查看購物車
  • English
  • Japanese
封面
市場調查報告書
商品編碼
1922780

日本微型菜苗市場規模、佔有率、趨勢及預測（按類型、栽培方法、通路、應用及地區分類），2026-2034年

Japan Microgreens Market Size, Share, Trends and Forecast by Type, Farming Method, Distribution Channel, End Use, and Region, 2026-2034
出版日期: | 出版商: IMARC | 英文 117 Pages | 商品交期: 5-7個工作天內

價格
簡介目錄

2025年，日本微型菜苗市場規模達1.13億美元。 IMARC Group預測，到2034年，該市場規模將達到2.116億美元，2026年至2034年的複合年成長率（CAGR）為7.22%。市場成長要素包括：健康意識的增強、對營養食品需求的增加、都市農業的創新、高階餐飲和美食潮流的擴張、水耕和垂直農業的持續進步、政府對永續農業支持的加強，以及植物性飲食的快速普及。

日本微型菜苗市場趨勢：

機能性食品和營養性食品日益普及

日本消費者對健康產品的追求日益成長，推動了日本微型菜苗市場的發展。這些小巧、營養豐富的綠色植物，對注重健康的消費者而言，是一種極具吸引力的食材。此外，隨著日本消費者年齡的成長，他們也開始將微型菜苗納入日常飲食，以期獲得增強免疫力、減輕發炎等健康益處。而且，微型菜苗通常不使用殺蟲劑或化肥，這在「潔淨標示」和「天然食品」趨勢的推動下，進一步提升了市場需求。例如，日本政府於2024年4月設定目標，到2050年將至少25%的農地轉為有機耕作，這一比例較2020年的0.5%有了顯著提高。都市區和郊區的農民也開始回應這項計劃，採用環保的耕作方式。此外，餐廳、咖啡館和高級超市也開始將微型菜苗作為一種營養豐富的超級食品，添加到沙拉、冰沙和精緻菜餚中。此外，對新鮮本地種植農產品的需求不斷成長，推動了城市水耕微型菜苗的生產，這有助於擴大日本微型菜苗的市場佔有率，成為「從農場到餐桌」運動的一部分。

城市和垂直農業的擴張

鑑於日本耕地稀缺和人口密集的城市環境，都市區農業和垂直農業的廣泛發展顯著改善了日本微型菜苗市場的前景。水耕氣耕技術使生產者能夠在可控環境中全年種植微型菜苗，從而建立穩定的供應鏈。此外，在東京和大阪等主要城市，當地企業和都市農業Start-Ups正在建造高科技室內農場，以推動市場供應。例如，Alesca Life公司於2025年在大阪開設了一家垂直農場，其營運資本支出比傳統農場低30%至60%。該設施集倉儲和食品加工於一體，簡化了微型菜苗蔬菜的供應鏈。同時，政府機構支持的永續農業政策正在推動更環保的農業體系快速轉型。同樣，垂直農業也成為應對氣候變遷和供應鏈問題的解決方案，因為它能夠利用當地資源穩定生產新鮮微型菜苗。此外，都會農場的永續性和新鮮度對餐廳和零售商極具吸引力，有助於微型菜苗成為主流食品。因此，由於基於人工智慧 (AI) 的自動化農業系統技術的不斷進步，日本微型菜苗產業的生產效率和產量不斷提高，從而推動了市場需求。

本報告解答的關鍵問題

  • 日本微型菜苗市場目前的表現如何？您認為未來幾年其發展前景如何？
  • 日本微型菜苗市場按類型分類是怎樣的？
  • 日本微型菜苗市場依種植方法分類的組成是怎樣的？
  • 日本微型菜苗市場按通路分類的市場組成是怎樣的？
  • 日本微型菜苗市場是如何按最終用途細分的？
  • 日本微型菜苗市場按地區分類的情況如何？
  • 日本微型菜苗市場價值鏈的各個階段有哪些？
  • 日本微型菜苗市場的主要促進因素和挑戰是什麼？
  • 日本微型菜苗市場的結構是怎麼樣的？主要參與者有哪些？
  • 日本微型菜苗市場競爭有多激烈？

目錄

第1章：序言

第2章：調查範圍與調查方法

  • 調查目標
  • 相關利益者
  • 數據來源
  • 市場估值
  • 調查方法

第3章執行摘要

第4章 日本微型菜苗市場：簡介

  • 概述
  • 市場動態
  • 產業趨勢
  • 競爭資訊

第5章：日本微型菜苗市場：現狀

  • 過去和當前的市場趨勢（2020-2025）
  • 市場預測（2026-2034）

第6章 日本微型菜苗市場（依類型分類）

  • 綠色花椰菜
  • 高麗菜
  • 花椰菜
  • 芝麻菜
  • 豌豆
  • 羅勒
  • 蘿蔔
  • 其他

第7章 日本微型菜苗市場－依栽培方法細分

  • 室內垂直農業
  • 商業溫室
  • 其他

第8章 日本微型菜苗市場－依銷售管道細分

  • 超級市場和大賣場
  • 零售店
  • 其他

第9章 日本微型菜苗市場依最終用途分類

  • 住宅
  • 商業的

第10章 日本微型菜苗市場：依地區分類

  • 關東地區
  • 關西、近畿地區
  • 中部地區
  • 九州和沖繩地區
  • 東北部地區
  • 中國地區
  • 北海道地區
  • 四國地區

第11章：日本微型菜苗市場：競爭格局

  • 概述
  • 市場結構
  • 市場公司定位
  • 關鍵成功策略
  • 競爭對手儀錶板
  • 企業估值象限

第12章主要企業概況

第13章 日本微型菜苗市場：產業分析

  • 促進因素、限制因素和機遇
  • 波特五力分析
  • 價值鏈分析

第14章附錄

簡介目錄
Product Code: SR112026A31994

The Japan microgreens market size reached USD 113.0 Million in 2025 . Looking forward, IMARC Group expects the market to reach USD 211.6 Million by 2034 , exhibiting a growth rate (CAGR) of 7.22% during 2026-2034 . The market is growing due to rising health consciousness, increasing demand for nutrient-dense foods, urban farming innovations, expanding fine dining and gourmet trends, continuous advancements in hydroponic and vertical farming, increasing government support for sustainable agriculture, and the surging popularity of plant-based diets.

JAPAN MICROGREENS MARKET TRENDS:

Growing Popularity of Functional and Nutrient-Dense Foods

The Japanese consumer base is increasingly seeking health-focused products, which are driving the Japan microgreens market growth. These compact, nutrient-rich green plants provide health-conscious consumers with a highly desirable food ingredient. Moreover, the aging population of Japan incorporates microgreens into their dietary plans to get perceived health advantages, including immune system strengthening and inflammation reduction. Besides this, the demand for microgreens also increases due to the clean-label and natural food trend since they are typically cultivated pesticide and fertilizer-free. For instance, in April 2024, the Japanese government has set a goal to convert at least 25% of all farmlands to organic by 2050, a significant increase from just 0.5% in 2020. Urban and semi-urban farmers in Tokyo are adopting environmentally friendly practices to align with this initiative. Furthermore, different eating establishments, including restaurants and cafes, and premium grocery stores feature microgreens as nutritional superfoods for salads and smoothies, along with gourmet meals. Apart from this, the increasing demand for fresh local produce supports urban hydroponic farming of microgreens in metropolitan districts of the region as part of the farm-to-table movement, thereby boosting the Japan microgreens market share.

To get more information on this market Request Sample

Expansion of Urban and Vertical Farming

The widespread expansion of urban and vertical farming is significantly enhancing the Japan microgreens market outlook, as it includes scarce farming land along with dense urban populations. In line with this, hydroponic and aeroponic technologies allow producers to cultivate microgreens annually through controlled environments, which produce a steady supply chain. Moreover, the cities of Tokyo and Osaka lead the way in major urban centers as local companies, along with urban farming startups, build high-tech indoor farms to supply their markets. For example, in 2025, Alesca Life introduced a vertical farm in Osaka that operates with 30-60% lower capital expenditure compared to traditional farms. This facility integrates storage and food processing, streamlining the supply chain for microgreens. Concurrently, sustainable agricultural policies backed by government institutions boost the rapid transition towards a more environmentally friendly agricultural system. Similarly, vertical farming becomes a solution to combat climate change and delivery chain problems because it generates dependable fresh microgreens production from local sources. Additionally, the sustainability features and freshness of urban farms make them attractive to restaurants and retailers, helping promote microgreens as mainstream food products. As a result, the Japanese microgreens industry is experiencing improved production efficiency and yield through ongoing advancements in technology, enabling automated farming systems based on artificial intelligence (AI), thus impelling the market demand.

JAPAN MICROGREENS MARKET SEGMENTATION:

Type Insights:

  • Broccoli
  • Cabbage
  • Cauliflower
  • Arugula
  • Peas
  • Basil
  • Radish
  • Others
  • Broccoli
  • Cabbage
  • Cauliflower
  • Arugula
  • Peas
  • Basil
  • Radish
  • Others

Farming Method Insights:

  • Indoor Vertical Farming
  • Commercial Greenhouses
  • Others
  • Indoor Vertical Farming
  • Commercial Greenhouses
  • Others

Distribution Channel Insights:

  • Access the comprehensive market breakdown Request Sample
  • Supermarkets and Hypermarkets
  • Retail Stores
  • Others
  • Supermarkets and Hypermarkets
  • Retail Stores
  • Others

End Use Insights:

  • Residential
  • Commercial
  • Residential
  • Commercial

Regional Insights:

  • Kanto Region
  • Kansai/Kinki Region
  • Central/Chubu Region
  • Kyushu-Okinawa Region
  • Tohoku Region
  • Chugoku Region
  • Hokkaido Region
  • Shikoku Region
  • Kanto Region
  • Kansai/Kinki Region
  • Central/Chubu Region
  • Kyushu-Okinawa Region
  • Tohoku Region
  • Chugoku Region
  • Hokkaido Region
  • Shikoku Region
  • The report has also provided a comprehensive analysis of all the major regional markets, which include Kanto, Kansai/Kinki, Central/Chubu, Kyushu-Okinawa, Tohoku, Chugoku, Hokkaido, and Shikoku regions.

COMPETITIVE LANDSCAPE:

The market research report has also provided a comprehensive analysis of the competitive landscape. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.

  • KEY QUESTIONS ANSWERED IN THIS REPORT
  • How has the Japan microgreens market performed so far and how will it perform in the coming years?
  • What is the breakup of the Japan microgreens market on the basis of type?
  • What is the breakup of the Japan microgreens market on the basis of farming method?
  • What is the breakup of the Japan microgreens market on the basis of distribution channel?
  • What is the breakup of the Japan microgreens market on the basis of end use?
  • What is the breakup of the Japan microgreens market on the basis of region?
  • What are the various stages in the value chain of the Japan microgreens market?
  • What are the key driving factors and challenges in the Japan microgreens?
  • What is the structure of the Japan microgreens market and who are the key players?
  • What is the degree of competition in the Japan microgreens market?

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Study
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Japan Microgreens Market - Introduction

  • 4.1 Overview
  • 4.2 Market Dynamics
  • 4.3 Industry Trends
  • 4.4 Competitive Intelligence

5 Japan Microgreens Market Landscape

  • 5.1 Historical and Current Market Trends (2020-2025)
  • 5.2 Market Forecast (2026-2034)

6 Japan Microgreens Market - Breakup by Type

  • 6.1 Broccoli
    • 6.1.1 Overview
    • 6.1.2 Historical and Current Market Trends (2020-2025)
    • 6.1.3 Market Forecast (2026-2034)
  • 6.2 Cabbage
    • 6.2.1 Overview
    • 6.2.2 Historical and Current Market Trends (2020-2025)
    • 6.2.3 Market Forecast (2026-2034)
  • 6.3 Cauliflower
    • 6.3.1 Overview
    • 6.3.2 Historical and Current Market Trends (2020-2025)
    • 6.3.3 Market Forecast (2026-2034)
  • 6.4 Arugula
    • 6.4.1 Overview
    • 6.4.2 Historical and Current Market Trends (2020-2025)
    • 6.4.3 Market Forecast (2026-2034)
  • 6.5 Peas
    • 6.5.1 Overview
    • 6.5.2 Historical and Current Market Trends (2020-2025)
    • 6.5.3 Market Forecast (2026-2034)
  • 6.6 Basil
    • 6.6.1 Overview
    • 6.6.2 Historical and Current Market Trends (2020-2025)
    • 6.6.3 Market Forecast (2026-2034)
  • 6.7 Radish
    • 6.7.1 Overview
    • 6.7.2 Historical and Current Market Trends (2020-2025)
    • 6.7.3 Market Forecast (2026-2034)
  • 6.8 Others
    • 6.8.1 Historical and Current Market Trends (2020-2025)
    • 6.8.2 Market Forecast (2026-2034)

7 Japan Microgreens Market - Breakup by Farming Method

  • 7.1 Indoor Vertical Farming
    • 7.1.1 Overview
    • 7.1.2 Historical and Current Market Trends (2020-2025)
    • 7.1.3 Market Forecast (2026-2034)
  • 7.2 Commercial Greenhouses
    • 7.2.1 Overview
    • 7.2.2 Historical and Current Market Trends (2020-2025)
    • 7.2.3 Market Forecast (2026-2034)
  • 7.3 Others
    • 7.3.1 Historical and Current Market Trends (2020-2025)
    • 7.3.2 Market Forecast (2026-2034)

8 Japan Microgreens Market - Breakup by Distribution Channel

  • 8.1 Supermarkets and Hypermarkets
    • 8.1.1 Overview
    • 8.1.2 Historical and Current Market Trends (2020-2025)
    • 8.1.3 Market Forecast (2026-2034)
  • 8.2 Retail Stores
    • 8.2.1 Overview
    • 8.2.2 Historical and Current Market Trends (2020-2025)
    • 8.2.3 Market Forecast (2026-2034)
  • 8.3 Others
    • 8.3.1 Historical and Current Market Trends (2020-2025)
    • 8.3.2 Market Forecast (2026-2034)

9 Japan Microgreens Market - Breakup by End Use

  • 9.1 Residential
    • 9.1.1 Overview
    • 9.1.2 Historical and Current Market Trends (2020-2025)
    • 9.1.3 Market Forecast (2026-2034)
  • 9.2 Commercial
    • 9.2.1 Overview
    • 9.2.2 Historical and Current Market Trends (2020-2025)
    • 9.2.3 Market Forecast (2026-2034)

10 Japan Microgreens Market - Breakup by Region

  • 10.1 Kanto Region
    • 10.1.1 Overview
    • 10.1.2 Historical and Current Market Trends (2020-2025)
    • 10.1.3 Market Breakup by Type
    • 10.1.4 Market Breakup by Farming Method
    • 10.1.5 Market Breakup by Distribution Channel
    • 10.1.6 Market Breakup by End Use
    • 10.1.7 Key Players
    • 10.1.8 Market Forecast (2026-2034)
  • 10.2 Kansai/Kinki Region
    • 10.2.1 Overview
    • 10.2.2 Historical and Current Market Trends (2020-2025)
    • 10.2.3 Market Breakup by Type
    • 10.2.4 Market Breakup by Farming Method
    • 10.2.5 Market Breakup by Distribution Channel
    • 10.2.6 Market Breakup by End Use
    • 10.2.7 Key Players
    • 10.2.8 Market Forecast (2026-2034)
  • 10.3 Central/ Chubu Region
    • 10.3.1 Overview
    • 10.3.2 Historical and Current Market Trends (2020-2025)
    • 10.3.3 Market Breakup by Type
    • 10.3.4 Market Breakup by Farming Method
    • 10.3.5 Market Breakup by Distribution Channel
    • 10.3.6 Market Breakup by End Use
    • 10.3.7 Key Players
    • 10.3.8 Market Forecast (2026-2034)
  • 10.4 Kyushu-Okinawa Region
    • 10.4.1 Overview
    • 10.4.2 Historical and Current Market Trends (2020-2025)
    • 10.4.3 Market Breakup by Type
    • 10.4.4 Market Breakup by Farming Method
    • 10.4.5 Market Breakup by Distribution Channel
    • 10.4.6 Market Breakup by End Use
    • 10.4.7 Key Players
    • 10.4.8 Market Forecast (2026-2034)
  • 10.5 Tohoku Region
    • 10.5.1 Overview
    • 10.5.2 Historical and Current Market Trends (2020-2025)
    • 10.5.3 Market Breakup by Type
    • 10.5.4 Market Breakup by Farming Method
    • 10.5.5 Market Breakup by Distribution Channel
    • 10.5.6 Market Breakup by End Use
    • 10.5.7 Key Players
    • 10.5.8 Market Forecast (2026-2034)
  • 10.6 Chugoku Region
    • 10.6.1 Overview
    • 10.6.2 Historical and Current Market Trends (2020-2025)
    • 10.6.3 Market Breakup by Type
    • 10.6.4 Market Breakup by Farming Method
    • 10.6.5 Market Breakup by Distribution Channel
    • 10.6.6 Market Breakup by End Use
    • 10.6.7 Key Players
    • 10.6.8 Market Forecast (2026-2034)
  • 10.7 Hokkaido Region
    • 10.7.1 Overview
    • 10.7.2 Historical and Current Market Trends (2020-2025)
    • 10.7.3 Market Breakup by Type
    • 10.7.4 Market Breakup by Farming Method
    • 10.7.5 Market Breakup by Distribution Channel
    • 10.7.6 Market Breakup by End Use
    • 10.7.7 Key Players
    • 10.7.8 Market Forecast (2026-2034)
  • 10.8 Shikoku Region
    • 10.8.1 Overview
    • 10.8.2 Historical and Current Market Trends (2020-2025)
    • 10.8.3 Market Breakup by Type
    • 10.8.4 Market Breakup by Farming Method
    • 10.8.5 Market Breakup by Distribution Channel
    • 10.8.6 Market Breakup by End Use
    • 10.8.7 Key Players
    • 10.8.8 Market Forecast (2026-2034)

11 Japan Microgreens Market - Competitive Landscape

  • 11.1 Overview
  • 11.2 Market Structure
  • 11.3 Market Player Positioning
  • 11.4 Top Winning Strategies
  • 11.5 Competitive Dashboard
  • 11.6 Company Evaluation Quadrant

12 Profiles of Key Players

  • 12.1 Company A
    • 12.1.1 Business Overview
    • 12.1.2 Products Offered
    • 12.1.3 Business Strategies
    • 12.1.4 SWOT Analysis
    • 12.1.5 Major News and Events
  • 12.2 Company B
    • 12.2.1 Business Overview
    • 12.2.2 Products Offered
    • 12.2.3 Business Strategies
    • 12.2.4 SWOT Analysis
    • 12.2.5 Major News and Events
  • 12.3 Company C
    • 12.3.1 Business Overview
    • 12.3.2 Products Offered
    • 12.3.3 Business Strategies
    • 12.3.4 SWOT Analysis
    • 12.3.5 Major News and Events
  • 12.4 Company D
    • 12.4.1 Business Overview
    • 12.4.2 Products Offered
    • 12.4.3 Business Strategies
    • 12.4.4 SWOT Analysis
    • 12.4.5 Major News and Events
  • 12.5 Company E
    • 12.5.1 Business Overview
    • 12.5.2 Products Offered
    • 12.5.3 Business Strategies
    • 12.5.4 SWOT Analysis
    • 12.5.5 Major News and Events

13 Japan Microgreens Market - Industry Analysis

  • 13.1 Drivers, Restraints, and Opportunities
    • 13.1.1 Overview
    • 13.1.2 Drivers
    • 13.1.3 Restraints
    • 13.1.4 Opportunities
  • 13.2 Porters Five Forces Analysis
    • 13.2.1 Overview
    • 13.2.2 Bargaining Power of Buyers
    • 13.2.3 Bargaining Power of Suppliers
    • 13.2.4 Degree of Competition
    • 13.2.5 Threat of New Entrants
    • 13.2.6 Threat of Substitutes
  • 13.3 Value Chain Analysis

14 Appendix