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市場調查報告書
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1742486

肉類訂購市場：全球產業分析、市場規模、佔有率、成長、趨勢和未來預測（2025-2032 年）

Meat Subscription Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032
出版日期: | 出版商: Persistence Market Research | 英文 188 Pages | 商品交期: 2-5個工作天內

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簡介目錄

Persistence Market Research 最近發布了一份關於全球肉類訂購市場的綜合報告。該報告對關鍵市場動態進行了全面評估，包括市場促進因素、趨勢、機會、促進因素和挑戰，並提供了對市場結構的詳細洞察。該分析報告提供獨家數據和統計數據，概述了 2025 年至 2032 年全球肉類訂購市場的預測成長軌跡。

關鍵見解

  • 肉類訂購市場規模（2025年）：19.973億美元
  • 市場規模預測（以金額為準，2032年）：55.1億美元
  • 全球市場成長率（2025-2032年複合年成長率）：15.6%

肉類訂購市場：分析範圍

肉類訂購服務為消費者提供定期送貨宅配的精選肉類，包括牛肉、雞肉、豬肉和魚貝類，通常注重品質、便利性和採購透明度。這些服務迎合了日益成長的消費者群體，包括注重健康的消費者、忙碌的專業人士和注重環保的個人，他們尋求新鮮、符合道德標準的肉類。訂購模式在頻率、產品種類和客製化選項方面各不相同，提供靈活性和個人化。這個市場包括直接面對消費者的品牌、線上雜貨平台和基於肉店的服務，所有這些服務都在利用數位平台來加強客戶關係並簡化供應鏈。

市場成長動力：

全球肉類訂購市場的發展受到消費者對食品消費便利性、透明度和永續性的偏好所驅動。電子商務的普及以及對優質草飼、有機和無抗生素肉類產品日益成長的需求，極大地促進了市場擴張。新冠疫情加速了宅配服務的普及，提高了人們對食品採購的認知，進一步提升了訂購服務的普及度。低溫運輸物流和包裝技術的進步確保了產品品質和安全，從而提高了客戶滿意度和客戶維繫。此外，不斷成長的可支配收入和都市化趨勢支撐了已開發市場和新興市場對肉類訂購服務的穩定需求。

市場限制：

儘管前景光明，肉類訂購市場仍面臨許多挑戰，例如高昂的營運和物流成本、產品易腐爛以及維護低溫運輸完整性的複雜性。激烈的競爭以及客戶對靈活訂購和高品質服務的期望帶來的定價壓力可能會影響利潤率。此外，對肉類生產環境影響的擔憂以及人們飲食偏好向植物來源飲食的轉變可能會抑制需求成長。食品安全、動物福利和標籤方面的監管合規性也為市場參與者帶來了營運障礙，尤其是對於跨境服務而言。

市場機會：

肉類訂購市場在數位轉型、消費者教育和服務多角化的推動下，蘊藏著豐富的機會。整合人工智慧主導的建議引擎、數據分析和行動應用程式，可以提升個人化和客戶參與。企業可以擴展產品系列，納入加值產品，例如異國肉類、醃製和已烹調食品以及肉類零食。環保包裝、碳補償計畫和對當地農業社區的支持等永續性舉措，能夠引起具有環保意識的消費者的共鳴。向尚未開發的地區擴張，並與當地肉店和農場合作，為市場參與者提供了新的成長途徑。

本報告回答的關鍵問題

  • 推動全球肉類訂購市場成長的關鍵因素有哪些？
  • 哪些肉類和分銷模式最受消費者歡迎？
  • 技術創新如何影響肉類訂購產業的客戶獲取和保留策略？
  • 市場上的主要企業是誰？他們採取了哪些策略來保持競爭力？
  • 全球肉類訂購市場有哪些新興趨勢和未來前景？

目錄

第1章執行摘要

第2章 市場概述

  • 市場範圍和定義
  • 價值鏈分析
  • 宏觀經濟因素
    • 世界GDP展望
    • 世界GDP展望
    • 全球經濟成長預測
    • 全球都市化進程
    • 其他宏觀經濟因素
  • 預測因子：相關性和影響力
  • COVID-19影響評估
  • PESTLE分析
  • 波特五力分析
  • 地緣政治緊張局勢：市場影響
  • 監管和技術格局

第3章 市場動態

  • 驅動程式
  • 限制因素
  • 機會
  • 趨勢

第4章 價格趨勢分析（2019-2032）

  • 區域定價分析
  • 按細分市場定價
  • 影響價格的因素

第5章全球肉類訂購市場展望：歷史（2019-2024）與預測（2025-2032）

6. 全球肉類訂購市場（按地區）展望

第7章。北美肉類訂購市場展望：歷史（2019-2024）與預測（2025-2032）

第 8 章。歐洲肉類訂購市場展望：歷史（2019-2024 年）與預測（2025-2032 年）

第9章東亞肉類訂購市場展望：歷史（2019-2024）與預測（2025-2032）

第 10 章。南亞和大洋洲肉類訂購市場展望：歷史（2019-2024 年）和預測（2025-2032 年）

第 11 章。拉丁美洲肉類訂購市場展望：歷史（2019-2024 年）與預測（2025-2032 年）

第 12 章。中東和非洲肉類訂購市場展望：歷史（2019-2024 年）和預測（2025-2032 年）

第13章競爭格局

  • 市場佔有率分析（2025年）
  • 市場結構
    • 競賽實力圖譜
    • 競爭儀錶板
  • 公司簡介
    • Butcher Box
    • Porter Road Butcher
    • CARNIVORECLUB.CO.
    • Crowd Cow
    • Greensbury
    • The Kansas City Steak Company
    • Goldbelly, Inc.
    • Moink
    • Farm Foods
    • igourmet
    • Good Chop

第14章 附錄

  • 分析方法
  • 分析假設
  • 首字母縮寫和簡稱
簡介目錄
Product Code: PMRREP33320

Persistence Market Research has recently released a comprehensive report on the worldwide market for meat subscriptions. The report offers a thorough assessment of crucial market dynamics, including drivers, trends, opportunities, and challenges, providing detailed insights into the market structure. This research publication presents exclusive data and statistics outlining the anticipated growth trajectory of the global meat subscription market from 2025 to 2032.

Key Insights:

  • Meat Subscription Market Size (2025E): USD 1,997.3 Million
  • Projected Market Value (2032F): USD 5,510.0 Million
  • Global Market Growth Rate (CAGR 2025 to 2032): 15.6%

Meat Subscription Market - Report Scope:

Meat subscription services offer consumers regular home delivery of curated meat products including beef, poultry, pork, and seafood, often emphasizing quality, convenience, and sourcing transparency. These services cater to a growing demographic of health-conscious consumers, busy professionals, and environmentally-aware individuals seeking ethically-sourced and fresh meat options. Subscription models vary in frequency, product variety, and customization options, offering flexibility and personalization. The market encompasses direct-to-consumer brands, online grocery platforms, and butchery-based services, all leveraging digital platforms to enhance customer engagement and streamline supply chains.

Market Growth Drivers:

The global meat subscription market is propelled by evolving consumer preferences favoring convenience, transparency, and sustainability in food consumption. The rise in e-commerce penetration and the growing demand for premium, grass-fed, organic, and antibiotic-free meat products have significantly contributed to the market's expansion. The COVID-19 pandemic accelerated home-delivery adoption and increased awareness around food sourcing, further propelling subscription service popularity. Technological advancements in cold-chain logistics and packaging ensure product quality and safety, enhancing customer satisfaction and retention. Additionally, rising disposable incomes and urbanization trends support consistent demand for meat subscription services across developed and emerging markets.

Market Restraints:

Despite the promising outlook, the meat subscription market faces challenges such as high operational and logistics costs, perishability of products, and the complexity of maintaining cold-chain integrity. Pricing pressures due to intense competition and customer expectations for flexible subscriptions and high-quality service may impact profit margins. Furthermore, concerns over the environmental impact of meat production and shifting dietary preferences towards plant-based diets may temper demand growth. Regulatory compliance regarding food safety, animal welfare, and labeling also poses operational hurdles for market players, particularly in cross-border service offerings.

Market Opportunities:

The meat subscription market presents ample opportunities driven by digital transformation, consumer education, and diversification of offerings. Integrating AI-driven recommendation engines, data analytics, and mobile apps can enhance personalization and customer engagement. Companies can expand their product portfolios to include exotic meats, marinated and ready-to-cook options, and value-added products such as meat-based snacks. Sustainability initiatives, including eco-friendly packaging, carbon offset programs, and support for local farming communities, resonate with environmentally-conscious consumers. Expansion into underpenetrated regions and collaborations with local butchers and farms provide new growth avenues for market players.

Key Questions Answered in the Report:

  • What are the primary factors driving the growth of the meat subscription market globally?
  • Which meat types and distribution models are gaining the most traction among consumers?
  • How are technological innovations influencing customer acquisition and retention strategies in the meat subscription industry?
  • Who are the key players in the market, and what strategies are they deploying to maintain a competitive edge?
  • What are the emerging trends and future prospects for the global meat subscription market?

Competitive Intelligence and Business Strategy:

Leading players in the global meat subscription market, including ButcherBox, Crowd Cow, Greensbury, and Porter Road, focus on customer-centric strategies, sustainability, and product diversification. These companies invest in brand storytelling, farm partnerships, and quality assurance to differentiate themselves in a crowded market. Subscription flexibility, loyalty programs, and innovative packaging solutions enhance customer experience and retention. Strategic partnerships with logistics providers, adoption of eco-friendly practices, and digital marketing initiatives further strengthen brand positioning. Market leaders also explore vertical integration and direct farm sourcing to optimize supply chains and reduce costs.

Key Companies Profiled:

  • Butcher Box
  • Porter Road Butcher
  • CARNIVORECLUB.CO.
  • Crowd Cow
  • Greensbury
  • The Kansas City Steak Company
  • Goldbelly, Inc.
  • Moink
  • Farm Foods
  • igourmet
  • Good Chop

Market Segmentation

By Meat Type

  • Beef
  • Chicken
  • Pork
  • Seafood
  • Lamb

By Subscription Type

  • Weekly
  • Monthly
  • Quarterly
  • Half Yearly
  • Annually

By Region

  • North America
  • Latin America
  • Europe
  • South Asia & Oceania
  • East Asia
  • The Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Meat Subscription Market Snapshot 2025-2032
  • 1.2. Market Opportunity Assessment, 2025-2032, US$ Mn
  • 1.3. Key Market Trends
  • 1.4. Industry Developments and Key Market Events
  • 1.5. Demand Side and Supply Side Analysis
  • 1.6. PMR Analysis and Recommendations

2. Market Overview

  • 2.1. Market Scope and Definitions
  • 2.2. Value Chain Analysis
  • 2.3. Macro-Economic Factors
    • 2.3.1. Global GDP Outlook
    • 2.3.2. Global GDP Outlook
    • 2.3.3. Global economic Growth Forecast
    • 2.3.4. Global Urbanization Growth
    • 2.3.5. Other Macro-economic Factors
  • 2.4. Forecast Factors - Relevance and Impact
  • 2.5. COVID-19 Impact Assessment
  • 2.6. PESTLE Analysis
  • 2.7. Porter's Five Forces Analysis
  • 2.8. Geopolitical Tensions: Market Impact
  • 2.9. Regulatory and Technology Landscape

3. Market Dynamics

  • 3.1. Drivers
  • 3.2. Restraints
  • 3.3. Opportunities
  • 3.4. Trends

4. Price Trend Analysis, 2019-2032

  • 4.1. Region-wise Price Analysis
  • 4.2. Price by Segments
  • 4.3. Price Impact Factors

5. Global Meat Subscription Market Outlook: Historical (2019-2024) and Forecast (2025-2032)

  • 5.1. Key Highlights
  • 5.2. Global Meat Subscription Market Outlook: Meat Type
    • 5.2.1. Introduction/Key Findings
    • 5.2.2. Historical Market Size (US$ Mn) Analysis by Meat Type, 2019-2024
    • 5.2.3. Current Market Size (US$ Mn) Forecast, by Meat Type, 2025-2032
      • 5.2.3.1. Beef
      • 5.2.3.2. Chicken
      • 5.2.3.3. Pork
      • 5.2.3.4. Seafood
      • 5.2.3.5. Lamb
    • 5.2.4. Market Attractiveness Analysis: Meat Type
  • 5.3. Global Meat Subscription Market Outlook: Subscription Type
    • 5.3.1. Introduction/Key Findings
    • 5.3.2. Historical Market Size (US$ Mn) Analysis by Subscription Type, 2019-2024
    • 5.3.3. Current Market Size (US$ Mn) Forecast, by Subscription Type, 2025-2032
      • 5.3.3.1. Weekly
      • 5.3.3.2. Monthly
      • 5.3.3.3. Quarterly
      • 5.3.3.4. Half Yearly
      • 5.3.3.5. Annually
    • 5.3.4. Market Attractiveness Analysis: Subscription Type

6. Global Meat Subscription Market Outlook: Region

  • 6.1. Key Highlights
  • 6.2. Historical Market Size (US$ Mn) Analysis by Region, 2019-2024
  • 6.3. Current Market Size (US$ Mn) Forecast, by Region, 2025-2032
    • 6.3.1. North America
    • 6.3.2. Europe
    • 6.3.3. East Asia
    • 6.3.4. South Asia & Oceania
    • 6.3.5. Latin America
    • 6.3.6. Middle East & Africa
  • 6.4. Market Attractiveness Analysis: Region

7. North America Meat Subscription Market Outlook: Historical (2019-2024) and Forecast (2025-2032)

  • 7.1. Key Highlights
  • 7.2. Pricing Analysis
  • 7.3. North America Market Size (US$ Mn) Forecast, by Country, 2025-2032
    • 7.3.1. U.S.
    • 7.3.2. Canada
  • 7.4. North America Market Size (US$ Mn) Forecast, by Meat Type, 2025-2032
    • 7.4.1. Beef
    • 7.4.2. Chicken
    • 7.4.3. Pork
    • 7.4.4. Seafood
    • 7.4.5. Lamb
  • 7.5. North America Market Size (US$ Mn) Forecast, by Subscription Type, 2025-2032
    • 7.5.1. Weekly
    • 7.5.2. Monthly
    • 7.5.3. Quarterly
    • 7.5.4. Half Yearly
    • 7.5.5. Annually

8. Europe Meat Subscription Market Outlook: Historical (2019-2024) and Forecast (2025-2032)

  • 8.1. Key Highlights
  • 8.2. Pricing Analysis
  • 8.3. Europe Market Size (US$ Mn) Forecast, by Country, 2025-2032
    • 8.3.1. Germany
    • 8.3.2. Italy
    • 8.3.3. France
    • 8.3.4. U.K.
    • 8.3.5. Spain
    • 8.3.6. Russia
    • 8.3.7. Rest of Europe
  • 8.4. Europe Market Size (US$ Mn) Forecast, by Meat Type, 2025-2032
    • 8.4.1. Beef
    • 8.4.2. Chicken
    • 8.4.3. Pork
    • 8.4.4. Seafood
    • 8.4.5. Lamb
  • 8.5. Europe Market Size (US$ Mn) Forecast, by Subscription Type, 2025-2032
    • 8.5.1. Weekly
    • 8.5.2. Monthly
    • 8.5.3. Quarterly
    • 8.5.4. Half Yearly
    • 8.5.5. Annually

9. East Asia Meat Subscription Market Outlook: Historical (2019-2024) and Forecast (2025-2032)

  • 9.1. Key Highlights
  • 9.2. Pricing Analysis
  • 9.3. East Asia Market Size (US$ Mn) Forecast, by Country, 2025-2032
    • 9.3.1. China
    • 9.3.2. Japan
    • 9.3.3. South Korea
  • 9.4. East Asia Market Size (US$ Mn) Forecast, by Meat Type, 2025-2032
    • 9.4.1. Beef
    • 9.4.2. Chicken
    • 9.4.3. Pork
    • 9.4.4. Seafood
    • 9.4.5. Lamb
  • 9.5. East Asia Market Size (US$ Mn) Forecast, by Subscription Type, 2025-2032
    • 9.5.1. Weekly
    • 9.5.2. Monthly
    • 9.5.3. Quarterly
    • 9.5.4. Half Yearly
    • 9.5.5. Annually

10. South Asia & Oceania Meat Subscription Market Outlook: Historical (2019-2024) and Forecast (2025-2032)

  • 10.1. Key Highlights
  • 10.2. Pricing Analysis
  • 10.3. South Asia & Oceania Market Size (US$ Mn) Forecast, by Country, 2025-2032
    • 10.3.1. India
    • 10.3.2. Southeast Asia
    • 10.3.3. ANZ
    • 10.3.4. Rest of SAO
  • 10.4. South Asia & Oceania Market Size (US$ Mn) Forecast, by Meat Type, 2025-2032
    • 10.4.1. Beef
    • 10.4.2. Chicken
    • 10.4.3. Pork
    • 10.4.4. Seafood
    • 10.4.5. Lamb
  • 10.5. South Asia & Oceania Market Size (US$ Mn) Forecast, by Subscription Type, 2025-2032
    • 10.5.1. Weekly
    • 10.5.2. Monthly
    • 10.5.3. Quarterly
    • 10.5.4. Half Yearly
    • 10.5.5. Annually

11. Latin America Meat Subscription Market Outlook: Historical (2019-2024) and Forecast (2025-2032)

  • 11.1. Key Highlights
  • 11.2. Pricing Analysis
  • 11.3. Latin America Market Size (US$ Mn) Forecast, by Country, 2025-2032
    • 11.3.1. Brazil
    • 11.3.2. Mexico
    • 11.3.3. Rest of LATAM
  • 11.4. Latin America Market Size (US$ Mn) Forecast, by Meat Type, 2025-2032
    • 11.4.1. Beef
    • 11.4.2. Chicken
    • 11.4.3. Pork
    • 11.4.4. Seafood
    • 11.4.5. Lamb
  • 11.5. Latin America Market Size (US$ Mn) Forecast, by Subscription Type, 2025-2032
    • 11.5.1. Weekly
    • 11.5.2. Monthly
    • 11.5.3. Quarterly
    • 11.5.4. Half Yearly
    • 11.5.5. Annually

12. Middle East & Africa Meat Subscription Market Outlook: Historical (2019-2024) and Forecast (2025-2032)

  • 12.1. Key Highlights
  • 12.2. Pricing Analysis
  • 12.3. Middle East & Africa Market Size (US$ Mn) Forecast, by Country, 2025-2032
    • 12.3.1. GCC Countries
    • 12.3.2. South Africa
    • 12.3.3. Northern Africa
    • 12.3.4. Rest of MEA
  • 12.4. Middle East & Africa Market Size (US$ Mn) Forecast, by Meat Type, 2025-2032
    • 12.4.1. Beef
    • 12.4.2. Chicken
    • 12.4.3. Pork
    • 12.4.4. Seafood
    • 12.4.5. Lamb
  • 12.5. Middle East & Africa Market Size (US$ Mn) Forecast, by Subscription Type, 2025-2032
    • 12.5.1. Weekly
    • 12.5.2. Monthly
    • 12.5.3. Quarterly
    • 12.5.4. Half Yearly
    • 12.5.5. Annually

13. Competition Landscape

  • 13.1. Market Share Analysis, 2025
  • 13.2. Market Structure
    • 13.2.1. Competition Intensity Mapping
    • 13.2.2. Competition Dashboard
  • 13.3. Company Profiles
    • 13.3.1. Butcher Box
      • 13.3.1.1. Company Overview
      • 13.3.1.2. Product Portfolio/Offerings
      • 13.3.1.3. Key Financials
      • 13.3.1.4. SWOT Analysis
      • 13.3.1.5. Company Strategy and Key Developments
    • 13.3.2. Porter Road Butcher
    • 13.3.3. CARNIVORECLUB.CO.
    • 13.3.4. Crowd Cow
    • 13.3.5. Greensbury
    • 13.3.6. The Kansas City Steak Company
    • 13.3.7. Goldbelly, Inc.
    • 13.3.8. Moink
    • 13.3.9. Farm Foods
    • 13.3.10. igourmet
    • 13.3.11. Good Chop

14. Appendix

  • 14.1. Research Methodology
  • 14.2. Research Assumptions
  • 14.3. Acronyms and Abbreviations