乳製品原料市場規模、佔有率和成長分析（按產品、應用、牲畜、形式、生產方法和地區）- 2025-2032 年產業預測

2023 年乳製品原料市場規模價值 856 億美元，預計將從 2024 年的 910.8 億美元成長到 2032 年的 1,496.1 億美元，預測期內（2025-2032 年）的複合年成長率為 6.4%。

受健康和營養需求不斷成長的推動，全球乳製品原料市場正在經歷顯著成長。人們健康飲食意識的增強凸顯了乳製品的營養價值，乳製品富含鈣，有益於骨骼強度和免疫功能。過去二十年來，隨著人口老化和肥胖等健康問題的日益嚴重，消費者偏好轉向富含蛋白質的飲食，乳製品消費量加速成長。此外，乳清和其他乳製品帶來的健康益處進一步推動了市場的擴張。然而，人們對永續性和動物福利的日益關注，以及對乳製品替代品的需求不斷成長等挑戰可能會阻礙乳製品行業未來的成長。

目錄

介紹

• 調查目的
• 研究範圍
• 定義

調查方法

• 資訊採購
• 次要和主要資料方法
• 市場規模預測
• 市場假設與限制

執行摘要

• 全球市場展望
• 供需趨勢分析
• 細分機會分析

市場動態及展望

• 市場概況
• 市場規模
• 市場動態
  • 促進因素和機會
  • 限制與挑戰
• 波特的分析

主要市場考察

• 關鍵成功因素
• 競爭程度
• 主要投資機會
• 市場生態系統
• 市場吸引力指數（2024 年）
• PESTEL 分析
• 總體經濟指標
• 價值鏈分析
• 定價分析

乳製品原料市場規模（依產品及複合年成長率） (2025-2032)

• 市場概況
• 奶粉
• 酪蛋白和酪蛋白酸鹽
• 乳清成分
• 乳糖
• 蛋白質

乳製品原料市場規模（按應用和複合年成長率） (2025-2032)

• 市場概況
• 小兒科
• 運動營養
• 醫學營養
• 健康食品
• 麵包店
• 乳製品

乳製品原料市場規模（依動物種類及複合年成長率） (2025-2032)

• 市場概況
• 牛
• 其他牲畜（水牛、山羊、綿羊、駱駝）

乳製品原料市場規模（按類型和複合年成長率） (2025-2032)

• 市場概況
• 烘乾
• 液體

乳製品原料市場規模（依生產方式及複合年成長率） (2025-2032)

• 市場概況
• 傳統的
• 膜分離
  • 超過濾
  • 逆滲透
  • 奈米過濾

乳製品原料市場規模（依地區分類）及複合年成長率（2025-2032）

• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 德國
  • 西班牙
  • 法國
  • 英國
  • 義大利
  • 其他歐洲國家地區
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 其他亞太地區
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲國家
• 中東和非洲
  • 海灣合作理事會國家
  • 南非
  • 其他中東和非洲地區

競爭資訊

• 前 5 家公司對比
• 主要企業市場定位（2024年）
• 主要市場參與者所採用的策略
• 近期市場趨勢
• 公司市場佔有率分析（2024 年）
• 主要企業簡介
  • 公司詳細資訊
  • 產品系列分析
  • 公司分部佔有率分析
  • 收益與前一年同期比較對比（2022-2024 年）

主要企業簡介

• Lactalis（France）
• Nestle（Switzerland）
• Dairy Farmers of America（USA）
• Danone（France）
• Yili（China）
• Fonterra（New Zealand）
• Arla（Denmark/Sweden）
• FrieslandCampina（Netherlands）
• Mengniu（China）
• Saputo（Canada）
• Amul（India）
• Savencia Fromage & Dairy（France）
• Unilever（UK）
• Sodiaal（France）
• Meiji Holdings（Japan）
• Agropur（Canada）
• Muller（Germany）
• DMK Deutsches Milchkontor（Germany）
• Schreiber Foods（USA）
• Froneri（UK）

結論和建議

Dairy Ingredients Market size was valued at USD 85.6 billion in 2023 and is poised to grow from USD 91.08 billion in 2024 to USD 149.61 billion by 2032, growing at a CAGR of 6.4% during the forecast period (2025-2032).

The global dairy ingredients market is experiencing a notable surge driven by the increasing demand for health-oriented nutrition. Growing awareness of healthy diets has highlighted the nutritional advantages of dairy products, which are rich in calcium and beneficial for bone strength and immune function. As the aging population and rising health issues like obesity shift consumer preferences toward protein-rich diets, dairy consumption has accelerated over the past two decades. Additionally, the positive health benefits associated with whey and other dairy items are further propelling market expansion. However, challenges such as burgeoning concerns over sustainability and animal welfare, alongside a rise in demand for dairy alternatives, could impede growth in the dairy sector going forward.

