求。此外，為了滿足全球人口不斷成長的需求，食品和飲料行業的投資不斷增加，進一步推動了親水膠體的銷售。藥品、化妝品和個人護理等多樣化的應用為市場上的公司提供了新的機會。食品中潔淨標示成分的趨勢預計將維持對親水膠體的長期需求。然而，生產成本上升、原料價格波動、嚴格的法律規範以及合成替代品的競爭等挑戰可能會阻礙市場採用，直到 2032 年或更晚。

目錄

介紹

• 調查目的
• 研究範圍
• 定義

調查方法

• 資訊採購
• 次要和主要資料方法
• 市場規模預測
• 市場假設與限制

執行摘要

• 全球市場展望
• 供需趨勢分析
• 細分機會分析

市場動態及展望

• 市場概況
• 市場規模
• 市場動態
  • 促進因素和機會
  • 限制與挑戰
• 波特的分析

主要市場考察

• 關鍵成功因素
• 競爭程度
• 主要投資機會
• 市場生態系統
• 市場吸引力指數（2024 年）
• PESTEL 分析
• 總體經濟指標
• 價值鏈分析
• 定價分析
• 案例研究
• 監管格局
• 專利分析

親水膠體市場規模（依產品及複合年成長率） (2025-2032)

• 市場概況
• 明膠
• 黃原膠
• 鹿角菜膠
• 海藻酸鹽
• 果膠
• 瓜爾膠
• 羧甲基纖維素
• 瓊脂
• 結蘭膠
• 刺槐豆膠

親水膠體市場規模（依來源及複合年成長率）（2025-2032）

• 市場概況
• 動物
• 植物
• 海藻
• 微生物
• 合成

親水膠體市場規模（按功能和複合年成長率） (2025-2032)

• 市場概況
• 增稠劑
• 穩定劑
• 膠凝劑
• 脂肪替代品
• 塗層材料

親水膠體市場規模（依應用分類）及複合年成長率（2025-2032）

• 市場概況
• 食品和飲料
  • 麵包和糖果零食
  • 肉類和家禽
  • 乳製品
  • 醬汁和調味品
• 藥品
• 化妝品和個人護理
• 其他用途

親水膠體市場規模（依地區分類）及複合年成長率（2025-2032）

• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 德國
  • 西班牙
  • 法國
  • 英國
  • 義大利
  • 其他歐洲國家地區
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 其他亞太地區
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲國家
• 中東和非洲
  • 海灣合作理事會國家
  • 南非
  • 其他中東和非洲地區

競爭資訊

• 前 5 家公司對比
• 主要企業市場定位（2024年）
• 主要市場參與者所採用的策略
• 近期市場趨勢
• 公司市場佔有率分析（2024 年）
• 主要企業簡介
  • 公司詳細資訊
  • 產品系列分析
  • 公司分部佔有率分析
  • 收益與前一年同期比較對比（2022-2024 年）

主要企業簡介

• Archer Daniels Midland Company（USA）
• Cargill, Incorporated（USA）
• DuPont（USA）
• Kerry Group plc（Ireland）
• Ingredion Incorporated（USA）
• Tate & Lyle Plc（UK）
• BASF SE（Germany）
• Nexira（France）
• Palsgaard A/S（Denmark）
• Darling Ingredients Inc.（USA）
• Koninklijke DSM NV（Netherlands）
• Glanbia Nutritionals（Ireland）
• International Flavors & Fragrances Inc.（USA）
• Sensient Technologies Corporation（USA）
• Gelita AG（Germany）
• Rousselot（Netherlands）
• FMC Corporation（USA）

結論和建議

Global Hydrocolloids Market size was valued at USD 12.32 billion in 2023 and is poised to grow from USD 13.06 billion in 2024 to USD 20.81 billion by 2032, growing at a CAGR of 6.0% during the forecast period (2025-2032).

The global hydrocolloids market is poised for significant growth driven by the rising consumption of processed and ready-to-eat food products. Health-conscious consumers are increasingly opting for nutritional offerings, boosting demand within the sector. Additionally, heightened investments in the food and beverage industry to cater to the growing global population further propel hydrocolloid sales. Diverse applications across pharmaceuticals, cosmetics, and personal care present new opportunities for market players. The trend toward clean-label ingredients in food is expected to sustain long-term demand for hydrocolloids. However, challenges such as high production costs, raw material price volatility, stringent regulatory frameworks, and competition from synthetic alternatives may hinder market adoption through 2032 and beyond.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Hydrocolloids market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Hydrocolloids Market Segments Analysis

Global Hydrocolloids Market is segmented by Product, Source, Function, Application and region. Based on Product, the market is segmented into Gelatin, Xanthan Gum, Carrageenan, Alginates, Pectin, Guar Gum, Carboxy Methyl Cellulose, Agar, Gellan Gum and Locust Bean Gum. Based on Source, the market is segmented into Animal, Botanical, Seaweed, Microbial and Synthetic. Based on Function, the market is segmented into Thickeners, Stabilizers, Gelling Agents, Fat Replacers and Coating Materials. Based on Application, the market is segmented into Food & Beverages, Pharmaceuticals, Cosmetics and Personal Care and Other Applications. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Hydrocolloids Market

The increasing prevalence of fast-paced lifestyles has significantly boosted the demand for convenience and processed foods. Consumers are opting for ready-to-eat meals that incorporate various hydrocolloids, which serve essential roles as thickeners, stabilizers, and gelling agents. These ingredients not only improve the texture and mouthfeel of food products but also extend their shelf life, making them more appealing to busy individuals seeking quick and efficient meal solutions. As a result, the global hydrocolloids market is witnessing substantial growth, driven by the need for innovative food options that align with modern consumer habits.

Restraints in the Global Hydrocolloids Market

The global hydrocolloids market faces a significant restraint due to the widespread availability of synthetic alternatives that are not only abundant but also more cost-effective than their naturally derived counterparts. The ease of production and lower pricing of these synthetic hydrocolloids are likely to drive their adoption, posing a threat to the sales of natural hydrocolloids throughout the duration of the study and into the foreseeable future. This trend suggests that consumers and industries may increasingly turn to these synthetic options, which could impede the growth and profitability of the natural hydrocolloids segment in the global market.

Market Trends of the Global Hydrocolloids Market

The Global Hydrocolloids market is witnessing a significant trend towards plant-based and seaweed-derived hydrocolloids, driven by the rising popularity of veganism and the growing adoption of plant-based diets. As consumers increasingly seek sustainable and healthy food options, hydrocolloid companies are presented with lucrative opportunities to innovate and introduce new products that cater to this demand. This trend is anticipated to not only enhance the market's scope but also drive growth as businesses align their offerings with the evolving consumer preferences for clean-label and plant-sourced ingredients. Companies focusing on this trajectory are poised to secure a competitive advantage in the long run.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Case Studies
• Regulatory Landscape
• Patent Analysis

Global Hydrocolloids Market Size by Product & CAGR (2025-2032)

• Market Overview
• Gelatin
• Xanthan Gum
• Carrageenan
• Alginates
• Pectin
• Guar Gum
• Carboxy Methyl Cellulose
• Agar
• Gellan Gum
• Locust Bean Gum

Global Hydrocolloids Market Size by Source & CAGR (2025-2032)

• Market Overview
• Animal
• Botanical
• Seaweed
• Microbial
• Synthetic

Global Hydrocolloids Market Size by Function & CAGR (2025-2032)

• Market Overview
• Thickeners
• Stabilizers
• Gelling Agents
• Fat Replacers
• Coating Materials

Global Hydrocolloids Market Size by Application & CAGR (2025-2032)

• Market Overview
• Food & Beverages
  • Bakery & Confectionery
  • Meat & Poultry
  • Dairy
  • Sauces and Dressings
• Pharmaceuticals
• Cosmetics and Personal Care
• Other Applications

Global Hydrocolloids Market Size & CAGR (2025-2032)

• North America (Product, Source, Function, Application)
  • US
  • Canada
• Europe (Product, Source, Function, Application)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Product, Source, Function, Application)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Product, Source, Function, Application)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Product, Source, Function, Application)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• Archer Daniels Midland Company (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cargill, Incorporated (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• DuPont (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kerry Group plc (Ireland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ingredion Incorporated (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tate & Lyle Plc (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• BASF SE (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nexira (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Palsgaard A/S (Denmark)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Darling Ingredients Inc. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Koninklijke DSM N.V. (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Glanbia Nutritionals (Ireland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• International Flavors & Fragrances Inc. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Sensient Technologies Corporation (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Gelita AG (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Rousselot (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• FMC Corporation (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations