![]() |
市場調查報告書
商品編碼
1831796
植物肉市場,規模,佔有率,趨勢,產業分析報告:供給來源,各產品,各流通管道,各地區-2025年~2034年的市場預測Plant-Based Meat Market Size, Share, Trends, Industry Analysis Report By Source (Soy, Wheat), By Product, By Distribution Channel, By Region - Market Forecast, 2025-2034 |
||||||
根據 Polaris Market Research 的最新研究,預計到 2034 年,植物肉市場規模將達到 544.9 億美元。本報告深入分析了當前的市場動態,並分析了未來的市場成長。
植物肉產品採用植物性原料製成,其口味和外觀與動物肉相似,旨在使其與動物肉難以區分。
許多消費者越來越注重健康,尋求低膽固醇、低飽和脂肪和低卡路里的食物。植物肉為傳統肉類提供了一種更健康的替代品,特別適合那些有心臟病、肥胖和糖尿病風險的人。隨著消費者越來越意識到紅肉和加工肉類的健康風險,他們越來越多地選擇植物性食品。這種轉變在年輕一代中尤其明顯,他們積極追求營養均衡的飲食。因此,對健康的關注推動了植物肉市場的成長。
動物福利對許多消費者來說是一個日益重要的議題。人們越來越意識到工業化農業中對動物的待遇,並出於道德原因選擇避免食用動物性產品。植物肉提供了一種享受肉類美味和質感的方式,同時又不會給動物帶來痛苦。動物權利組織的倡議和社群媒體的病毒式傳播內容進一步提高了人們對此議題的認識。道德上的擔憂促使消費者選擇植物性食品,越來越多的人開始關注食物的來源,從而推動了市場的成長。
由於人們越來越意識到傳統肉類生產對環境的影響,預計預測期內大豆細分市場的複合年增長率將達到 20.3%。
預計到2024年,電子商務領域將佔11.86%的顯著收入佔有率,這得益於企業對電子商務平台的關注,尤其是千禧世代青睞的平台。
預計到2024年,北美將佔全球植物肉市場收入的40.65%,這得益於健康意識的增強和消費者偏好的變化。
預計在預測期內,亞太市場的複合年增長率將達到20.3%,這得益於人口增長、城市化以及人們健康和永續發展意識的增強。
全球主要市場參與者包括 Amy's Kitchen Inc.、Beyond Meat Inc.、Boca Foods Company(卡夫食品公司)、Conagra Brands, Inc.、Eat JUST、Gold &Green Foods Ltd.、Greenwise、Impossible Foods Inc.、Kellanova、Kellogg's、Maple Leaf Foods Inc.、NOVAM Foods Inc.、Kellanova、Kellogg's、Maple LeafWEAT Inc.、NOVAM、 Foods、Sunfed、Tofurky、聯合利華、v2food Pty Ltd、VBites Foods Limited 和 Zikooin。
The plant-based meat market size is expected to reach USD 54.49 Billion by 2034, according to a new study by Polaris Market Research. The report "Plant-Based Meat Market Size, Share, Trends, Industry Analysis Report By Source (Soy, Wheat), By Product, By Distribution Channel, By Region - Market Forecast, 2025-2034" gives a detailed insight into current market dynamics and provides analysis on future market growth.
Plant-based meat products are manufactured by using plant ingredients that mimic animal-derived meat in terms of taste and appearance. They are designed in a way to be indistinguishable from animal meat.
Many consumers are becoming more health-conscious and are seeking food options that are lower in cholesterol, saturated fat, and calories. Plant-based meat offers a healthier alternative to traditional meat, especially for those at risk of heart disease, obesity, or diabetes. Consumers are more likely to choose plant-based options as people learn more about the health risks linked to red and processed meat. This shift is especially strong among younger generations, who actively seek out nutritious and balanced diets. Consequently, health concerns drives growth in the plant-based meat market.
Animal welfare is an increasingly important issue for many consumers. People are becoming more aware of the treatment of animals in industrial farming and are choosing to avoid animal-based products for ethical reasons. Plant-based meat provides a way to enjoy the taste and texture of meat without contributing to animal suffering. Advocacy by animal rights groups and viral social media content have further increased awareness around this issue. Ethical concerns are pushing consumers toward plant-based options as more people become conscious of where their food comes from, fueling market growth.
The soy segment is projected to register a CAGR of 20.3% during the forecast period, due to the growing awareness of the environmental impact of traditional meat production.
The e-commerce segment held a significant revenue share in 2024, holding 11.86% as companies are focusing on e-commerce platforms, which are particularly preferred by millennials.
North America accounted for 40.65% of the global plant-based meat market revenue share in 2024 due to growing health awareness and shifting consumer preferences
The market in Asia Pacific is expected to register a CAGR of 20.3% during the forecast period, fueled by rising population, urbanization, and growing awareness of health and sustainability.
A few global key market players are Amy's Kitchen Inc.; Beyond Meat Inc.; Boca Foods Company (Kraft Foods, Inc.); Conagra Brands, Inc.; Eat JUST; Gold & Green Foods Ltd.; Greenwise; Impossible Foods Inc.; Kellanova; Kellogg; Maple Leaf Foods Inc.; NOVAMEAT; OmniPork; Quorn Foods; Sunfed; Tofurky; Unilever; v2food Pty Ltd; VBites Foods Limited; and Zikooin.
Polaris Market Research has segmented the plant-based meat market report on the basis of source, product, distribution channel, and region:
By Source (Revenue - USD Billion, 2020-2034)
Soy
Wheat
Peas
Other Sources
By Product (Revenue - USD Billion, 2020-2034)
Burger Patties
Sausages
Strips & Nuggets
Meatballs
Other Products
By Distribution Channel (Revenue - USD Billion, 2020-2034)
Retail Outlet
Foodservice
E-commerce
By Regional Outlook (Revenue - USD Billion, 2020-2034)
North America
U.S.
Canada
Europe
Germany
UK
France
Italy
Spain
Russia
Netherlands
Rest of Europe
Asia Pacific
China
India
Japan
South Korea
Indonesia
Malaysia
Australia
Rest of Asia Pacific
Latin America
Argentina
Brazil
Mexico
Rest of Latin America
Middle East & Africa
UAE
Saudi Arabia
Israel
South Africa
Rest of Middle East & Africa