柑橘果醬市場－2025-2030年預測

預計到 2025 年，橘子果醬市場規模將達到 11.07 億美元，到 2030 年將達到 13.8 億美元，複合年成長率為 4.50%。

橘子果醬是一種柑橘風味的保存食品，由新鮮橘子製成。橘子是柑橘科的雜交品種，廣泛種植於熱帶亞洲。橘子是一種健康的飲食成分，特別適合患有動脈硬化、消化不良和氣喘等疾病的人食用。由於其豐富的營養價值，消費者可以將橘子果醬融入日常飲食，作為甜點、早餐或菜餚的主要配料。

市場基本面

橘子果醬富含維生素C、其他維生素和鈣等多種有益健康的營養素，因此需求旺盛，尤其受到兒童的青睞。其營養價值是推動市場成長的關鍵因素。消費者喜歡將橘子果醬用於各種用途，例如塗抹在吐司上、烘焙點心、冰淇淋裡以及布丁裡。

社群媒體的興起共用名人及網紅分享橘子果醬的各種用法，使其廣受歡迎。隨著包括兒童健康配方在內的新食譜不斷湧現並被共用，果醬的需求也不斷成長。可支配收入的增加使消費者能夠嘗試新產品並支付更高的價格。消費者開始將高檔果醬視為奢侈品和饋贈佳品。

市場挑戰與機遇

消費者對有機食品的需求意識提升正在影響橘子醬市場。目前，生產商正致力於生產不含人工色素和香精的橘子醬，並使用高果糖漿等天然甜味劑和真正的水果原料。

以健康為導向的產品發布正日益受到歡迎，並為主要企業帶來巨大的市場機會。市場成長主要歸功於消費者和家長群體日益增強的健康意識。許多公司正專注於內部成長策略和舉措，包括產品核可、上市和專利申請，以期在預測期內獲得市場佔有率並鞏固其市場地位。

目錄

第1章執行摘要

第2章市場概述

• 市場概覽
• 市場定義
• 分析範圍
• 市場區隔

第3章 商業情境

• 市場促進因素
• 市場限制
• 市場機遇
• 波特五力分析
• 產業價值鏈分析
• 政策和法規
• 策略建議

第4章 技術展望

第5章 橘子果醬市場類型

• 介紹
• 高糖果醬
• 低糖果醬

第6章 依應用分類的橘子果醬市場

• 介紹
• 冰淇淋產業
• 乳製品業
• 烘焙業
• 其他

7. 柑橘果醬市場依通路分類

• 介紹
• 大賣場/超級市場
• 雜貨店
• 線上
• 其他

8. 各地區柑橘果醬市場

• 介紹
• 北美洲
  • 美國
  • 加拿大
  • 墨西哥
• 南美洲
  • 巴西
  • 阿根廷
  • 其他
• 歐洲
  • 德國
  • 法國
  • 英國
  • 西班牙
  • 其他
• 中東和非洲
  • 沙烏地阿拉伯
  • 阿拉伯聯合大公國
  • 其他
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 印尼
  • 泰國
  • 其他

第9章：競爭格局與分析

• 主要企業和策略分析
• 市佔率分析
• 企業合併、協議、商業合作
• 競爭對手儀錶板

第10章：公司簡介

• The JM Smucker Co.
• Fruclact
• Volpini
• Dohler GmbH
• Stonewall Kitchen
• Agrana
• Tiptree
• Ingredion Incorporated

第11章附錄

• 貨幣
• 先決條件
• 基準年和預測年時間表
• 相關人員的主要收益
• 分析方法
• 簡稱

The Tangerine Jam Market will rise from USD 1.107 billion in 2025 to USD 1.380 billion by 2030, registering a 4.50% CAGR.

Tangerine jam represents a citrus-flavored preserve produced from fresh tangerines, a hybrid fruit belonging to the citrus family widely cultivated in tropical Asian regions. Tangerines are consumed as healthy dietary components, particularly by individuals facing health conditions including clogged arteries, indigestion, and asthma. Due to numerous nutritional values, consumers incorporate tangerine jam into daily diets as dessert, breakfast, or key ingredients in food preparation.

Market Fundamentals

Tangerine jam serves as a source of Vitamin C, vitamins, and calcium among other nutrients offering health benefits, creating strong demand particularly among children. The product's nutritional value represents the primary market driver. Consumers widely apply tangerine jam on toast, baked products, ice cream, puddings, and various other applications.

Social media proliferation has enabled celebrities and influencers to share tangerine jam application ideas, gaining widespread popularity. New recipes, including healthy options for children, are being innovated and shared among people, increasing jam demand. Rising disposable income enables consumers to experiment with new products and pay premium prices. Consumers are adopting gourmet jams as indulgent luxuries and gifting them to others.

Market Challenges and Opportunities

The market faces challenges from growing organic food trends and rising health awareness. Increasing consumer consciousness about food choices and nutritional value impacts the tangerine jam market. Manufacturers currently focus on producing tangerine jams with natural sweeteners like high fructose syrup and real fruit ingredients without artificial colors and flavors.

Healthy and new product launches gain significant popularity while providing substantial market opportunities for key players. Market growth attributes to health-conscious consumers and parents. Many companies focus on organic growth strategies and events including product approvals, launches, and patents to gain market share and increase their foothold during the forecast period.

Market Segmentation

By Product Type: The market segments into High Sugar Jam and Low Sugar Jam. Low sugar jam is anticipated to grow substantially due to rising health consciousness among consumers. Manufacturers are launching organic and healthy varieties featuring low-carb and low-fat diets, low sugar or sugar-free, and low-fat options. They are introducing natural and real fruits infused with special ingredients like honey, chia seeds, herbs, and spices.

By Distribution Channel: The market divides into hypermarket/supermarkets, grocery stores, online, and others. The supermarket segment holds larger market share due to wide variety availability and easy accessibility. However, the online segment experiences rising demand driven by heavy discounts and pandemic-related home confinement where online ordering became the primary source for foods and supplies. This online segment upsurge forces offline store closures globally. Social media trends drive the online segment as companies utilize these platforms for marketing while linking online websites for easy purchase access.

Geographic Market Analysis

Asia Pacific: Predicted to hold major market share during the forecast period due to rising tangerine jam consumption across various food industry applications. The region observes increasing fitness and health awareness trends, with consumers more conscious about food consumption. Manufacturers focus on launching healthy and organic products in this region.

North America: Observing increased convenient food demand leading to jam market expansion. Manufacturers use sugar alternatives like pectin and ripe and semi-ripe fruits to enhance taste and color. The market shifts from normal sweet jam to other flavors including sweet and smoky, and sweet and tangy variations.

Europe: Expected to grow and account for major market share during the forecast period due to wide tangerine product usage and adoption, including jam incorporated into traditional eating customs.

Key Benefits of this Report:

• Insightful Analysis: Gain detailed market insights covering major as well as emerging geographical regions, focusing on customer segments, government policies and socio-economic factors, consumer preferences, industry verticals, and other sub-segments.
• Competitive Landscape: Understand the strategic maneuvers employed by key players globally to understand possible market penetration with the correct strategy.
• Market Drivers & Future Trends: Explore the dynamic factors and pivotal market trends and how they will shape future market developments.
• Actionable Recommendations: Utilize the insights to exercise strategic decisions to uncover new business streams and revenues in a dynamic environment.
• Caters to a Wide Audience: Beneficial and cost-effective for startups, research institutions, consultants, SMEs, and large enterprises.

What do businesses use our reports for?

Industry and Market Insights, Opportunity Assessment, Product Demand Forecasting, Market Entry Strategy, Geographical Expansion, Capital Investment Decisions, Regulatory Framework & Implications, New Product Development, Competitive Intelligence

Report Coverage:

• Historical data from 2022 to 2024 & forecast data from 2025 to 2030
• Growth Opportunities, Challenges, Supply Chain Outlook, Regulatory Framework, and Trend Analysis
• Competitive Positioning, Strategies, and Market Share Analysis
• Revenue Growth and Forecast Assessment of segments and regions including countries
• Company Profiling (Strategies, Products, Financial Information, and Key Developments among others.

Segmentation

By Type

• High Sugar Jam
• Low Sugar Jam

By Application

• Ice-cream Industry
• Dairy Industry
• Baked Product Industry
• Others

By Distribution Channel

• Hypermarkets / Supermarkets
• Grocery Stores
• Online
• Others

By Geography

• North America
• USA
• Canada
• Mexico
• South America
• Brazil
• Argentina
• Others
• Europe
• Germany
• France
• United Kingdom
• Spain
• Others
• Middle East and Africa
• Saudi Arabia
• UAE
• Others
• Asia Pacific
• China
• India
• Japan
• South Korea
• Indonesia
• Thailand
• Others

TABLE OF CONTENTS

1. EXECUTIVE SUMMARY

2. MARKET SNAPSHOT

• 2.1. Market Overview
• 2.2. Market Definition
• 2.3. Scope of the Study
• 2.4. Market Segmentation

3. BUSINESS LANDSCAPE

• 3.1. Market Drivers
• 3.2. Market Restraints
• 3.3. Market Opportunities
• 3.4. Porter's Five Forces Analysis
• 3.5. Industry Value Chain Analysis
• 3.6. Policies and Regulations
• 3.7. Strategic Recommendations

4. TECHNOLOGICAL OUTLOOK

5. TANGERINE JAM MARKET BY TYPE

• 5.1. Introduction
• 5.2. High Sugar Jam
• 5.3. Low Sugar Jam

6. TANGERINE JAM MARKET BY APPLICATION

• 6.1. Introduction
• 6.2. Ice-cream Industry
• 6.3. Dairy Industry
• 6.4. Baked Product Industry
• 6.5. Others

7. TANGERINE JAM MARKET BY DISTRIBUTION CHANNEL

• 7.1. Introduction
• 7.2. Hypermarkets / Supermarkets
• 7.3. Grocery Stores
• 7.4. Online
• 7.5. Others

8. TANGERINE JAM MARKET BY GEOGRAPHY

• 8.1. Introduction
• 8.2. North America
  • 8.2.1. USA
  • 8.2.2. Canada
  • 8.2.3. Mexico
• 8.3. South America
  • 8.3.1. Brazil
  • 8.3.2. Argentina
  • 8.3.3. Others
• 8.4. Europe
  • 8.4.1. Germany
  • 8.4.2. France
  • 8.4.3. United Kingdom
  • 8.4.4. Spain
  • 8.4.5. Others
• 8.5. Middle East and Africa
  • 8.5.1. Saudi Arabia
  • 8.5.2. UAE
  • 8.5.3. Others
• 8.6. Asia Pacific
  • 8.6.1. China
  • 8.6.2. India
  • 8.6.3. Japan
  • 8.6.4. South Korea
  • 8.6.5. Indonesia
  • 8.6.6. Thailand
  • 8.6.7. Others

9. COMPETITIVE ENVIRONMENT AND ANALYSIS

• 9.1. Major Players and Strategy Analysis
• 9.2. Market Share Analysis
• 9.3. Mergers, Acquisitions, Agreements, and Collaborations
• 9.4. Competitive Dashboard

10. COMPANY PROFILES

• 10.1. The J.M. Smucker Co.
• 10.2. Fruclact
• 10.3. Volpini
• 10.4. Dohler GmbH
• 10.5. Stonewall Kitchen
• 10.6. Agrana
• 10.7. Tiptree
• 10.8. Ingredion Incorporated

11. APPENDIX

• 11.1. Currency
• 11.2. Assumptions
• 11.3. Base and Forecast Years Timeline
• 11.4. Key benefits for the stakeholders
• 11.5. Research Methodology
• 11.6. Abbreviations