Top-down and bottom-up approaches were used to estimate and validate the size of the Dairy Ingredients market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Dairy Ingredients Market Segments Analysis

Global Dairy Ingredients Market is segmented by Product, Application, Livestock, Form, Production Method and region. Based on Product, the market is segmented into Milk Powder, Casein & Caseinate, Whey Ingredients, Lactose and Proteins. Based on Application, the market is segmented into Pediatrics, Sports Nutrition, Medical Nutrition, Health Foods, Bakery and Dairy. Based on Livestock, the market is segmented into Cows and Other livestock (Buffaloes, goats, sheep, and camels). Based on Form, the market is segmented into Dry and Liquid. Based on Production Method, the market is segmented into Traditional Method and Membrane Separation. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Dairy Ingredients Market

As consumers increasingly prioritize health and wellness, the demand for functional foods has surged, particularly in the Dairy Ingredients market. Products featuring dairy components like whey protein and probiotics are highly regarded for their nutritional advantages, including muscle strengthening, digestive support, and immune system enhancement. This trend is notably evident in the realms of sports nutrition, health supplements, and weight management products, where the integration of these dairy ingredients aligns with consumer desires for improved overall well-being. As a result, the market for dairy ingredients continues to thrive, driven by the growing focus on health-conscious and functional food options.

Restraints in the Dairy Ingredients Market

The dairy ingredients market faces significant constraints primarily due to fluctuations in raw material prices, including milk and whey. These price changes introduce uncertainty for consumers, impacting their purchasing decisions. Additionally, manufacturers are pressured by diminishing profit margins, which are influenced by factors such as adverse weather conditions, regulatory constraints, and disruptions in global supply chains. Such price volatility creates an environment where businesses struggle to maintain stable costs, thereby affecting their overall profitability and market competitiveness. These challenges underscore the complex dynamics that can hinder growth and stability within the dairy ingredients sector.

Market Trends of the Dairy Ingredients Market

The Dairy Ingredients market is witnessing a notable trend towards natural ingredients and clean label products, driven by an escalating consumer demand for transparency and health-conscious choices. As consumers increasingly prefer dairy products that are free from artificial preservatives and additives, manufacturers are adapting by simplifying ingredient lists and incorporating organic dairy components. This shift is not only promoting less processed alternatives but also fostering transparency in sourcing and manufacturing practices. As a result, the market is evolving to prioritize quality and naturalness, enabling brands to build trust and loyalty among health-oriented consumers in the competitive landscape.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis

Global Dairy Ingredients Market Size by Product & CAGR (2025-2032)

• Market Overview
• Milk Powder
• Casein & Caseinate
• Whey Ingredients
• Lactose
• Proteins

Global Dairy Ingredients Market Size by Application & CAGR (2025-2032)

• Market Overview
• Pediatrics
• Sports Nutrition
• Medical Nutrition
• Health Foods
• Bakery
• Dairy

Global Dairy Ingredients Market Size by Livestock & CAGR (2025-2032)

• Market Overview
• Cows
• Other livestock (Buffaloes, goats, sheep, and camels)

Global Dairy Ingredients Market Size by Form & CAGR (2025-2032)

• Market Overview
• Dry
• Liquid

Global Dairy Ingredients Market Size by Production Method & CAGR (2025-2032)

• Market Overview
• Traditional Method
• Membrane Separation
  • Ultrafiltration
  • Reverse Osmosis
  • Nanofiltration

Global Dairy Ingredients Market Size & CAGR (2025-2032)

• North America (Product, Application, Livestock, Form, Production Method)
  • US
  • Canada
• Europe (Product, Application, Livestock, Form, Production Method)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Product, Application, Livestock, Form, Production Method)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Product, Application, Livestock, Form, Production Method)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Product, Application, Livestock, Form, Production Method)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• Lactalis (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nestle (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Dairy Farmers of America (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Danone (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Yili (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Fonterra (New Zealand)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Arla (Denmark/Sweden)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• FrieslandCampina (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Mengniu (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Saputo (Canada)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Amul (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Savencia Fromage & Dairy (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Unilever (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Sodiaal (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Meiji Holdings (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Agropur (Canada)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Muller (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• DMK Deutsches Milchkontor (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Schreiber Foods (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Froneri (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations