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市場調查報告書
商品編碼
1736451
全球乾洋蔥粉市場-按類型、應用、地區和預測的市場規模Global Dehydrated Onion Powder Market Size By Type, By Application, By Geographic Scope And Forecast |
2024 年全球乾洋蔥粉市場規模為 2.3668 億美元,預計到 2032 年將達到 3.2544 億美元,預測期內(2026-2032 年)的複合年成長率為 4.48%。
全球乾洋蔥粉市場報告對預測期內的市場進行了全面評估。報告分析了各個細分市場以及在市場中發揮重要作用的趨勢和因素。這些因素,包括市場動態因素、限制因素、機會和挑戰,概述了這些因素對市場的影響。市場促進因素和限制因素是內在因素,而市場促進因素和挑戰是外在因素。全球乾洋蔥粉市場研究報告對預測期內市場的收益發展進行了展望。
乾洋蔥粉是透過脫水和乾燥的生粉末狀製成。洋蔥粉具有與生洋蔥相同的味道。它比生洋蔥的保存期限更長。乾洋蔥粉可用於各種食品,包括醬汁,湯和比薩。洋蔥粉具有多種健康益處,因為它含有膳食纖維,錳,鈣,營養素和幫助消化的維生素C。因此,它可以用作各種食譜中的鹽替代品,包括漢堡,湯和沙拉。專家建議將鈉的攝取量保持在每天2,300毫克以下。限制鹽的攝取和使用洋蔥粉可以降低心臟病,高血壓和中風的風險。
乾洋蔥粉的全球市場展望
報告的市場展望部分涵蓋了市場的基本動態,主要包括市場面臨的促進因素、限制因素、機會和挑戰。市場促進因素和限制因素是內在因素,而市場促進因素和挑戰是外在因素。
乾洋蔥粉也用於家庭用途,例如冷凍和罐裝食品、披薩和漢堡、沙拉醬、湯和醬汁等。任何需要洋蔥風味和口感的食品,都經常使用乾洋蔥粉製作醬汁、罐裝湯、沙拉醬、加工肉品肉製品和其他包裝食品。由於消費者對食品的偏好變化,對冷凍披薩、沙拉醬、醬汁和其他罐裝食品等速食產品的需求不斷成長,這是推動市場成長的主要因素。
然而,乾洋蔥粉的價格和用途各異,以及嚴格的政府規章制度可能會阻礙乾洋蔥粉市場的成長。
經過驗證的市場研究利用原始資訊提煉現有數據,檢驗數據並編制全面的市場研究報告。本研究報告包含對客戶感興趣的市場要素的定量和定性評估。全球乾洋蔥粉市場主要分為幾個細分市場,可以提供有關市場最新趨勢的分類資料。
Global Dehydrated Onion Powder Market size was valued at USD 236.68 Million in 2024 and is projected to reach USD 325.44 Million by 2032, growing at a CAGR of 4.48% during the forecast period 2026-2032.
The Global Dehydrated Onion Powder Market report provides a holistic evaluation of the market for the forecast period. The report comprises various segments as well as an analysis of the trends and factors that are playing a substantial role in the market. These factors; the market dynamics involve the drivers, restraints, opportunities, and challenges through which the impact of these factors in the market is outlined. The drivers and restraints are intrinsic factors whereas opportunities and challenges are extrinsic factors of the market. The Global Dehydrated Onion Powder Market study provides an outlook on the development of the market in terms of revenue throughout the prognosis period.
Dehydrated onion powder is a dried powder form of dehydrated fresh onions. The onion powder possesses the same flavor as that of fresh onions. It has a longer shelf-life than fresh onions. Dehydrated onion powder can be used in various food preparations such as sauces, soups, pizzas, and others as a ready to go flavor additive. The onion powder offers several health benefits, as it contains dietary fiber that aids in digestion, manganese, calcium, nutrients, and vitamin C. The dehydrated onion powder has an intense flavor and low in salt. This is why it is a great alternative to salt in several recipes, including burgers, soups, and salads. The experts advise intaking sodium less than 2300 mg daily. By limiting the salt intake and using onion powder can help reduce the risk of developing heart disease, high blood pressure, and stroke.
Global Dehydrated Onion Powder Market Outlook
In the report, the market outlook section mainly encompasses fundamental dynamics of the market which include drivers, restraints, opportunities and challenges faced by the industry. Drivers and restraints are intrinsic factors whereas opportunities and challenges are extrinsic factors of the market.
The dehydrated onion powder used for household purposes moreover in frozen and canned food, pizzas and burgers, salad dressings, and soups and sauces. Wherever onion flavor & taste is needed the dehydrated onion powder is often used in sauces, canned soups, salad dressings, processed meat products, and other packaged foods products. The rising demand for fast food products such as frozen pizzas, salad dressings, sauces, and other canned food items owing to changing consumer preferences towards food products is a leading element that is fostering the growth of the market.
However, the variations in the price and usage of dehydrated onion powder and stringent government rules and regulations might hamper the growth of the dehydrated onion powder market.
Verified Market Research narrows down the available data using primary sources to validate the data and use it in compiling a full-fledged market research study. The report contains a quantitative and qualitative estimation of market elements that interests the client. The "Global Dehydrated Onion Powder Market" is mainly bifurcated into sub-segments which can provide classified data regarding the latest trends in the market.
Global Dehydrated Onion Powder market is segmented based on type, application, and geography.
By Type
Red Onion Powder
White Onion Powder
Pink Onion Powder
Others
Based on type, the market is bifurcated into red onion powder, white onion powder, pink onion powder, and others. Red onion powder accounted for the largest market share in 2019. Dehydrated red onion powder is extensively used in diversified food preparations when there is a need for desired onion taste & flavor, onion's texture, and appearance. Also, it can be simply utilized in salads and other food servings and preparations after re-dehydration. Several population studies found that individual who consumes food products rich in anthocyanin's show a reduced risk of cardiovascular disease, which is increasing the demand for red onion powder. Due to this, the segment has a high demand in the Dehydrated Onion Powder market.
By Application
Pizzas And Burgers
Household
Salad Dressings
Soups And Sauces
Frozen And Canned Food
Others
On the basis of application, the global Dehydrated Onion Powder Market has been segmented into pizzas and burgers, household, salad dressings, soups and sauces, frozen and canned food, and others. Pizzas and burgers accounted for the largest market share in 2019. Busy lifestyles and changing eating habits among consumers are expected to increase the sales of pizzas and burgers. In addition to this, an increasingly urban population that prefers convenient and easy food and growing per capita income in emerging countries are expected to stimulate to increase in the demand for pizzas and burgers. Dehydrated onion powder is witnessing high demand from the pizza and burgers segment due to the expansion of fast-food chains across the globe, high consumption of fast food products among young consumers, and increasing use of flavoring products, such as dehydrated onion powder.
By Geography
On the basis of regional analysis, the global Dehydrated Onion Powder Market is classified into North America, Europe, Asia Pacific, and RoW. Europe is expected to hold the largest market share of the Dehydrated Onion Powder market over the forecast period. APAC region has significant growth in the global Dehydrated Onion Powder market. The US is the major contributor in terms of revenue share in the regional market.
The majority of the dominating countries such as Germany, France, Italy, Spain, the United Kingdom, and many others have concentrated more on industrial manufacturing, automobiles, and many other industries. This has ultimately improved the demand for agricultural products across the respective region. However, the Russian population has been succeeded in maintaining a balance between industrial development and agricultural development with significant agricultural production across the respective region. the demand for ready to eat food products has been exponentially increased across the European countries considering the lack of availability of fresh food chains due to the ongoing pandemic and risks involved in the same.
The "Global Dehydrated Onion Powder Market" study report will provide a valuable insight with an emphasis on the global market including some of the major players such as - Natural Dehydrated Vegetables Pvt. Ltd., Oceanic Foods Limited, Viji Foods, Qingdao Unison Eco Food Technology, Laiwu Taifeng Foods Co., Ltd, and Shandong Yummy Food Ingredients Co., Ltd.
Our market analysis also entails a section solely dedicated to such major players wherein our analysts provide an insight to the financial statements of all the major players, along with its product benchmarking and SWOT analysis. The competitive landscape section also includes key development strategies, market share and market ranking analysis of the above-mentioned players globally.