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1755951

2032 年牛明膠市場預測：按類型、形態、產地、功能、來源、通路、應用和地區進行的全球分析

Bovine Gelatin Market Forecasts to 2032 - Global Analysis By Type (Acid Cured and Alkaline Cured), Form, Nature, Function, Source, Distribution Channel, Application and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3個工作天內

價格

根據 Stratistics MRC 的數據，全球牛明膠市場預計在 2025 年達到 15 億美元，到 2032 年將達到 28 億美元，預測期內的複合年成長率為 9.04%。

牛明膠是一種以蛋白質為基礎的物質，源自於牛骨、牛皮和牛中的膠原蛋白。它廣泛用於食品、藥品和化妝品的膠凝劑、增稠劑和穩定劑。在藥品領域，它是膠囊和疫苗的基質。其高蛋白質含量和易消化性使其適合用作膳食補充劑。牛明膠也因其黏合特性，在攝影和技術應用中發揮重要作用。

根據《運動醫學》雜誌報道，研究表明，在運動前服用強化明膠的食品和其他補充劑以及補充足夠的維生素 C，可以促進運動員的膠原蛋白更新。

在機能性食品和膳食補充劑中的應用日益增多

其在機能性食品和營養保健品中的應用日益廣泛，是其成長的主要促進因素。隨著消費者對健康保健意識的不斷提升，對膠原蛋白和富含蛋白質成分的需求激增。牛明膠作為蛋白質和胺基酸的天然來源，是許多營養產品的關鍵成分。明膠作為膠凝劑、穩定劑和粘合劑的多功能性，進一步支持了其在各種食品和補充劑配方中的應用。注重健康的消費趨勢是其成長的主要驅動力。

對牛產品的倫理和宗教擔憂

對牛製品的倫理和宗教擔憂是主要阻礙因素。某些消費群組，尤其是素食者、純素食者和具有特定宗教信仰（例如清真、猶太潔食）的人群，可能會避免食用牛製品。受文化和個人信仰的影響，消費者可能會尋求植物來源或替代動物基明膠的選擇。解決這些問題通常需要投資替代成分或獲得特殊認證，這會增加複雜性和成本。需要滿足廣泛的消費者價值觀可能會限制市場滲透。

清真認證牛明膠產品的開發

開發經清真認證的牛明膠產品是一個極具吸引力的機會。受全球龐大穆斯林人口的推動，符合宗教要求的產品市場需求龐大，但尚未充分滿足。這解決了重要的倫理和宗教問題，顯著擴大了市場。隨著對清真食品和藥品成分的需求不斷成長，經認證的明膠將獲得顯著的吸引力。與認證機構合作並確保生產過程的透明化，可以贏得穆斯林消費者的信任和忠誠度。策略性地進軍專業市場將帶來重要的成長途徑。

轉向純素或植物性飲食

素食主義和植物性飲食的轉變構成了重大威脅。植物性生活方式的日益普及以及純素替代品的日益普及，直接影響了對牛明膠等動物性產品的需求。這種飲食習慣的變化可能會導致傳統明膠市場佔有率的萎縮。受健康趨勢和倫理考量的影響，越來越多的消費者選擇瓊脂和果膠等植物來源膠凝劑。植物來源食品科學的不斷創新催生了強大且極具競爭力的替代品。消費者偏好的這種變化對牛明膠市場構成了長期挑戰。

COVID-19的影響：

新冠疫情對牛明膠市場造成了衝擊。最初，肉類營運和供應鏈的中斷影響了原料的供應和生產。然而，疫情提高了消費者對免疫力和健康的關注度，從而增加了對膳食補充劑的需求。這增強了機能性食品和補充劑市場，而牛明膠是其中的關鍵成分。這場危機凸顯了韌性供應鏈和多元化原料採購的重要性。儘管存在短期物流障礙，但消費者健康意識的增強對需求產生了積極影響。

預計酸老化細分市場在預測期內將佔最大佔有率

預計酸硬化明膠領域將在預測期內佔據最大市場佔有率，其中酸硬化明膠將佔據主導地位，這得益於其良好的功能特性，廣泛應用於各行各業。酸硬化牛明膠成熟的生產流程和穩定的品質使其佔據了巨大的市場影響。它作為膠凝劑、乳化劑和穩定劑的多功能性使其成為許多產品配方的首選產品。酸硬化明膠的成本效益和可靠的性能確保了其在市場上的主導地位。

膠囊和錠劑部分預計在預測期內實現最高複合年成長率

膠囊和錠劑市場預計將在預測期內實現最高成長率，這得益於膠囊和錠劑形式的藥品和營養保健品消費量的不斷成長，從而推動了該市場的蓬勃發展。非處方藥和營養保健品需求的不斷成長也推動了其應用範圍的擴大。明膠因其能夠保護活性成分並確保控制釋放，仍然是封裝的首選材料。隨著全球製藥和營養保健品產業的持續擴張，對明膠膠囊和錠劑的需求可能會加速成長。

比最大的地區

預計亞太地區將在預測期內佔據最大的市場佔有率。這得益於人口成長和可支配收入的增加。亞太地區是食品和藥品的重要消費群。中國和印度等國食品加工和營養保健品產業的快速擴張正在推動牛明膠的需求。受飲食習慣的改變和人們對健康益處的認知不斷提高的推動，含明膠產品的消費量激增。該地區強大的製造能力以及對食品和藥品製造投資的不斷增加，進一步鞏固了該地區的主導地位。

複合年成長率最高的地區：

預計北美地區在預測期內將呈現最高的複合年成長率。受高度發達的食品和製藥行業以及對功能性成分的高度重視的推動，北美在技術創新方面處於領先地位。消費者對高蛋白食品和膳食補充劑的需求不斷成長，推動了牛明膠的應用。膠原蛋白蛋白產品和先進輸送系統的研發不斷加強，也推動了新的應用。此外，主要市場參與者的強大影響力和高產品創新率也推動了該地區市場的成長。

提供免費客製化：

訂閱此報告的客戶可享有以下免費自訂選項之一：

  • 公司簡介
    • 全面分析其他市場參與者（最多 3 家公司）
    • 主要企業的SWOT分析（最多3家公司）
  • 地理細分
    • 根據客戶興趣對主要國家市場進行估計、預測和複合年成長率（註：基於可行性檢查）
  • 競爭基準化分析
    • 根據產品系列、地理分佈和策略聯盟對主要企業基準化分析

目錄

第1章執行摘要

第2章 前言

  • 概述
  • 相關利益者
  • 研究範圍
  • 調查方法
    • 資料探勘
    • 數據分析
    • 數據檢驗
    • 研究途徑
  • 研究材料
    • 主要研究資料
    • 次級研究資訊來源
    • 先決條件

第3章市場走勢分析

  • 驅動程式
  • 限制因素
  • 機會
  • 威脅
  • 分佈分析
  • 應用分析
  • 新興市場
  • COVID-19的影響

第4章 波特五力分析

  • 供應商的議價能力
  • 買家的議價能力
  • 替代品的威脅
  • 新進入者的威脅
  • 競爭對手之間的競爭

5. 全球牛明膠市場類型

  • 酸固化
  • 鹼性固化

6. 全球牛明膠市場（依型態）

  • 膠囊和錠劑
  • 粉末
  • 其他格式

7. 全球牛明膠市場（按產地）

  • 有機的
  • 傳統的

8. 全球牛明膠市場（依功能）

  • 穩定器
  • 增稠劑
  • 膠凝劑
  • 其他功能

9. 全球牛明膠市場（依來源）

  • 骨
  • 皮革
  • 其他資訊來源

第 10 章全球牛明膠市場（按分銷管道）

  • B2B
  • B2C
  • 超級市場/大賣場
  • 補品專賣店
  • 藥局和藥房
  • 其他分銷管道

第 11 章全球牛明膠市場（按應用）

  • 飲食
  • 製藥
  • 化妝品
  • 照片
  • 其他用途

第 12 章全球牛明膠市場（按地區）

  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 義大利
    • 法國
    • 西班牙
    • 其他歐洲國家
  • 亞太地區
    • 日本
    • 中國
    • 印度
    • 澳洲
    • 紐西蘭
    • 韓國
    • 其他亞太地區
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地區
  • 中東和非洲
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 卡達
    • 南非
    • 其他中東和非洲地區

