蜂窩農業市場 - 全球產業規模、佔有率、趨勢、機會和預測，按技術、應用、最終用戶產業、地區和競爭細分，2020-2030 年預測

2024 年全球細胞農業市場價值為 2.2623 億美元，預計到 2030 年將達到 5.4536 億美元，預測期內複合年成長率為 15.79%。細胞農業是一個新興的革命性領域，它正在改變我們生產農產品的方式。它不依賴傳統的耕作方法，而是透過細胞培養來培育農產品，因此無需整株植物或動物。這項尖端技術不僅為滿足日益成長的糧食需求提供了永續有效的解決方案，而且還可能顯著減少傳統農業對環境的影響。透過利用細胞培養，細胞農業的資源需求與傳統農業實踐相比明顯較低。這意味著減少土地使用、水消耗和溫室氣體排放。此外，該技術提供的精度和控制使得能夠創建滿足消費者需求的特定產品。

雖然實驗室培育肉是細胞農業的一個眾所周知的應用，但其可能性是巨大的。它可用於生產皮革、牛奶和各種其他動物產品的替代來源。這為解決與動物福利和永續性相關的道德問題提供了機會，同時仍提供高品質和營養豐富的產品。細胞農業的潛力是巨大的，它的持續發展和應用將徹底改變農業產業，為更永續和環保的未來鋪平道路。

隨著世界領導人和主要參與者越來越關注這一創新領域，全球細胞農業市場將大幅成長。化妝品、食品和飲料等行業的公司正在積極尋找基本原料的替代來源，以減少對傳統方法的依賴。這種轉變導致世界各地湧現大量新的研究設施建設，以支持細胞農業實踐。例如，2023年12月，美國領先的教育機構塔夫茨大學推出了細胞農業本科學位，這是一個開創性的舉措，預計將激勵其他大學採用和推廣該研究領域。

主要市場促進因素

細胞農業的技術進步

主要市場挑戰

供應鏈問題

主要市場趨勢

實驗室培育肉品需求不斷成長

目錄

第 1 章：產品概述

第 2 章：研究方法

第 3 章：執行摘要

第4章：全球細胞農業市場展望

• 市場規模和預測
  • 按價值
• 市場佔有率和預測
  • 依技術分類（細胞系、​​生長培養基、支架材料、3D 組織系統、其他）
  • 依用途分類（乳製品、明膠、魚、昆蟲、其他）
  • 按最終用戶行業（食品和飲料、紡織、製藥、其他）
  • 按地區
  • 按公司分類（2024）
• 市場地圖

第5章：北美蜂窩農業市場展望

• 市場規模和預測
  • 按價值
• 市場佔有率和預測
  • 依技術分類
  • 按應用
  • 按最終用戶產業
  • 按國家
• 北美：國家分析
  • 美國
  • 加拿大
  • 墨西哥

第6章：歐洲細胞農業市場展望

• 市場規模和預測
• 市場佔有率和預測
• 歐洲：國家分析
  • 英國
  • 義大利
  • 法國
  • 西班牙

第7章：亞太地區細胞農業市場展望

• 市場規模和預測
• 市場佔有率和預測
• 亞太地區：國家分析
  • 印度
  • 日本
  • 韓國
  • 澳洲

第 8 章：南美洲細胞農業市場展望

• 市場規模和預測
• 市場佔有率和預測
• 南美洲：國家分析
  • 阿根廷
  • 哥倫比亞

第9章：中東與非洲細胞農業市場展望

• 市場規模和預測
• 市場佔有率和預測
• MEA：國家分析
  • 沙烏地阿拉伯
  • 阿拉伯聯合大公國

第 10 章：市場動態

• 驅動程式
• 挑戰

第 11 章：市場趨勢與發展

• 近期發展
• 合併與收購
• 產品發布

第 12 章：全球細胞農業市場：SWOT 分析

第 13 章：波特五力分析

• 產業競爭
• 新進入者的潛力
• 供應商的力量
• 顧客的力量
• 替代產品的威脅

第 14 章：競爭格局

• Cell Ag Limited
• Eat Just, Inc.
• The EVERY Company (Clara Foods)
• Perfect Day, Inc.
• Aleph Farms
• SuperMeat
• UPSIDE Foods (Memphis Meats)
• BlueNalu, Inc.
• Formo GmbH
• Remilk

第 15 章：策略建議

第16章 關於出版商,免責事項

Global Cellular Agriculture Market was valued at USD 226.23 Million in 2024 and is expected to reach USD 545.36 Million by 2030 with a CAGR of 15.79% during the forecast period. Cellular Agriculture is an emerging and revolutionary field that is transforming the way we produce agricultural products. Instead of relying on traditional methods of farming, it involves the cultivation of agricultural products from cell cultures, bypassing the need for whole plants or animals. This cutting-edge technology not only offers a sustainable and efficient solution to meet the increasing demand for food, but also has the potential to significantly reduce the environmental impact of traditional agriculture. By utilizing cell cultures, the resource requirements for cellular agriculture are significantly lower compared to conventional farming practices. This means reduced land usage, water consumption, and greenhouse gas emissions. Moreover, the precision and control offered by this technology allow for the creation of specific products tailored to meet consumer demands.

While lab-grown meat is a well-known application of cellular agriculture, the possibilities are vast. It can be used to produce alternative sources of leather, milk, and various other animal-based products. This presents an opportunity to address ethical concerns related to animal welfare and sustainability, while still providing high-quality and nutritious products. The potential of cellular agriculture is immense, and its continued development and adoption have the power to revolutionize the agricultural industry and pave the way for a more sustainable and environmentally friendly future.

The global cellular agriculture market is set for significant growth as world leaders and key players increasingly focus on this innovative sector. Companies in industries such as cosmetics and food & beverages are actively seeking alternative sources for essential raw materials to reduce their reliance on traditional methods. This shift has led to a surge in the construction of new research facilities worldwide to support cellular agriculture practices. For example, in December 2023, Tufts University, a leading U.S.-based educational institution, launched an undergraduate degree in cellular agriculture, marking a pioneering move that is expected to inspire other universities to adopt and promote the field of study.

Key Market Drivers

Technological Advancements in Cellular Agriculture

Cellular agriculture, an innovative field that involves producing animal-based products directly from cell cultures, is witnessing a surge in demand, propelled by technological advancements. Groundbreaking techniques in tissue engineering, synthetic biology, and bioprocessing are facilitating the production of diverse products ranging from meats to dairy substitutes, all in a lab setting. This novel process, devoid of conventional farming practices, presents a sustainable solution to the increasing global demand for animal-based food products. Furthermore, cellular agriculture's potential to combat climate change - by significantly reducing greenhouse gas emissions associated with animal farming - is attracting considerable interest from environmentally-conscious consumers and investors alike. Technological progress also promises to overcome initial challenges in scalability and cost, thus ushering in a new era of affordable, lab-grown foods. In essence, thanks to these advancements, cellular agriculture is poised to revolutionize the global food system, offering a viable, eco-friendly alternative that could potentially meet the dietary needs of a burgeoning world population.

Key Market Challenges

Supply Chain Issues

Supply chain issues have become a critical concern in today's world, and they are expected to impact the demand for cellular agriculture on a global scale. Disruptions in transportation and logistics, coupled with labor shortages and raw material scarcity, have led to significant delays and cost surges across various industries. As a nascent field, cellular agriculture is particularly vulnerable to these challenges. The intricate process of producing food products in a lab requires a wide array of specialized materials and equipment, many of which are subject to the same supply chain constraints affecting other sectors. Higher production costs due to these constraints may then translate into more expensive end-products, potentially reducing consumer demand. Additionally, consumers worldwide are becoming more conscious of these issues, which could lead to a decrease in the propensity to purchase goods known to be affected by supply chain challenges. In light of these factors, it is anticipated that supply chain issues could reduce global demand for cellular agriculture, at least in the short to medium-term.

Key Market Trends

Increasing Demand for Lab-Grown Meat

The rising demand for lab-grown meat is set to stimulate the global cellular agriculture industry significantly. As consumer awareness around environmental sustainability grows, lab-grown meat is increasingly viewed as a viable solution to mitigate the environmental impact of traditional livestock agriculture. Cellular agriculture, the process of cultivating animal cells to produce food, does not involve the conventional, resource-intensive methods of rearing and slaughtering animals, thereby reducing greenhouse gas emissions, land use, and water consumption.

Moreover, the aspect of animal welfare is gaining prominence among consumers, further bolstering the demand for lab-grown meat. Since cellular agriculture bypasses the need for animal slaughter, it aligns well with the ethical considerations of consumers. Furthermore, with ongoing advancements in biotechnology, the cost of producing lab-grown meat is expected to decline, making it more accessible to a wider consumer base. As such, the growing demand for lab-grown meat is prompting significant investment in the cellular agriculture sector, propelling its growth on a global scale. Therefore, it's evident that the evolution of consumer preferences and advancements in technology are driving the global demand for cellular agriculture.

Key Market Players

• Cell Ag Limited
• Eat Just, Inc.
• The EVERY Company (Clara Foods)
• Perfect Day, Inc.
• Aleph Farms
• SuperMeat
• UPSIDE Foods (Memphis Meats)
• BlueNalu, Inc.
• Formo GmbH
• Remilk

Report Scope:

In this report, the Global Cellular Agriculture Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Cellular Agriculture Market, By Technology:

• Cell Lines
• Growth Media
• Scaffold Materials
• 3D Tissue Systems
• Others

Cellular Agriculture Market, By Application:

• Dairy Products
• Gelatin
• Fish
• Insects
• Others

Cellular Agriculture Market, By End User Industry:

• Food & Beverages
• Textile
• Pharmaceuticals
• Others

Cellular Agriculture Market, By Region:

• North America
  • United States
  • Canada
  • Mexico
• Europe
  • France
  • United Kingdom
  • Italy
  • Germany
  • Spain
• Asia-Pacific
  • China
  • India
  • Japan
  • Australia
  • South Korea
• South America
  • Brazil
  • Argentina
  • Colombia
• Middle East & Africa
  • South Africa
  • Saudi Arabia
  • UAE

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the Global Cellular Agriculture Market.

Available Customizations:

Global Cellular Agriculture market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

• Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

• 1.1. Market Definition
• 1.2. Scope of the Market
  • 1.2.1. Markets Covered
  • 1.2.2. Years Considered for Study
  • 1.2.3. Key Market Segmentations

2. Research Methodology

• 2.1. Objective of the Study
• 2.2. Baseline Methodology
• 2.3. Key Industry Partners
• 2.4. Major Association and Secondary Sources
• 2.5. Forecasting Methodology
• 2.6. Data Triangulation & Validations
• 2.7. Assumptions and Limitations

3. Executive Summary

• 3.1. Overview of the Market
• 3.2. Overview of Key Market Segmentations
• 3.3. Overview of Key Market Players
• 3.4. Overview of Key Regions/Countries
• 3.5. Overview of Market Drivers, Challenges, Trends
• 3.6. Voice of Customer

4. Global Cellular Agriculture Market Outlook

• 4.1. Market Size & Forecast
  • 4.1.1. By Value
• 4.2. Market Share & Forecast
  • 4.2.1. By Technology (Cell Lines, Growth Media, Scaffold Materials, 3D Tissue Systems, Others)
  • 4.2.2. By Application (Dairy Products, Gelatin, Fish, Insects, Others)
  • 4.2.3. By End User Industry (Food & Beverages, Textile, Pharmaceuticals, Others)
  • 4.2.4. By Region
  • 4.2.5. By Company (2024)
• 4.3. Market Map

5. North America Cellular Agriculture Market Outlook

• 5.1. Market Size & Forecast
  • 5.1.1. By Value
• 5.2. Market Share & Forecast
  • 5.2.1. By Technology
  • 5.2.2. By Application
  • 5.2.3. By End User Industry
  • 5.2.4. By Country
• 5.3. North America: Country Analysis
  • 5.3.1. United States Cellular Agriculture Market Outlook
    • 5.3.1.1. Market Size & Forecast
      • 5.3.1.1.1. By Value
    • 5.3.1.2. Market Share & Forecast
      • 5.3.1.2.1. By Technology
      • 5.3.1.2.2. By Application
      • 5.3.1.2.3. By End User Industry
  • 5.3.2. Canada Cellular Agriculture Market Outlook
    • 5.3.2.1. Market Size & Forecast
      • 5.3.2.1.1. By Value
    • 5.3.2.2. Market Share & Forecast
      • 5.3.2.2.1. By Technology
      • 5.3.2.2.2. By Application
      • 5.3.2.2.3. By End User Industry
  • 5.3.3. Mexico Cellular Agriculture Market Outlook
    • 5.3.3.1. Market Size & Forecast
      • 5.3.3.1.1. By Value
    • 5.3.3.2. Market Share & Forecast
      • 5.3.3.2.1. By Technology
      • 5.3.3.2.2. By Application
      • 5.3.3.2.3. By End User Industry

6. Europe Cellular Agriculture Market Outlook

• 6.1. Market Size & Forecast
  • 6.1.1. By Value
• 6.2. Market Share & Forecast
  • 6.2.1. By Technology
  • 6.2.2. By Application
  • 6.2.3. By End User Industry
  • 6.2.4. By Country
• 6.3. Europe: Country Analysis
  • 6.3.1. Germany Cellular Agriculture Market Outlook
    • 6.3.1.1. Market Size & Forecast
      • 6.3.1.1.1. By Value
    • 6.3.1.2. Market Share & Forecast
      • 6.3.1.2.1. By Technology
      • 6.3.1.2.2. By Application
      • 6.3.1.2.3. By End User Industry
  • 6.3.2. United Kingdom Cellular Agriculture Market Outlook
    • 6.3.2.1. Market Size & Forecast
      • 6.3.2.1.1. By Value
    • 6.3.2.2. Market Share & Forecast
      • 6.3.2.2.1. By Technology
      • 6.3.2.2.2. By Application
      • 6.3.2.2.3. By End User Industry
  • 6.3.3. Italy Cellular Agriculture Market Outlook
    • 6.3.3.1. Market Size & Forecast
      • 6.3.3.1.1. By Value
    • 6.3.3.2. Market Share & Forecasty
      • 6.3.3.2.1. By Technology
      • 6.3.3.2.2. By Application
      • 6.3.3.2.3. By End User Industry
  • 6.3.4. France Cellular Agriculture Market Outlook
    • 6.3.4.1. Market Size & Forecast
      • 6.3.4.1.1. By Value
    • 6.3.4.2. Market Share & Forecast
      • 6.3.4.2.1. By Technology
      • 6.3.4.2.2. By Application
      • 6.3.4.2.3. By End User Industry
  • 6.3.5. Spain Cellular Agriculture Market Outlook
    • 6.3.5.1. Market Size & Forecast
      • 6.3.5.1.1. By Value
    • 6.3.5.2. Market Share & Forecast
      • 6.3.5.2.1. By Technology
      • 6.3.5.2.2. By Application
      • 6.3.5.2.3. By End User Industry

7. Asia-Pacific Cellular Agriculture Market Outlook

• 7.1. Market Size & Forecast
  • 7.1.1. By Value
• 7.2. Market Share & Forecast
  • 7.2.1. By Technology
  • 7.2.2. By Application
  • 7.2.3. By End User Industry
  • 7.2.4. By Country
• 7.3. Asia-Pacific: Country Analysis
  • 7.3.1. China Cellular Agriculture Market Outlook
    • 7.3.1.1. Market Size & Forecast
      • 7.3.1.1.1. By Value
    • 7.3.1.2. Market Share & Forecast
      • 7.3.1.2.1. By Technology
      • 7.3.1.2.2. By Application
      • 7.3.1.2.3. By End User Industry
  • 7.3.2. India Cellular Agriculture Market Outlook
    • 7.3.2.1. Market Size & Forecast
      • 7.3.2.1.1. By Value
    • 7.3.2.2. Market Share & Forecast
      • 7.3.2.2.1. By Technology
      • 7.3.2.2.2. By Application
      • 7.3.2.2.3. By End User Industry
  • 7.3.3. Japan Cellular Agriculture Market Outlook
    • 7.3.3.1. Market Size & Forecast
      • 7.3.3.1.1. By Value
    • 7.3.3.2. Market Share & Forecast
      • 7.3.3.2.1. By Technology
      • 7.3.3.2.2. By Application
      • 7.3.3.2.3. By End User Industry
  • 7.3.4. South Korea Cellular Agriculture Market Outlook
    • 7.3.4.1. Market Size & Forecast
      • 7.3.4.1.1. By Value
    • 7.3.4.2. Market Share & Forecast
      • 7.3.4.2.1. By Technology
      • 7.3.4.2.2. By Application
      • 7.3.4.2.3. By End User Industry
  • 7.3.5. Australia Cellular Agriculture Market Outlook
    • 7.3.5.1. Market Size & Forecast
      • 7.3.5.1.1. By Value
    • 7.3.5.2. Market Share & Forecast
      • 7.3.5.2.1. By Technology
      • 7.3.5.2.2. By Application
      • 7.3.5.2.3. By End User Industry

8. South America Cellular Agriculture Market Outlook

• 8.1. Market Size & Forecast
  • 8.1.1. By Value
• 8.2. Market Share & Forecast
  • 8.2.1. By Technology
  • 8.2.2. By Application
  • 8.2.3. By End User Industry
  • 8.2.4. By Country
• 8.3. South America: Country Analysis
  • 8.3.1. Brazil Cellular Agriculture Market Outlook
    • 8.3.1.1. Market Size & Forecast
      • 8.3.1.1.1. By Value
    • 8.3.1.2. Market Share & Forecast
      • 8.3.1.2.1. By Technology
      • 8.3.1.2.2. By Application
      • 8.3.1.2.3. By End User Industry
  • 8.3.2. Argentina Cellular Agriculture Market Outlook
    • 8.3.2.1. Market Size & Forecast
      • 8.3.2.1.1. By Value
    • 8.3.2.2. Market Share & Forecast
      • 8.3.2.2.1. By Technology
      • 8.3.2.2.2. By Application
      • 8.3.2.2.3. By End User Industry
  • 8.3.3. Colombia Cellular Agriculture Market Outlook
    • 8.3.3.1. Market Size & Forecast
      • 8.3.3.1.1. By Value
    • 8.3.3.2. Market Share & Forecast
      • 8.3.3.2.1. By Technology
      • 8.3.3.2.2. By Application
      • 8.3.3.2.3. By End User Industry

9. Middle East and Africa Cellular Agriculture Market Outlook

• 9.1. Market Size & Forecast
  • 9.1.1. By Value
• 9.2. Market Share & Forecast
  • 9.2.1. By Technology
  • 9.2.2. By Application
  • 9.2.3. By End User Industry
  • 9.2.4. By Country
• 9.3. MEA: Country Analysis
  • 9.3.1. South Africa Cellular Agriculture Market Outlook
    • 9.3.1.1. Market Size & Forecast
      • 9.3.1.1.1. By Value
    • 9.3.1.2. Market Share & Forecast
      • 9.3.1.2.1. By Technology
      • 9.3.1.2.2. By Application
      • 9.3.1.2.3. By End User Industry
  • 9.3.2. Saudi Arabia Cellular Agriculture Market Outlook
    • 9.3.2.1. Market Size & Forecast
      • 9.3.2.1.1. By Value
    • 9.3.2.2. Market Share & Forecast
      • 9.3.2.2.1. By Technology
      • 9.3.2.2.2. By Application
      • 9.3.2.2.3. By End User Industry
  • 9.3.3. UAE Cellular Agriculture Market Outlook
    • 9.3.3.1. Market Size & Forecast
      • 9.3.3.1.1. By Value
    • 9.3.3.2. Market Share & Forecast
      • 9.3.3.2.1. By Technology
      • 9.3.3.2.2. By Application
      • 9.3.3.2.3. By End User Industry

10. Market Dynamics

• 10.1. Drivers
• 10.2. Challenges

11. Market Trends & Developments

• 11.1. Recent Development
• 11.2. Mergers & Acquisitions
• 11.3. Product Launches

12. Global Cellular Agriculture Market: SWOT Analysis

13. Porter's Five Forces Analysis

• 13.1. Competition in the Industry
• 13.2. Potential of New Entrants
• 13.3. Power of Suppliers
• 13.4. Power of Customers
• 13.5. Threat of Substitute Products

14. Competitive Landscape

• 14.1. Cell Ag Limited
  • 14.1.1. Business Overview
  • 14.1.2. Company Snapshot
  • 14.1.3. Products & Services
  • 14.1.4. Financials (As Reported)
  • 14.1.5. Recent Developments
  • 14.1.6. Key Personnel Details
  • 14.1.7. SWOT Analysis
• 14.2. Eat Just, Inc.
• 14.3. The EVERY Company (Clara Foods)
• 14.4. Perfect Day, Inc.
• 14.5. Aleph Farms
• 14.6. SuperMeat
• 14.7. UPSIDE Foods (Memphis Meats)
• 14.8. BlueNalu, Inc.
• 14.9. Formo GmbH
• 14.10. Remilk

15. Strategic Recommendations

16. About Us & Disclaimer