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市場調查報告書
商品編碼
1845335

無麩質產品的全球市場的評估:各產品類型，不同形狀，各流通管道，各地區，機會，預測(2018年～2032年)

Global Gluten Free Products Market Assessment, By Product Type, By Form, By Distribution Channel, By Region, Opportunities and Forecast, 2018-2032F
出版日期: | 出版商: Markets & Data | 英文 245 Pages | 商品交期: 3-5個工作天內

價格

全球無麩質產品市場預計將從 2024 年的 75.6 億美元成長到 2032 年的 136.4 億美元，2025 年至 2032 年的複合年增長率 (CAGR) 為 7.66%。推動市場成長的主要因素包括消費者健康意識的增強以及對乳糜瀉和麩質敏感症的認知和診斷率的提高。由於產品品質的提升以及超市和線上通路的廣泛供應，消費者對清潔標籤、無過敏原食品的需求正在蓬勃發展。注重消化健康和體重管理的生活方式趨勢也進一步推動了無麩質產品的普及。有效的數位化行銷和分銷策略，以及專賣店和自有品牌中無麩質產品的增加，也促進了市場成長，並提高了不同消費群體對無麩質產品的可及性。

全球無麩質產品市場正經歷顯著成長，這主要得益於人們健康意識的提高、麩質相關疾病診斷率的上升以及對簡單、無過敏原成分的需求不斷增長。消費者對消化健康和保健趨勢的日益關注，推動了消費者對無麩質產品的興趣，並促使食品公司開發新產品。大型食品公司正在重新設計其產品線，以滿足消費者對方便且令人滿意的無麩質替代品的需求，而小眾品牌也紛紛效仿。

例如，2024年5月，億滋國際（Mondelez Global LLC）推出了美國最暢銷的巧克力曲奇品牌Chips Ahoy的無麩質版本。此次發布體現了大型食品公司透過推出熱門產品的無麩質版本來拓展客戶群的策略。知名品牌推出無麩質產品，使無麩質選擇更加普及，增強了消費者的信任，並推動了市場成長。

原料採購的改進、產品品質的提升以及零售和線上銷售管道的拓展，正在提高無麩質產品的可及性和吸引力。無麩質生活方式的傳播高度依賴社群媒體和數位行銷平台，幫助消費者了解這種生活方式。目前的市場驅動因素正推動無麩質市場從最初的利基市場發展成為不斷壯大的主流產業，預示著其未來強勁的成長潛力。

本報告對全球無麩質產品市場進行了考察和分析，提供了市場規模和預測、驅動因素和挑戰以及主要公司的現狀等資訊。

目錄

第1章 計劃的範圍和定義

第2章 調查手法

第3章 美國關稅的影響

第4章 摘要整理

第5章 客戶的迴響

  • 受訪者的人口統計
  • 品牌認知度
  • 決定是否購買時考慮的要素
  • 購買後面臨的課題
  • 首選分銷管道

第6章 全球無麩質產品市場預測(2018年～2032年)

  • 市場規模的分析與預測
    • 金額
  • 市場佔有率的分析與預測
    • 各產品類型
      • 烘焙產品
      • 鹹味零食
      • 調味品
      • 調味料·抹醬
      • 飲料
      • 甜品·冰淇淋
      • 其他
    • 不同形狀
      • 固體
      • 液體
    • 各流通管道
      • 超級市場/大賣場
      • 便利商店
      • 線上
      • 其他
    • 各地區
      • 北美
      • 歐洲
      • 亞太地區
      • 南美
      • 中東·非洲
    • 市場佔有率分析:各企業(前五名公司和其他)(金額)(2024年)
  • 市場地圖分析(2024年)
    • 各產品類型
    • 各形式
    • 各流通管道
    • 各地區

第7章 北美的無麩質產品市場預測(2018年～2032年)

  • 市場規模的分析與預測
    • 金額
  • 市場佔有率的分析與預測
    • 各產品類型
      • 烘焙產品
      • 鹹味零食
      • 調味品
      • 調味料·抹醬
      • 飲料
      • 甜品·冰淇淋
      • 其他
    • 不同形狀
      • 固體
      • 液體
    • 各流通管道
      • 超級市場/大賣場
      • 便利商店
      • 線上
      • 其他
    • 各國
      • 美國
      • 加拿大
      • 墨西哥
  • 各國的市場評估
    • 美國的無麩質產品市場預測(2018年～2032年)
      • 市場規模的分析與預測
      • 市場佔有率的分析與預測
    • 加拿大
    • 墨西哥

第8章 歐洲的無麩質產品市場預測(2018年～2032年)

  • 德國
  • 法國
  • 義大利
  • 英國
  • 俄羅斯
  • 荷蘭
  • 西班牙
  • 土耳其
  • 波蘭

第9章 亞太地區的無麩質產品市場預測(2018年～2032年)

  • 印度
  • 中國
  • 日本
  • 澳洲
  • 越南
  • 韓國
  • 印尼
  • 菲律賓

第10章 南美的無麩質產品市場預測(2018年～2032年)

  • 巴西
  • 阿根廷

第11章 中東·非洲的無麩質產品市場預測(2018年～2032年)

  • 沙烏地阿拉伯
  • 阿拉伯聯合大公國
  • 南非

第12章 供需的分析

第13章 波特的五力分析

第14章 大環境分析

第15章 價格分析

第16章 市場動態

  • 推動市場要素
  • 市場課題

第17章 市場趨勢與發展

第18章 案例研究

第19章 競爭情形

  • 前五名市場領導公司的競爭矩陣
  • 前五名公司的SWOT分析
  • 主要企業前十大企業的形勢
    • The Kraft Heinz Company
    • General Mills, Inc.
    • Conagra Foodservice, Inc
    • Kellogg (Aust.) Pty Ltd
    • Barilla America, Inc.
    • The Hain Celestial Group, Inc.
    • Raisio Plc
    • DR Schar Ag/S.p.A.
    • Enjoy Life Natural Brands
    • Wild Drum Beverages Private Limited

第20章 策略性建議

第21章 關於調查公司·免責聲明

Product Code: MX13875

The global gluten free product market is projected to witness a CAGR of 7.66% during the forecast period 2025-2032, growing from USD 7.56 billion in 2024 to USD 13.64 billion in 2032, owing to rising awareness and diagnosis of celiac disease and gluten sensitivity, alongside increasing health consciousness among consumers. Demand for clean-label, allergen-free foods has surged, supported by improved product quality and wider availability in supermarkets and online. Lifestyle trends emphasizing digestive wellness and weight management further boost adoption. Expansion of specialty and private-label gluten-free options, along with more effective digital marketing and distribution strategies, also pushes market growth and accessibility for diverse consumer groups.

The global gluten-free products market is expanding significantly, driven by rising health consciousness, increased diagnosis of gluten-related conditions, and growing demand for simple, allergen-free ingredients. The growing public awareness of digestive health and wellness trends has driven consumer interest in gluten-free products, encouraging food companies to develop new product lines. Major mainstream food companies have revised their product offerings to meet consumer demand for accessible and enjoyable gluten-free alternatives, while niche brands also follow the trend.

For instance, in May 2024, Mondelez Global LLC launched a gluten-free version of Chips Ahoy, representing the best-selling chocolate chip cookie brand in America. The launch demonstrates the strategy of major food companies that create gluten-free versions of their popular products to reach wider customer groups. Well-known brands introducing gluten-free products create normalcy around gluten-free options, thereby building consumer confidence and driving market growth.

The accessibility and appeal of gluten-free products have increased through better ingredient sourcing methods, enhanced product quality, and broadened retail and online distribution channels. The promotion of gluten-free lifestyles relies heavily on social media and digital marketing platforms, which also help consumers better understand this lifestyle. The current market drivers are evolving the gluten-free market from its original niche position into an expanding mainstream industry, which shows strong potential for future growth.

Rising Health Awareness propelled the Global Gluten Free Product Market Demand

The global gluten free products market has experienced significant growth as consumers increasingly prioritize health. People who understand how diet affects their health have driven gluten-free choices from being a specialized option to becoming a widespread market trend. The global population shows increasing numbers of people who either have celiac disease or gluten sensitivity, along with those who choose gluten-free products because they view them as healthier or better suited to current wellness trends.

The rising number of people diagnosed with gluten-related illnesses serves as a primary reason for the growing market for gluten-free products. The market growth extends past health-related requirements because numerous buyers view gluten-free products as healthier options that provide benefits for body wellness, weight control, and digestive system ease. The widespread promotion of gluten-free diets through books, diet experts, and marketing efforts creates this perception about gluten-free benefits, which scientific research shows mainly applies to those with medical conditions.

Product Innovation Fuels the Global Gluten Free Product Market Growth

The rapid expansion of the global gluten-free product market is driven by product innovation, which enables manufacturers to address changing consumer requirements along with dietary limitation needs. Companies create new formulations with textures and flavors to enhance the attractiveness and reach of gluten-free choices among a wider audience. Innovation in the gluten-free market has moved beyond basic bread and pasta to encompass a wide range of products, including snacks, ethnic specialties, and desserts.

For instance, in June 2024, Wow! Momo Foods Private Limited, India's largest homegrown quick-service restaurant brand, launched the country's first gluten-free momos. The street food favorite, momos, has kept gluten-sensitive individuals from enjoying them because the wrappers contain wheat. Wow! Momo solved the problem by launching a new lineup that uses quinoa and chickpeas as base ingredients. The product achieves both taste satisfaction and wellness benefits, targeting fitness enthusiasts, gluten-sensitive, and health-conscious consumers.

The innovative product development companies expand their market presence in significant ways. The new product developments open doors for customers who previously lacked alternatives while helping mainstream brands reach a wider consumer base. Manufacturers who invest in ingredient research, alternative flour development and processing method creation create gluten-free products that appeal to all customers. Wow! Momo showcases these collaborative efforts with culinary experts who support their marketing partnerships to increase consumer trust and product acceptance.

Bakery Products Segment Dominates the Global Gluten Product Market

The bakery products segment dominates the global gluten-free product market by maintaining its position as the market leader. The segment contains multiple bakery products, including bread, rolls, buns, cakes, cookies, crackers, wafers, biscuits, baking mixes, and specialty flours. The bakery industry has experienced significant advancements, with bread and crackers receiving strong acceptance from consumers because manufacturers work to develop better-tasting products with improved texture and nutritional value for both medical patients and health-conscious buyers.

For instance, in September 2024, Once Again Nut Butter launched new gluten-free graham crackers and graham sandwiches. These products hold certifications for organic status and gluten-free standards. They are made from sorghum, oat, and cassava flours with reduced sugar content, free from synthetic preservatives and artificial additives. The cinnamon and dark chocolate graham crackers satisfy vegan criteria, thus serving consumers who prefer plant-based products and allergen-safe options. The new chocolate peanut butter graham sandwich from the brand offers an additional variant of gluten-free indulgent snacks designed for busy consumers on the move. This new product line caters to gluten-sensitive customers and celiac patients while also attracting health-focused families who want wholesome alternatives to traditional snacks.

North America Region Dominates the Global Gluten Product Market Share

The global gluten-free products market is led by North America, which accounts for the largest share of worldwide sales. In recent years, the region has captured over one-third of the global market, driven by rising awareness of gluten-related health issues, stronger retail environments, and a growing consumer focus on health and wellness. The United States remains a leading market, supported by a sophisticated regulatory framework. The FDA's strict gluten-free labeling standards, requiring products to contain less than 20 parts per million of gluten, have strengthened consumer trust and encouraged manufacturers to expand their product lines.

The North American market is further energized by continuous product innovation and the widespread availability of gluten-free options. For instance, in August 2024, Lancaster Colony Corporation introduced a new product line that included Garlic Texas Toast and Five Cheese Texas Toast after extensive research to maintain the original taste and texture while obtaining gluten-free certification. Major retailers distribute these products nationwide to consumers, which highlights the regional push to make gluten-free choices more accessible to all customers.

Impact of U.S. Tariffs on the Global Gluten Free Product Market

The implementation of U.S. tariffs makes imported gluten-free basics such as rice, sorghum, and tapioca more expensive, which are necessary components for multiple product lines. This raises production costs for manufacturers, forcing them to either absorb the expenses or pass them on to consumers, ultimately making gluten-free products more expensive.

The imposition of tariffs leads to increased retail prices of gluten-free products because food costs go up by 2.2% during the initial period. People who suffer from celiac disease or gluten sensitivity must bear higher costs because of this price increase, since they need to buy medically essential gluen-free items.

The implementation of trade restrictions interrupts worldwide supply networks, resulting in specialty ingredient delivery delays and shortages. Manufacturers' challenges to maintain product availability and quality create a risk of out-of-stocks, which diminishes consumer trust in gluten-free products.

Market accessibility for foreign gluten-free brands decreases because of tariff barriers, together with reciprocal trade restrictions, which reduce both competitive forces and innovative developments. These restrictions on new product introductions and limited consumer choices allow domestic producers to dominate yet hinder market expansion and product diversity.

Key Players Landscape and Outlook

The gluten-free products sector has grown from a niche market for individuals with celiac disease or gluten sensitivity to a mainstream segment, attracting health-conscious consumers and those seeking alternative dietary options. Leading global food companies, such as Barilla, Dr. Schar, Nestle, Mondelez, Kellogg, General Mills, Kraft Heinz, and Hain Celestial, alongside specialized brands such as Enjoy Life, Udi's, Glutino, Bob's Red Mill, and Pamela's, are shaping the competitive landscape. These players are making investments in product innovation, adding bakery, snacks, pasta, and ready-to-eat meals to their portfolios, and enhancing taste and texture to address consumers' evolving needs.

Market growth is driven by rising health consciousness, increased diagnosis of gluten-related conditions, and the widespread perception that gluten-free diets offer overall health benefits. Gluten-free foods are now widely available in supermarkets and online stores, with many retailers dedicating entire sections to these products.

The market is also filled with an increasing number of plant-based and allergen-free products, further expanding its reach. Although North America and Europe still lead markets, Asia-Pacific and Latin America are growing rapidly driven by urbanization and increasing disposable incomes.

For instance, in October 2025, PepsiCo, Inc., the USD 1.2 billion acquisition of Siete Foods, highlights strong market confidence in the gluten-free sector. This move expands PepsiCo's access to high-growth, multicultural, and grain-free products, leveraging Siete's innovation and increasing availability. The deal supports a positive outlook for continued expansion and innovation in the gluten-free market.

Table of Contents

1. Project Scope and Definitions

2. Research Methodology

3. Impact of U.S. Tariffs

4. Executive Summary

5. Voice of Customers

  • 5.1. Respondent Demographics
  • 5.2. Brand Awareness
  • 5.3. Factors Considered in Purchase Decisions
  • 5.4. Challenges Faced Post Purchase
  • 5.5. Preferred Distribution Channel

6. Global Gluten Free Products Market Outlook, 2018-2032F

  • 6.1. Market Size Analysis & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share Analysis & Forecast
    • 6.2.1. By Product Type
      • 6.2.1.1. Bakery Products
      • 6.2.1.2. Savory and Snacks
      • 6.2.1.3. Condiments
      • 6.2.1.4. Seasonings and Spreads
      • 6.2.1.5. Beverages
      • 6.2.1.6. Desserts and Ice-creams
      • 6.2.1.7. Others
    • 6.2.2. By Form
      • 6.2.2.1. Solid
      • 6.2.2.2. Liquid
    • 6.2.3. By Distribution Channel
      • 6.2.3.1. Supermarkets/Hypermarkets
      • 6.2.3.2. Convenience Stores
      • 6.2.3.3. Online
      • 6.2.3.4. Others
    • 6.2.4. By Region
      • 6.2.4.1. North America
      • 6.2.4.2. Europe
      • 6.2.4.3. Asia-Pacific
      • 6.2.4.4. South America
      • 6.2.4.5. Middle East and Africa
    • 6.2.5. By Company Market Share Analysis (Top 5 Companies and Others - By Value, 2024)
  • 6.3. Market Map Analysis, 2024
    • 6.3.1. By Product Type
    • 6.3.2. By Form
    • 6.3.3. By Distribution Channel
    • 6.3.4. By Region

7. North America Gluten Free Products Market Outlook, 2018-2032F

  • 7.1. Market Size Analysis & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share Analysis & Forecast
    • 7.2.1. By Product Type
      • 7.2.1.1. Bakery Products
      • 7.2.1.2. Savory and Snacks
      • 7.2.1.3. Condiments
      • 7.2.1.4. Seasonings and Spreads
      • 7.2.1.5. Beverages
      • 7.2.1.6. Desserts and Ice-creams
      • 7.2.1.7. Others
    • 7.2.2. By Form
      • 7.2.2.1. Solid
      • 7.2.2.2. Liquid
    • 7.2.3. By Distribution Channel
      • 7.2.3.1. Supermarkets/Hypermarkets
      • 7.2.3.2. Convenience Stores
      • 7.2.3.3. Online
      • 7.2.3.4. Others
    • 7.2.4. By Country
      • 7.2.4.1. United States
      • 7.2.4.2. Canada
      • 7.2.4.3. Mexico
  • 7.3. Country Market Assessment
    • 7.3.1. United States Gluten Free Products Market Outlook, 2018-2032F*
      • 7.3.1.1. Market Size Analysis & Forecast
        • 7.3.1.1.1. By Value
      • 7.3.1.2. Market Share Analysis & Forecast
        • 7.3.1.2.1. By Product Type
          • 7.3.1.2.1.1. Bakery Products
          • 7.3.1.2.1.2. Savory and Snacks
          • 7.3.1.2.1.3. Condiments
          • 7.3.1.2.1.4. Seasonings and Spreads
          • 7.3.1.2.1.5. Beverages
          • 7.3.1.2.1.6. Desserts and Ice-creams
          • 7.3.1.2.1.7. Others
        • 7.3.1.2.2. By Form
          • 7.3.1.2.2.1. Solid
          • 7.3.1.2.2.2. Liquid
        • 7.3.1.2.3. By Distribution Channel
          • 7.3.1.2.3.1. Supermarkets/Hypermarkets
          • 7.3.1.2.3.2. Convenience Stores
          • 7.3.1.2.3.3. Online
          • 7.3.1.2.3.4. Others
    • 7.3.2. Canada
    • 7.3.3. Mexico

All the segments will be provided for all the regions and countries covered.

8. Europe Gluten Free Products Market Outlook, 2018-2032F

  • 8.1. Germany
  • 8.2. France
  • 8.3. Italy
  • 8.4. United Kingdom
  • 8.5. Russia
  • 8.6. Netherlands
  • 8.7. Spain
  • 8.8. Turkey
  • 8.9. Poland

9. Asia-Pacific Gluten Free Products Market Outlook, 2018-2032F

  • 9.1. India
  • 9.2. China
  • 9.3. Japan
  • 9.4. Australia
  • 9.5. Vietnam
  • 9.6. South Korea
  • 9.7. Indonesia
  • 9.8. Philippines

10. South America Gluten Free Products Market Outlook, 2018-2032F

  • 10.1. Brazil
  • 10.2. Argentina

11. Middle East and Africa Gluten Free Products Market Outlook, 2018-2032F

  • 11.1. Saudi Arabia
  • 11.2. UAE
  • 11.3. South Africa

12. Demand Supply Analysis

13. Porter's Five Forces Analysis

14. PESTLE Analysis

15. Pricing Analysis

16. Market Dynamics

  • 16.1. Market Drivers
  • 16.2. Market Challenges

17. Market Trends and Developments

18. Case Studies

19. Competitive Landscape

  • 19.1. Competition Matrix of Top 5 Market Leaders
  • 19.2. SWOT Analysis for Top 5 Players
  • 19.3. Key Players Landscape for Top 10 Market Players
    • 19.3.1. The Kraft Heinz Company
      • 19.3.1.1. Company Details
      • 19.3.1.2. Key Management Personnel
      • 19.3.1.3. Key Products Offered
      • 19.3.1.4. Key Financials (As Reported)
      • 19.3.1.5. Key Market Focus and Geographical Presence
      • 19.3.1.6. Recent Developments/Collaborations/Partnerships/Mergers and Acquisitions
    • 19.3.2. General Mills, Inc.
    • 19.3.3. Conagra Foodservice, Inc
    • 19.3.4. Kellogg (Aust.) Pty Ltd
    • 19.3.5. Barilla America, Inc.
    • 19.3.6. The Hain Celestial Group, Inc.
    • 19.3.7. Raisio Plc
    • 19.3.8. DR Schar Ag/S.p.A.
    • 19.3.9. Enjoy Life Natural Brands
    • 19.3.10. Wild Drum Beverages Private Limited

Companies mentioned above DO NOT hold any order as per market share and can be changed as per information available during research work.

20. Strategic Recommendations

21. About Us and Disclaimer

List of Tables

  • Table 1. Competition Matrix of Top 5 Market Leaders
  • Table 2. Mergers & Acquisitions/ Joint Ventures (If Applicable)
  • Table 3. About Us - Regions and Countries Where We Have Executed Client Projects

List of Figures

  • Figure 1. Global Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 2. Global Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 3. Global Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 4. Global Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 5. Global Gluten Free Products Market Share (%), By Region, 2018-2032F
  • Figure 6. Global Gluten Free Products Market Share (%), By Company, 2024
  • Figure 7. North America Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 8. North America Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 9. North America Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 10. North America Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 11. North America Gluten Free Products Market Share (%), By Country, 2018-2032F
  • Figure 12. United States Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 13. United States Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 14. United States Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 15. United States Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 16. Canada Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 17. Canada Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 18. Canada Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 19. Canada Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 20. Mexico Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 21. Mexico Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 22. Mexico Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 23. Mexico Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 24. Europe Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 25. Europe Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 26. Europe Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 27. Europe Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 28. Europe Gluten Free Products Market Share (%), By Country, 2018-2032F
  • Figure 29. Germany Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 30. Germany Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 31. Germany Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 32. Germany Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 33. France Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 34. France Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 35. France Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 36. France Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 37. Italy Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 38. Italy Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 39. Italy Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 40. Italy Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 41. United Kingdom Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 42. United Kingdom Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 43. United Kingdom Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 44. United Kingdom Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 45. Russia Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 46. Russia Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 47. Russia Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 48. Russia Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 49. Netherlands Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 50. Netherlands Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 51. Netherlands Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 52. Netherlands Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 53. Spain Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 54. Spain Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 55. Spain Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 56. Spain Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 57. Turkey Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 58. Turkey Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 59. Turkey Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 60. Turkey Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 61. Poland Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 62. Poland Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 63. Poland Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 64. Poland Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 65. South America Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 66. South America Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 67. South America Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 68. South America Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 69. South America Gluten Free Products Market Share (%), By Country, 2018-2032F
  • Figure 70. Brazil Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 71. Brazil Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 72. Brazil Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 73. Brazil Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 74. Argentina Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 75. Argentina Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 76. Argentina Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 77. Argentina Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 78. Asia-Pacific Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 79. Asia-Pacific Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 80. Asia-Pacific Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 81. Asia-Pacific Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 82. Asia-Pacific Gluten Free Products Market Share (%), By Country, 2018-2032F
  • Figure 83. India Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 84. India Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 85. India Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 86. India Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 87. China Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 88. China Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 89. China Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 90. China Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 91. Japan Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 92. Japan Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 93. Japan Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 94. Japan Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 95. Australia Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 96. Australia Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 97. Australia Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 98. Australia Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 99. Vietnam Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 100. Vietnam Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 101. Vietnam Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 102. Vietnam Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 103. South Korea Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 104. South Korea Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 105. South Korea Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 106. South Korea Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 107. Indonesia Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 108. Indonesia Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 109. Indonesia Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 110. Indonesia Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 111. Philippines Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 112. Philippines Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 113. Philippines Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 114. Philippines Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 115. Middle East & Africa Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 116. Middle East & Africa Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 117. Middle East & Africa Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 118. Middle East & Africa Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 119. Middle East & Africa Gluten Free Products Market Share (%), By Country, 2018-2032F
  • Figure 120. Saudi Arabia Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 121. Saudi Arabia Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 122. Saudi Arabia Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 123. Saudi Arabia Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 124. UAE Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 125. UAE Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 126. UAE Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 127. UAE Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 128. South Africa Gluten Free Products Market, By Value, In USD Billion, 2018-2032F
  • Figure 129. South Africa Gluten Free Products Market Share (%), By Product Type, 2018-2032F
  • Figure 130. South Africa Gluten Free Products Market Share (%), By Form, 2018-2032F
  • Figure 131. South Africa Gluten Free Products Market Share (%), By Distribution Channel, 2018-2032F
  • Figure 132. By Product Type Map-Market Size (USD Billion) & Growth Rate (%), 2024
  • Figure 133. By Form Map-Market Size (USD Billion) & Growth Rate (%), 2024
  • Figure 134. By Distribution Channel Map-Market Size (USD Billion) & Growth Rate (%), 2024
  • Figure 135. By Region Map-Market Size (USD Billion) & Growth Rate (%), 2024