食品漂白劑市場規模、佔有率、成長分析，按類型、應用、地區 - 產業預測，2025-2032 年

2023年全球食品漂白劑市場規模為8.601億美元，從2024年的9.0397億美元成長到2032年的13.4578億美元，在預測期內（2025-2032年）預計年複合成長率為5.1%。 ）。

由於各個領域的使用量不斷增加，漂白劑市場正在顯著成長，特別是在紡織和造紙以及食品和飲料行業，以改善織物的質地。這些化學物質可以美白或去除材料的顏色，其用途還包括去除家居污漬和增亮衣物。主要產品包括液體次氯酸鈉和粉狀次氯酸鈣，以及過氧化氫等過氧漂白水。此外，全球對水處理解決方案不斷成長的需求進一步推動了市場擴張。在紙漿、造紙、紡織和建築等行業的多種應用證實漂白劑是一種關鍵成分，並受到業界和消費者的廣泛信任。

目錄

介紹

• 研究目的
• 調查範圍
• 定義

調查方法

• 資訊採購
• 二手資料和主要資料方法
• 市場規模預測
• 市場假設與限制

執行摘要

• 全球市場展望
• 供需趨勢分析
• 按細分市場的機會分析

市場動態及前景

• 市場概況
• 市場規模
• 市場動態
  • 促進因素和機遇
  • 抑制因素和挑戰
• 波特的分析

主要市場考察

• 關鍵成功因素
• 競爭程度
• 關鍵投資機會
• 市場生態系統
• 市場吸引力指數（2024）
• PESTEL分析
• 總體經濟指標
• 價值鏈分析
• 價格分析
• 監管分析
• 案例研究分析
• 專利分析

食品漂白劑市場規模：按類型和年複合成長率（2025-2032）

• 市場概況
• 偶氮二甲醯胺
• 氯
• 過氧化氫
• 過氧化苯甲醯
• 其他

食品漂白劑市場規模：按應用和年複合成長率（2025-2032）

• 市場概況
• 麵包店
• 飲料
• 乳製品
• 油
• 其他

食品漂白劑市場規模及年複合成長率（2025-2032）

• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 德國
  • 西班牙
  • 法國
  • 英國
  • 義大利
  • 歐洲其他地區
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 其他亞太地區
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲
• 中東/非洲
  • 海灣合作理事會國家
  • 南非
  • 其他中東/非洲

競爭資訊

• 前5名企業對比
• 主要企業市場定位（2024年）
• 主要市場參與者所採取的策略
• 近期市場趨勢
• 公司市場佔有率分析（2024年）
• 主要企業簡介
• 產品系列分析
• 按細分市場分類的佔有率分析

Global Food Bleaching Agents Market size was valued at USD 860.1 million in 2023 and is poised to grow from USD 903.97 million in 2024 to USD 1345.78 million by 2032, growing at a CAGR of 5.1% during the forecast period (2025-2032).

The market for bleaching agents is experiencing significant growth driven by their increasing usage across various sectors, notably textiles and paper, as well as within the food and beverage industries for enhancing dough texture. These chemical substances serve to whiten and remove color from materials, with applications extending to domestic stain removal and laundry brightening. Key products include liquid sodium hypochlorite and powdered calcium hypochlorite, alongside peroxygen bleaching agents like hydrogen peroxide. Additionally, the rising global demand for water treatment solutions further propels market expansion. The diverse applications in industries such as pulp, paper, textiles, and construction underscore the widespread reliance on bleaching agents, positioning them as crucial components in both industrial and consumer contexts.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Food Bleaching Agents market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Food Bleaching Agents Market Segmental Analysis

Global Food Bleaching Agents Market is segmented by type, application and region. Based on type, the market is segmented into azodicarbonamide, chlorine, hydrogen peroxide, benzyl peroxide and others. Based on application, the market is segmented into bakery, beverages, dairy products, oils and others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Food Bleaching Agents Market

The global food bleaching agents market is expected to see significant growth, largely attributed to the increasing demand for hydrogen peroxide in the food and beverage industry. Countries such as the United States, Canada, Australia, and New Zealand utilize hydrogen peroxide as a bleaching agent for products including wheat flour, edible oils, and egg whites. A key application for food bleaching agents is in baked goods, encompassing items like bread, pastries, biscuits, and cakes. As consumer lifestyles evolve and disposable incomes rise, the demand for bakery products is surging. Additionally, bleaching agents enhance the organoleptic properties of food, providing consumers with a more enjoyable sensory experience.

Restraints in the Global Food Bleaching Agents Market

The Global Food Bleaching Agents market is expected to face significant challenges due to the prohibition of certain flour bleaching agents in various countries, coupled with health concerns linked to their use. Issues such as potential damage to the eyes, skin, and respiratory system can deter consumers and manufacturers alike. Additionally, stringent government regulations surrounding the utilization of these agents, along with a growing trend toward reducing the consumption of food products containing chemical additives, are likely to further restrict market growth. As consumers become increasingly health-conscious, these factors could hinder the demand for bleaching agents in the food industry.

Market Trends of the Global Food Bleaching Agents Market

The global food bleaching agents market is witnessing a significant trend towards premiumization, driven by consumers' increasing preference for high-quality, functional foods. As health-conscious consumers shift away from mid-market options, they are embracing superior baking products that utilize functional flours, which enhance both texture and nutritional value. This transition reflects a broader consumer movement towards innovative, artisanal, and gourmet products, leading to a decline in the demand for traditional essentials. Consequently, manufacturers are responding by reformulating their offerings to include natural and cleaner bleaching agents, aligning with the growing trend for transparent and health-oriented food formulations in the marketplace.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Regulatory Analysis
• Case Study Analysis
• Patent Analysis

Global Food Bleaching Agents Market Size by Type & CAGR (2025-2032)

• Market Overview
• Azodicarbonamide
• Chlorine
• Hydrogen Peroxide
• Benzyl Peroxide
• Others

Global Food Bleaching Agents Market Size by Application & CAGR (2025-2032)

• Market Overview
• Bakery
• Beverages
• Dairy Products
• Oils
• Others

Global Food Bleaching Agents Market Size & CAGR (2025-2032)

• North America (Type, Application)
  • US
  • Canada
• Europe (Type, Application)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Type, Application)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Type, Application)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Type, Application)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
• Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• BASF SE
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Aditya Birla Chemicals
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Solvay S.A.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nouryon
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• AkzoNobel
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• PeroxyChem
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Evonik Industries AG
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Spectrum Chemical Manufacturing Corp
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Engrain
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kemira Oyj
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Hawkins, Inc.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ashland Global Holdings Inc.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Arkema S.A.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Christeyns
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Unilever
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations