![]() |
市場調查報告書
商品編碼
1858821
細胞農業支架材料市場機會、成長促進因素、產業趨勢分析及預測(2025-2034年)Cellular Agriculture Scaffolding Materials Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2025 - 2034 |
||||||
2024 年全球細胞農業支架材料市場價值為 7,200 萬美元,預計到 2034 年將以 10.8% 的複合年成長率成長至 2.193 億美元。

這一成長反映了人們越來越傾向於選擇永續、符合倫理的傳統食品生產方式。支架材料在培養食品系統中扮演核心角色,為細胞生長提供結構,模擬組織發育。這些材料對於生產高品質的細胞培養肉類、乳製品和其他食品至關重要。隨著人們對環境影響、動物福利和食品系統韌性的認知不斷提高,對用於實驗室培育替代品的支架材料的需求也日益成長。消費者正逐漸轉向永續飲食,加速了細胞培養和植物性食品解決方案的普及。全球範圍內的巨額投資、跨行業合作以及先進生物技術在食品開發中的應用,進一步推動了這一趨勢。市場擴張得益於其應用領域的多元化,不僅體現在肉類和乳製品替代品方面,也體現在再生醫學和組織工程領域。隨著全球對符合倫理的食品創新日益關注,以及減少傳統農業環境足跡的需求不斷成長,對支架材料的需求正在迅速成熟,預計未來十年將持續成長。
| 市場範圍 | |
|---|---|
| 起始年份 | 2024 |
| 預測年份 | 2025-2034 |
| 起始值 | 7200萬美元 |
| 預測值 | 2.193億美元 |
| 複合年成長率 | 10.8% |
2024年,植物性生物材料市佔率達到25.7%,預計到2034年將以10.5%的複合年成長率成長。該細分市場受益於食品生產中對永續和無動物成分材料日益成長的需求。源自植物的生物材料,例如大豆蛋白、小麥衍生物和天然聚合物,因其對環境影響小且符合清潔標籤概念而備受青睞。其多功能性使其適用於在發酵食品應用中建造安全、可食用且環保的支架系統。
3D生物列印領域佔28.1%的市場佔有率,預計到2034年將以10.9%的複合年成長率成長。作為支架生產領域技術含量最高的細分市場,此類別涵蓋了擠出式、噴墨式和雷射輔助式生物列印技術。其受歡迎程度源自於其能夠滿足日益成長的客製化需求,並生產出支援複雜組織結構和多細胞排列的精密支架設計。 3D生物列印的精準性和適應性使其成為細胞農業創新領域的關鍵工具。
北美細胞農業支架材料市場預計在2024年佔據45%的市場佔有率,並預計到2034年將以10.9%的複合年成長率成長,這主要得益於強勁的研發投入、完善的監管框架和領先的生物技術基礎設施。該地區受益於先進的學術機構和公私合作的生態系統,尤其是在美國,美國已成為該領域的主導力量。遍布北美的研究中心和生產設施正在推動細胞農業的創新,而加拿大則透過以科學為導向的監管路徑和積極的研究支持,助力區域發展。
全球細胞農業支架材料產業的領導者包括Allevi、HTL Biotechnology、贏創公司(生物材料事業部)、Rousselot(達令原料)、Jellagen Ltd、Gelita AG、CaP Biomaterials、Nanoscience Instruments、CollPlant Biotechnologies Ltd.和Melodea。參與細胞農業支架材料市場競爭的企業正積極進行策略性研發投資,以開發生物相容性好、可擴展且食品安全的支架材料。許多公司致力於與學術機構和食品科技新創公司建立合作關係,以推進創新並加速商業化進程。企業高度重視材料來源多元化,轉向植物性和合成生物材料,以減少對動物性成分的依賴。
(註:貿易統計僅針對重點國家提供)
The Global Cellular Agriculture Scaffolding Materials Market was valued at USD 72 million in 2024 and is estimated to grow at a CAGR of 10.8% to reach USD 219.3 million by 2034.

This growth reflects the increasing shift toward sustainable, ethical alternatives to conventional food production. Scaffolding materials play a central role in cultured food systems, offering a structure for cellular growth that mimics tissue development. These materials are vital in creating high-quality cell-based meat, dairy, and other food products. As awareness around environmental impact, animal welfare, and food system resilience rises, so does demand for scaffolds that enable lab-grown alternatives. Consumers are gravitating toward sustainable diets, accelerating the adoption of cellular and plant-based food solutions. This momentum is further supported by significant global investments, cross-sector partnerships, and the integration of advanced biotech into food development. The market's expansion is bolstered by the diversification of applications not just within meat and dairy alternatives, but also in regenerative medicine and tissue engineering. With increasing global focus on ethical food innovation and the need to minimize traditional agriculture's environmental footprint, demand for scaffolding materials is rapidly maturing and expected to rise continuously over the coming decade.
| Market Scope | |
|---|---|
| Start Year | 2024 |
| Forecast Year | 2025-2034 |
| Start Value | $72 Million |
| Forecast Value | $219.3 Million |
| CAGR | 10.8% |
The plant-based biomaterials segment held a 25.7% share in 2024 and is growing at a CAGR of 10.5% through 2034. This segment benefits from heightened demand for sustainable and animal-free materials in food production. Biomaterials derived from plants such as soy proteins, wheat derivatives, and natural polymers are favored due to their minimal ecological impact and compatibility with clean-label initiatives. Their versatility makes them suitable for building safe, edible, and eco-conscious scaffold systems in cultured food applications.
The 3D bioprinting segment held a 28.1% share and will grow at a CAGR of 10.9% through 2034. As the most high-tech segment in scaffold production, this category includes extrusion-based, inkjet, and laser-assisted bioprinting technologies. Its popularity stems from its ability to meet growing customization demands and produce sophisticated scaffold designs that support complex tissue structures and multicell arrangements. The precision and adaptability of 3D bioprinting make it a crucial tool for innovating within cellular agriculture.
North America Cellular Agriculture Scaffolding Materials Market held 45% share in 2024, with a CAGR of 10.9% through 2034, driven by strong research investments, supportive regulatory frameworks, and leading biotech infrastructure. The region benefits from an ecosystem of advanced academic institutions and public-private collaboration, particularly in the United States, which stands out as a dominant player. Research hubs and production facilities across North America are fostering innovation in cellular agriculture, while Canada supports regional growth through science-driven regulatory pathways and active research support.
Leading companies in the Global Cellular Agriculture Scaffolding Materials Industry include Allevi, HTL Biotechnology, Evonik Corporation (Biomaterials Division), Rousselot (Darling Ingredients), Jellagen Ltd, Gelita AG, CaP Biomaterials, Nanoscience Instruments, CollPlant Biotechnologies Ltd., and Melodea. Companies competing in the Cellular Agriculture Scaffolding Materials Market are pursuing strategic R&D investments to create biocompatible, scalable, and food-safe scaffolds. Many firms are focusing on partnerships with academic institutions and food tech startups to advance innovation and accelerate commercialization timelines. A strong emphasis is placed on diversifying material sources, shifting toward plant-based and synthetic biomaterials to reduce reliance on animal-derived components.
( Note: the trade statistics will be provided for key countries only)