第13章 重大進展

  • 協議、夥伴關係、合作和合資企業
  • 收購與合併
  • 新產品發布
  • 業務擴展
  • 其他關鍵策略

第14章 公司概況

  • Gelita AG
  • Rousselot
  • Nitta Gelatin Inc.
  • Weishardt Group
  • Darling Ingredients Inc.
  • Ewald-Gelatine GmbH
  • Lapi Gelatine SpA
  • Trobas Gelatine BV
  • Italgelatine SpA
  • Junca Gelatines SL
  • Geltech Co. Ltd.
  • Reinert Gruppe Ingredients GmbH
  • PB Gelatins GmbH
  • Sterling Gelatin
  • Gelco SA
  • Bernard Jansen Products Inc.
  • Nutra Food Ingredients
Product Code: SMRC29845

According to Stratistics MRC, the Global Bovine Gelatin Market is accounted for $1.5 billion in 2025 and is expected to reach $2.8 billion by 2032 growing at a CAGR of 9.04% during the forecast period. Bovine gelatin is a protein-based substance derived from the collagen found in cow bones, hides, and connective tissues. It is widely used as a gelling, thickening, or stabilizing agent in food, pharmaceuticals, and cosmetics. In pharmaceuticals, it forms the base for capsules and vaccines. Its high protein content and digestibility make it suitable for health supplements. Bovine gelatin also plays a crucial role in photographic and technical applications due to its binding properties.

According to "Sports Medicine", the research stated that gelatin-enriched foods or other supplements might promote collagen turnover in athletes if consumed before exercise with adequate vitamin C.

Market Dynamics:

Driver:

Increasing use in functional foods and dietary supplements

Increasing use in functional foods and dietary supplements is a primary driver. Fueled by growing consumer awareness of health and wellness, demand for collagen and protein-rich ingredients is surging. Bovine gelatin, a natural source of protein and amino acids, is a key ingredient in many nutritional products. The versatility of gelatin as a gelling agent, stabilizer, and binder further propels its adoption in diverse food and supplement formulations. This strong consumer trend towards health-conscious eating is a significant growth catalyst.

Restraint:

Ethical and religious concerns regarding bovine-derived products

Ethical and religious concerns regarding bovine-derived products present a notable restraint. Certain consumer groups, particularly vegetarians, vegans, and those with specific religious beliefs (e.g., Halal, Kosher), may avoid bovine-derived products. Influenced by cultural and personal convictions, consumers may seek plant-based or alternative animal-derived gelatin options. Addressing these concerns often involves investing in alternative ingredients or obtaining specialized certifications, adding complexity and cost. The need to cater to a broad spectrum of consumer values can restrict widespread market penetration.

Opportunity:

Development of halal-certified bovine gelatin products

Development of halal-certified bovine gelatin products offers a compelling opportunity. Triggered by the significant global Muslim population, there is a large underserved market for religiously compliant products. This addresses a key ethical and religious concern, expanding the market significantly. Fueled by the increasing demand for Halal food and pharmaceutical ingredients, certified gelatin can gain substantial traction. Partnering with certification bodies and ensuring transparent production processes can build trust and loyalty among Muslim consumers. This strategic expansion into specialized markets provides a substantial growth avenue.

Threat:

Shifts toward vegan and plant-based diets

Shifts toward vegan and plant-based diets pose a significant threat. The rising popularity of plant-based lifestyles and the growing availability of vegan alternatives directly impact the demand for animal-derived products like bovine gelatin. This dietary shift can lead to a reduction in market share for traditional gelatin. Guided by health trends and ethical considerations, more consumers are opting for plant-based gelling agents like agar-agar or pectin. The continuous innovation in plant-based food science is creating highly functional and competitive alternatives. This evolving consumer preference presents a long-term challenge for the bovine gelatin market.

