全球商用烤肉設備市場，2025-2029年

全球商用烤肉設備市場預計在 2024-2029 年預測期內將成長 73,055,600 美元，複合年成長率為 7.1%。

本報告對全球商用烤肉設備市場進行了全面分析，包括市場規模和預測、趨勢、成長要素和挑戰，以及對約 25 家供應商的分析。

該報告對當前市場狀況、最新市場趨勢和促進因素以及整體市場環境進行了最新分析。市場成長的促進因素包括烤雞銷售的高利潤率、餐飲服務業開放式廚房日益普及以及經認證的商用烤雞設備的日益普及。

本研究採用客觀的方法，結合一手和二手訊息，包括來自主要行業相關人員的意見。報告包含全面的市場規模數據、區域細分分析、供應商格局以及對主要企業的分析。報告提供歷史數據和預測數據。

研究指出，配備紅外線燃燒器的商用烤肉設備日益普及是未來幾年推動全球商用烤肉設備市場成長的主要因素之一。此外，自清潔型商用烤肉設備的日益普及以及消費者對擁有取得專利的設計的商用烤肉設備的需求不斷成長，預計也將創造巨大的市場需求。

目錄

第1章執行摘要

第2章 Technavio 分析

• 價格回應性、生命週期、顧客購買籃子、採納率和購買標準分析
• 投入與差異化因素的重要性
• 混淆來源
• 促進因素和挑戰的影響

第3章 市場情勢

• 市場生態系統
• 市場特徵
• 價值鏈分析

第4章 市場規模

• 市場定義
• 市場區隔分析
• 2024年市場規模
• 2024-2029年市場展望

第5章 市場規模表現

• 2019-2023年全球商用烤肉設備市場
• 熱源細分市場分析，2019-2023年
• 最終用戶細分市場分析，2019-2023 年
• 產能細分分析，2019-2023年
• 區域細分市場分析，2019-2023年
• 國家細分市場分析，2019-2023年

第6章 定性分析

• 人工智慧對全球商用烤肉設備市場的影響

第7章五力分析

• 五力分析概述
• 買方的議價能力
• 供應商的議價能力
• 新進入者的威脅
• 替代品的威脅
• 競爭威脅
• 市場狀況

第8章 按熱源分類的市場細分

• 比較：按熱源
• 氣體
• 電
• 按熱源分類的市場機遇

9. 按最終用戶進行市場區隔

• 比較：按最終用戶
• 速食店 (QSR)
• 飯店
• 美食廣場
• 按最終用戶分類的市場機會

第10章 按產能分類市場

• 比較：按容量
• 中號
• 小規模
• 大規模
• 按產能分類的市場機會

第11章 客戶情況

第12章 區域情勢

• 區域細分
• 區域比較
• 北美洲
  • 美國
  • 加拿大
  • 墨西哥
• 歐洲
  • 德國
  • 英國
  • 法國
  • 義大利
  • 西班牙
  • 荷蘭
• 亞太地區
  • 中國
  • 日本
  • 印度
  • 韓國
  • 澳洲
  • 印尼
• 南美洲
  • 巴西
  • 阿根廷
  • 智利
• 中東和非洲
  • 沙烏地阿拉伯
  • 阿拉伯聯合大公國
  • 南非
  • 埃及
  • 奈及利亞
• 各區域的市場機遇

第13章：促進因素、挑戰與機遇

• 市場促進因素
• 市場挑戰
• 促進因素和挑戰的影響
• 市場機遇

第14章 競爭格局

• 概述
• 競爭格局
• 令人困惑的局面
• 產業風險

第15章 競爭分析

• 公司簡介
• 企業排名指數
• 公司市場定位
• ALPINA BELGIUM
• Alto Shaam Inc.
• American Range Corp.
• Attias Oven Corp.
• Dimark Commercial Pty. Ltd.
• DOREGRILL SAS
• Equipex LLC
• Fri-Jado BV
• Henny Penny Corp.
• Hickory Industries Inc.
• Illinois Tool Works Inc.
• J and R Manufacturing LLC
• ROLLER GRILL INTERNATIONAL SAS
• Rotisol SA
• The Vollrath Co. LLC

第16章附錄

The global commercial rotisserie equipment market is forecasted to grow by USD 73055.6 thousand during 2024-2029, accelerating at a CAGR of 7.1% during the forecast period. The report on the global commercial rotisserie equipment market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors.

The report offers an up-to-date analysis regarding the current market scenario, the latest trends and drivers, and the overall market environment. The market is driven by high profit margins in sale of rotisserie chicken, growing popularity of open kitchens in foodservice establishments, growing adoption of certified commercial rotisserie equipment.

The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market size data, segment with regional analysis and vendor landscape in addition to an analysis of the key companies. Reports have historic and forecast data.

Technavio's global commercial rotisserie equipment market is segmented as below:

By Source Of Heat

• Gas
• Electric

By End-User

• QSRs
• Hotels
• Food courts

By Capacity

• Medium
• Small
• Large

Geography

• North America
  • US
  • Canada
  • Mexico
• Europe
  • Germany
  • UK
  • France
  • Italy
  • Spain
  • The Netherlands
• APAC
  • China
  • Japan
  • India
  • South Korea
  • Australia
  • Indonesia
• South America
  • Brazil
  • Argentina
  • Chile
• Middle East and Africa
  • UAE
  • South Africa
  • Egypt
• Rest of World (ROW)

This study identifies the growing adoption of commercial rotisserie equipment featuring infrared burners as one of the prime reasons driving the global commercial rotisserie equipment market growth during the next few years. Also, increasing adoption of self-cleaning commercial rotisserie equipment and rising preference for commercial rotisserie equipment with patented designs will lead to sizable demand in the market.

The report on the global commercial rotisserie equipment market covers the following areas:

• Global commercial rotisserie equipment market sizing
• Global commercial rotisserie equipment market forecast
• Global commercial rotisserie equipment market industry analysis

The robust vendor analysis is designed to help clients improve their market position, and in line with this, this report provides a detailed analysis of several leading global commercial rotisserie equipment market vendors that include ALPINA BELGIUM, Alto Shaam Inc., American Range Corp., Attias Oven Corp., Bidvest Group Ltd., CB srl, Diamond Europe SA, Dimark Commercial Pty. Ltd., DOREGRILL SAS, Equipex LLC, Fri-Jado BV, Hardt Equipment, Henny Penny Corp., Hickory Industries Inc., Illinois Tool Works Inc., J and R Manufacturing LLC, ROLLER GRILL INTERNATIONAL SAS, Rotisol SA, The Middleby Corp., The Vollrath Co. LLC. Also, the global commercial rotisserie equipment market analysis report includes information on upcoming trends and challenges that will influence market growth. This is to help companies strategize and leverage all forthcoming growth opportunities.

The publisher presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters such as profit, pricing, competition, and promotions. It presents various market facets by identifying the key industry influencers. The data presented is comprehensive, reliable, and a result of extensive primary and secondary research. The market research reports provide a complete competitive landscape and an in-depth vendor selection methodology and analysis using qualitative and quantitative research to forecast accurate market growth.

Table of Contents

1 Executive Summary

• 1.1 Market overview
  • Executive Summary - Chart on Market Overview
  • Executive Summary - Data Table on Market Overview
  • Executive Summary - Chart on Global Market Characteristics
  • Executive Summary - Chart on Market by Geography
  • Executive Summary - Chart on Market Segmentation by Source of Heat
  • Executive Summary - Chart on Market Segmentation by End-user
  • Executive Summary - Chart on Market Segmentation by Capacity
  • Executive Summary - Chart on Incremental Growth
  • Executive Summary - Data Table on Incremental Growth
  • Executive Summary - Chart on Company Market Positioning

2 Technavio Analysis

• 2.1 Analysis of price sensitivity, lifecycle, customer purchase basket, adoption rates, and purchase criteria
  • Analysis of price sensitivity, lifecycle, customer purchase basket, adoption rates, and purchase criteria
• 2.2 Criticality of inputs and Factors of differentiation
• 2.3 Factors of disruption
• 2.4 Impact of drivers and challenges

3 Market Landscape

• 3.1 Market ecosystem
• 3.2 Market characteristics
• 3.3 Value chain analysis

4 Market Sizing

• 4.1 Market definition
• 4.2 Market segment analysis
  • Market segments
• 4.3 Market size 2024
• 4.4 Market outlook: Forecast for 2024-2029

5 Historic Market Size

• 5.1 Global Commercial Rotisserie Equipment Market 2019 - 2023
  • Historic Market Size - Data Table on Global Commercial Rotisserie Equipment Market 2019 - 2023 ($ thousand)
• 5.2 Source of Heat segment analysis 2019 - 2023
  • Historic Market Size - Source of Heat Segment 2019 - 2023 ($ thousand)
• 5.3 End-user segment analysis 2019 - 2023
  • Historic Market Size - End-user Segment 2019 - 2023 ($ thousand)
• 5.4 Capacity segment analysis 2019 - 2023
  • Historic Market Size - Capacity Segment 2019 - 2023 ($ thousand)
• 5.5 Geography segment analysis 2019 - 2023
  • Historic Market Size - Geography Segment 2019 - 2023 ($ thousand)
• 5.6 Country segment analysis 2019 - 2023
  • Historic Market Size - Country Segment 2019 - 2023 ($ thousand)

6 Qualitative Analysis

• 6.1 Impact of AI on the global commercial rotisserie equipment market

7 Five Forces Analysis

• 7.1 Five forces summary
  • Five forces analysis - Comparison between 2024 and 2029
• 7.2 Bargaining power of buyers
  • Bargaining power of buyers - Impact of key factors 2024 and 2029
• 7.3 Bargaining power of suppliers
  • Bargaining power of suppliers - Impact of key factors in 2024 and 2029
• 7.4 Threat of new entrants
  • Threat of new entrants - Impact of key factors in 2024 and 2029
• 7.5 Threat of substitutes
  • Threat of substitutes - Impact of key factors in 2024 and 2029
• 7.6 Threat of rivalry
  • Threat of rivalry - Impact of key factors in 2024 and 2029
• 7.7 Market condition

8 Market Segmentation by Source of Heat

• 8.1 Market segments
• 8.2 Comparison by Source of Heat
• 8.3 Gas - Market size and forecast 2024-2029
• 8.4 Electric - Market size and forecast 2024-2029
• 8.5 Market opportunity by Source of Heat
  • Market opportunity by Market Segmentation by Source of Heat ($ thousand)

9 Market Segmentation by End-user

• 9.1 Market segments
• 9.2 Comparison by End-user
• 9.3 QSRs - Market size and forecast 2024-2029
• 9.4 Hotels - Market size and forecast 2024-2029
• 9.5 Food courts - Market size and forecast 2024-2029
• 9.6 Market opportunity by End-user
  • Market opportunity by End-user ($ thousand)

10 Market Segmentation by Capacity

• 10.1 Market segments
• 10.2 Comparison by Capacity
• 10.3 Medium - Market size and forecast 2024-2029
• 10.4 Small - Market size and forecast 2024-2029
• 10.5 Large - Market size and forecast 2024-2029
• 10.6 Market opportunity by Capacity
  • Market opportunity by Capacity ($ thousand)

11 Customer Landscape

• 11.1 Customer landscape overview
  • Analysis of price sensitivity, lifecycle, customer purchase basket, adoption rates, and purchase criteria

12 Geographic Landscape

• 12.1 Geographic segmentation
• 12.2 Geographic comparison
• 12.3 North America - Market size and forecast 2024-2029
  • 12.3.1 US - Market size and forecast 2024-2029
  • 12.3.2 Canada - Market size and forecast 2024-2029
  • 12.3.3 Mexico - Market size and forecast 2024-2029
• 12.4 Europe - Market size and forecast 2024-2029
  • 12.4.1 Germany - Market size and forecast 2024-2029
  • 12.4.2 UK - Market size and forecast 2024-2029
  • 12.4.3 France - Market size and forecast 2024-2029
  • 12.4.4 Italy - Market size and forecast 2024-2029
  • 12.4.5 Spain - Market size and forecast 2024-2029
  • 12.4.6 The Netherlands - Market size and forecast 2024-2029
• 12.5 APAC - Market size and forecast 2024-2029
  • 12.5.1 China - Market size and forecast 2024-2029
  • 12.5.2 Japan - Market size and forecast 2024-2029
  • 12.5.3 India - Market size and forecast 2024-2029
  • 12.5.4 South Korea - Market size and forecast 2024-2029
  • 12.5.5 Australia - Market size and forecast 2024-2029
  • 12.5.6 Indonesia - Market size and forecast 2024-2029
• 12.6 South America - Market size and forecast 2024-2029
  • 12.6.1 Brazil - Market size and forecast 2024-2029
  • 12.6.2 Argentina - Market size and forecast 2024-2029
  • 12.6.3 Chile - Market size and forecast 2024-2029
• 12.7 Middle East and Africa - Market size and forecast 2024-2029
  • 12.7.1 Saudi Arabia - Market size and forecast 2024-2029
  • 12.7.2 UAE - Market size and forecast 2024-2029
  • 12.7.3 South Africa - Market size and forecast 2024-2029
  • 12.7.4 Egypt - Market size and forecast 2024-2029
  • 12.7.5 Nigeria - Market size and forecast 2024-2029
• 12.8 Market opportunity by geography
  • Market opportunity by geography ($ thousand)
  • Data Tables on Market opportunity by geography ($ thousand)

13 Drivers, Challenges, and Opportunity

• 13.1 Market drivers
  • High profit margins in sale of rotisserie chicken
  • Growing popularity of open kitchens in foodservice establishments
  • Growing adoption of certified commercial rotisserie equipment
• 13.2 Market challenges
  • Government initiatives for reducing meat production
  • Growing demand for vegetarian food products
  • Improper handling and cleaning of commercial rotisserie equipment
• 13.3 Impact of drivers and challenges
  • Impact of drivers and challenges in 2024 and 2029
• 13.4 Market opportunities
  • Growing adoption of commercial rotisserie equipment featuring infrared burners
  • Increasing adoption of self-cleaning commercial rotisserie equipment
  • Rising preference for commercial rotisserie equipment with patented designs

14 Competitive Landscape

• 14.1 Overview
• 14.2 Competitive Landscape
  • Overview on criticality of inputs and factors of differentiation
• 14.3 Landscape disruption
  • Overview on factors of disruption
• 14.4 Industry risks
  • Impact of key risks on business

15 Competitive Analysis

• 15.1 Companies profiled
  • Companies covered
• 15.2 Company ranking index
  • Company ranking index
• 15.3 Market positioning of companies
  • Matrix on companies position and classification
• 15.4 ALPINA BELGIUM
  • ALPINA BELGIUM - Overview
  • ALPINA BELGIUM - Product / Service
  • ALPINA BELGIUM - Key offerings
  • SWOT
• 15.5 Alto Shaam Inc.
  • Alto Shaam Inc. - Overview
  • Alto Shaam Inc. - Product / Service
  • Alto Shaam Inc. - Key offerings
  • SWOT
• 15.6 American Range Corp.
  • American Range Corp. - Overview
  • American Range Corp. - Product / Service
  • American Range Corp. - Key offerings
  • SWOT
• 15.7 Attias Oven Corp.
  • Attias Oven Corp. - Overview
  • Attias Oven Corp. - Product / Service
  • Attias Oven Corp. - Key offerings
  • SWOT
• 15.8 Dimark Commercial Pty. Ltd.
  • Dimark Commercial Pty. Ltd. - Overview
  • Dimark Commercial Pty. Ltd. - Product / Service
  • Dimark Commercial Pty. Ltd. - Key offerings
  • SWOT
• 15.9 DOREGRILL SAS
  • DOREGRILL SAS - Overview
  • DOREGRILL SAS - Product / Service
  • DOREGRILL SAS - Key offerings
  • SWOT
• 15.10 Equipex LLC
  • Equipex LLC - Overview
  • Equipex LLC - Product / Service
  • Equipex LLC - Key offerings
  • SWOT
• 15.11 Fri-Jado BV
  • Fri-Jado BV - Overview
  • Fri-Jado BV - Product / Service
  • Fri-Jado BV - Key offerings
  • SWOT
• 15.12 Henny Penny Corp.
  • Henny Penny Corp. - Overview
  • Henny Penny Corp. - Product / Service
  • Henny Penny Corp. - Key offerings
  • SWOT
• 15.13 Hickory Industries Inc.
  • Hickory Industries Inc. - Overview
  • Hickory Industries Inc. - Product / Service
  • Hickory Industries Inc. - Key offerings
  • SWOT
• 15.14 Illinois Tool Works Inc.
  • Illinois Tool Works Inc. - Overview
  • Illinois Tool Works Inc. - Business segments
  • Illinois Tool Works Inc. - Key offerings
  • Illinois Tool Works Inc. - Segment focus
  • SWOT
• 15.15 J and R Manufacturing LLC
  • J and R Manufacturing LLC - Overview
  • J and R Manufacturing LLC - Product / Service
  • J and R Manufacturing LLC - Key offerings
  • SWOT
• 15.16 ROLLER GRILL INTERNATIONAL SAS
  • ROLLER GRILL INTERNATIONAL SAS - Overview
  • ROLLER GRILL INTERNATIONAL SAS - Product / Service
  • ROLLER GRILL INTERNATIONAL SAS - Key offerings
  • SWOT
• 15.17 Rotisol SA
  • Rotisol SA - Overview
  • Rotisol SA - Product / Service
  • Rotisol SA - Key offerings
  • SWOT
• 15.18 The Vollrath Co. LLC
  • The Vollrath Co. LLC - Overview
  • The Vollrath Co. LLC - Product / Service
  • The Vollrath Co. LLC - Key offerings
  • SWOT

16 Appendix

• 16.1 Scope of the report
  • Market definition
  • Objectives
  • Notes and caveats
• 16.2 Inclusions and exclusions checklist
  • Inclusions checklist
  • Exclusions checklist
• 16.3 Currency conversion rates for US$
  • Currency conversion rates for US$
• 16.4 Research methodology
  • Research methodology
• 16.5 Data procurement
  • Information sources
• 16.6 Data validation
  • Data validation
• 16.7 Validation techniques employed for market sizing
  • Validation techniques employed for market sizing
• 16.8 Data synthesis
  • Data synthesis
• 16.9 360 degree market analysis
  • 360 degree market analysis
• 16.10 List of abbreviations
  • List of abbreviations