鮭魚市場規模、佔有率和成長分析（按產品類型、品種、形態、通路和地區分類）－2026-2033年產業預測

預計到 2024 年，鮭魚市場規模將達到 607.4 億美元，到 2025 年將成長至 631.7 億美元，到 2033 年將成長至 864.5 億美元，在預測期（2026-2033 年）內複合年成長率為 4%。

全球鮭魚市場正經歷變革時期，其驅動力在於消費者對營養豐富、多樣化蛋白質來源的偏好不斷變化。鮭魚富含Omega-3脂肪酸，深受注重健康的消費者青睞，因此市場需求強勁。水產養殖管理委員會（ASC）等認證體系強調永續的生產方式，增強了消費者對負責任水產養殖的信心。挪威、智利和蘇格蘭等主要產區是全球鮭魚供應的關鍵貢獻者。不斷的產品創新，包括煙燻產品、魚片和加值產品，滿足了消費者多樣化的偏好。然而，水產養殖也面臨許多挑戰，例如環境問題、疾病管理以及地緣政治因素和貿易法規帶來的波動，這些因素都會影響供應和價格動態。

鮭魚市場促進因素

人們對鮭魚健康益處的認知不斷提高，尤其是其富含Omega-3脂肪酸，顯著提升了注重健康的消費者對鮭魚的需求。鮭魚用途廣泛，烹飪方式多樣，滿足了世界各地不同口味的需求，進一步推動了這項需求。此外，水產養殖管理委員會（ASC）等認證體系的推廣，以及對永續和負責任養殖方式的日益重視，增強了消費者對鮭魚產品道德採購的信任和信心。這些因素共同推動了鮭魚市場的蓬勃發展。

鮭魚市場限制

鮭魚市場面臨諸多限制因素，阻礙其發展。其中一個重要議題是鮭魚養殖對環境的影響，人們日益關注棲息地劣化和水污染問題。此外，高密度養殖環境中疾病爆發的風險威脅生產效率，並增加疾病防治相關的營運成本。受地緣政治事件和貿易法規變化影響較大的市場波動也增加了產業營運的複雜性。此外，儘管水產養殖管理委員會（ASC）等機構致力於推廣永續養殖實踐，但要在整個行業內實現廣泛合規仍然是一項重大挑戰。

鮭魚市場趨勢

鮭魚市場正經歷一個顯著的趨勢：意識提升，推動消費者轉向天然、加工最少、潔淨標示的產品。消費者越來越重視食品的來源和生產方式，迫使零售商和生產者優先考慮永續性和符合道德規範的實踐。這種對健康和環境影響日益成長的關注，推動了消費者對來源可靠的鮭魚的需求，因為他們的購買決策也與健康和永續性的價值觀相契合。因此，鮭魚產業的公司正在調整產品以滿足這些偏好，為市場創造了指數級成長的機會。

目錄

介紹

• 調查目標
• 調查範圍
• 定義

調查方法

• 資訊收集
• 二手資料和一手資料方法
• 市場規模預測
• 市場假設與限制

執行摘要

• 全球市場展望
• 供需趨勢分析
• 細分市場機會分析

市場動態與展望

• 市場規模
• 市場動態
  • 促進因素和機遇
  • 限制與挑戰
• 波特分析

關鍵市場考察

• 關鍵成功因素
• 競爭程度
• 關鍵投資機會
• 市場生態系統
• 市場吸引力指數（2025）
• PESTEL 分析
• 總體經濟指標
• 價值鏈分析
• 定價分析

全球鮭魚市場規模（依產品類型分類）及複合年成長率（2026-2033 年）

• 新鮮鮭魚
• 冷凍鮭魚
• 罐裝鮭魚
• 煙燻鮭魚
• 其他

全球鮭魚市場規模：按類型和複合年成長率分類（2026-2033 年）

• 大西洋鮭魚
• 粉紅鮭魚
• 夥伴/狗
• 銀鮭
• 紅鮭
• 其他

全球鮭魚市場規模：按品種和複合年成長率分類（2026-2033 年）

• 水產養殖
• 自然的

全球鮭魚市場規模（按類型分類）及複合年成長率（2026-2033 年）

• 整條鮭魚
• 魚片
• 牛排
• 其他

全球鮭魚市場規模（按分銷類型分類）及複合年成長率（2026-2033 年）

• 大賣場/超級市場
• 專賣店
• 小規模獨立商店
• 線上銷售管道
• 其他

全球鮭魚市場規模及複合年成長率（2026-2033）

• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 德國
  • 西班牙
  • 法國
  • 英國
  • 義大利
  • 其他歐洲地區
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 亞太其他地區
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲地區
• 中東和非洲
  • 海灣合作理事會國家
  • 南非
  • 其他中東和非洲地區

競爭資訊

• 前五大公司對比
• 主要企業的市場定位（2025 年）
• 主要市場參與者所採取的策略
• 近期市場趨勢
• 公司市佔率分析（2025 年）
• 主要企業公司簡介
  • 公司詳情
  • 產品系列分析
  • 依業務板塊進行公司股票分析
  • 2023-2025年營收年比比較

主要企業簡介

• Mowi ASA（Norway）
• Cermaq Group AS（Norway）
• Leroy Seafood Group（Norway）
• SalMar ASA（Norway）
• AquaChile（Chile）
• Cooke Aquaculture（Canada）
• Grieg Seafood（Norway）
• Multiexport（Chile）
• Blumar（Chile）
• Salmones Camanchaca（Chile）
• Australis Seafoods（Chile）
• Nova Sea（Norway）
• Sinkaberg-Hansen（Norway）
• Nordlaks（Norway）
• Bremnes Seashore（Norway）
• Norway Royal Salmon（Norway）
• Alsaker Fjordbruk（Norway）

結論與建議

Salmon Market size was valued at USD 60.74 Billion in 2024 and is poised to grow from USD 63.17 Billion in 2025 to USD 86.45 Billion by 2033, growing at a CAGR of 4% during the forecast period (2026-2033).

The global salmon market is experiencing shifts driven by evolving consumer preferences for nutritious and versatile protein sources. The demand for salmon has surged, largely due to its omega-3 fatty acids, appealing to health-conscious individuals. Certifications such as the Aquaculture Stewardship Council (ASC) emphasize sustainable production methods, enhancing consumer trust in responsible aquaculture. Key contributors to the global supply include major producing regions like Norway, Chile, and Scotland. Ongoing product innovation, including smoked varieties, fillets, and value-added items, addresses diverse preferences. However, the market faces challenges, including environmental concerns surrounding fish farming, disease management, and volatility influenced by geopolitical factors and trade regulations that may impact supply and pricing dynamics.

Top-down and bottom-up approaches were used to estimate and validate the size of the Salmon market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Salmon Market Segments Analysis

Global Salmon Market is segmented by Product Type, Species, Fish Type, Form, Distribution and region. Based on Product Type, the market is segmented into Fresh Salmon, Frozen Salmon, Canned Salmon, Smoked Salmon and and others. Based on Species, the market is segmented into Atlantic, Pink, Chum/Dog, Coho, Sockeye and Others. Based on Fish Type, the market is segmented into Farmed and Wild. Based on Form, the market is segmented into Whole Salmon, Fillets, Steaks and and Others. Based on Distribution, the market is segmented into Hypermarkets/Supermarkets, Specialty Stores, Independent Small Stores, Online Sales Channel and and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Salmon Market

The surge in awareness regarding the health advantages of consuming salmon, especially due to its high omega-3 fatty acid content, has significantly amplified demand among health-focused individuals. This demand is further driven by salmon's adaptability in numerous culinary uses, making it attractive to a wide array of palates around the world. Moreover, the growing emphasis on sustainable and responsible aquaculture practices, supported by certifications like the Aquaculture Stewardship Council (ASC), has enhanced consumer trust and confidence in the ethical sourcing of salmon products. Together, these factors contribute to a robust and expanding market for salmon.

Restraints in the Salmon Market

The salmon market faces several key restraints that hinder its growth. One significant issue is the environmental impact linked to salmon farming, which raises concerns about habitat degradation and water pollution. Furthermore, the risk of disease outbreaks in densely populated aquaculture environments threatens production efficiency and escalates operational costs related to disease management. The industry also experiences market volatility, largely influenced by geopolitical events and varying trade regulations, adding complexity to operations. Moreover, while initiatives like the Aquaculture Stewardship Council aim to promote sustainable practices, achieving widespread compliance throughout the sector remains a considerable challenge.

Market Trends of the Salmon Market

The salmon market is experiencing a notable trend towards rising consumer awareness, with a significant shift towards clean label products characterized by natural and minimally processed ingredients. Consumers are increasingly seeking transparency in food sourcing and production methods, prompting retailers and producers to prioritize sustainability and ethical practices. This heightened focus on health and environmental impact is driving demand for responsibly sourced salmon, as consumers align their purchasing decisions with wellness and sustainability values. As a result, businesses in the salmon sector are adapting their offerings to meet these preferences, leading to a burgeoning opportunity for growth within the market.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2025
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis

Global Salmon Market Size by Product Type & CAGR (2026-2033)

• Market Overview
• Fresh Salmon
• Frozen Salmon
• Canned Salmon
• Smoked Salmon
• and others

Global Salmon Market Size by Species & CAGR (2026-2033)

• Market Overview
• Atlantic
• Pink
• Chum/Dog
• Coho
• Sockeye
• Others

Global Salmon Market Size by Fish Type & CAGR (2026-2033)

• Market Overview
• Farmed
• Wild

Global Salmon Market Size by Form & CAGR (2026-2033)

• Market Overview
• Whole Salmon
• Fillets
• Steaks
• and Others

Global Salmon Market Size by Distribution & CAGR (2026-2033)

• Market Overview
• Hypermarkets/Supermarkets
• Specialty Stores
• Independent Small Stores
• Online Sales Channel
• and Others

Global Salmon Market Size & CAGR (2026-2033)

• North America (Product Type, Species, Fish Type, Form, Distribution)
  • US
  • Canada
• Europe (Product Type, Species, Fish Type, Form, Distribution)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Product Type, Species, Fish Type, Form, Distribution)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Product Type, Species, Fish Type, Form, Distribution)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Product Type, Species, Fish Type, Form, Distribution)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2025
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2025
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

• Mowi ASA (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cermaq Group AS (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Leroy Seafood Group (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• SalMar ASA (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• AquaChile (Chile)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cooke Aquaculture (Canada)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Grieg Seafood (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Multiexport (Chile)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Blumar (Chile)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Salmones Camanchaca (Chile)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Australis Seafoods (Chile)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nova Sea (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Sinkaberg-Hansen (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nordlaks (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Bremnes Seashore (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Norway Royal Salmon (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Alsaker Fjordbruk (Norway)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations