市場調查報告書
商品編碼
1597516
魚油市場-全球產業規模、佔有率、趨勢、機會和預測,按應用細分(人類消費、水產養殖、寵物食品等),按品種(金槍魚、鮭魚、鯰魚、羅非魚等)、按地區、按比賽,2019-2029FFish Oil Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Application (Human Consumption, Aquaculture, Pet Food, Others), By Species (Tuna, Salmon, Pangasius, Tilapia, Others), By Region, By Competition, 2019-2029F |
2023年全球魚油市場價值為32.8億美元,預計2029年將達到42.9億美元,預測期內複合年成長率為4.58%。推動這一成長的一個重要因素是人們越來越認知到 omega-3 脂肪酸對健康的許多益處,尤其是它們對大腦和心臟健康的正面影響。魚油以其抗發炎特性而聞名,經常用於治療慢性發炎性疾病,也可有效治療牛皮癬和皮膚炎等各種皮膚病。研究的不斷進步和對魚油在傳統醫療保健之外的應用的不斷深入的了解表明,在可預見的未來,需求將有望成長。
市場概況 | |
---|---|
預測期 | 2025-2029 |
2023 年市場規模 | 32.8億美元 |
2029 年市場規模 | 42.9億美元 |
2024-2029 年複合年成長率 | 4.58% |
成長最快的細分市場 | 人類消費 |
最大的市場 | 歐洲 |
每年從海洋捕撈約 9,300 億條魚,為寵物食品產業提供魚油和魚粉。 Veramaris Pets 尋求透過提供不依賴魚類資源的一致且可擴展的 omega-3 來源來解決這個問題。透過將 Veramaris Pets 納入帝斯曼芬美意不斷擴大的寵物食品產品組合,生產商將能夠接觸到該公司的全球專家團隊、廣泛的供應鏈以及精選的營養和風味產品。
受繁忙的工作環境和日益久坐的生活方式的影響,全世界心血管疾病的盛行率不斷上升,大大增加了對魚油的需求。高血壓、動脈斑塊堆積以及膽固醇和三酸甘油酯水平升高等疾病很常見。魚油中的 Omega-3 脂肪酸對於緩解這些疾病至關重要,從而降低心臟病發作的風險。此外,魚油對心率不整齊和憂鬱症患者有益。預計到 2030 年,老年人口的增加以及慢性病發病率的上升將增加對魚油的需求。
此外,魚油在改善心理健康狀況方面發揮著至關重要的作用。適當水平的 omega-3 脂肪酸對於對抗大腦相關問題至關重要。通常建議孕婦服用魚油補充劑,以促進認知發展並降低新生兒的過敏風險。健身愛好者、運動員和健美運動員在飲食中加入魚油,以增強肌肉力量和靈活性。預計這種多樣化的應用將在不久的將來推動市場成長。
提高意識和健康益處
心血管疾病的盛行率不斷上升
供應鍊和永續發展議題
生產成本高、品質問題
魚油補充劑越來越受歡迎
魚油產品開發創新
應用洞察
區域洞察
The global Fish Oil Market was valued at USD 3.28 Billion in 2023 and is expected to reach USD 4.29 Billion by 2029 with a CAGR of 4.58% during the forecast period. A significant factor driving this growth is the rising awareness of the numerous health benefits associated with omega-3 fatty acids, especially their positive effects on brain and heart health. Known for its anti-inflammatory properties, fish oil is frequently utilized to manage chronic inflammatory diseases and is also effective in addressing various skin conditions like psoriasis and dermatitis. Continuous advancements in research and expanding understanding of fish oil's applications beyond traditional healthcare suggest a promising increase in demand in the foreseeable future.
Market Overview | |
---|---|
Forecast Period | 2025-2029 |
Market Size 2023 | USD 3.28 Billion |
Market Size 2029 | USD 4.29 Billion |
CAGR 2024-2029 | 4.58% |
Fastest Growing Segment | Human Consumption |
Largest Market | Europe |
Approximately 930 billion fish are extracted from the oceans annually to provide fish oil and meal for the pet food industry. Veramaris Pets seeks to address this issue by offering a consistent and scalable source of omega-3 that does not depend on fish stocks. By incorporating Veramaris Pets into DSM-Firmenich's expanding pet food portfolio, producers will gain access to the company's global team of experts, extensive supply chain, and a premier selection of nutritional and flavor products.
The growing prevalence of cardiovascular diseases worldwide has substantially raised the need for fish oil, influenced by busy work environments and increasingly sedentary lifestyles. Conditions such as high blood pressure, arterial plaque buildup, and elevated levels of cholesterol and triglycerides are common. Omega-3 fatty acids found in fish oil are crucial in mitigating these conditions, thereby reducing the risk of heart attacks. Moreover, fish oil benefits individuals with irregular heartbeats and depression. The increasing elderly population coupled with the rising occurrence of chronic diseases is anticipated to elevate the need for fish oil by 2030.
Furthermore, fish oil plays a vital role in improving mental health conditions. Appropriate levels of omega-3 fatty acids are essential in fighting brain-related issues. Pregnant women are often advised to take fish oil supplements to boost cognitive development and lessen allergy risks in newborns. Fitness enthusiasts, athletes, and bodybuilders include fish oil in their diet to enhance muscle strength and flexibility. Such diverse applications are expected to drive market growth in the near future.
Key Market Drivers
Increasing Awareness and Health Benefits
The rise in awareness about the health advantages of omega-3 fatty acids has emerged as a significant driver in the fish oil market. Fish oil, a rich source of omega-3s, is acknowledged for its considerable impact on brain and heart health. These fatty acids aid in reducing inflammation, minimizing chronic disease risks, and promoting overall well-being. As consumers become more informed about these benefits through healthcare campaigns and scientific studies, the demand for fish oil products is continuously rising. This trend is also supported by recommendations from healthcare professionals and nutritionists who advocate for omega-3 supplements, further propelling market growth. In April 2023, a prominent nutraceutical company launched an enhanced omega-3 supplement line featuring higher concentrations and better absorption rates. This development meets the growing consumer demand for effective and convenient health supplements, further driving market growth.
Growing Prevalence of Cardiovascular Diseases
The escalation in cardiovascular diseases globally is a major growth driver for the fish oil market. Due to hectic lifestyles and unhealthy eating habits, there has been an increase in heart-related conditions, necessitating preventive and therapeutic measures. Omega-3 fatty acids in fish oil are known to decrease triglyceride levels, reduce blood pressure, and prevent arterial plaque formation, hence lowering heart disease risks. As the global population ages and chronic illness incidents increase, the preventive measures provided by omega-3 fatty acids become increasingly important, thereby driving the demand for fish oil-based products.
Key Market Challenges
Supply Chain and Sustainability Issues
One of the significant hurdles in the global fish oil market is the sustainability and dependability of the supply chain. Overfishing and the depletion of fish stocks pose significant risks to the continuous supply of raw materials necessary for fish oil production. Furthermore, environmental regulations and the requirement for sustainable fishing practices add additional complexity to the industry. Ensuring a reliable fish supply while maintaining biodiversity is crucial for long-term market stability. Companies involved in the fish oil market must address these ecological and regulatory challenges to sustain and grow their operations sustainably.
High Production Costs and Quality Issues
Producing high-quality fish oil entails considerable costs, affecting overall market growth. The extraction and purification processes necessitate advanced technology and strict quality controls to eliminate contaminants and provide superior products. Moreover, fluctuations in raw material prices due to varying fish yields and environmental factors can raise production costs. Issues related to quality, like pollutants in fish oil, can also influence consumer trust and demand. Addressing these production and quality challenges is vital for market players to maintain their competitiveness and market share.
Key Market Trends
Rising Popularity of Fish Oil Supplements
The demand for fish oil supplements is increasing, driven by health-conscious consumers seeking to enhance their well-being. Supplements provide a convenient means to integrate the benefits of omega-3 fatty acids into daily diets without needing regular fish intake. Scientific studies highlighting the role of omega-3s in reducing inflammation, supporting cardiovascular health, and improving cognitive function bolster this trend. As awareness of these benefits grows, the market for fish oil supplements is anticipated to expand significantly.
Innovation in Fish Oil Product Development
Innovation in developing fish oil products is a noteworthy trend in the market. Manufacturers are experimenting with new formulations and delivery methods to improve the appeal and effectiveness of fish oil products. These include concentrated omega-3 supplements, flavored fish oils to enhance taste, and incorporating fish oil into functional foods and beverages. These innovations cater to diverse consumer preferences and make fish oil's health benefits more accessible. Additionally, advancements in extraction and purification technologies are enhancing product quality, further driving market growth. In 2024, Centercode introduced a complimentary Beta edition to aid product professionals globally. This new offering aims to streamline beta testing and improve product quality by providing accessible tools for gathering real-world user feedback and identifying issues.
Segmental Insights
Application Insights
The aquaculture segment led the fish oil market with a revenue share in 2023. With the global population rising, the demand for protein sources such as fishmeal has surged. Aquaculture offers a sustainable and controlled approach to meet this demand, with fish oil and fishmeal providing excellent nutritional value. These products have over 40 vital nutrients and high levels of polyunsaturated fats, making them highly sought after by aquaculture farmers. As aquaculture production grows, the requirement for fish oil to nourish farmed fish populations is set to increase accordingly. The dominance is attributed to the rising demand for fish oil as a key ingredient in aquaculture feeds, essential for promoting growth, health, and optimal feed conversion in farmed fish. The expansion of global aquaculture operations, driven by the need to meet increasing seafood consumption and ensure sustainable practices, has significantly boosted the demand for fish oil. Additionally, advancements in aquaculture technology and the growing emphasis on enhancing the nutritional quality of fish products have further solidified the aquaculture segment's leading position in the market.
Regional Insights
Europe held the highest revenue share in the global fish oil market in 2023. Fish oil production in this region mainly involves harvesting small pelagic species like sprat, herring, and sand-eels. Europeans are well-versed in the health benefits of omega-3 fatty acids, which are abundant in fish oil. The European Food Safety Authority (EFSA) recommends daily EPA and DHA intake, translating to higher demand for fish oil supplements and functional foods. Norway, in particular, emerged as a significant importer of fish oil, mainly due to its robust aquaculture industry and favorable government policies. The region's strong emphasis on the benefits of omega-3 fatty acids, prevalent in both dietary supplements and functional foods, significantly contributed to its market dominance. Increased awareness of the health advantages associated with fish oil, coupled with stringent regulatory standards and high disposable incomes, further bolstered Europe's position. Additionally, the presence of leading fish oil producers and an established supply chain in Europe has reinforced its market leadership, ensuring a steady supply of high-quality fish oil products to meet growing consumer needs.
In this report, the global Fish Oil Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:
Company Profiles: Detailed analysis of the major companies presents in the global Fish Oil Market.
Global Fish Oil Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report: