湯類產品市場－全球產業規模、佔有率、趨勢、機會及預測：依產品類型、類別、包裝類型、通路、地區及競爭格局分類，2021-2031年

全球湯品市場預計將從 2025 年的 196.9 億美元成長到 2031 年的 257.2 億美元，年複合成長率為 4.55%。

該行業包括以肉類、蔬菜和穀物為原料的熱流質食品和冷食，並以罐裝、乾燥和冷凍形式廣泛供應。其成長主要受快速都市化、對速食產品日益成長的需求以及對價格實惠、保存期限長、營養豐富的食品的強勁需求所驅動。例如，世界泡麵協會（WINA）報告稱，到2024年，全球泡麵消費量將達到1,230.7億份，足以說明這項需求的規模之大。

然而，由於加工食品中鈉含量過高，受到嚴格的監管和消費者的密切關注，市場發展面臨許多挑戰。製造商面臨越來越大的壓力，需要修改現有配方以符合更嚴格的健康標準，而這種做法往往會導致生產成本上升。此外，配方改變也可能讓偏好特定傳統口味的老顧客失望，威脅到品牌忠誠度。

市場促進因素

快速的都市化和人們在家做飯時間的減少，推動了便捷即食食品需求的成長，這也是全球湯品市場的主要驅動力。現代消費者渴望方便攜帶、快速加熱且保存期限長的食品，既能融入他們忙碌的生活節奏，又能讓他們感到飽腹。這一趨勢使得泡麵和微波爐杯麵成為廚房必備品。為了佐證這一不斷成長的需求，Premier Foods在其截至2025年3月的會計年度全年財務報告中顯示，旗下日清拉麵產品線的銷售額實現了兩位數的成長，這表明消費者對便捷食品形式的持續依賴。

同時，健康和潔淨標示趨勢正在推動產品創新，迫使製造商減少高度加工成分的使用。消費者越來越傾向於選擇冷藏的有機植物湯，這些湯具有高蛋白質和增強免疫力等功能性益處，是傳統罐頭食品的更佳替代品。例如，根據《食品雜貨商》（The Grocer）2025年12月刊報道，Boll Foods憑藉其營養豐富的產品系列，銷量成長了6.5%。儘管有這種健康趨勢，傳統品牌的表現依然良好。 《星論壇報》（Star Tribune）2025年1月刊的一篇文章報道稱，Progresso佔據了美國湯類零售市場16%的佔有率，這表明老字型大小企業仍然具有重要意義。

市場挑戰

加工食品中高鈉含量日益受到監管機構和消費者的關注，這成為全球湯品市場的主要阻礙因素。企業被迫不斷重新設計產品線，以滿足現代健康標準和消費者日益嚴格的要求。這項要求將大量財務和營運資源投入到複雜的研發工作中，阻礙了市場擴張和新產品的推出。此外，產品重新設計成本高昂，並可能損害暢銷湯品的感官特性，從而削弱現有客戶的品牌忠誠度。

消費者對食品健康態度的轉變進一步加劇了這項挑戰。國際食品資訊理事會（IFIC）2024年的一項調查顯示，46%的消費者關注鈉的攝取量，這推動了低鈉替代品需求的激增。然而，如果營養成分的調整影響了口感，銷售量可能會下降。由此帶來的雙重負擔——既增加了改良產品的生產成本，又存在疏遠注重口感的消費者的風險——正在阻礙市場的成長。

市場趨勢

永續殺菌袋包裝的普及正在迅速改變整個產業。製造商優先考慮環保材料，以減少對環境的影響和物流成本。傳統的鋼罐和厚重的硬質塑膠正被輕便、可回收的紙盒和軟包裝袋所取代，這些新包裝在生產和運輸過程中更加節能。這一轉變得益於不斷發展的供應鏈，該供應鏈致力於循環經濟和碳減排。利樂公司2025年6月發布的《永續發展報告》尤其強調了該產業對資源高效包裝的承諾，並指出自2019年以來，其整個價值鏈的溫室氣體排放量已減少了25%。

同時，日益豐富的全球和異國風味正為簡便食品和保存食品市場注入新的活力。正宗的亞洲料理、拉丁美洲風味以及辛辣口味正逐漸超越基本的蔬菜和雞肉調味料。消費者正在尋找便捷的方式來享用拉麵、越南河粉和咖哩等複雜的國際美食，而領先品牌也正為勇於嘗試的美食家們推出大膽創新、具有地域特色的產品。這種需求正在推動經濟的成長，日清食品公司報告稱，截至2025年11月，其銷售額同比成長7.0%，這主要得益於杯麵銷量的成長以及在不同地域市場的配銷通路的拓展。

目錄

第1章概述

第2章調查方法

第3章執行摘要

第4章：客戶評價

第5章 全球湯品市場展望

• 市場規模及預測
  • 按金額
• 市佔率及預測
  • 依產品類型（乾湯料包、即溶湯、即食湯、奶油湯）
  • 按類別（素湯、蕎湯）
  • 依包裝類型（袋裝、罐裝、其他（容器、瓶子等））
  • 按分銷通路（超級市場/大賣場超市、百貨公司、便利商店、線上、其他（直銷、批發商/經銷商等））
  • 按地區
  • 按公司（2025 年）
• 市場地圖

第6章 北美湯品市場展望

• 市場規模及預測
• 市佔率及預測
• 北美洲：國家分析
  • 美國
  • 加拿大
  • 墨西哥

第7章 歐洲湯品市場展望

• 市場規模及預測
• 市佔率及預測
• 歐洲：國家分析
  • 德國
  • 法國
  • 英國
  • 義大利
  • 西班牙

8. 亞太地區湯品市場展望

• 市場規模及預測
• 市佔率及預測
• 亞太地區：國家分析
  • 中國
  • 印度
  • 日本
  • 韓國
  • 澳洲

9. 中東和非洲湯品市場展望

• 市場規模及預測
• 市佔率及預測
• 中東和非洲：國家分析
  • 沙烏地阿拉伯
  • 阿拉伯聯合大公國
  • 南非

第10章：南美洲湯品市場展望

• 市場規模及預測
• 市佔率及預測
• 南美洲：國家分析
  • 巴西
  • 哥倫比亞
  • 阿根廷

第11章 市場動態

• 促進要素
• 任務

第12章 市場趨勢與發展

• 併購
• 產品發布
• 最新進展

第13章 全球湯品市場：SWOT分析

第14章 波特五力分析

• 產業競爭
• 新進入者的可能性
• 供應商電力
• 顧客權力
• 替代品的威脅

第15章 競爭格局

• Associated British Foods plc
• Baxters Food Group Limited
• Campbell Soup Company
• Conagra Brands, Inc.
• General Mills, Inc.
• Hindustan Unilever Limited
• Nestle SA
• Ottogi Co., Ltd
• Premier Foods Group Limited
• The Kraft Heinz Company

第16章 策略建議

第17章：關於研究公司及免責聲明

The Global Soup Products Market is projected to expand from USD 19.69 Billion in 2025 to USD 25.72 Billion by 2031, reflecting a compound annual growth rate of 4.55%. This sector comprises warm or cold liquid meals made from meat, vegetables, and grains, widely available in canned, dehydrated, and frozen forms. Growth is primarily fuelled by rapid urbanization, which creates a need for time-saving meal options, alongside a strong appetite for affordable, shelf-stable nutrition. To illustrate the scale of this demand, the World Instant Noodles Association reported that global consumption of instant noodles reached 123.07 billion servings in 2024.

However, market progress faces a significant hurdle due to strict regulatory and consumer oversight regarding the high sodium levels found in processed foods. Manufacturers are under mounting pressure to modify established recipes to comply with tighter health standards, a strategy that often raises production expenses. Furthermore, altering recipes poses a risk of dissatisfying long-term customers who prefer specific traditional flavor profiles, potentially threatening brand loyalty.

Market Driver

The increasing need for convenient, ready-to-eat meal solutions acts as a major catalyst for the Global Soup Products Market, spurred by fast-paced urbanization and reduced time for home cooking. Modern consumers heavily rely on portable, quick-heating, and shelf-stable options that accommodate busy schedules while ensuring satiety. This trend has firmly established instant noodles and microwaveable bowls as kitchen essentials. Highlighting this demand, Premier Foods noted in its full-year results ending March 2025 that its Nissin noodles range experienced double-digit sales growth, demonstrating the sustained reliance on convenient food formats.

Concurrently, a shift toward health-conscious and clean-label preferences is driving product innovation, pushing manufacturers to reduce ultra-processed ingredients. Consumers are increasingly favoring chilled, organic, and plant-based soups that offer functional benefits like high protein or immunity support, regarding them as superior alternatives to standard canned goods. For example, The Grocer reported in December 2025 that Bol Foods saw a 6.5% rise in volume sales, driven by its nutritious offerings. Despite this wellness trend, traditional brands remain robust; the Star Tribune reported in January 2025 that Progresso held 16% of U.S. soup retail sales, proving that established players maintain significant relevance.

Market Challenge

Rigorous regulatory and consumer scrutiny concerning high sodium levels in processed foods serves as a major restraint on the Global Soup Products Market. Companies are increasingly forced to overhaul product lines to meet modern health standards and strict consumer demands. This requirement shifts financial and operational resources toward complex research and development efforts, detracting from broader market expansion or new product introductions. Moreover, reformulating products is expensive and jeopardizes the sensory qualities of popular soups, which can damage brand loyalty among existing customers.

This difficulty is compounded by changing consumer perspectives on dietary health. The International Food Information Council (IFIC) found in 2024 that 46% of consumers expressed concern regarding their sodium intake, creating immense pressure for low-sodium alternatives. Nevertheless, if nutritional adjustments compromise taste, sales volumes are likely to decline. Consequently, the combination of increased production costs for reformulated items and the potential alienation of flavor-focused consumers creates a dual burden that hinders the market's growth trajectory.

Market Trends

The adoption of sustainable and retort pouch packaging is rapidly reshaping the industry as manufacturers prioritize eco-friendly materials to reduce environmental footprints and logistical expenses. Traditional steel cans and heavy rigid plastics are being replaced by lightweight, recyclable cartons and flexible pouches, which are more energy-efficient to produce and transport. This shift is supported by supply chain advancements focused on circularity and carbon reduction. Notably, Tetra Pak's June 2025 Sustainability Report highlighted a 25% reduction in greenhouse gas emissions across its value chain since 2019, illustrating the industrial commitment to resource-efficient packaging.

Simultaneously, the proliferation of global and exotic flavor profiles is revitalizing the instant and shelf-stable segments, expanding beyond basic vegetable or chicken options to include authentic Asian, Latin American, and spicy varieties. Consumers are seeking convenient ways to enjoy complex international dishes such as ramen, pho, and curry, prompting leading brands to introduce bold, region-specific products for adventurous eaters. This demand is yielding financial success; Nissin Foods reported a 7.0% year-on-year revenue rise in November 2025, largely attributed to volume growth in its cup-type noodles and expanded reach in diverse regional markets.

Key Market Players

• Associated British Foods plc
• Baxters Food Group Limited
• Campbell Soup Company
• Conagra Brands, Inc.
• General Mills, Inc.
• Hindustan Unilever Limited
• Nestle S.A
• Ottogi Co., Ltd
• Premier Foods Group Limited
• The Kraft Heinz Company

Report Scope

In this report, the Global Soup Products Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Soup Products Market, By Product Type

• Dehydrated Soup Mix
• Instant Soup
• Ready-to-Eat Soup
• Soup Creams

Soup Products Market, By Category

• Vegetarian Soup
• Non-Vegetarian Soup

Soup Products Market, By Packaging Type

• Pouches
• Cans
• Others (Tubs, Bottles, etc.)

Soup Products Market, By Distribution Channel

• Supermarkets/Hypermarkets
• Departmental Stores
• Convenience Stores
• Online
• Others (Direct Sales, Distributor/Dealer Sales, etc.)

Soup Products Market, By Region

• North America
  • United States
  • Canada
  • Mexico
• Europe
  • France
  • United Kingdom
  • Italy
  • Germany
  • Spain
• Asia Pacific
  • China
  • India
  • Japan
  • Australia
  • South Korea
• South America
  • Brazil
  • Argentina
  • Colombia
• Middle East & Africa
  • South Africa
  • Saudi Arabia
  • UAE

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the Global Soup Products Market.

Available Customizations:

Global Soup Products Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

• Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

• 1.1. Market Definition
• 1.2. Scope of the Market
  • 1.2.1. Markets Covered
  • 1.2.2. Years Considered for Study
  • 1.2.3. Key Market Segmentations

2. Research Methodology

• 2.1. Objective of the Study
• 2.2. Baseline Methodology
• 2.3. Key Industry Partners
• 2.4. Major Association and Secondary Sources
• 2.5. Forecasting Methodology
• 2.6. Data Triangulation & Validation
• 2.7. Assumptions and Limitations

3. Executive Summary

• 3.1. Overview of the Market
• 3.2. Overview of Key Market Segmentations
• 3.3. Overview of Key Market Players
• 3.4. Overview of Key Regions/Countries
• 3.5. Overview of Market Drivers, Challenges, Trends

4. Voice of Customer

5. Global Soup Products Market Outlook

• 5.1. Market Size & Forecast
  • 5.1.1. By Value
• 5.2. Market Share & Forecast
  • 5.2.1. By Product Type (Dehydrated Soup Mix, Instant Soup, Ready-to-Eat Soup, Soup Creams)
  • 5.2.2. By Category (Vegetarian Soup, Non-Vegetarian Soup)
  • 5.2.3. By Packaging Type (Pouches, Cans, Others (Tubs, Bottles, etc.))
  • 5.2.4. By Distribution Channel (Supermarkets/Hypermarkets, Departmental Stores, Convenience Stores, Online, Others (Direct Sales, Distributor/Dealer Sales, etc.))
  • 5.2.5. By Region
  • 5.2.6. By Company (2025)
• 5.3. Market Map

6. North America Soup Products Market Outlook

• 6.1. Market Size & Forecast
  • 6.1.1. By Value
• 6.2. Market Share & Forecast
  • 6.2.1. By Product Type
  • 6.2.2. By Category
  • 6.2.3. By Packaging Type
  • 6.2.4. By Distribution Channel
  • 6.2.5. By Country
• 6.3. North America: Country Analysis
  • 6.3.1. United States Soup Products Market Outlook
    • 6.3.1.1. Market Size & Forecast
      • 6.3.1.1.1. By Value
    • 6.3.1.2. Market Share & Forecast
      • 6.3.1.2.1. By Product Type
      • 6.3.1.2.2. By Category
      • 6.3.1.2.3. By Packaging Type
      • 6.3.1.2.4. By Distribution Channel
  • 6.3.2. Canada Soup Products Market Outlook
    • 6.3.2.1. Market Size & Forecast
      • 6.3.2.1.1. By Value
    • 6.3.2.2. Market Share & Forecast
      • 6.3.2.2.1. By Product Type
      • 6.3.2.2.2. By Category
      • 6.3.2.2.3. By Packaging Type
      • 6.3.2.2.4. By Distribution Channel
  • 6.3.3. Mexico Soup Products Market Outlook
    • 6.3.3.1. Market Size & Forecast
      • 6.3.3.1.1. By Value
    • 6.3.3.2. Market Share & Forecast
      • 6.3.3.2.1. By Product Type
      • 6.3.3.2.2. By Category
      • 6.3.3.2.3. By Packaging Type
      • 6.3.3.2.4. By Distribution Channel

7. Europe Soup Products Market Outlook

• 7.1. Market Size & Forecast
  • 7.1.1. By Value
• 7.2. Market Share & Forecast
  • 7.2.1. By Product Type
  • 7.2.2. By Category
  • 7.2.3. By Packaging Type
  • 7.2.4. By Distribution Channel
  • 7.2.5. By Country
• 7.3. Europe: Country Analysis
  • 7.3.1. Germany Soup Products Market Outlook
    • 7.3.1.1. Market Size & Forecast
      • 7.3.1.1.1. By Value
    • 7.3.1.2. Market Share & Forecast
      • 7.3.1.2.1. By Product Type
      • 7.3.1.2.2. By Category
      • 7.3.1.2.3. By Packaging Type
      • 7.3.1.2.4. By Distribution Channel
  • 7.3.2. France Soup Products Market Outlook
    • 7.3.2.1. Market Size & Forecast
      • 7.3.2.1.1. By Value
    • 7.3.2.2. Market Share & Forecast
      • 7.3.2.2.1. By Product Type
      • 7.3.2.2.2. By Category
      • 7.3.2.2.3. By Packaging Type
      • 7.3.2.2.4. By Distribution Channel
  • 7.3.3. United Kingdom Soup Products Market Outlook
    • 7.3.3.1. Market Size & Forecast
      • 7.3.3.1.1. By Value
    • 7.3.3.2. Market Share & Forecast
      • 7.3.3.2.1. By Product Type
      • 7.3.3.2.2. By Category
      • 7.3.3.2.3. By Packaging Type
      • 7.3.3.2.4. By Distribution Channel
  • 7.3.4. Italy Soup Products Market Outlook
    • 7.3.4.1. Market Size & Forecast
      • 7.3.4.1.1. By Value
    • 7.3.4.2. Market Share & Forecast
      • 7.3.4.2.1. By Product Type
      • 7.3.4.2.2. By Category
      • 7.3.4.2.3. By Packaging Type
      • 7.3.4.2.4. By Distribution Channel
  • 7.3.5. Spain Soup Products Market Outlook
    • 7.3.5.1. Market Size & Forecast
      • 7.3.5.1.1. By Value
    • 7.3.5.2. Market Share & Forecast
      • 7.3.5.2.1. By Product Type
      • 7.3.5.2.2. By Category
      • 7.3.5.2.3. By Packaging Type
      • 7.3.5.2.4. By Distribution Channel

8. Asia Pacific Soup Products Market Outlook

• 8.1. Market Size & Forecast
  • 8.1.1. By Value
• 8.2. Market Share & Forecast
  • 8.2.1. By Product Type
  • 8.2.2. By Category
  • 8.2.3. By Packaging Type
  • 8.2.4. By Distribution Channel
  • 8.2.5. By Country
• 8.3. Asia Pacific: Country Analysis
  • 8.3.1. China Soup Products Market Outlook
    • 8.3.1.1. Market Size & Forecast
      • 8.3.1.1.1. By Value
    • 8.3.1.2. Market Share & Forecast
      • 8.3.1.2.1. By Product Type
      • 8.3.1.2.2. By Category
      • 8.3.1.2.3. By Packaging Type
      • 8.3.1.2.4. By Distribution Channel
  • 8.3.2. India Soup Products Market Outlook
    • 8.3.2.1. Market Size & Forecast
      • 8.3.2.1.1. By Value
    • 8.3.2.2. Market Share & Forecast
      • 8.3.2.2.1. By Product Type
      • 8.3.2.2.2. By Category
      • 8.3.2.2.3. By Packaging Type
      • 8.3.2.2.4. By Distribution Channel
  • 8.3.3. Japan Soup Products Market Outlook
    • 8.3.3.1. Market Size & Forecast
      • 8.3.3.1.1. By Value
    • 8.3.3.2. Market Share & Forecast
      • 8.3.3.2.1. By Product Type
      • 8.3.3.2.2. By Category
      • 8.3.3.2.3. By Packaging Type
      • 8.3.3.2.4. By Distribution Channel
  • 8.3.4. South Korea Soup Products Market Outlook
    • 8.3.4.1. Market Size & Forecast
      • 8.3.4.1.1. By Value
    • 8.3.4.2. Market Share & Forecast
      • 8.3.4.2.1. By Product Type
      • 8.3.4.2.2. By Category
      • 8.3.4.2.3. By Packaging Type
      • 8.3.4.2.4. By Distribution Channel
  • 8.3.5. Australia Soup Products Market Outlook
    • 8.3.5.1. Market Size & Forecast
      • 8.3.5.1.1. By Value
    • 8.3.5.2. Market Share & Forecast
      • 8.3.5.2.1. By Product Type
      • 8.3.5.2.2. By Category
      • 8.3.5.2.3. By Packaging Type
      • 8.3.5.2.4. By Distribution Channel

9. Middle East & Africa Soup Products Market Outlook

• 9.1. Market Size & Forecast
  • 9.1.1. By Value
• 9.2. Market Share & Forecast
  • 9.2.1. By Product Type
  • 9.2.2. By Category
  • 9.2.3. By Packaging Type
  • 9.2.4. By Distribution Channel
  • 9.2.5. By Country
• 9.3. Middle East & Africa: Country Analysis
  • 9.3.1. Saudi Arabia Soup Products Market Outlook
    • 9.3.1.1. Market Size & Forecast
      • 9.3.1.1.1. By Value
    • 9.3.1.2. Market Share & Forecast
      • 9.3.1.2.1. By Product Type
      • 9.3.1.2.2. By Category
      • 9.3.1.2.3. By Packaging Type
      • 9.3.1.2.4. By Distribution Channel
  • 9.3.2. UAE Soup Products Market Outlook
    • 9.3.2.1. Market Size & Forecast
      • 9.3.2.1.1. By Value
    • 9.3.2.2. Market Share & Forecast
      • 9.3.2.2.1. By Product Type
      • 9.3.2.2.2. By Category
      • 9.3.2.2.3. By Packaging Type
      • 9.3.2.2.4. By Distribution Channel
  • 9.3.3. South Africa Soup Products Market Outlook
    • 9.3.3.1. Market Size & Forecast
      • 9.3.3.1.1. By Value
    • 9.3.3.2. Market Share & Forecast
      • 9.3.3.2.1. By Product Type
      • 9.3.3.2.2. By Category
      • 9.3.3.2.3. By Packaging Type
      • 9.3.3.2.4. By Distribution Channel

10. South America Soup Products Market Outlook

• 10.1. Market Size & Forecast
  • 10.1.1. By Value
• 10.2. Market Share & Forecast
  • 10.2.1. By Product Type
  • 10.2.2. By Category
  • 10.2.3. By Packaging Type
  • 10.2.4. By Distribution Channel
  • 10.2.5. By Country
• 10.3. South America: Country Analysis
  • 10.3.1. Brazil Soup Products Market Outlook
    • 10.3.1.1. Market Size & Forecast
      • 10.3.1.1.1. By Value
    • 10.3.1.2. Market Share & Forecast
      • 10.3.1.2.1. By Product Type
      • 10.3.1.2.2. By Category
      • 10.3.1.2.3. By Packaging Type
      • 10.3.1.2.4. By Distribution Channel
  • 10.3.2. Colombia Soup Products Market Outlook
    • 10.3.2.1. Market Size & Forecast
      • 10.3.2.1.1. By Value
    • 10.3.2.2. Market Share & Forecast
      • 10.3.2.2.1. By Product Type
      • 10.3.2.2.2. By Category
      • 10.3.2.2.3. By Packaging Type
      • 10.3.2.2.4. By Distribution Channel
  • 10.3.3. Argentina Soup Products Market Outlook
    • 10.3.3.1. Market Size & Forecast
      • 10.3.3.1.1. By Value
    • 10.3.3.2. Market Share & Forecast
      • 10.3.3.2.1. By Product Type
      • 10.3.3.2.2. By Category
      • 10.3.3.2.3. By Packaging Type
      • 10.3.3.2.4. By Distribution Channel

11. Market Dynamics

• 11.1. Drivers
• 11.2. Challenges

12. Market Trends & Developments

• 12.1. Merger & Acquisition (If Any)
• 12.2. Product Launches (If Any)
• 12.3. Recent Developments

13. Global Soup Products Market: SWOT Analysis

14. Porter's Five Forces Analysis

• 14.1. Competition in the Industry
• 14.2. Potential of New Entrants
• 14.3. Power of Suppliers
• 14.4. Power of Customers
• 14.5. Threat of Substitute Products

15. Competitive Landscape

• 15.1. Associated British Foods plc
  • 15.1.1. Business Overview
  • 15.1.2. Products & Services
  • 15.1.3. Recent Developments
  • 15.1.4. Key Personnel
  • 15.1.5. SWOT Analysis
• 15.2. Baxters Food Group Limited
• 15.3. Campbell Soup Company
• 15.4. Conagra Brands, Inc.
• 15.5. General Mills, Inc.
• 15.6. Hindustan Unilever Limited
• 15.7. Nestle S.A
• 15.8. Ottogi Co., Ltd
• 15.9. Premier Foods Group Limited
• 15.10. The Kraft Heinz Company

16. Strategic Recommendations

17. About Us & Disclaimer