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市場調查報告書
商品編碼
1308579
鹹味零食市場預測至 2030 年 - 按產品、口味、類別、分銷渠道和地區進行的全球分析Savory Snacks Market Forecasts to 2030 - Global Analysis By Product, Flavour, Category, Distribution Channel and By Geography |
根據 Stratistics MRC 的數據,2023 年全球鹹味零食市場規模將達到 2677.8 億美元,預測期內復合年增長率為 6.9%,預計到 2030 年將達到 4271.9 億美元
鹹味零食是指經常在兩餐之間食用的少量食物。 其中許多是鹹的和胡椒味的而不是甜的。 風味調味料的典型原料包括蔬菜、穀物、堅果、澱粉、植物油和香料。 鹹味小吃包括鹹味烘焙食品,如鹹味餅乾、炸玉米餅、薯片和炸玉米餅沙拉。 因為節省時間,所以屬於方便食品範疇。 這些鹹味零食富含纖維、維生素、礦物質和營養素。
根據美國疾病控制與預防中心(CDC)的統計,2017-2018年美國肥胖率為42.4%。
領先的製造商不斷更新方便的零食選擇,以滿足消費者的需求。 由於忙碌的生活方式,薯片、膨化零食、堅果種子和爆米花等方便零食變得非常受歡迎,尤其受到全國工作人群和新興年輕消費者的歡迎。 此外,由於社會和經濟趨勢的變化以及食品和飲料支出的增加,快餐的受歡迎程度不斷提高,市場發展也在加速。
小麥、玉米、植物油、鹽、糖和其他麵粉、化學添加劑和防腐劑等鹹味零食的成分可能會帶來嚴重的健康風險。 經常吃零食會給身體提供額外的熱量,這會導致肥胖和體重快速增加。 全球對鹹味零食的需求受到這些嚴重健康問題的威脅。
鹹味零食製造商投資研發以提供營養健康的產品。 隨著消費者被多元化所吸引,領先企業正在加大對產品創新的投資。 這些食品中蛋白質的存在改善了市場形象,因為高蛋白食品美味且營養豐富。 該行業當前增長的一個關鍵驅動力是製造商對價格實惠的產品進行創新。
鹹味零食市場高度分散。 忙碌的生活方式和不斷提高的生活水平增加了對即食休閒食品的需求。 因此,對大量零食的需求正在增加。 因此,當地零食製造商正在選擇價格實惠的機械並使用優質原材料來生產產品,從而降低生產成本並增加利潤。 吃這些低質量的零食會導致嚴重的健康問題,使品牌的銷路較差,並阻礙市場擴張。
新冠肺炎 (COVID-19) 疫情的爆發在全球範圍內造成了嚴重的公共衛生緊急情況。 疫情期間全國范圍內的“居家令”,帶動了芳香食品的消費量增加。 此外,由於保質期延長,鹹味休閒食品的銷量在關閉期間有所增加。 此外,這些產品的電子商務網站近年來變得流行起來,大流行對消費者產生了巨大影響,迫使公司提供一系列健康的零食替代品。 因此,除其他外,這一流行病對堅果、種子和肉類零食市場產生了積極影響。
薯片行業預計將有良好的增長。 消費者喜愛薯片是因為薯片的味道好、價格實惠且容易買到。 隨著薯片消費量的不斷增加和消費模式的巨大變化,主要市場進入者被迫開發產品。 這些產品組合現在包括更新的產品線,並且正在國際化發展。 全球年輕人口的增長以及以更低的價格提供更多的產品推動了對該類別的需求。
由於其風味增強,預計辛辣細分市場在預測期內將以最快的複合年增長率增長。 辣味調味品類可改善熟食的味道、熱度、辣度、溫暖度、咀嚼度和色澤。 這些食物含有增強其味道和外觀的調味料和香料,如辣椒、洋蔥、生薑、大蒜、芒果乾、小茴香、黑胡椒和香菜。 這些成分通常以提取物的形式提供給食品製造商。 此外,預防感冒、促進新陳代謝和改善消化等特性也推動了市場對該細分市場的需求。
由於零食的優先性和便利性,預計北美在預測期內將佔據最大的市場份額。 玉米片和玉米片是美國最受歡迎的薯片。 該地區的消費者越來越意識到吃有機食品的好處,促使生產商提供低鈉和低鹽含量、不含人工添加劑和防腐劑的產品。有機食品正在開發。 因此,有機零食市場的擴張正在為北美鹹味零食製造商創造新的商機。
在預測期內,亞太地區的複合年增長率預計最高。 印度、日本和中國的消費者已開始接受更健康的生活方式。 該地區的農業生產正在變得資本密集型,農業生產率不斷提高。 這使得零食企業更容易獲得小麥和玉米等優質原料,利潤也更高。 近年來,消費者在城市化環境中對方便食品的日益偏愛導致包裝零食的使用增加。
2023 年3 月,百事公司將與三個著名的農民組織PFI(愛荷華州實用農民)和SWOF(土壤和水成果基金)合作,推動美國各地採用可再生農業。)宣布了一項長期計劃與 ICGA(伊利諾伊州玉米種植者協會)簽訂長期戰略合作夥伴協議,多年投資額為 2.16 億美元。
2023 年 2 月,全球最大的食品公司雀巢宣布將在加利福尼亞州阿納海姆舉行的 2023 年西部天然產品博覽會貿易展上推出並品嚐全新產品。 該公司將在雀巢美國公司的一個展位上展示超過 15 個品牌的超過 35 種產品。
2023 年 1 月,ITC Limited 將推出“Mission Millet”,推出跨品牌的多款產品。 作為小米價值鏈發展的一部分,ITC 酒店廚師設計了食譜來鼓勵“嘗試小米的口味和質地”。
2022 年 10 月,家樂氏在 Nutrigrain 品牌下推出了三種新口味混搭產品,包括兩款水果和蔬菜早餐棒以及新的 Bites。 新款軟烤早餐棒有草莓南瓜和蘋果胡蘿蔔兩種口味,採用水果和蔬菜口味製成,含有 8 克全穀物。 每包 8 個的建議零售價為 3.99 美元。
2022 年 8 月,環球羅維納公司 (URC) 和菲律賓朝日飲料公司 (ABP) 將合作,向菲律賓人推出更健康的飲料選擇。 通過 URC 和菲律賓朝日飲料公司 (ABP) 的合作,Goodday 發酵奶很快將在全國商店出售。
According to Stratistics MRC, the Global Savory Snacks Market is accounted for $267.78 billion in 2023 and is expected to reach $427.19 billion by 2030 growing at a CAGR of 6.9% during the forecast period. Savory snacks are a small serving of food often consumed in between meals. In lieu of sweetness, they are often salty or peppery. Typical raw ingredients used to make savory snacks include vegetables, cereals, nuts, starches, vegetable oils, and spices. Savory snacks include baked snacks that contain salt, such as flavourful biscuits, tacos, potato chips, and taco salad. They fall under the convenience food category since they save time. These salty snacks are loaded with fiber, vitamins, minerals, and nutrients.
According to the statistics provided by the Centers for Disease Control and Prevention (CDC), the obesity prevalence in the US was 42.4% during 2017 - 2018.
Major manufacturers are continually updating handy snacking choices in response to consumer demand. Due to their busy lifestyles, convenient snacks like potato chips, extruded snacks, nuts and seeds, and popcorn are becoming very popular, especially with the working population of the nation and the emerging young generation of customers. Additionally, the popularity of quick snacks is increasing and the market development is being accelerated by changes in social and economic trends as well as increased spending on food and beverages.
The substances that make up savory snacks, such as wheat, corn, vegetable oil, salt, sugar, and other types of flour, as well as chemical additives and preservatives, might pose major health risks. Frequent snacking adds extra calories to the body, which can cause obesity and rapid weight gain. Global demand for savory snacks is being threatened by these serious health concerns.
Manufacturers of savory snacks are spending money on research and development in order to provide goods with a high nutritional value and positive effects on health. Key businesses are investing more in product innovation as consumers are drawn to diversity. The inclusion of proteins in these foods has improved the market image since foods high in protein are tasty and nourishing. The main factor propelling the industry's present growth is the manufacturers' innovation of handy products.
The market for savory snack goods is very fragmented. Because of hectic lives and an improved level of living, there is a greater need for ready-to-eat snacks. This increased the need for a huge volume of savory snack goods. As a result, local makers of snack products choose affordable machinery and produce their products using high-quality ingredients, which lowers their production costs and increases their profits. When ingested, these low-quality snacks might lead to serious health problems, which reduces the brand's marketability and impedes market expansion.
The COVID-19 outbreak created a severe public health emergency globally. Due to the nationwide lockdowns that made people stay at home during the epidemic, the consumption of savory foods increased. Additionally, due to their extended shelf lives, savory snack food products saw a boost in sales during the lockdowns. Furthermore, e-commerce sites that offer these items have gained a lot of popularity in recent years, and the pandemic has had a tremendous impact on consumers and forced businesses to offer a variety of healthful snack alternatives. So, among other things, the pandemic had a favourable impact on the market for nuts, seeds, and meat snacks.
The potato chips segment is estimated to have a lucrative growth. Consumers enjoy potato chips because of their flavor, affordability and accessibility. As potato chip consumption has increased over time and consumption patterns have changed dramatically, major market participants have been forced to develop their goods. These product portfolios now include more recent product lines and are growing internationally. The demand for the category is being fuelled by an increasing younger population worldwide and the availability of more quantities at lower prices.
The spicy segment is anticipated to witness the fastest CAGR growth during the forecast period, due to its enhanced flavour. The spicy flavor category improves prepared meal's taste, heat, pungency, warmth, bite, and colour. These foods feature seasonings and spices that enhance the flavor and look of the treats, such as chilli pepper, onion, ginger, garlic, dried mango, cumin, black pepper, and coriander. These components frequently come in the form of an extract for food producers. Additionally, its properties such as cold prevention, metabolism stimulation, and improved digestion are accelerating the segment demand in the market.
North America is projected to hold the largest market share during the forecast period owing to the snack priorities and conveniences. Corn chips and tortilla chips are the American most popular chips. Consumers in the region are becoming more aware of the benefits of eating organic food, which has prompted producers to develop goods with reduced sodium or salt content and without artificial additives or preservatives. As a result, the growing market for organic snacks is also providing savory snack producers in North America with new opportunities.
Asia Pacific is projected to have the highest CAGR over the forecast period. Indian, Japanese, and Chinese consumers began embracing healthier lives. This area's agricultural output is becoming more capital intensive, which is raising agricultural productivity. This is making it simpler and better for the snack business to get high-quality raw materials like wheat and corn. The use of packaged snacks has increased recently due to customers' growing preference for convenience foods in an urbanized environment.
Some of the key players profiled in the Savory Snacks Market include ITC Limited, The Kellogg's Company, PepsiCo Inc, ConAgra Foods, Link Snacks Inc, Walkers, Mondelez International, Calbee Foods Co Ltd., The Kraft Heinz Company, Arca Continental, Blue Diamonds Growers, Daily Crunch, General Mills, Grupo Bimbo, Hain Celestial, Nestle SA, Universal Robina Corporation, Mars Incorporated, Intersnack Group GmbH and Future Group.
In March 2023, PepsiCo announced a $216 million multi-year investment in long-term, strategic partnership agreements with three of the well-respected farmer-facing organizations - Practical Farmers of Iowa (PFI), Soil and Water Outcomes Fund (SWOF), and the IL Corn Growers Association (ICGA) - to drive adoption of regenerative agriculture practices across the United States.
In February 2023, Nestle, the world's largest food company, announced that it will introduce and sample brand-new product offerings at the Natural Products Expo West 2023 Trade Show in Anaheim, California. The company will exhibit 35+ products across 15+ brands in one Nestle USA booth.
In January 2023, ITC Limited unveiled launches 'mission millet', to launch several products across its brands. As a part of developing millet value chains, ITC Hotel's chefs are creating recipes to help encourage "individuals experiment with the taste and texture of millets".
In October 2022, Kellogg Co. has introduced three new flavor mashups within its Nutri-Grain brand, including two new fruit and vegetable breakfast bars and new "Bites."Available in strawberry and squash and apple and carrot varieties, the new soft-baked breakfast bars are made with fruits and vegetable flavors and have 8 grams of whole grains. The bars have a suggested retail price of $3.99 for an eight-count box.
In August 2022, Universal Robina Corporation (URC) and Asahi Beverages Philippines (ABP) team up to introduce a healthier beverage choice to Filipinos. Through URC's partnership with Asahi Beverages Philippines (ABP), Goodday cultured milk drinks will soon be available in stores nationwide.
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.