全球生物強化市場規模（按作物、目標營養素、地理區域和預測）

生物強化市場規模與預測

2024 年生物強化市場規模為 1.0981 億美元，預計到 2031 年將達到 2.1721 億美元，2024 年至 2031 年的複合年成長率為 8.9%。

推動市場成長的關鍵因素包括各新興國家廣泛實施生物強化，因為由於主食供應充足且成本低廉，生物強化是克服營養不良的一種經濟有效的方法。生物強化帶來的死亡率和發病率統計數據的改善引起了各新興國家的興趣，導致這些地區的需求激增。全球生物強化市場報告對市場進行了全面的評估，包括關鍵細分市場、趨勢、市場促進因素、限制因素、競爭格局以及影響市場的關鍵因素。

定義全球生物強化市場

微量營養素缺乏會對人體造成不可逆的傷害。生物強化是一種植物育種技術，旨在提高食用植物在正常生長過程中的營養品質。生物強化是提高人體微量營養素利用率的新方法。生物強化可以透過傳統的選擇性育種和基因工程來實現。生物強化與傳統的強化方法不同，它著重於在植物性食物生長過程中提高其營養價值，而不是在加工後再添加營養素。

生物強化技術已被引入，旨在改善人類營養，對抗營養不良，並降低全球死亡率和發病率。它還旨在治療由特定維生素和微量營養素缺乏引起的多種疾病。各種植物已被測試其強化特定營養素（如鋅、鐵和維生素）的能力。因此，生物強化已成為一種治療中低收入國家微量營養素缺乏症的新技術。生物強化有助於改善人們的整體健康狀況。這類植物對疾病、害蟲、乾旱和其他環境因素的抵抗力更強，產量也更高。

它提供了一種永續的、以食物為基礎的、低劑量的鐵補充劑替代品，即使是最脆弱的人群和農民也能從中受益。市場按作物細分：穀物、豆類、蔬菜和水果。鐵、鋅、礦物質和胺基酸等目標營養素進一步細分了市場。此外，農業和生物技術的進步正在擴大市場，因為改進的基因工程過程支持快速生產生物強化作物，並保證其效果。阻礙全球生物強化市場成長的關鍵因素是需要更了解強化作物的益處，以及對基改作物開發和商業化的嚴格監管。

全球生物強化市場概覽

營養食品需求的不斷成長推動了營養強化和生物強化的趨勢。全球生物強化市場的發展動力源自於對健康食品日益成長的需求、健康問題、營養不良和營養缺乏症的日益凸顯。隨著消費者健康意識的增強、技術進步帶來的益處以及農業投資的不斷增加，全球生物強化市場預計將加速發展。由於營養不良發生率的上升以及營養不良兒童數量的增加，生物強化的需求預計將持續成長。由於需求的不斷成長，全球生物強化市場預計將在未來幾年內實現成長。

營養食品需求的不斷成長以及農學投資的不斷增加，推動了生物強化產業的發展。此外，私人農業研究機構、政府機構和農業公司正在參與公共衛生項目，為營養不良人群提供強化食品，從而推動了生物強化的整體需求。此外，農業領域的顯著進步以及豆類、小麥、甘薯、水稻、玉米和刀豆等作物生物強化應用的不斷增加，是全球生物強化市場的主要驅動力。此外，番茄、香蕉、高粱和大麥等作物的營養價值日益提高，也推動了生物強化市場的成長。

生物強化也成本低廉，因為生物強化食品的種植成本較低。它還能改善主食中的宏量營養素比例，減少人群中微量營養素的缺乏，從而顯著促進市場成長。然而，對生物強化作物益處的缺乏了解預計將限制生物強化市場的擴張。同時，作物作物諸多限制，這可能會阻礙生物強化市場的成長。此外，生物強化的便利性和新興國家巨大的市場潛力可能會促進生物強化產業的發展。

目錄

第1章全球生物強化市場簡介

• 市場概況
• 調查範圍
• 先決條件

第2章執行摘要

第3章：已驗證的市場研究調查方法

• 資料探勘
• 驗證
• 第一手資料
• 資料來源列表

第4章全球生物強化市場展望

• 概述
• 市場動態
  • 驅動程式
  • 阻礙因素
  • 機會
• 波特五力模型
• 價值鏈分析

第5章全球生物強化市場（依作物）

• 概述
• 米
• 玉米
• 木薯
• 小麥
• 豆子
• 其他

第6章 全球生物強化市場（依目標營養素）

• 概述
• 維他命
• 鐵
• 鋅
• 胺基酸

7. 全球生物強化市場（按地區）

• 概述
• 北美洲
  • 美國
  • 加拿大
  • 墨西哥
• 歐洲
  • 德國
  • 英國
  • 法國
  • 其他歐洲國家
• 亞太地區
  • 中國
  • 日本
  • 印度
  • 其他亞太地區
• 世界其他地區
  • 拉丁美洲
  • 中東和非洲

第8章：全球生物強化市場的競爭格局

• 概述
• 各公司市場排名
• 主要發展策略

第9章：公司簡介

• Syngenta
• DowDuPont
• Bayer
• BASF
• Monsanto
• Charles River
• LemnaTec
• Intertek
• Agro BioSciences Inc.

第10章：重大進展

• 產品發布/開發
• 併購
• 業務擴展
• 夥伴關係和聯盟

第11章 附錄

• 相關調查

Biofortification Market Size And Forecast

Biofortification Market size was valued at USD 109.81 Million in 2024 and is projected to reach USD 217.21 Million by 2031, growing at a CAGR of 8.9% from 2024 to 2031.

Major factors driving the market growth include the widely implemented biofortification in various developing countries, as it is a cost-effective way to overcome malnutrition due to the availability and low cost of staple foods. Better statistics on mortality and morbidity due to biofortification have attracted interest from various emerging countries, leading to a surge in demand in these areas. The Global Biofortification Market report provides a holistic evaluation of the market. The report offers a comprehensive analysis of key segments, trends, drivers, restraints, competitive landscape, and factors that are playing a substantial role in the market.

Global Biofortification Market Definition

Micronutrient deficiencies can cause irreversible damage to the body. Biofortification is a plant breeding technique that seeks to improve the nutritional quality of edible plants during normal plant growth. Biofortification is a novel approach to enhancing the availability of micronutrients in humans. Either traditional selective breeding or genetic engineering can achieve this. Biofortification differs from conventional fortification in that it focuses on increasing nutritional value while plant foods are still growing rather than adding nutrients to the diet after it has been processed.

Biofortification was introduced to improve human nutrition, thus combating malnutrition and reducing mortality and morbidity worldwide. It is also intended to treat several disorders or diseases caused by deficiencies of specific vitamins or micronutrients. Various plants have been tested for their ability to fortify certain nutrients such as zinc, iron, and vitamins. As a result, biofortification is seen as a new technology to treat micronutrient deficiencies in low- and middle-income countries. Biofortification helps improve people's overall health. Such plants are more resistant to diseases, pests, drought, and other environmental factors and produce higher yields.

It offers a food-based, sustained, low-dose alternative to iron supplementation, reaching the most vulnerable members of society and farmers. The market is divided into cereals, legumes, vegetables, and fruits, according to the crop. Targeted nutrients such as iron, zinc, minerals, and amino acids segment the market. Moreover, technological advances in agriculture and biotechnology are expanding the market as improved transgenic processes support the rapid production of bio-enhanced crops with guaranteed results. The major factors hindering the growth of the Global Biofortification Market are the need to understand better the benefits of fortified crops and strict regulations regarding developing and commercializing genetically modified crops.

Global Biofortification Market Overview

As the demand for nutritious foods increases, the trend towards fortification and bio-enrichment is expanding. The global bio-enhanced market is driven by increasing demand for healthy foods, health problems, and malnutrition and undernutrition. The global bio-enhanced market is expected to accelerate due to the growing health consciousness of consumers-the benefits from technological improvements and increased investment in agricultural growth. The need for biofortification is expected to grow in response to rising rates of undernourishment and the number of children suffering from malnutrition. Due to increasing demand, the global bio-enhanced market is projected to grow in the coming years.

Increasing demand for nutritious foods and increased investment in agronomics are driving the biofortification industry. Additionally, private agricultural research institutes, government agencies, and agricultural companies are participating in public health programs to provide fortified foods to malnourished populations, boosting the overall demand for biofortification. In addition, significant improvements in the agricultural sector and increasing implementation of biofortification in crops such as beans, wheat, sweet potato, rice, maize, and pearl millet are significant drivers of the Global Biofortification Market. Additionally, crops such as tomatoes, bananas, sorghum, and barley are becoming more nutritious, fueling the growth of the Biofortification Market.

Biofortification is also cheap, and the cost of growing biofortified foods is low. It also improves the macronutrient ratio of staple foods and reduces micronutrient deficiencies in the population, significantly impacting market growth. However, the lack of understanding of the benefits of bio-enhanced crops is expected to restrain the expansion of the Biofortification Market. In contrast, many restrictions imposed on crops derived from genetically modified crops will control the growth of the Biofortification Market. There is a possibility. Moreover, the accessible environment for biofortification and the great market potential in emerging countries will expand the biofortification industry.

Global Biofortification Market Segmentation Analysis

The Global Biofortification Market is segmented on the basis of Crop, Target Nutrient, And Geography.

Biofortification Market, By Crop

Rice

Corn

Cassava

Wheat

Beans

Others

Based on Crop, the market is segmented into Rice, Corn, Cassava, Wheat, Beans, and Others. The sweet potato segment holds a large share of the market because the advances in technology to increase nutritional content are driving a surge in demand for bio-fortified foods such as sweet potato and cassava, especially sweet potato orange pulp (OFSP). Due to their high carbohydrate content, sweet potatoes have been an essential energy source in the human diet for generations. However, vitamin A content, derived from carotenes, was only discovered in the last century. Sweet potato production in Africa focuses on increasing yields, enhancing flavor, and maximizing dry matter content, with biofortification increasing carotene concentrations.

Biofortification Market, By Target Nutrient

Vitamins

Iron

Zinc

Amino Acids

Based on Target Nutrient, the market is segmented into Vitamins, Iron, Zinc, and Amino Acids. The iron segment holds a large share in the market because of iron is a micronutrient that plants require in smaller amounts than primary or secondary micronutrients. It is a component of some enzymes and some pigments and supports the reduction of nitrates and sulfates in plants and energy production.

Biofortification Market By Geography

North America

Europe

Asia Pacific

Rest of the world

On the basis of Geography, the Global Biofortification Market is classified into North America, Europe, Asia Pacific, and the Rest of the world. Asia-Pacific region holds a large market share because of the strong growth potential in agriculture and improves food's nutrient content. Countries like India and China are farming, increasing the use and potential for bio-enhancement. Also, Africa is expected to be the fastest growing market during the study period due to rising disposable income, increasing need for healthy food, and developing technology base, expanding the demand for bio-enrichment in this region. When it comes to cultivated plants, Africa has a diverse range. The introduction of many innovative technologies in agriculture results from the introduction and implementation of agricultural innovations across Africa.

Key Players

The "Global Biofortification Market" study report will provide valuable insight with an emphasis on the global market. The major players in the market are Syngenta, DowDuPont, Bayer, BASF, Monsanto, Charles River, LemnaTec, Intertek, and Agro BioSciences Inc.

Our market analysis also entails a section solely dedicated to such major players wherein our analysts provide an insight into the financial statements of all the major players, along with its product benchmarking and SWOT analysis.

Key Developments

• Intertek expanded its services and local capabilities in its Mozambique laboratory in November 2018, intending to assist the company in expanding its business in the East African region.
• HarvestPlus-India received a USD 6 million grant from the Bill & Melinda Gates Foundation in 2018 to develop its biofortification efforts in two new states: Odisha and Bihar. This approach was implemented to help the organisation grow and expand its consumer base.
• Pairwise Plants and Monsanto Company established a collaboration in March 2018 to advance agricultural research and development by utilising gene-editing technologies. This would aid farmers in producing greater harvests and the company's product development.
• Ace Matrix Analysis
• The Ace Matrix provided in the report would help to understand how the major key players involved in this industry are performing as we provide a ranking for these companies based on various factors such as service features & innovations, scalability, innovation of services, industry coverage, industry reach, and growth roadmap. Based on these factors, we rank the companies into four categories as Active, Cutting Edge, Emerging, and Innovators.
• Market Attractiveness
• The image of market attractiveness provided would further help to get information about the region that is majorly leading in the Global Biofortification Market. We cover the major impacting factors that are responsible for driving the industry growth in the given region.
• Porter's Five Forces
• The image provided would further help to get information about Porter's five forces framework providing a blueprint for understanding the behavior of competitors and a player's strategic positioning in the respective industry. The porter's five forces model can be used to assess the competitive landscape in the Global Biofortification Market, gauge the attractiveness of a certain sector, and assess investment possibilities.

TABLE OF CONTENTS

1 INTRODUCTION OF GLOBAL BIOFORTIFICATION MARKET

• 1.1 Overview of the Market
• 1.2 Scope of Report
• 1.3 Assumptions

2 EXECUTIVE SUMMARY

3 RESEARCH METHODOLOGY OF VERIFIED MARKET RESEARCH

• 3.1 Data Mining
• 3.2 Validation
• 3.3 Primary Interviews
• 3.4 List of Data Sources

4 GLOBAL BIOFORTIFICATION MARKET OUTLOOK

• 4.1 Overview
• 4.2 Market Dynamics
  • 4.2.1 Drivers
  • 4.2.2 Restraints
  • 4.2.3 Opportunities
• 4.3 Porters Five Force Model
• 4.4 Value Chain Analysis

5 GLOBAL BIOFORTIFICATION MARKET, BY CROP

• 5.1 Overview
• 5.2 Rice
• 5.3 Corn
• 5.4 Cassava
• 5.5 Wheat
• 5.6 Beans
• 5.7 Others

6 GLOBAL BIOFORTIFICATION MARKET, BY TARGET NUTRIENT

• 6.1 Overview
• 6.2 Vitamins
• 6.3 Iron
• 6.4 Zinc
• 6.5 Amino Acids

7 GLOBAL BIOFORTIFICATION MARKET, BY GEOGRAPHY

• 7.1 Overview
• 7.2 North America
  • 7.2.1 U.S.
  • 7.2.2 Canada
  • 7.2.3 Mexico
• 7.3 Europe
  • 7.3.1 Germany
  • 7.3.2 U.K.
  • 7.3.3 France
  • 7.3.4 Rest of Europe
• 7.4 Asia Pacific
  • 7.4.1 China
  • 7.4.2 Japan
  • 7.4.3 India
  • 7.4.4 Rest of Asia Pacific
• 7.5 Rest of the World
  • 7.5.1 Latin America
  • 7.5.2 Middle East and Africa

8 GLOBAL BIOFORTIFICATION MARKET COMPETITIVE LANDSCAPE

• 8.1 Overview
• 8.2 Company Market Ranking
• 8.3 Key Development Strategies

9 COMPANY PROFILES

• 9.1 Syngenta
  • 9.1.1 Overview
  • 9.1.2 Financial Performance
  • 9.1.3 Product Outlook
  • 9.1.4 Key Developments
• 9.2 DowDuPont
  • 9.2.1 Overview
  • 9.2.2 Financial Performance
  • 9.2.3 Product Outlook
  • 9.2.4 Key Developments
• 9.3 Bayer
  • 9.3.1 Overview
  • 9.3.2 Financial Performance
  • 9.3.3 Product Outlook
  • 9.3.4 Key Developments
• 9.4 BASF
  • 9.4.1 Overview
  • 9.4.2 Financial Performance
  • 9.4.3 Product Outlook
  • 9.4.4 Key Developments
• 9.5 Monsanto
  • 9.5.1 Overview
  • 9.5.2 Financial Performance
  • 9.5.3 Product Outlook
  • 9.5.4 Key Developments
• 9.6 Charles River
  • 9.6.1 Overview
  • 9.6.2 Financial Performance
  • 9.6.3 Product Outlook
  • 9.6.4 Key Developments
• 9.7 LemnaTec
  • 9.7.1 Overview
  • 9.7.2 Financial Performance
  • 9.7.3 Product Outlook
  • 9.7.4 Key Developments
• 9.8 Intertek
  • 9.8.1 Overview
  • 9.8.2 Financial Performance
  • 9.8.3 Product Outlook
  • 9.8.4 Key Developments
• 9.9 Agro BioSciences Inc.
  • 9.9.1 Overview
  • 9.9.2 Financial Performance
  • 9.9.3 Product Outlook
  • 9.9.4 Key Developments

10 KEY DEVELOPMENTS

• 10.1 Product Launches/Developments
• 10.2 Mergers and Acquisitions
• 10.3 Business Expansions
• 10.4 Partnerships and Collaborations

11 Appendix

• 11.1 Related Research