封面
市場調查報告書
商品編碼
1679183

燉菜市場預測至 2030 年:按類型、包裝類型、分銷管道和地區進行的全球分析

Braised Foods Market Forecasts to 2030 - Global Analysis by Type (Meat-Based Braised Foods, Seafood Braised Foods, Vegetable-Based Braised Foods and Mixed Braised Dishes), Packaging Type, Distribution Channel and By Geography

出版日期: | 出版商: Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3個工作天內

價格

根據 Stratistics MRC 的數據,全球燉菜市場預計在 2024 年達到 191 億美元,到 2030 年預計將達到 255 億美元,預測期內的複合年成長率為 4.9%。

燉煮是一種慢煮菜餚,先將肉、禽或蔬菜等食材在大火上煮熟,然後放入有蓋的鍋中,用湯、酒或醬汁等液體慢燉。對於較硬的肉類來說,這是一種理想的烹飪方法,因為它可以增強風味,使肉類更嫩,並增加其保濕性。燉菜在世界各地的菜系中很常見,包括法國菜、中國菜和義大利菜,而且在家庭烹飪、餐廳和食物準備中也很常用。燉菜口味濃郁、口感舒適,是已烹調食品和送餐服務中常見的菜餚。

消費者對舒適食品的需求不斷增加

消費者對舒適食品的需求正在推動燉菜產業的成長。可支配收入的增加、繁忙的日程對健康而快捷的膳食的要求以及對傳統家常飯菜的偏好是這一趨勢的主要促進因素。國際美食和帶有餐廳特色的家常菜的流行進一步推動了需求。為了應對這一趨勢,食品製造商和餐廳正在推出富有創意的燉菜,以滿足消費者不斷變化的偏好。

烹飪過程耗時

燉煮食品領域面臨挑戰,因為烹飪過程漫長,這對尋求快速食用選擇的消費者來說是一個障礙。人們對簡便食品的需求日益成長以及忙碌的生活方式導致人們對慢煮食品的興趣下降。烹飪時間越長,消耗的能量就越多,因此成本也越高。由於燉菜的準備工作費力,餐廳和餐飲服務業者可能不願意提供此類菜餚,這可能會限制市場擴張並阻礙其廣泛普及。

食品加工與包裝的創新

食品加工和包裝技術的進步延長了保存期限,保留了風味,提供了便利,推動了燉煮食品業務的發展。真空包裝、蒸餾處理和調氣包裝(MAP) 是一些有助於保持熟食風味和質地同時延長保存期限的創新例子。智慧包裝解決方案中改良的阻隔材料可降低污染風險並促進國際分銷。此外,自動化和人工智慧主導的品管將提高生產力,這將進一步推動市場擴張。

優質原料高成本

優質原料的高成本增加了燉菜市場的生產成本和零售價格,限制了對價格敏感的消費者的購買能力,從而對燉菜市場產生了不利影響。這限制了市場成長,尤其是在新興國家。此外,生產商面臨著增加利潤的壓力,這可能導致他們在原料品質和份量大小上做出妥協,降低對顧客的吸引力,並阻礙競爭激烈的食品行業的市場擴張。

COVID-19 的影響

新冠疫情擾亂了熟食市場,影響了供應鏈,導致餐廳關閉,消費者行為也改變了。停工導致家庭做飯的現象增多,增加了對包裝熟食的需求。但供應鏈中斷和勞動力短缺影響了生產。隨著經濟復甦,市場外食和已調理食品消費呈現復甦勢頭,導致全球對熟食的興趣重新燃起。

預計預測期內冷凍熟食市場將成為最大的市場。

忙碌的生活方式和都市化正在推動市場擴張,增加對已調理食品的需求,預計冷凍熟食部分將在預測期內佔據最大的市場佔有率。冷凍技術的進步有助於保留風味和質地,使冷凍熟食對消費者俱有吸引力。隨著超級市場和網路購物等零售分銷管道的擴大,供應量也不斷增加。此外,由天然成分製成的冷凍產品受到注重健康的消費者的歡迎,有助於擴大這一市場。

預計預測期內特色食品店產業將出現最高的複合年成長率。

預計預測期內特色食品店領域將呈現最高的成長率。這些店面為美食愛好者和注重健康的顧客提供優質的即食食品和易於製作的燉菜。對真實食物、有機產品和國際美食的重視正在推動需求。專賣店也將為民族食品和小型食品製造商提供擴大市場覆蓋範圍的平台。

佔比最大的地區:

由於對即食、美味和簡便食品的需求很高,預計北美將在預測期內佔據最大的市場佔有率。隨著國際美食越來越受歡迎以及人們對慢煮菜餚的興趣日益濃厚,市場正在擴大。燉菜因其質地細膩、油脂含量低而受到注重健康的消費者的青睞。餐飲和零售業的成長以及儲存和包裝技術的進步進一步提高了可用性。舒適食品的高檔性質和日益成長的在家用餐偏好也是推動市場擴張的因素。

複合年成長率最高的地區:

預計預測期內亞太地區將呈現最高的複合年成長率。這是由於忙碌的生活方式導致對已烹調和冷凍燉菜產品的需求不斷增加,從而推動了市場成長。傳統的亞洲美食富含燉菜,進一步增強了需求。都市化加快、可支配收入增加以及餐飲業擴張正在促進市場擴張。此外,包裝和保鮮技術的創新也延長了保存期限,增加了對注重健康和時間緊迫的消費者的市場吸引力。

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  • 公司簡介
    • 對其他市場公司(最多 3 家公司)進行全面分析
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  • 地理細分
    • 根據客戶興趣對主要國家進行的市場估計、預測和複合年成長率(註:基於可行性檢查)
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    • 根據產品系列、地理分佈和策略聯盟對主要企業基準化分析

目錄

第1章執行摘要

第 2 章 前言

  • 概述
  • 相關利益者
  • 研究範圍
  • 調查方法
    • 資料探勘
    • 資料分析
    • 資料檢驗
    • 研究途徑
  • 研究資訊來源
    • 主要研究資訊來源
    • 二手研究資料資訊來源
    • 先決條件

第3章 市場走勢分析

  • 驅動程式
  • 限制因素
  • 機會
  • 威脅
  • 新興市場
  • COVID-19 的影響

第 4 章 波特五力分析

  • 供應商的議價能力
  • 買家的議價能力
  • 替代品的威脅
  • 新進入者的威脅
  • 競爭對手之間的競爭

第5章 全球燉煮食品市場按類型分類

  • 燉肉
  • 魚貝類燉菜
  • 植物性
  • 燉菜

6. 全球燉煮食品市場依包裝類型分類

  • 新鮮製作和包裝
  • 燉煮類罐頭
  • 冷凍燉煮食品
  • 即食食品(RTE)

第7章 全球燉煮食品市場依通路分類

  • 超級市場/大賣場
  • 便利商店
  • 網路零售
  • 特色雜貨店
  • HoReCa(飯店、餐廳、餐飲服務)

8. 全球燉菜市場(按地區)

  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 義大利
    • 法國
    • 西班牙
    • 歐洲其他地區
  • 亞太地區
    • 日本
    • 中國
    • 印度
    • 澳洲
    • 紐西蘭
    • 韓國
    • 其他亞太地區
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地區
  • 中東和非洲
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 卡達
    • 南非
    • 其他中東和非洲地區

第9章 主要進展

  • 協議、夥伴關係、合作和合資企業
  • 收購與合併
  • 新產品發布
  • 業務擴展
  • 其他關鍵策略

第10章 公司概況

  • Ajinomoto Co., Inc.
  • Amy's Kitchen
  • Annie's Homegrown
  • Campbell Soup Company
  • Conagra Brands
  • General Mills, Inc.
  • Hormel Foods
  • Hunt's
  • Kellogg Company
  • Kraft Heinz Company
  • Mars, Incorporated
  • McCormick & Company, Incorporated
  • Nestle SA
  • PepsiCo, Inc.
  • Smithfield Foods
  • Stouffer's
  • Trader Joe's
  • Tyson Foods
  • Unilever PLC
Product Code: SMRC28766

According to Stratistics MRC, the Global Braised Foods Market is accounted for $19.1 billion in 2024 and is expected to reach $25.5 billion by 2030 growing at a CAGR of 4.9% during the forecast period. Braised foods are slow-cooked recipes that entail first scorching items, such as meat, chicken, or vegetables, over high heat before simmering them in a covered pot with liquid, such as broth, wine, or sauce. This method is perfect for harder types of meat since it improves flavor, softness, and moisture retention. French, Chinese, Italian, and other international cuisines all make extensive use of braised meals, which are also common in home cooking, dining establishments, and meal preparation. They provide customers with rich flavors and a cozy texture and are frequently featured in ready-to-eat meals and food delivery services.

Market Dynamics:

Driver:

Rising Consumer Demand for Comfort Foods

Consumer demand for comfort foods is driving growth in the braised foods industry, as they seek rich, aromatic, slow-cooked meals that evoke nostalgia and indulgence. Growing disposable incomes, hectic schedules that demand healthy yet quick meals and a penchant for traditional, home-style cooking are the main drivers of this trend. Demand is further increased by the popularity of international cuisines and home cooking that incorporates elements of restaurants. In response, food producers and eateries are introducing creative braised cuisine options to satisfy changing consumer preferences.

Restraint:

Time-Intensive Cooking Process

The braised foods sector confronts difficulties due to the time-consuming cooking process, which inhibits consumers looking for quick meal options. The growing desire for convenience foods and busy lifestyles are causing a fall in interest in slow-cooked meals. Longer cooking periods also result in higher energy use, which raises expenses. Because braised cuisine requires a lot of work to prepare, restaurants and food service providers could be reluctant to offer it, which would restrict market expansion and prevent widespread adoption.

Opportunity:

Advancements in Food Processing and Packaging

Advances in food processing and packaging are propelling the braised foods business by extending shelf life, retaining flavor, and providing convenience. Vacuum packaging, retort processing, and modified atmosphere packaging (MAP) are examples of innovations that help preserve the flavor and texture of braised foods while increasing their shelf life. Improved barrier materials in smart packaging solutions lower the danger of contamination and facilitate international distribution. Furthermore, productivity is increased through automation and AI-driven quality control, which further propels market expansion.

Threat:

High Cost of Premium Ingredients

The high cost of premium ingredients has a detrimental influence on the braised foods market since it raises production costs and retail prices, limiting affordability for price-sensitive customers. This limits the growth of markets, particularly in emerging nations. Furthermore, producers are under pressure to increase their profits, which could result in compromising the quality of ingredients or portion sizes, which would lower customer attractiveness and impede market expansion in the fiercely competitive food sector.

Covid-19 Impact

The COVID-19 pandemic disrupted the braised foods market by impacting supply chains, restaurant closures, and changing consumer behaviors. Lockdowns led to increased home cooking, boosting demand for packaged braised food products. However, supply chain disruptions and labor shortages affected production. As economies recovered, the market saw resurgence in restaurants and ready-to-eat meal consumption, driving renewed interest in braised foods globally.

The frozen braised foods segment is expected to be the largest during the forecast period

The frozen braised foods segment is expected to account for the largest market share during the forecast period, due to increasing demand for ready-to-eat meals, driven by busy lifestyles and urbanization is fueling market expansion. Advances in freezing technology have preserved taste and texture, making frozen braised meals appealing to consumers. Accessibility is also being improved by expanding retail distribution channels, such as supermarkets and online shopping. Additionally, frozen products with natural ingredients are preferred by health-conscious consumers, which propel the expansion of this market.

The specialty food stores segment is expected to have the highest CAGR during the forecast period

Over the forecast period, the specialty food stores segment is predicted to witness the highest growth rate, because customers are looking for upscale, handcrafted, and ethnically varied cuisine options. These shops cater to gourmet and health-conscious customers with their excellent, ready-to-eat or simple-to-prepare braised food. Demand is increased by their emphasis on real foods, organic goods, and international cuisines. Specialty stores also give ethnic and small-scale food manufacturers a platform, increasing their market reach.

Region with largest share:

During the forecast period, the North America region is expected to hold the largest market share because of the need for ready-to-eat, tasty, and convenient meals. The market is expanding due to the growing popularity of international cuisines and the growing interest in slow-cooked dishes. Braised meals are sought after by health-conscious consumers due to their delicate texture and low oil content. Accessibility is further improved by growing food service and retail industries, as well as advancements in preservation and packaging. The premiumization of comfort foods and the growth of home dining preferences are other factors driving market expansion.

Region with highest CAGR:

Over the forecast period, the Asia Pacific region is anticipated to exhibit the highest CAGR, owing to rising demand for ready-to-eat and frozen braised products, influenced by busy lifestyles, fuels market growth. Traditional Asian cuisine, rich in braised dishes, further strengthens demand. Increasing urbanization, higher disposable incomes, and expanding food service sectors contribute to market expansion. Additionally, innovations in packaging and preservation technologies enhance shelf life, boosting the market's appeal among health-conscious and time-constrained consumers.

Key players in the market

Some of the key players profiled in the Braised Foods Market include Ajinomoto Co., Inc., Amy's Kitchen, Annie's Homegrown, Campbell Soup Company, Conagra Brands, General Mills, Inc., Hormel Foods, Hunt's, Kellogg Company, Kraft Heinz Company, Mars, Incorporated, McCormick & Company, Incorporated, Nestle S.A., PepsiCo, Inc., Smithfield Foods, Stouffer's, Trader Joe's, Tyson Foods and Unilever PLC.

Key Developments:

In January 2025, Nescafe launched its first-ever liquid espresso concentrate in the US, the biggest coffee market in the world. With one out of every three cups of coffee consumed outside of the home being a cold coffee, Nescafe Espresso Concentrate allows consumers to make barista-style, personalized cold espresso beverages in the comfort of their home.

In November 2024, Nestle has unveiled two new nutritional solutions, Materna Pre and Materna Nausea, designed to contribute to women's fertility and ease some of the pregnancy-related symptoms women may experience, such as nausea and vomiting.

In October 2024, Nestle expanded its cold coffee offering with the launch of Blue Bottle Coffee's New Orleans (NOLA) Craft Instant Coffee Blend. This is the latest addition to Blue Bottle's New Orleans-Style Iced Coffee offerings, leveraging Nestle's soluble coffee expertise.

Types Covered:

  • Meat-Based Braised Foods
  • Seafood Braised Foods
  • Vegetable-Based Braised Foods
  • Mixed Braised Dishes

Packaging Types Covered:

  • Freshly Cooked & Packaged
  • Canned Braised Foods
  • Frozen Braised Foods
  • Ready-to-Eat (RTE) Meals

Distribution Channels Covered:

  • Supermarkets/Hypermarkets
  • Convenience Stores
  • Online Retail
  • Specialty Food Stores
  • HoReCa (Hotels, Restaurants, Catering Services)

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2022, 2023, 2024, 2026, and 2030
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Emerging Markets
  • 3.7 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Braised Foods Market, By Type

  • 5.1 Introduction
  • 5.2 Meat-Based Braised Foods
  • 5.3 Seafood Braised Foods
  • 5.4 Vegetable-Based Braised Foods
  • 5.5 Mixed Braised Dishes

6 Global Braised Foods Market, By Packaging Type

  • 6.1 Introduction
  • 6.2 Freshly Cooked & Packaged
  • 6.3 Canned Braised Foods
  • 6.4 Frozen Braised Foods
  • 6.5 Ready-to-Eat (RTE) Meals

7 Global Braised Foods Market, By Distribution Channel

  • 7.1 Introduction
  • 7.2 Supermarkets/Hypermarkets
  • 7.3 Convenience Stores
  • 7.4 Online Retail
  • 7.5 Specialty Food Stores
  • 7.6 HoReCa (Hotels, Restaurants, Catering Services)

8 Global Braised Foods Market, By Geography

  • 8.1 Introduction
  • 8.2 North America
    • 8.2.1 US
    • 8.2.2 Canada
    • 8.2.3 Mexico
  • 8.3 Europe
    • 8.3.1 Germany
    • 8.3.2 UK
    • 8.3.3 Italy
    • 8.3.4 France
    • 8.3.5 Spain
    • 8.3.6 Rest of Europe
  • 8.4 Asia Pacific
    • 8.4.1 Japan
    • 8.4.2 China
    • 8.4.3 India
    • 8.4.4 Australia
    • 8.4.5 New Zealand
    • 8.4.6 South Korea
    • 8.4.7 Rest of Asia Pacific
  • 8.5 South America
    • 8.5.1 Argentina
    • 8.5.2 Brazil
    • 8.5.3 Chile
    • 8.5.4 Rest of South America
  • 8.6 Middle East & Africa
    • 8.6.1 Saudi Arabia
    • 8.6.2 UAE
    • 8.6.3 Qatar
    • 8.6.4 South Africa
    • 8.6.5 Rest of Middle East & Africa

9 Key Developments

  • 9.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 9.2 Acquisitions & Mergers
  • 9.3 New Product Launch
  • 9.4 Expansions
  • 9.5 Other Key Strategies

10 Company Profiling

  • 10.1 Ajinomoto Co., Inc.
  • 10.2 Amy's Kitchen
  • 10.3 Annie's Homegrown
  • 10.4 Campbell Soup Company
  • 10.5 Conagra Brands
  • 10.6 General Mills, Inc.
  • 10.7 Hormel Foods
  • 10.8 Hunt's
  • 10.9 Kellogg Company
  • 10.10 Kraft Heinz Company
  • 10.11 Mars, Incorporated
  • 10.12 McCormick & Company, Incorporated
  • 10.13 Nestle S.A.
  • 10.14 PepsiCo, Inc.
  • 10.15 Smithfield Foods
  • 10.16 Stouffer's
  • 10.17 Trader Joe's
  • 10.18 Tyson Foods
  • 10.19 Unilever PLC

List of Tables

  • Table 1 Global Braised Foods Market Outlook, By Region (2022-2030) ($MN)
  • Table 2 Global Braised Foods Market Outlook, By Type (2022-2030) ($MN)
  • Table 3 Global Braised Foods Market Outlook, By Meat-Based Braised Foods (2022-2030) ($MN)
  • Table 4 Global Braised Foods Market Outlook, By Seafood Braised Foods (2022-2030) ($MN)
  • Table 5 Global Braised Foods Market Outlook, By Vegetable-Based Braised Foods (2022-2030) ($MN)
  • Table 6 Global Braised Foods Market Outlook, By Mixed Braised Dishes (2022-2030) ($MN)
  • Table 7 Global Braised Foods Market Outlook, By Packaging Type (2022-2030) ($MN)
  • Table 8 Global Braised Foods Market Outlook, By Freshly Cooked & Packaged (2022-2030) ($MN)
  • Table 9 Global Braised Foods Market Outlook, By Canned Braised Foods (2022-2030) ($MN)
  • Table 10 Global Braised Foods Market Outlook, By Frozen Braised Foods (2022-2030) ($MN)
  • Table 11 Global Braised Foods Market Outlook, By Ready-to-Eat (RTE) Meals (2022-2030) ($MN)
  • Table 12 Global Braised Foods Market Outlook, By Distribution Channel (2022-2030) ($MN)
  • Table 13 Global Braised Foods Market Outlook, By Supermarkets/Hypermarkets (2022-2030) ($MN)
  • Table 14 Global Braised Foods Market Outlook, By Convenience Stores (2022-2030) ($MN)
  • Table 15 Global Braised Foods Market Outlook, By Online Retail (2022-2030) ($MN)
  • Table 16 Global Braised Foods Market Outlook, By Specialty Food Stores (2022-2030) ($MN)
  • Table 17 Global Braised Foods Market Outlook, By HoReCa (Hotels, Restaurants, Catering Services) (2022-2030) ($MN)
  • Table 18 North America Braised Foods Market Outlook, By Country (2022-2030) ($MN)
  • Table 19 North America Braised Foods Market Outlook, By Type (2022-2030) ($MN)
  • Table 20 North America Braised Foods Market Outlook, By Meat-Based Braised Foods (2022-2030) ($MN)
  • Table 21 North America Braised Foods Market Outlook, By Seafood Braised Foods (2022-2030) ($MN)
  • Table 22 North America Braised Foods Market Outlook, By Vegetable-Based Braised Foods (2022-2030) ($MN)
  • Table 23 North America Braised Foods Market Outlook, By Mixed Braised Dishes (2022-2030) ($MN)
  • Table 24 North America Braised Foods Market Outlook, By Packaging Type (2022-2030) ($MN)
  • Table 25 North America Braised Foods Market Outlook, By Freshly Cooked & Packaged (2022-2030) ($MN)
  • Table 26 North America Braised Foods Market Outlook, By Canned Braised Foods (2022-2030) ($MN)
  • Table 27 North America Braised Foods Market Outlook, By Frozen Braised Foods (2022-2030) ($MN)
  • Table 28 North America Braised Foods Market Outlook, By Ready-to-Eat (RTE) Meals (2022-2030) ($MN)
  • Table 29 North America Braised Foods Market Outlook, By Distribution Channel (2022-2030) ($MN)
  • Table 30 North America Braised Foods Market Outlook, By Supermarkets/Hypermarkets (2022-2030) ($MN)
  • Table 31 North America Braised Foods Market Outlook, By Convenience Stores (2022-2030) ($MN)
  • Table 32 North America Braised Foods Market Outlook, By Online Retail (2022-2030) ($MN)
  • Table 33 North America Braised Foods Market Outlook, By Specialty Food Stores (2022-2030) ($MN)
  • Table 34 North America Braised Foods Market Outlook, By HoReCa (Hotels, Restaurants, Catering Services) (2022-2030) ($MN)
  • Table 35 Europe Braised Foods Market Outlook, By Country (2022-2030) ($MN)
  • Table 36 Europe Braised Foods Market Outlook, By Type (2022-2030) ($MN)
  • Table 37 Europe Braised Foods Market Outlook, By Meat-Based Braised Foods (2022-2030) ($MN)
  • Table 38 Europe Braised Foods Market Outlook, By Seafood Braised Foods (2022-2030) ($MN)
  • Table 39 Europe Braised Foods Market Outlook, By Vegetable-Based Braised Foods (2022-2030) ($MN)
  • Table 40 Europe Braised Foods Market Outlook, By Mixed Braised Dishes (2022-2030) ($MN)
  • Table 41 Europe Braised Foods Market Outlook, By Packaging Type (2022-2030) ($MN)
  • Table 42 Europe Braised Foods Market Outlook, By Freshly Cooked & Packaged (2022-2030) ($MN)
  • Table 43 Europe Braised Foods Market Outlook, By Canned Braised Foods (2022-2030) ($MN)
  • Table 44 Europe Braised Foods Market Outlook, By Frozen Braised Foods (2022-2030) ($MN)
  • Table 45 Europe Braised Foods Market Outlook, By Ready-to-Eat (RTE) Meals (2022-2030) ($MN)
  • Table 46 Europe Braised Foods Market Outlook, By Distribution Channel (2022-2030) ($MN)
  • Table 47 Europe Braised Foods Market Outlook, By Supermarkets/Hypermarkets (2022-2030) ($MN)
  • Table 48 Europe Braised Foods Market Outlook, By Convenience Stores (2022-2030) ($MN)
  • Table 49 Europe Braised Foods Market Outlook, By Online Retail (2022-2030) ($MN)
  • Table 50 Europe Braised Foods Market Outlook, By Specialty Food Stores (2022-2030) ($MN)
  • Table 51 Europe Braised Foods Market Outlook, By HoReCa (Hotels, Restaurants, Catering Services) (2022-2030) ($MN)
  • Table 52 Asia Pacific Braised Foods Market Outlook, By Country (2022-2030) ($MN)
  • Table 53 Asia Pacific Braised Foods Market Outlook, By Type (2022-2030) ($MN)
  • Table 54 Asia Pacific Braised Foods Market Outlook, By Meat-Based Braised Foods (2022-2030) ($MN)
  • Table 55 Asia Pacific Braised Foods Market Outlook, By Seafood Braised Foods (2022-2030) ($MN)
  • Table 56 Asia Pacific Braised Foods Market Outlook, By Vegetable-Based Braised Foods (2022-2030) ($MN)
  • Table 57 Asia Pacific Braised Foods Market Outlook, By Mixed Braised Dishes (2022-2030) ($MN)
  • Table 58 Asia Pacific Braised Foods Market Outlook, By Packaging Type (2022-2030) ($MN)
  • Table 59 Asia Pacific Braised Foods Market Outlook, By Freshly Cooked & Packaged (2022-2030) ($MN)
  • Table 60 Asia Pacific Braised Foods Market Outlook, By Canned Braised Foods (2022-2030) ($MN)
  • Table 61 Asia Pacific Braised Foods Market Outlook, By Frozen Braised Foods (2022-2030) ($MN)
  • Table 62 Asia Pacific Braised Foods Market Outlook, By Ready-to-Eat (RTE) Meals (2022-2030) ($MN)
  • Table 63 Asia Pacific Braised Foods Market Outlook, By Distribution Channel (2022-2030) ($MN)
  • Table 64 Asia Pacific Braised Foods Market Outlook, By Supermarkets/Hypermarkets (2022-2030) ($MN)
  • Table 65 Asia Pacific Braised Foods Market Outlook, By Convenience Stores (2022-2030) ($MN)
  • Table 66 Asia Pacific Braised Foods Market Outlook, By Online Retail (2022-2030) ($MN)
  • Table 67 Asia Pacific Braised Foods Market Outlook, By Specialty Food Stores (2022-2030) ($MN)
  • Table 68 Asia Pacific Braised Foods Market Outlook, By HoReCa (Hotels, Restaurants, Catering Services) (2022-2030) ($MN)
  • Table 69 South America Braised Foods Market Outlook, By Country (2022-2030) ($MN)
  • Table 70 South America Braised Foods Market Outlook, By Type (2022-2030) ($MN)
  • Table 71 South America Braised Foods Market Outlook, By Meat-Based Braised Foods (2022-2030) ($MN)
  • Table 72 South America Braised Foods Market Outlook, By Seafood Braised Foods (2022-2030) ($MN)
  • Table 73 South America Braised Foods Market Outlook, By Vegetable-Based Braised Foods (2022-2030) ($MN)
  • Table 74 South America Braised Foods Market Outlook, By Mixed Braised Dishes (2022-2030) ($MN)
  • Table 75 South America Braised Foods Market Outlook, By Packaging Type (2022-2030) ($MN)
  • Table 76 South America Braised Foods Market Outlook, By Freshly Cooked & Packaged (2022-2030) ($MN)
  • Table 77 South America Braised Foods Market Outlook, By Canned Braised Foods (2022-2030) ($MN)
  • Table 78 South America Braised Foods Market Outlook, By Frozen Braised Foods (2022-2030) ($MN)
  • Table 79 South America Braised Foods Market Outlook, By Ready-to-Eat (RTE) Meals (2022-2030) ($MN)
  • Table 80 South America Braised Foods Market Outlook, By Distribution Channel (2022-2030) ($MN)
  • Table 81 South America Braised Foods Market Outlook, By Supermarkets/Hypermarkets (2022-2030) ($MN)
  • Table 82 South America Braised Foods Market Outlook, By Convenience Stores (2022-2030) ($MN)
  • Table 83 South America Braised Foods Market Outlook, By Online Retail (2022-2030) ($MN)
  • Table 84 South America Braised Foods Market Outlook, By Specialty Food Stores (2022-2030) ($MN)
  • Table 85 South America Braised Foods Market Outlook, By HoReCa (Hotels, Restaurants, Catering Services) (2022-2030) ($MN)
  • Table 86 Middle East & Africa Braised Foods Market Outlook, By Country (2022-2030) ($MN)
  • Table 87 Middle East & Africa Braised Foods Market Outlook, By Type (2022-2030) ($MN)
  • Table 88 Middle East & Africa Braised Foods Market Outlook, By Meat-Based Braised Foods (2022-2030) ($MN)
  • Table 89 Middle East & Africa Braised Foods Market Outlook, By Seafood Braised Foods (2022-2030) ($MN)
  • Table 90 Middle East & Africa Braised Foods Market Outlook, By Vegetable-Based Braised Foods (2022-2030) ($MN)
  • Table 91 Middle East & Africa Braised Foods Market Outlook, By Mixed Braised Dishes (2022-2030) ($MN)
  • Table 92 Middle East & Africa Braised Foods Market Outlook, By Packaging Type (2022-2030) ($MN)
  • Table 93 Middle East & Africa Braised Foods Market Outlook, By Freshly Cooked & Packaged (2022-2030) ($MN)
  • Table 94 Middle East & Africa Braised Foods Market Outlook, By Canned Braised Foods (2022-2030) ($MN)
  • Table 95 Middle East & Africa Braised Foods Market Outlook, By Frozen Braised Foods (2022-2030) ($MN)
  • Table 96 Middle East & Africa Braised Foods Market Outlook, By Ready-to-Eat (RTE) Meals (2022-2030) ($MN)
  • Table 97 Middle East & Africa Braised Foods Market Outlook, By Distribution Channel (2022-2030) ($MN)
  • Table 98 Middle East & Africa Braised Foods Market Outlook, By Supermarkets/Hypermarkets (2022-2030) ($MN)
  • Table 99 Middle East & Africa Braised Foods Market Outlook, By Convenience Stores (2022-2030) ($MN)
  • Table 100 Middle East & Africa Braised Foods Market Outlook, By Online Retail (2022-2030) ($MN)
  • Table 101 Middle East & Africa Braised Foods Market Outlook, By Specialty Food Stores (2022-2030) ($MN)
  • Table 102 Middle East & Africa Braised Foods Market Outlook, By HoReCa (Hotels, Restaurants, Catering Services) (2022-2030) ($MN)