Covid-19 Impact:

The COVID-19 pandemic influenced the Bovine Gelatin Market. Initial disruptions to slaughterhouse operations and supply chains affected raw material availability and production. However, the pandemic also heightened consumer focus on immunity and health, leading to increased demand for dietary supplements. This bolstered the functional food and supplement segments, where bovine gelatin is a key ingredient. The crisis underscored the importance of resilient supply chains and diversified sourcing for ingredients. While there were short-term logistical hurdles, the increased consumer emphasis on health and wellness provided a counterbalancing positive effect on demand.

The acid cured segment is expected to be the largest during the forecast period

The acid cured segment is expected to account for the largest market share during the forecast period, backed by its widespread use in various industries due to its favorable functional properties, acid-cured gelatin holds a dominant share. The established manufacturing processes and consistent quality of acid-cured bovine gelatin contribute to its large market presence. Fueled by its versatility as a gelling agent, emulsifier, and stabilizer, it is a preferred choice for many product formulations. The cost-effectiveness and reliable performance of acid-cured gelatin ensure its leading position in the market.

The capsule & tablets segment is expected to have the highest CAGR during the forecast period

Over the forecast period, the capsule & tablets segment is predicted to witness the highest growth rate, spurred by the increasing consumption of pharmaceuticals and dietary supplements in capsule and tablet forms, this segment is growing rapidly. The growing demand for over-the-counter medications and nutritional supplements fuels the expansion of this application. Powered by its ability to protect active ingredients and ensure controlled release, gelatin remains a preferred choice for encapsulation. As the global pharmaceutical and nutraceutical industries continue to expand, the demand for gelatin-based capsules and tablets will accelerate.

Region with largest share:

During the forecast period, the Asia Pacific region is expected to hold the largest market share, guided by a large and growing population, coupled with increasing disposable incomes. Asia Pacific represents a significant consumer base for food and pharmaceuticals. The rapid expansion of the food processing and nutraceutical industries in countries like China and India fuels demand for bovine gelatin. Fuelled by changing dietary patterns and a rising awareness of health benefits, the consumption of gelatin-infused products is surging. The region's robust manufacturing capabilities and increasing investments in food and pharmaceutical production further contribute to its dominance.

Region with highest CAGR:

Over the forecast period, the North America region is anticipated to exhibit the highest CAGR, driven by a highly developed food and pharmaceutical industry and a strong focus on functional ingredients, North America is leading in innovation. The increasing consumer demand for protein-rich foods and dietary supplements boosts the application of bovine gelatin. Influenced by significant research and development in collagen-based products and advanced delivery systems, new uses are emerging. Furthermore, the strong presence of key market players and a high rate of product innovation propel the market growth in this region.

Key players in the market

Some of the key players in Bovine Gelatin Market include Gelita AG, Rousselot, Nitta Gelatin Inc., Weishardt Group, Darling Ingredients Inc., Ewald-Gelatine GmbH, Lapi Gelatine S.p.A., Trobas Gelatine B.V., Italgelatine S.p.A., Junca Gelatines S.L., Geltech Co. Ltd., Reinert Gruppe Ingredients GmbH, PB Gelatins GmbH, Sterling Gelatin, Gelco S.A., Bernard Jansen Products Inc. and Nutra Food Ingredients.

Key Developments:

In May 2025, Gelita AG have introduced a new line of high-performance bovine gelatin peptides designed for enhanced bioavailability and specific health benefits, targeting the growing nutraceutical and functional food markets. This would be a product innovation for health applications.

In April 2025, Rousselot announced advancements in the sustainable sourcing and processing of bovine gelatin, highlighting new certifications or partnerships that ensure ethical and environmentally responsible production practices. This would address sustainability concerns.

In March 2025, Nitta Gelatin Inc. unveiled new bovine gelatin products with improved gelling or emulsifying properties, specifically tailored for confectionery and dairy applications to meet evolving consumer preferences for texture and stability. This would focus on functional improvements.

Types Covered:

  • Acid Cured
  • Alkaline Cured

Forms Covered:

  • Capsule & Tablets
  • Powder
  • Other Forms

Natures Covered:

  • Organic
  • Conventional

Functions Covered:

  • Stabilizer
  • Thickener
  • Gelling Agent
  • Other Functions

Sources Covered:

  • Bones
  • Hides & Skins
  • Other Sources

Distribution Channels Covered:

  • B2B
  • B2C
  • Supermarket/Hypermarket
  • Specialty Supplement Stores
  • Drugstore & Pharmacies
  • Other Distribution Channels

Applications Covered:

  • Food And Beverages
  • Pharmaceuticals
  • Cosmetics
  • Photography
  • Other Applications

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2024, 2025, 2026, 2028, and 2032
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Distribution Analysis
  • 3.7 Application Analysis
  • 3.8 Emerging Markets
  • 3.9 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Bovine Gelatin Market, By Type

  • 5.1 Introduction
  • 5.2 Acid Cured
  • 5.3 Alkaline Cured

6 Global Bovine Gelatin Market, By Form

  • 6.1 Introduction
  • 6.2 Capsule & Tablets
  • 6.3 Powder
  • 6.4 Other Forms

7 Global Bovine Gelatin Market, By Nature

  • 7.1 Introduction
  • 7.2 Organic
  • 7.3 Conventional

8 Global Bovine Gelatin Market, By Function

  • 8.1 Introduction
  • 8.2 Stabilizer
  • 8.3 Thickener
  • 8.4 Gelling Agent
  • 8.5 Other Functions

9 Global Bovine Gelatin Market, By Source

  • 9.1 Introduction
  • 9.2 Bones
  • 9.3 Hides & Skins
  • 9.4 Other Sources

10 Global Bovine Gelatin Market, By Distribution Channel

  • 10.1 Introduction
  • 10.2 B2B
  • 10.3 B2C
  • 10.4 Supermarket/Hypermarket
  • 10.5 Specialty Supplement Stores
  • 10.6 Drugstore & Pharmacies
  • 10.7 Other Distribution Channels

11 Global Bovine Gelatin Market, By Application

  • 11.1 Introduction
  • 11.2 Food And Beverages
  • 11.3 Pharmaceuticals
  • 11.4 Cosmetics
  • 11.5 Photography
  • 11.6 Other Applications

12 Global Bovine Gelatin Market, By Geography

  • 12.1 Introduction
  • 12.2 North America
    • 12.2.1 US
    • 12.2.2 Canada
    • 12.2.3 Mexico
  • 12.3 Europe
    • 12.3.1 Germany
    • 12.3.2 UK
    • 12.3.3 Italy
    • 12.3.4 France
    • 12.3.5 Spain
    • 12.3.6 Rest of Europe
  • 12.4 Asia Pacific
    • 12.4.1 Japan
    • 12.4.2 China
    • 12.4.3 India
    • 12.4.4 Australia
    • 12.4.5 New Zealand
    • 12.4.6 South Korea
    • 12.4.7 Rest of Asia Pacific
  • 12.5 South America
    • 12.5.1 Argentina
    • 12.5.2 Brazil
    • 12.5.3 Chile
    • 12.5.4 Rest of South America
  • 12.6 Middle East & Africa
    • 12.6.1 Saudi Arabia
    • 12.6.2 UAE
    • 12.6.3 Qatar
    • 12.6.4 South Africa
    • 12.6.5 Rest of Middle East & Africa

13 Key Developments

  • 13.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 13.2 Acquisitions & Mergers
  • 13.3 New Product Launch
  • 13.4 Expansions
  • 13.5 Other Key Strategies

14 Company Profiling

  • 14.1 Gelita AG
  • 14.2 Rousselot
  • 14.3 Nitta Gelatin Inc.
  • 14.4 Weishardt Group
  • 14.5 Darling Ingredients Inc.
  • 14.6 Ewald-Gelatine GmbH
  • 14.7 Lapi Gelatine S.p.A.
  • 14.8 Trobas Gelatine B.V.
  • 14.9 Italgelatine S.p.A.
  • 14.10 Junca Gelatines S.L.
  • 14.11 Geltech Co. Ltd.
  • 14.12 Reinert Gruppe Ingredients GmbH
  • 14.13 PB Gelatins GmbH
  • 14.14 Sterling Gelatin
  • 14.15 Gelco S.A
  • 14.16 Bernard Jansen Products Inc.
  • 14.17 Nutra Food Ingredients

List of Tables

  • Table 1 Global Bovine Gelatin Market Outlook, By Region (2024-2032) ($MN)
  • Table 2 Global Bovine Gelatin Market Outlook, By Type (2024-2032) ($MN)
  • Table 3 Global Bovine Gelatin Market Outlook, By Acid Cured (2024-2032) ($MN)
  • Table 4 Global Bovine Gelatin Market Outlook, By Alkaline Cured (2024-2032) ($MN)
  • Table 5 Global Bovine Gelatin Market Outlook, By Form (2024-2032) ($MN)
  • Table 6 Global Bovine Gelatin Market Outlook, By Capsule & Tablets (2024-2032) ($MN)
  • Table 7 Global Bovine Gelatin Market Outlook, By Powder (2024-2032) ($MN)
  • Table 8 Global Bovine Gelatin Market Outlook, By Other Forms (2024-2032) ($MN)
  • Table 9 Global Bovine Gelatin Market Outlook, By Nature (2024-2032) ($MN)
  • Table 10 Global Bovine Gelatin Market Outlook, By Organic (2024-2032) ($MN)
  • Table 11 Global Bovine Gelatin Market Outlook, By Conventional (2024-2032) ($MN)
  • Table 12 Global Bovine Gelatin Market Outlook, By Function (2024-2032) ($MN)
  • Table 13 Global Bovine Gelatin Market Outlook, By Stabilizer (2024-2032) ($MN)
  • Table 14 Global Bovine Gelatin Market Outlook, By Thickener (2024-2032) ($MN)
  • Table 15 Global Bovine Gelatin Market Outlook, By Gelling Agent (2024-2032) ($MN)
  • Table 16 Global Bovine Gelatin Market Outlook, By Other Functions (2024-2032) ($MN)
  • Table 17 Global Bovine Gelatin Market Outlook, By Source (2024-2032) ($MN)
  • Table 18 Global Bovine Gelatin Market Outlook, By Bones (2024-2032) ($MN)
  • Table 19 Global Bovine Gelatin Market Outlook, By Hides & Skins (2024-2032) ($MN)
  • Table 20 Global Bovine Gelatin Market Outlook, By Other Sources (2024-2032) ($MN)
  • Table 21 Global Bovine Gelatin Market Outlook, By Distribution Channel (2024-2032) ($MN)
  • Table 22 Global Bovine Gelatin Market Outlook, By B2B (2024-2032) ($MN)
  • Table 23 Global Bovine Gelatin Market Outlook, By B2C (2024-2032) ($MN)
  • Table 24 Global Bovine Gelatin Market Outlook, By Supermarket/Hypermarket (2024-2032) ($MN)
  • Table 25 Global Bovine Gelatin Market Outlook, By Specialty Supplement Stores (2024-2032) ($MN)
  • Table 26 Global Bovine Gelatin Market Outlook, By Drugstore & Pharmacies (2024-2032) ($MN)
  • Table 27 Global Bovine Gelatin Market Outlook, By Other Distribution Channels (2024-2032) ($MN)
  • Table 28 Global Bovine Gelatin Market Outlook, By Application (2024-2032) ($MN)
  • Table 29 Global Bovine Gelatin Market Outlook, By Food And Beverages (2024-2032) ($MN)
  • Table 30 Global Bovine Gelatin Market Outlook, By Pharmaceuticals (2024-2032) ($MN)
  • Table 31 Global Bovine Gelatin Market Outlook, By Cosmetics (2024-2032) ($MN)
  • Table 32 Global Bovine Gelatin Market Outlook, By Photography (2024-2032) ($MN)
  • Table 33 Global Bovine Gelatin Market Outlook, By Other Applications (2024-2032) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.