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市場調查報告書
商品編碼
1831609
生物強化市場規模、佔有率、成長分析(按作物類型、營養成分、技術、最終用途和地區)-2025-2032 年產業預測Biofortification Market Size, Share, and Growth Analysis, By Crop Type (Cereals, Legumes), By Nutrient (Zinc, Iron), By Technology, By End use, By Region - Industry Forecast 2025-2032 |
2023 年全球生物強化市場價值為 9,820 萬美元,預計將從 2024 年的 1.0174 億美元成長到 2032 年的 1.35 億美元,預測期內(2025-2032 年)的複合年成長率為 3.6%。
全球生物強化市場正在經歷顯著成長,這得益於消費者對符合道德規範生產和永續採購產品的需求不斷成長,以及越來越多的法律規範強調環境相容性。企業正在積極回應環境、社會和治理 (ESG)舉措,以提升品牌聲譽並贏得相關人員的信任。區塊鏈和數位審核平台等新興技術正在簡化認證流程,提高效率和透明度。此外,消費者和企業對生物多樣性和資源管理的意識不斷增強,推動認證產品的廣泛採用。然而,該市場面臨著認證成本高昂、流程冗長、全球標準不一致以及新興市場參與度有限等挑戰,這些挑戰可能會阻礙認證產品的採用並減緩這一充滿活力的行業發展。
Global Biofortification Market size was valued at USD 98.2 million in 2023 and is poised to grow from USD 101.74 million in 2024 to USD 135.0 million by 2032, growing at a CAGR of 3.6% during the forecast period (2025-2032).
The global biofortification market is experiencing notable growth fueled by a rising consumer demand for ethically produced and sustainably sourced products, alongside increasing regulatory frameworks emphasizing environmental compatibility. Companies are aligning with ESG initiatives to enhance their brand reputation and gain stakeholder trust. Advanced technologies such as blockchain and digital auditing platforms are streamlining certification processes, offering greater efficiency and transparency. Additionally, there is a growing awareness among consumers and corporations regarding biodiversity and resource management, driving the proliferation of certified products. However, the market faces challenges, including high certification costs, lengthy processes, inconsistent global standards, and limited engagement in emerging markets, which may hinder widespread adoption and slow progress in this dynamic sector.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Biofortification market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Biofortification Market Segments Analysis
Global Biofortification Market is segmented by Crop Type, Nutrient, Technology, End use and region. Based on Crop Type, the market is segmented into Cereals, Legumes, Roots & Tubers, Fruits & Vegetables and Others. Based on Nutrient, the market is segmented into Zinc, Iron, Vitamins (A, E, etc.) and Others. Based on Technology, the market is segmented into Conventional plant breeding, Genetic modification and Agronomic biofortification. Based on End use, the market is segmented into Food industry, Feed industry, Healthcare & nutraceuticals and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Biofortification Market
The rising emphasis on health, nutrition, and environmental sustainability is prompting consumers to look for ethically produced and certified products. This shift in consumer behavior is urging companies to adopt biofortification practices and adhere to certification standards to satisfy growing demands. Transparency, traceability, and adherence to ethical guidelines have become significant factors influencing purchasing choices and shaping trends in the global biocertification market. Consequently, this heightened awareness is driving increased adoption of biofortification in the agriculture and food sectors, as stakeholders recognize the importance of integrating sustainability into their operations to meet consumer expectations and enhance market competitiveness.
Restraints in the Global Biofortification Market
The Global Biofortification market faces significant constraints due to the elevated costs associated with obtaining and retaining necessary certifications. Small and medium-sized enterprises, in particular, find the expenses related to audits, documentation, and compliance burdensome, often straining their limited budgets. This financial pressure can hinder widespread adoption of biofortification practices, compelling businesses to develop strategies that emphasize affordable certification options. As a result, companies are motivated to create innovative solutions that facilitate greater acceptance of certification processes, ultimately aiming to promote broader integration of biofortified products in the market.
Market Trends of the Global Biofortification Market
The Global Biofortification market is witnessing a transformative trend driven by the increasing adoption of digital traceability and blockchain technologies. These innovations facilitate transparent tracking of crop origins, fortification levels, and supply chain activities, significantly enhancing consumer trust. As stakeholders demand greater accountability, traceability not only streamlines certification processes but also mitigates fraud, encouraging compliance with evolving regulatory and sustainability standards. This shift is expected to bolster the market's growth, as consumers become more conscientious about food quality and nutrition, while businesses leverage these technologies to demonstrate commitment to transparency and health enhancement in agricultural products.