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市場調查報告書
商品編碼
1479936
檸檬酸鉀市場-2024年至2029年預測Potassium Citrate Market - Forecasts from 2024 to 2029 |
檸檬酸鉀市場預計複合年成長率為3.05%,市場規模從2022年的605,110,000美元增加到2029年的746,804,000美元。
鉀是一種存在於多種食品中的礦物質。鉀對於身體的許多功能至關重要,尤其是心臟的功能。檸檬酸鉀,有時稱為檸檬酸三鉀,由檸檬酸和氯化鉀製成。主要由檸檬酸與碳酸鉀或碳酸氫鉀中和結晶而製得。作為食品添加劑,檸檬酸鉀被廣泛使用,並已被證明可以同時改善骨骼和心臟健康。伴隨腎結石的腎小管性酸中毒是另一種使用檸檬酸鉀的疾病。作為電解質,檸檬酸鉀有助於調節神經和肌肉功能。此外,它還具有鹼化作用,可以平衡尿液的 pH 值。
檸檬酸鉀市場的成長預計將受到加工食品需求不斷成長以及加工食品產業隨之擴張的推動。人口成長、都市化和工業化進程加快以及消費者對非基因改造檸檬酸鉀產品的需求不斷成長預計將推動市場擴張。此外,檸檬酸鉀的優越品質,如高水溶性、良好的生物分解性以及高化學和微生物穩定性,正在推動全球範圍內的產品需求。
增加在食品中使用檸檬酸鉀來取代檸檬酸鈉
檸檬酸鉀通常用來代替檸檬酸鈉,而且同樣有效。檸檬酸鉀用於製備需要較少鈉的食品。含鹽過多的飲食會增加心臟病發作的風險。建議美國人每天攝取的鈉不超過 1,500 毫克,但通常攝取量幾乎是這個數量的兩倍,為 3,400 毫克。透過在飲食中添加鉀可以預防鈉引起的健康問題。隨著世界各地的消費者採用更健康的飲食,並因此更喜歡更健康的產品,食品製造商擴大鼓勵使用檸檬酸鉀等更健康的添加劑。口服補液中的碳酸氫鈉和氯化鉀可用檸檬酸鉀鹽替代。
慢性腎臟病增加
慢性腎臟病(CKD)患者罹患心血管疾病的風險顯著增加,而這種疾病是慢性腎臟病病患者死亡的主要原因。心血管疾病是透析患者死亡的主要原因,佔一般人口死亡率的10至20倍。除了糖尿病和高血壓之外,重金屬、毒素和愛滋病毒感染也是慢性腎臟病的常見原因。在某些情況下,慢性腎臟病的根本原因仍然是個謎。科學家估計 14% 的美國人患有 CKD。檸檬酸鉀用於治療腎結石,也稱為腎小管性酸中毒。它也用於預防由痛風引起的腎結石。
此外,佛羅裡達大學獸醫學院正在接受腎臟疾病的貓進行臨床試驗,評估檸檬酸鉀和葡萄糖酸補充劑治療代謝性酸中毒的效果。將來,這些資訊可能會用於指南患有 CKD 的貓的特定治療方法並改善它們的生活品質。
檸檬酸鉀擴大被引入營養補充食品中
檸檬酸鉀因其效用而被用於許多工業應用。檸檬酸鉀擴大被納入功能性產品中。例如,2020年6月,腎結石預防飲料公司Moonstone Nutrition推出了首款即飲機能飲料,以協助客戶解決腎結石問題。 Moonstone Nutrition 預防腎結石的形式是粉狀、即飲檸檬酸鉀配方。檸檬酸鉀的 pH 調節和螯合特性使其成為護膚和化妝品中的有用成分,有助於保持產品的天然特性。
食品和飲料行業的高需求
由於檸檬酸鉀被用於多種行業,預計其需求將會增加。檸檬酸鉀主要用作食品和飲料行業的酸度調節劑。它也與糖漿、砂糖和魚製品等加工食品一起儲存。它也存在於乳製品和酒精飲料中。廣泛使用檸檬酸鉀的主要行業是個人護理和製藥行業。檸檬酸鉀不僅促進心臟健康,還促進許多其他身體過程,包括多個器官的順利運作。檸檬酸鉀是非作物,純素可以食用。檸檬酸鉀產品因其廣泛的應用而需求量很大。
亞太地區在預測期內將經歷指數級成長
亞太地區佔據全球檸檬酸鉀市場的最大佔有率。在該地區,檸檬酸鉀的生產和出口大部分來自中國。中國最大的檸檬酸鉀出口市場是美國。與其他地區相比,該地區的出口量非常大。其主要原因是製造商提供較低的價格以獲得競爭優勢。這可以用該地區生產檸檬酸鉀的成本低廉來解釋。此外,該地區的快速工業化正在推動需求,因為檸檬酸鉀在食品、製藥和化妝品行業中有許多應用。這些行業的成長推動了對商業添加劑的需求,從而推動了市場的擴張。食品和製藥業對檸檬酸鉀的需求較高,帶動了亞太地區檸檬酸鉀市場的需求。
主要市場產品
The Potassium citrate market is expected to grow at a CAGR of 3.05%, reaching a market size of US$746.804 million in 2029 from US$605.110 million in 2022.
Potassium is a mineral that can be found in a variety of foods. It is essential to the body's ability to function in many ways, most notably the heart. Potassium citrate, sometimes called tri-potassium citrate, is made up of citric acid and potassium salt. It is mostly produced by neutralizing citric acid with potassium carbonate or potassium bicarbonate, followed by crystallization. As a food additive, potassium citrate is widely used and has been shown to simultaneously improve bone and heart health. Renal tubular acidosis, a condition associated with kidney stones, is another condition for which it is used. As an electrolyte, potassium citrate aids in the regulation of nerve and muscle function. Additionally, it has alkalizing properties that help the body balance the pH levels in the urine.
Potassium citrate market growth is anticipated to be driven by the growing demand for processed foods and the consequent expansion of the processed food industry. Growth in the population, rising urbanization and industrialization, and rising consumer demand for non-GMO potassium citrate products are anticipated to propel market expansion. In addition, potassium citrate's remarkable qualities-such as its high water solubility, remarkable biodegradability, and high chemical and microbiological stability-fuel demand for the product on a worldwide scale.
Increasing the use of Potassium Citrate to Replace Sodium Citrate in Food
Potassium citrate is commonly used in place of sodium citrate and is equally effective. Potassium citrate is used in the preparation of foods that require less sodium. An excessive salt diet raises the chance of having a heart attack. Although Americans are advised to consume no more than 1,500 milligrams of sodium per day, they typically consume nearly twice that amount, or 3,400 milligrams. Health issues caused by sodium can be prevented by including potassium in the diet. Food manufacturers are encouraged to use healthier additives like potassium citrate because consumers worldwide are adopting healthier diets and prefer healthier products as a result. Sodium bicarbonate and potassium chloride can be substituted with potassium citrate salt in an oral rehydration solution.
Rising chronic kidney diseases
Individuals with chronic kidney disease (CKD) have a significantly increased risk of cardiovascular disease, which is the primary cause of death in this population. Cardiovascular disease is the leading cause of death for dialysis patients, accounting for 10-20 times higher deaths than in the general population. In addition to diabetes and high blood pressure, other common causes of CKD include heavy metals, toxins, and HIV infection. There are moments when the underlying cause of CKD remains a mystery. Scientists estimate that 14% of Americans suffer from CKD. Potassium citrate is used to treat kidney stone disease, known as renal tubular acidosis. It's also used to prevent kidney stones from arising from gout.
Additionally, the University of Florida College of Veterinary Medicine is accepting cats with kidney disease for a clinical trial assessing potassium citrate and gluconate supplementation for the treatment of metabolic acidosis. In the future, this information might be used to guide particular therapies for cats with CKD and enhance their quality of life.
Increasing Incorporation of Potassium Citrate in Dietary Supplements
Potassium citrate is used in many industrial applications due to its useful qualities. The use of potassium citrate in the formulation of functional products is becoming more and more popular. For example, in June 2020, the kidney stone reduction beverage company Moonstone Nutrition unveiled its first-ever ready-to-drink functional beverage to help customers with kidney stone problems. Kidney stone prevention is offered by Moonstone Nutrition in the form of powdered and ready-to-drink potassium citrate formula. The pH-adjusting and chelating properties of potassium citrate make it a useful ingredient in skincare and cosmetic product formulations that aid in the natural preservation of the product.
High demand in the food & beverages industry
Because potassium citrate is used in so many different industries, it is expected that demand for it will increase. Potassium citrate is mostly used in the food and beverage industry as an acidity regulator. They are also preserved with processed foods like syrups, sugar, and fish products. It is also a part of dairy- and alcohol-based beverages. The personal care and pharmaceutical industries are two of the main ones that use potassium citrate extensively. Potassium citrate promotes the health of the heart as well as many other body processes, such as the smooth operation of multiple organs. Because potassium citrate is GMO-free, it can be consumed by vegans. Given its wide range of applications, potassium citrate products should see a rise in demand.
Asia Pacific is witnessing exponential growth during the forecast period
The largest portion of the global potassium citrate market is accounted for by Asia-Pacific. Potassium citrate is produced and exported most frequently from China in the region. China's largest export market for potassium citrate is the United States. When compared to other regions, this one has very high exports. This is mostly because of the low price that the manufacturers are offering in order to gain a competitive edge; this is explained by the lower cost of producing potassium citrate in the area. Moreover, as potassium citrate has many uses in the food, pharmaceutical, and cosmetic industries, its rapid industrialization in this region is driving up demand for it. The growth of these industries drives up demand for commercial additives, which in turn propels market expansion. The food and pharmaceutical industries have a high demand for potassium citrate, which drives up market demand for potassium citrate in the Asia Pacific region.
Market key launches