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生鮮食品

海鮮市場規模、佔有率及成長分析（按類型、產品類型、性質、通路及地區分類）－2026-2033年產業預測

市場調查報告書

商品編碼

1905886

海鮮市場規模、佔有率及成長分析（按類型、產品類型、性質、通路及地區分類）－2026-2033年產業預測

Seafood Market Size, Share, and Growth Analysis, By Type (Fish, Crustaceans), By Product Type (Fresh, Frozen), By Nature, By Distribution Channel, By Region - Industry Forecast 2026-2033

出版日期: 2025年12月25日 | 出版商:

SkyQuest | 英文 165 Pages | 商品交期: 3-5個工作天內

價格

簡介目錄

預計到 2024 年，海鮮市場規模將達到 3,158.3 億美元，到 2025 年將達到 3,328.8 億美元，到 2033 年將達到 5,070.1 億美元，在預測期（2026-2033 年）內，複合年成長率為 5.4%。

受消費者偏好轉變和健康意識增強的推動，海鮮市場正經歷顯著成長。隨著越來越多的人選擇以海鮮為主的魚素飲食（包括魚類、貝類和軟體動物，不食用牛肉和豬肉），魚貝類需求量不斷上升。這一趨勢源於人們對傳統肉類來源健康風險的擔憂，這些肉類通常與有害物質和生長促進劑的使用有關。此外，人們對養殖動物飼養環境的日益關注促使消費者尋求替代蛋白質來源，進一步提升了水產品的吸引力。憑藉著許多健康益處以及人們普遍認為海鮮是一種更清潔、更安全的選擇，隨著消費者越來越重視健康飲食習慣，水產品有望佔據更大的市場佔有率。

水產品市場成長要素

人們對食用富含油脂的魚類（尤其是富含EPA和DHA等Omega-3脂肪酸的魚類）的健康益處的認知不斷提高，極大地促進了水產品市場的成長。隨著越來越多人意識到水產品對心臟健康的積極作用，人們的飲食偏好也發生了顯著的變化。此外，可支配收入的增加使消費者能夠優先考慮營養豐富的食品，進一步推動了需求。持續食用魚貝類與降低心臟疾病風險之間的關聯吸引了注重健康的人士和一般消費者，從而推動了全球魚貝類產業的蓬勃發展。

水產品市場的限制

全球水產品需求的成長導致捕撈活動加劇，嚴重破壞了海洋環境的生態平衡。過度捕撈造成了嚴峻的環境挑戰，也是水產品市場擴張的主要障礙。過度捕撈威脅海洋生物，不僅對水生生態系統造成負面影響，也對依賴這些資源的人類社群造成衝擊。與捕撈強度增加相關的各種不永續做法凸顯了平衡市場需求與保護海洋生物多樣性的重要性，也強調了採取永續的水產品採購和消費方式的迫切性。

水產品市場趨勢

全球水產品市場正經歷顯著成長，這主要得益於人均消費量的成長以及食品業連鎖零售商的擴張。隨著消費者對多樣化水產品產品的投入不斷增加，對高品質水產品料理的需求也隨之飆升。此外，魚素飲食的興起正在影響人們的飲食偏好，越來越多的人選擇魚貝類魚貝類為主的餐食，進一步推動了市場發展。這種向更健康飲食習慣的轉變，加上餐廳和零售店提供的更豐富的選擇，為魚貝類市場的持續擴張奠定了基礎，吸引了更多追求營養和永續飲食的消費者。

北美洲
- 美國
- 加拿大
歐洲
- 德國
- 西班牙
- 法國
- 英國
- 義大利
- 其他歐洲地區
亞太地區
- 中國
- 印度
- 日本
- 韓國
- 亞太其他地區
拉丁美洲
- 巴西
- 其他拉丁美洲地區
中東和非洲
- 海灣合作理事會國家
- 南非
- 其他中東和非洲地區

競爭資訊

前五大公司對比
主要企業的市場定位（2025 年）
主要市場參與者所採取的策略
近期市場趨勢
公司市佔率分析（2025 年）
主要企業公司簡介
- 公司詳情
- 產品系列分析
- 依業務板塊進行公司股票分析
- 2023-2025年營收年比比較

主要企業簡介

Thai Union Group（Thailand）
Maruha Nichiro Corporation（Japan）
Nippon Suisan Kaisha, Ltd.（Japan）
Mowi ASA（Norway）
Trident Seafoods（USA）
High Liner Foods（Canada）
Pacific Seafood Group（USA）
Dongwon Industries（South Korea）
Chareon Pokphand Foods PCL（Thailand）
Austevoll Seafood ASA（Norway）
Beaver Street Fisheries（USA）
Red Chamber Group（USA）
SeaPak Shrimp & Seafood Co.（USA）
Clearwater Seafoods（Canada）
Cooke Aquaculture（Canada）
Grupo Nueva Pescanova（Spain）
Royal Greenland A/S（Greenland）
Empresas AquaChile SA（Chile）
Inland Seafood Inc.（USA）

結論與建議

簡介目錄

Product Code: SQSG30I2008

Seafood Market size was valued at USD 315.83 Billion in 2024 and is poised to grow from USD 332.88 Billion in 2025 to USD 507.01 Billion by 2033, growing at a CAGR of 5.4% during the forecast period (2026-2033).

The seafood market is experiencing significant growth driven by a shift in consumer preferences and increased health consciousness. As more individuals adopt pescetarian diets, focusing on fish, crustaceans, and mollusks while avoiding beef and pork, the demand for seafood is on the rise. This dietary trend is fueled by concerns over health risks associated with conventional meat sources, often linked to harmful substances and anabolic treatments. Moreover, heightened awareness about the living conditions of farmed animals has prompted consumers to seek alternative protein sources, further boosting the appeal of seafood. With its myriad health benefits and the perception of being a cleaner, safer option, seafood is poised to capture a larger market share as consumers prioritize healthier eating habits.

Top-down and bottom-up approaches were used to estimate and validate the size of the Seafood market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Seafood Market Segments Analysis

Global Seafood Market is segmented by Type, Product Type, Nature, Distribution Channel and region. Based on Type, the market is segmented into Fish, Crustaceans, Mollusks and Other Seafood. Based on Product Type, the market is segmented into Fresh, Frozen, Dried, Smoked and Canned. Based on Nature, the market is segmented into Organic and Conventional. Based on Distribution Channel, the market is segmented into Supermarkets/Hypermarkets, Convenience Stores, Specialty Stores, Online Sales Channel and Other Distribution Channels. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Seafood Market

Increasing awareness about the health benefits of consuming seafood, particularly fatty fish rich in Omega-3 fatty acids like EPA and DHA, has significantly contributed to the growth of the seafood market. As more individuals recognize the positive impact of seafood on heart health, there has been a noticeable shift in dietary preferences. Additionally, rising disposable incomes enable consumers to prioritize nutritious options, further fueling demand. The association between consistent seafood consumption and reduced risks of heart-related issues has captivated both health-conscious individuals and the wider population, leading to a robust expansion of the global seafood industry.

Restraints in the Seafood Market

The growing demand for seafood has resulted in heightened fishing activities globally, significantly impacting the ecological balance of oceanic environments. This overexploitation poses serious environmental challenges, serving as a key hindrance to the expansion of the seafood market. As fishing intensifies, it threatens marine life, which can have detrimental consequences not only for aquatic ecosystems but also for human communities that rely on these resources. The unsustainable practices associated with increased fishing efforts underline the importance of balancing market needs with the preservation of marine biodiversity, emphasizing the urgent need for sustainable approaches to seafood sourcing and consumption.

Market Trends of the Seafood Market

The global seafood market is experiencing significant growth driven by rising per capita consumption and the expanding footprint of organized retail players within the food sector. As consumers increasingly invest in diverse seafood offerings, the demand for high-quality seafood dishes is surging. Additionally, the growing trend of pescetarianism is influencing dining preferences, with more individuals opting for seafood-based meals, further bolstering the market. This shift toward healthier eating habits combined with a greater variety of options in restaurants and retail has positioned the seafood market for sustained expansion, appealing to a broader audience seeking nutritious and sustainable dining choices.

Introduction

Objectives of the Study
Scope of the Report
Definitions

Research Methodology

Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations

Executive Summary

Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis

Market Dynamics & Outlook

Market Overview
Market Size
Market Dynamics
- Drivers & Opportunities
- Restraints & Challenges
Porters Analysis
- Competitive rivalry
- Threat of substitute
- Bargaining power of buyers
- Threat of new entrants
- Bargaining power of suppliers

Key Market Insights

Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2025
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis
Case Studies
Regulatory Landscape
Customer & Buying Criteria Analysis
Raw Material Analysis

Global Seafood Market Size by Type & CAGR (2026-2033)

Market Overview
Fish
Crustaceans
Mollusks
Other Seafood

Global Seafood Market Size by Product Type & CAGR (2026-2033)

Market Overview
Fresh
Frozen
Dried
Smoked
Canned

Global Seafood Market Size by Nature & CAGR (2026-2033)

Market Overview
Organic
Conventional

Global Seafood Market Size by Distribution Channel & CAGR (2026-2033)

Market Overview
Supermarkets/Hypermarkets
Convenience Stores
Specialty Stores
Online Sales Channel
Other Distribution Channels

Global Seafood Market Size & CAGR (2026-2033)

North America (Type, Product Type, Nature, Distribution Channel)
- US
- Canada
Europe (Type, Product Type, Nature, Distribution Channel)
- Germany
- Spain
- France
- UK
- Italy
- Rest of Europe
Asia Pacific (Type, Product Type, Nature, Distribution Channel)
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
Latin America (Type, Product Type, Nature, Distribution Channel)
- Brazil
- Rest of Latin America
Middle East & Africa (Type, Product Type, Nature, Distribution Channel)
- GCC Countries
- South Africa
- Rest of Middle East & Africa

Competitive Intelligence

Top 5 Player Comparison
Market Positioning of Key Players, 2025
Strategies Adopted by Key Market Players
Recent Developments in the Market
Company Market Share Analysis, 2025
Company Profiles of All Key Players
- Company Details
- Product Portfolio Analysis
- Company's Segmental Share Analysis
- Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

Thai Union Group (Thailand)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Maruha Nichiro Corporation (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Nippon Suisan Kaisha, Ltd. (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Mowi ASA (Norway)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Trident Seafoods (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
High Liner Foods (Canada)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Pacific Seafood Group (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Dongwon Industries (South Korea)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Chareon Pokphand Foods PCL (Thailand)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Austevoll Seafood ASA (Norway)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Beaver Street Fisheries (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Red Chamber Group (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
SeaPak Shrimp & Seafood Co. (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Clearwater Seafoods (Canada)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Cooke Aquaculture (Canada)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Grupo Nueva Pescanova (Spain)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Royal Greenland A/S (Greenland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Empresas AquaChile S.A. (Chile)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Inland Seafood Inc. (USA)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments