全球麵包粉市場：依地區（北美、歐洲、亞太地區、拉丁美洲、中東非洲）：產業分析、規模、佔有率、成長、趨勢、預測（2024-2032）

持久性市場研究提供對全球麵包粉市場的深入分析，提供對市場動態、成長動力、課題和新興趨勢的全面見解。 該報告提供了詳細的數據和統計數據，以引導 2024 年至 2032 年的市場格局，並為利害關係人提供寶貴的資源。

全球麵包粉市場的複合年增長率為 2%，預計將從 2024 年的近 52 億美元估值增至 2032 年底的 61.8 億美元。

關鍵見解

• 預計市場價值（2024 年）：52 億美元
• 預計市值（2032 年）：61.8 億美元
• 全球市場成長率（2024-2032 年複合年增長率）：2%

麵包粉市場：研究範圍

自製麵包的日益普及和即用麵包混合物的便利性正在推動全球對麵包混合物的需求。 混合麵包讓消費者能夠靈活地在家中以最少的努力和專業知識烘焙新鮮麵包。 忙碌的生活方式、健康意識和對工匠品質麵包的渴望等因素促使人們越來越多地採用混合麵包。 此外，COVID-19 的爆發促使家庭烘焙活動激增，進一步促進了麵包混合料的銷售。

推動市場成長的因素：

混合麵包市場的成長是由多種因素推動的，包括對家庭麵包師的日益偏好、消費者對健康飲食習慣的認識不斷提高以及不同口味和配方的混合麵包的供應。 麵包粉吸引了那些想要一種在家烘焙麵包的便捷解決方案而又不影響口味或品質的消費者。 此外，人們對手工麵包和特色配料的興趣日益濃厚，為挑剔的消費者推出了優質麵包混合物。

市場限制因素：

對麵包粉的需求正在增長，但市場面臨著來自傳統烘焙產品的競爭以及替代烘焙解決方案的可用性的課題。 雖然混合麵包提供了便利，但一些消費者更喜歡手工製作的正宗烘焙麵包的新鮮度。 此外，某些消費者群體對價格敏感，對麵包粉營養成分的擔憂對市場成長構成課題。 此外，原材料價格波動和供應鏈中斷可能會影響麵包粉的生產和分銷。

市場機會：

麵包粉市場為產品創新和市場拓展提供了巨大的機會。 製造商可以透過推出有機、無麩質和強化麵包混合物等選項，利用消費者對健康和功能性成分的偏好。 此外，針對特定的消費者群體，如注重健康的個人、忙碌的家庭和業餘麵包師，可以增加銷售量和市場滲透率。 此外，我們可以透過線上零售平台以及與超市和專賣店的策略合作夥伴關係擴大我們的分銷管道，進一步擴大我們的市場覆蓋範圍和知名度。

目錄

第 1 章執行摘要

第二章市場概述

• 市場範圍/分類
• 市場定義/範圍/限制

第三章主要市場趨勢

• 影響市場的主要趨勢
• 產品創新/發展趨勢

第 4 章關鍵成功因素

• 產品採用/使用分析
• 主要市場策略

第五章全球麵包粉市場需求分析與預測

• 過去的市場分析（數量），2019-2023 年
• 2024-2032 年當前及未來市場預測（銷售）

第六章世界麵包粉市場 - 價格分析

• 區域價格分析
• 世界平均價格分析基準

第七章全球麵包粉市場需求分析與預測（數量與規模）

• 過去的市場分析（金額），2019-2023 年
• 當前和未來市場預測（金額），2024-2032 年
  • 年成長趨勢分析
  • 絕對利潤機會分析

第八章市場背景

• 宏觀經濟因素
• 新冠肺炎 (COVID-19) 對食品和飲料市場的影響
• COVID-19 風險評估/影響
• 全球食品和飲料產業的前景
• 全球加工食品和飲料產業的前景
• 食品的未來
• 產業價值與供應鏈分析
• 主要認證/聲明
• 主要規定
• 市場動態
• 預測器 - 相關性的影響

第 9 章依類型劃分的全球麵包粉市場分析與預測

• 簡介/主要發現
• 過去的市場規模與數量分析，2019-2023 年
• 2024-2032 年當前和未來的市場規模/數量分析和預測
  • 麵包和麵包捲混合料
  • 酵母麵包粉
  • 披薩混合
  • 黑麥麵包粉
• 依類型劃分的市場吸引力分析

第 10 章全球麵包粉市場分析與預測（依通路）

• 簡介/主要發現
• 過去的市場規模與數量分析，2019-2023 年
• 2024-2032 年當前和未來的市場規模/數量分析和預測
  • 傳統貿易
  • 現代交易
  • 行業
  • 餐飲服務
• 依分銷管道劃分的市場吸引力分析

第 11 章依地區劃分的全球麵包粉市場分析與預測

• 簡介
• 2019-2023 年市場規模（金額）與數量分析
• 目前市場規模（金額）/數量分析與預測，2024-2032 年
  • 北美
  • 拉丁美洲
  • 歐洲
  • 南亞和太平洋地區
  • 東亞
  • 中東和非洲 (MEA)
• 依地區劃分的市場吸引力分析

第十二章北美麵包粉市場分析與預測

第十三章拉丁美洲麵包粉市場分析與預測

第 14 章歐洲麵包市場分析與預測

第 15 章南亞與太平洋地區麵包市場分析與預測

第十六章東亞麵包市場分析與預測

第十七章中東與非洲麵包市場分析與預測

第 18 章麵包組合市場分析，2021 年：依國家

• 簡介
• 美國
• 加拿大
• 墨西哥
• 巴西
• 阿根廷
• 德國
• 義大利
• 法國
• 英國
• 西班牙
• 俄羅斯
• 波蘭
• 中國
• 日本
• 韓國
• 印度
• 大洋洲（澳洲、紐西蘭）
• 土耳其
• 南非

第十九章市場結構分析

• 依公司層級進行市場分析
• 市場集中度
• 市場現況分析

第20章競爭分析

• 競爭對手儀表板
• 衝突詳情
  • Allied Pinnacle
  • General Mills
  • Ardent Mills
  • Puratos
  • Bakels
  • The Langlois Company
  • Associated British Foods Plc
  • Ingredion
  • Krusteaz
  • Josef Marc
  • Angel Yeast Co., Ltd.
  • Corbion
  • Cargill Incorporated
  • IFFCO
  • Keliff's
  • Lesaffre
  • IRCA SPA
  • Bunge Limited
  • Glanbia PLC
  • Orkla Food Ingredients
  • 其他

第 21 章先決條件與使用的縮寫

第22章研究方法

Persistence Market Research has conducted an in-depth analysis of the global Bread Mixes Market, providing comprehensive insights into market dynamics, growth drivers, challenges, and emerging trends. This report serves as a valuable resource for stakeholders, offering detailed data and statistics to navigate the market landscape from 2024 to 2032.

Expanding at a CAGR of 2%, the global bread mixes market is projected to increase from a valuation of close to US$ 5.2 Bn in 2024 to US$ 6.18 Bn by the end of 2032.

Key Insights:

• Estimated Market Value (2024): US$ 5.2 Bn
• Projected Market Value (2032): US$ 6.18 Bn
• Global Market Growth Rate (CAGR 2024 to 2032): 2%

Bread Mixes Market - Report Scope:

The growing popularity of homemade bread and the convenience of ready-to-use bread mixes are driving the demand for bread mixes globally. Bread mixes offer consumers the flexibility to bake fresh bread at home with minimal effort and expertise. Factors such as busy lifestyles, health consciousness, and the desire for artisanal-quality bread contribute to the increasing adoption of bread mixes. Additionally, the COVID-19 pandemic has led to a surge in home baking activities, further boosting the sales of bread mixes.

Market Growth Drivers:

The growth of the bread mixes market is fueled by several factors, including the rising trend of home baking, increased consumer awareness about healthy eating habits, and the availability of a wide variety of bread mix flavors and formulations. Bread mixes appeal to consumers seeking convenient solutions for baking bread at home, without compromising on taste or quality. Moreover, the growing interest in artisanal bread and specialty ingredients has led to the introduction of premium bread mix offerings, catering to discerning consumers.

Market Restraints:

Despite the growing demand for bread mixes, the market faces challenges related to competition from traditional bakery products and the availability of alternative baking solutions. While bread mixes offer convenience, some consumers prefer the authenticity and freshness of artisanal bakery bread. Additionally, price sensitivity among certain consumer segments and concerns about the nutritional content of bread mixes pose challenges for market growth. Furthermore, fluctuations in raw material prices and supply chain disruptions can impact the production and distribution of bread mixes.

Market Opportunities:

The bread mixes market presents significant opportunities for product innovation and market expansion. Manufacturers can capitalize on consumer preferences for healthy and functional ingredients by introducing organic, gluten-free, and fortified bread mix options. Additionally, targeting specific consumer segments such as health-conscious individuals, busy families, and amateur bakers can help drive sales and market penetration. Moreover, expanding distribution channels through online retail platforms and strategic partnerships with supermarkets and specialty stores can further enhance market reach and visibility.

Key Questions Addressed in the Report:

• What is the Expected Value CAGR of the Bread Mixes Market?
• What are the Key Factors Driving the Growth of the Bread Mixes Market?
• Which Region Holds the Largest Market Share in the Bread Mixes Market?
• Who are the Key Players in the Global Bread Mixes Market?
• What Strategies are Adopted by Leading Companies to Sustain Growth in the Bread Mixes Market?

Competitive Landscape and Business Strategies:

Leading players in the bread mixes market include King Arthur Baking Company, Bob's Red Mill, and Fleischmann's Yeast. These companies focus on product innovation, marketing, and distribution to maintain their competitive edge. Strategies such as expanding product portfolios, launching new flavors and formulations, and investing in brand building and promotional activities are commonly employed to drive growth. Additionally, addressing consumer concerns about ingredient transparency, sustainability, and ethical sourcing can help build trust and loyalty among consumers.

Key Companies Profiled:

• King Arthur Baking Company
• Bob's Red Mill
• Fleischmann's Yeast
• Krusteaz
• Pillsbury
• Betty Crocker
• Hodgson Mill
• Arrowhead Mills
• Pamela's Products
• Simple Mills

Bread Mixes Market Segmentation:

By Type:

• Bread & Roll Mixes
• Sourdough Bread Mixes
• Pizza Mixes
• Rye Bread Mixes

By Distribution Channel:

• Traditional Trade
• Modern Trade
• Industrial
• Foodservice

By Region:

• North America
• Europe
• Asia Pacific
• Latin America
• Middle East & Africa

Table of Contents

1. Executive Summary

• 1.1. Global Market Outlook
• 1.2. Demand Side Trends
• 1.3. Supply Side Trends
• 1.4. Analysis and Recommendations

2. Market Overview

• 2.1. Market Coverage / Taxonomy
• 2.2. Market Definition / Scope / Limitations

3. Key Market Trends

• 3.1. Key Trends Impacting the Market
• 3.2. Product Innovation / Development Trends

4. Key Success Factors

• 4.1. Product Adoption / Usage Analysis
• 4.2. Key Market Strategies

5. Global Bread Mixes Market Demand Analysis 2019-2023 and Forecast, 2024-2032

• 5.1. Historical Market Volume (MT) Analysis, 2019-2023
• 5.2. Current and Future Market Volume (MT) Projections, 2024-2032

6. Global Bread Mixes Market - Pricing Analysis

• 6.1. Regional Pricing Analysis
• 6.2. Global Average Pricing Analysis Benchmark

7. Global Bread Mixes Market Demand (in Value or Size in US$ Mn) Analysis 2019-2023 and Forecast, 2024-2032

• 7.1. Historical Market Value (US$ Mn) Analysis, 2019-2023
• 7.2. Current and Future Market Value (US$ Mn) Projections, 2024-2032
  • 7.2.1. Y-o-Y Growth Trend Analysis
  • 7.2.2. Absolute $ Opportunity Analysis

8. Market Background

• 8.1. Macro-Economic Factors
  • 8.1.1. Global GDP Growth Outlook
  • 8.1.2. Global Industry Value Added
  • 8.1.3. Global Urbanization Growth Outlook
  • 8.1.4. Global Food Security Index Outlook
  • 8.1.5. Global Rank - Ease of Doing Business
  • 8.1.6. Global Rank - Trading Across Borders
• 8.2. Impact of COVID-19 on Food and Beverage Market
  • 8.2.1. Manufacturer/Processors
  • 8.2.2. Supply Chain and Logistics
  • 8.2.3. Wholesalers/Traders
  • 8.2.4. Retailers
• 8.3. COVID-19 Risk Assessment/Impact
• 8.4. Global Food and Beverage Industry Outlook
• 8.5. Global Processed Food & Beverage Industry Outlook
• 8.6. The Future of Food
• 8.7. Industry Value and Supply Chain Analysis
• 8.8. Key Certifications/Claims
• 8.9. Key Regulations
• 8.10. Market Dynamics
  • 8.10.1. Drivers
  • 8.10.2. Restraints
  • 8.10.3. Opportunity Analysis
• 8.11. Forecast Factors - Relevance Impact

9. Global Bread Mixes Market Analysis 2019-2023 and Forecast 2024-2032, By Type

• 9.1. Introduction / Key Findings
• 9.2. Historical Market Size (US$ Mn) and Volume Analysis By Type, 2019-2023
• 9.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Type, 2024-2032
  • 9.3.1. Bread & Roll Mixes
  • 9.3.2. Sourdough Bread Mix
  • 9.3.3. Pizza Mixes
  • 9.3.4. Rye Bread Mixes
• 9.4. Market Attractiveness Analysis By Type

10. Global Bread Mixes Market Analysis 2019-2023 and Forecast 2024-2032, By Distribution Channel

• 10.1. Introduction / Key Findings
• 10.2. Historical Market Size (US$ Mn) and Volume Analysis By Distribution Channel, 2019-2023
• 10.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Distribution Channel, 2024-2032
  • 10.3.1. Traditional Trade
  • 10.3.2. Modern Trade
  • 10.3.3. Industrial
  • 10.3.4. Foodservice
• 10.4. Market Attractiveness Analysis By Distribution Channel

11. Global Bread Mixes Market Analysis 2019-2023 and Forecast 2024-2032, By Region

• 11.1. Introduction
• 11.2. Historical Market Size (US$ Mn) and Volume Analysis By Region, 2019-2023
• 11.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Region, 2024-2032
  • 11.3.1. North America
  • 11.3.2. Latin America
  • 11.3.3. Europe
  • 11.3.4. South Asia and Pacific
  • 11.3.5. East Asia
  • 11.3.6. Middle East and Africa (MEA)
• 11.4. Market Attractiveness Analysis By Region

12. North America Bread Mixes Market Analysis 2019-2023 and Forecast 2024-2032

• 12.1. Introduction
• 12.2. Pricing Analysis
• 12.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
• 12.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
  • 12.4.1. By Country
    • 12.4.1.1. U.S.
    • 12.4.1.2. Canada
  • 12.4.2. By Type
  • 12.4.3. By Distribution Channel
• 12.5. Market Attractiveness Analysis
  • 12.5.1. By Country
  • 12.5.2. By Type
  • 12.5.3. By Distribution Channel
• 12.6. Drivers and Restraints - Impact Analysis

13. Latin America Bread Mixes Market Analysis 2019-2023 and Forecast 2024-2032

• 13.1. Introduction
• 13.2. Pricing Analysis
• 13.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
• 13.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
  • 13.4.1. By Country
    • 13.4.1.1. Brazil
    • 13.4.1.2. Mexico
    • 13.4.1.3. Argentina
    • 13.4.1.4. Rest of Latin America
  • 13.4.2. By Type
  • 13.4.3. By Distribution Channel
• 13.5. Market Attractiveness Analysis
  • 13.5.1. By Country
  • 13.5.2. By Type
  • 13.5.3. By Distribution Channel
• 13.6. Drivers and Restraints - Impact Analysis

14. Europe Bread Mixes Market Analysis 2019-2023 and Forecast 2024-2032

• 14.1. Introduction
• 14.2. Pricing Analysis
• 14.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
• 14.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
  • 14.4.1. By Country
    • 14.4.1.1. Germany
    • 14.4.1.2. France
    • 14.4.1.3. Italy
    • 14.4.1.4. U.K.
    • 14.4.1.5. Spain
    • 14.4.1.6. BENELUX
    • 14.4.1.7. Russia
    • 14.4.1.8. Poland
    • 14.4.1.9. Rest of Europe
  • 14.4.2. By Type
  • 14.4.3. By Distribution Channel
• 14.5. Market Attractiveness Analysis
  • 14.5.1. By Country
  • 14.5.2. By Type
  • 14.5.3. By Distribution Channel
• 14.6. Drivers and Restraints - Impact Analysis

15. South Asia and Pacific Bread Mixes Market Analysis 2019-2023 and Forecast 2024-2032

• 15.1. Introduction
• 15.2. Pricing Analysis
• 15.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
• 15.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
  • 15.4.1. By Country
    • 15.4.1.1. India
    • 15.4.1.2. ASEAN
    • 15.4.1.3. Oceania (Australia & New Zealand)
    • 15.4.1.4. Rest of South Asia & Pacific
  • 15.4.2. By Type
  • 15.4.3. By Distribution Channel
• 15.5. Market Attractiveness Analysis
  • 15.5.1. By Country
  • 15.5.2. By Type
  • 15.5.3. By Distribution Channel
• 15.6. Drivers and Restraints - Impact Analysis

16. East Asia Bread Mixes Market Analysis 2019-2023 and Forecast 2024-2032

• 16.1. Introduction
• 16.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
• 16.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
  • 16.3.1. By Country
    • 16.3.1.1. China
    • 16.3.1.2. Japan
    • 16.3.1.3. South Korea
  • 16.3.2. By Type
  • 16.3.3. By Distribution Channel
• 16.4. Market Attractiveness Analysis
  • 16.4.1. By Country
  • 16.4.2. By Type
  • 16.4.3. By Distribution Channel
• 16.5. Drivers and Restraints - Impact Analysis

17. Middle East and Africa Bread Mixes Market Analysis 2019-2023 and Forecast 2024-2032

• 17.1. Introduction
• 17.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
• 17.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
  • 17.3.1. By Country
    • 17.3.1.1. GCC Countries
    • 17.3.1.2. Turkey
    • 17.3.1.3. South Africa
    • 17.3.1.4. Rest of Middle East & Africa
  • 17.3.2. By Type
  • 17.3.3. By Distribution Channel
• 17.4. Market Attractiveness Analysis
  • 17.4.1. By Country
  • 17.4.2. By Type
  • 17.4.3. By Distribution Channel
• 17.5. Drivers and Restraints - Impact Analysis

18. Country Wise Bread Mixes Market Analysis 2021

• 18.1. Introduction
  • 18.1.1. Market Value Proportion Analysis, By Key Countries
  • 18.1.2. Global Vs. Country Growth Comparison
• 18.2. U.S. Bread Mixes Market Analysis
  • 18.2.1. By Type
  • 18.2.2. By Distribution Channel
• 18.3. Canada Bread Mixes Market Analysis
  • 18.3.1. By Type
  • 18.3.2. By Distribution Channel
• 18.4. Mexico Bread Mixes Market Analysis
  • 18.4.1. By Type
  • 18.4.2. By Distribution Channel
• 18.5. Brazil Bread Mixes Market Analysis
  • 18.5.1. By Type
  • 18.5.2. By Distribution Channel
• 18.6. Argentina Bread Mixes Market Analysis
  • 18.6.1. By Type
  • 18.6.2. By Distribution Channel
• 18.7. Germany Bread Mixes Market Analysis
  • 18.7.1. By Type
  • 18.7.2. By Distribution Channel
• 18.8. Italy Bread Mixes Market Analysis
  • 18.8.1. By Type
  • 18.8.2. By Distribution Channel
• 18.9. France Bread Mixes Market Analysis
  • 18.9.1. By Type
  • 18.9.2. By Distribution Channel
• 18.10. U.K. Bread Mixes Market Analysis
  • 18.10.1. By Type
  • 18.10.2. By Distribution Channel
• 18.11. Spain Bread Mixes Market Analysis
  • 18.11.1. By Type
  • 18.11.2. By Distribution Channel
• 18.12. Russia Bread Mixes Market Analysis
  • 18.12.1. By Type
  • 18.12.2. By Distribution Channel
• 18.13. Poland Bread Mixes Market Analysis
  • 18.13.1. By Type
  • 18.13.2. By Distribution Channel
• 18.14. China Bread Mixes Market Analysis
  • 18.14.1. By Type
  • 18.14.2. By Distribution Channel
• 18.15. Japan Bread Mixes Market Analysis
  • 18.15.1. By Type
  • 18.15.2. By Distribution Channel
• 18.16. South Korea Bread Mixes Market Analysis
  • 18.16.1. By Type
  • 18.16.2. By Distribution Channel
• 18.17. India Bread Mixes Market Analysis
  • 18.17.1. By Type
  • 18.17.2. By Distribution Channel
• 18.18. Oceania (Australia and New Zealand) Bread Mixes Market Analysis
  • 18.18.1. By Type
  • 18.18.2. By Distribution Channel
• 18.19. Turkey Bread Mixes Market Analysis
  • 18.19.1. By Type
  • 18.19.2. By Distribution Channel
• 18.20. South Africa Bread Mixes Market Analysis
  • 18.20.1. By Type
  • 18.20.2. By Distribution Channel

19. Market Structure Analysis

• 19.1. Market Analysis By Tier of Companies
• 19.2. Market Concentration
• 19.3. Market Presence Analysis

20. Competition Analysis

• 20.1. Competition Dashboard
• 20.2. Competition Deep Dive
  • 20.2.1. Allied Pinnacle
    • 20.2.1.1. Overview
    • 20.2.1.2. Product Portfolio
    • 20.2.1.3. Production Footprint
    • 20.2.1.4. Sales Footprint
    • 20.2.1.5. Channel Footprint
    • 20.2.1.6. Strategy Overview
  • 20.2.2. General Mills
    • 20.2.2.1. Overview
    • 20.2.2.2. Product Portfolio
    • 20.2.2.3. Production Footprint
    • 20.2.2.4. Sales Footprint
    • 20.2.2.5. Channel Footprint
    • 20.2.2.6. Strategy Overview
  • 20.2.3. Ardent Mills
    • 20.2.3.1. Overview
    • 20.2.3.2. Product Portfolio
    • 20.2.3.3. Production Footprint
    • 20.2.3.4. Sales Footprint
    • 20.2.3.5. Channel Footprint
    • 20.2.3.6. Strategy Overview
  • 20.2.4. Puratos
    • 20.2.4.1. Overview
    • 20.2.4.2. Product Portfolio
    • 20.2.4.3. Production Footprint
    • 20.2.4.4. Sales Footprint
    • 20.2.4.5. Channel Footprint
    • 20.2.4.6. Strategy Overview
  • 20.2.5. Bakels
    • 20.2.5.1. Overview
    • 20.2.5.2. Product Portfolio
    • 20.2.5.3. Production Footprint
    • 20.2.5.4. Sales Footprint
    • 20.2.5.5. Channel Footprint
    • 20.2.5.6. Strategy Overview
  • 20.2.6. The Langlois Company
    • 20.2.6.1. Overview
    • 20.2.6.2. Product Portfolio
    • 20.2.6.3. Production Footprint
    • 20.2.6.4. Sales Footprint
    • 20.2.6.5. Channel Footprint
    • 20.2.6.6. Strategy Overview
  • 20.2.7. Associated British Foods Plc
    • 20.2.7.1. Overview
    • 20.2.7.2. Product Portfolio
    • 20.2.7.3. Production Footprint
    • 20.2.7.4. Sales Footprint
    • 20.2.7.5. Channel Footprint
    • 20.2.7.6. Strategy Overview
  • 20.2.8. Ingredion
    • 20.2.8.1. Overview
    • 20.2.8.2. Product Portfolio
    • 20.2.8.3. Production Footprint
    • 20.2.8.4. Sales Footprint
    • 20.2.8.5. Channel Footprint
    • 20.2.8.6. Strategy Overview
  • 20.2.9. Krusteaz
    • 20.2.9.1. Overview
    • 20.2.9.2. Product Portfolio
    • 20.2.9.3. Production Footprint
    • 20.2.9.4. Sales Footprint
    • 20.2.9.5. Channel Footprint
    • 20.2.9.6. Strategy Overview
  • 20.2.10. Josef Marc
    • 20.2.10.1. Overview
    • 20.2.10.2. Product Portfolio
    • 20.2.10.3. Production Footprint
    • 20.2.10.4. Sales Footprint
    • 20.2.10.5. Channel Footprint
    • 20.2.10.6. Strategy Overview
  • 20.2.11. Angel Yeast Co., Ltd.
    • 20.2.11.1. Overview
    • 20.2.11.2. Product Portfolio
    • 20.2.11.3. Production Footprint
    • 20.2.11.4. Sales Footprint
    • 20.2.11.5. Channel Footprint
    • 20.2.11.6. Strategy Overview
  • 20.2.12. Corbion
    • 20.2.12.1. Overview
    • 20.2.12.2. Product Portfolio
    • 20.2.12.3. Production Footprint
    • 20.2.12.4. Sales Footprint
    • 20.2.12.5. Channel Footprint
    • 20.2.12.6. Strategy Overview
  • 20.2.13. Cargill Incorporated
    • 20.2.13.1. Overview
    • 20.2.13.2. Product Portfolio
    • 20.2.13.3. Production Footprint
    • 20.2.13.4. Sales Footprint
    • 20.2.13.5. Channel Footprint
    • 20.2.13.6. Strategy Overview
  • 20.2.14. IFFCO
    • 20.2.14.1. Overview
    • 20.2.14.2. Product Portfolio
    • 20.2.14.3. Production Footprint
    • 20.2.14.4. Sales Footprint
    • 20.2.14.5. Channel Footprint
    • 20.2.14.6. Strategy Overview
  • 20.2.15. Keliff's
    • 20.2.15.1. Overview
    • 20.2.15.2. Product Portfolio
    • 20.2.15.3. Production Footprint
    • 20.2.15.4. Sales Footprint
    • 20.2.15.5. Channel Footprint
    • 20.2.15.6. Strategy Overview
  • 20.2.16. Lesaffre
    • 20.2.16.1. Overview
    • 20.2.16.2. Product Portfolio
    • 20.2.16.3. Production Footprint
    • 20.2.16.4. Sales Footprint
    • 20.2.16.5. Channel Footprint
    • 20.2.16.6. Strategy Overview
  • 20.2.17. IRCA S.P.A.
    • 20.2.17.1. Overview
    • 20.2.17.2. Product Portfolio
    • 20.2.17.3. Production Footprint
    • 20.2.17.4. Sales Footprint
    • 20.2.17.5. Channel Footprint
    • 20.2.17.6. Strategy Overview
  • 20.2.18. Bunge Limited
    • 20.2.18.1. Overview
    • 20.2.18.2. Product Portfolio
    • 20.2.18.3. Production Footprint
    • 20.2.18.4. Sales Footprint
    • 20.2.18.5. Channel Footprint
    • 20.2.18.6. Strategy Overview
  • 20.2.19. Glanbia PLC
    • 20.2.19.1. Overview
    • 20.2.19.2. Product Portfolio
    • 20.2.19.3. Production Footprint
    • 20.2.19.4. Sales Footprint
    • 20.2.19.5. Channel Footprint
    • 20.2.19.6. Strategy Overview
  • 20.2.20. Orkla Food Ingredients
    • 20.2.20.1. Overview
    • 20.2.20.2. Product Portfolio
    • 20.2.20.3. Production Footprint
    • 20.2.20.4. Sales Footprint
    • 20.2.20.5. Channel Footprint
    • 20.2.20.6. Strategy Overview
  • 20.2.21. Others
    • 20.2.21.1. Overview
    • 20.2.21.2. Product Portfolio
    • 20.2.21.3. Production Footprint
    • 20.2.21.4. Sales Footprint
    • 20.2.21.5. Channel Footprint
    • 20.2.21.6. Strategy Overview

21. Assumptions and Acronyms Used

22. Research Methodology