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市場調查報告書
商品編碼
1437859

全球發酵原料市場 - 全球產業分析、規模、份額、成長、趨勢、預測 (2031) - 按產品類型、按形式、按工藝、按應用、按地區

Fermented Ingredients Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2031 - By Product, Technology, Grade, Application, End-user, Region: (North America, Europe, Asia Pacific, Latin America and Middle East and Africa)
出版日期: | 出版商: Fairfield Market Research | 英文 170 Pages | 商品交期: 2-5個工作天內

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簡介目錄

全球發酵原料市場規模預計將在 2024 年至 2031 年大幅擴大，營收預計將從 105 億美元增至 2031 年約 180 億美元。

製造商正在努力應對產品安全和品質挑戰，包括微生物、過敏和毒理學風險。 注意處理過程和包裝對於確保食品生產中使用的發酵成分的完整性至關重要。

到 2023 年，北美將佔全球發酵原料市場的約 47%，其中美國約佔 11%。 該地區擁有強大的製造業實力，並正在透過客製化產品打入新市場。

歐洲市場展望：歐洲佔全球發酵原料市場的30%，其中德國領□□先，市佔率約12%。 消費者對天然材料的偏好不斷增加以及新產品的推出正在促進該地區的市場成長。

本報告調查了全球發酵原料市場，並提供了市場概述，以及進入市場的公司按產品類型、形式、工藝、應用、區域和競爭趨勢劃分的趨勢。

目錄

第 1 章執行摘要

第二章市場概述

  • 市場定義與細分
  • 市場動態
  • 價值鏈分析
  • 波特五力分析
  • 新冠肺炎 (COVID-19) 影響分析
  • 烏克蘭和俄羅斯之間衝突的影響
  • 經濟概況
  • 杵分析

第三章2018-2023年生產與貿易統計

第 4 章價格分析，2018-2023

第 5 章2018-2031 年全球發酵原料市場展望

  • 2018-2031 年全球發酵原料市場展望，依產品種類、價值（十億美元）、產量（噸）劃分
  • 2018-2031 年全球發酵原料市場前景（以形式、價值（十億美元）、數量（噸））
  • 2018-2031 年全球發酵原料市場展望（按製程、價值（十億美元）、產量（噸））
  • 2018-2031 年全球發酵原料市場前景（按應用、價值（十億美元）、數量（噸））
  • 2018-2031 年全球發酵原料市場前景（按地區、價值（十億美元）、數量（噸））

第 6 章 2018-2031 年北美發酵原料市場展望

第 7 章歐洲發酵原料市場前景，2018-2031

第 8 章2018-2031 年亞太地區發酵原料市場展望

第 9 章拉丁美洲發酵原料市場展望，2018-2031

第 10 章 2018-2031 年中東及非洲發酵原料市場展望

第十一章競爭態勢

  • 產品類型與技術熱圖
  • 2023 年公司市佔率分析
  • 競爭對手儀表板
  • 公司簡介
    • Ajinomoto Corporation Inc
    • Allied Bakeries
    • Angelyeast Co., Ltd.
    • Associated British Food (ABF)
    • Bakels
    • BASF SE
    • Cargill, Incorporated
    • CHR. Hansen A/S
    • CSK Food Enrichment
    • Dawn Food Products
    • Dohler Group
    • E.I. Dupont De Nemours and Company
    • Ingredion
    • Kerry Group
    • Koninklijke DSM N.V.
    • Lallemand Inc
    • Lonza
    • Puratos Group
    • ROquette Group
    • Taura

第12章附錄

簡介目錄

The global fermented ingredients market is poised for substantial expansion, with a projected increase in revenue from US$ 10.5 Bn to approximately US$ 18 Bn by 2031, according to a recent market outlook report covering the period from 2024 to 2031.

Key Trends Driving Market Growth

Shift Towards Clean Label Food Products:

Consumers' growing awareness of health and nutrition is driving demand for clean label food products. This trend emphasizes natural flavors, colors, and sweeteners, with a preference for organic and minimally processed options, boosting the market for fermented ingredients.

Heavy Reliance on European Manufacturers:

European fermented ingredient manufacturers are capitalizing on the demand in Asian markets, particularly in China and India, known for their willingness to pay premium prices for high-quality products. This reliance on European ingredients underscores the perceived quality advantage of imported ingredients.

Focus on Preventive Healthcare:

Increasing health awareness and the rise of lifestyle diseases are driving demand for preventive healthcare solutions. With a significant portion of the global population experiencing nutritional deficiencies, there is a growing need for vitamin intake, which bodes well for the fermented ingredients market.

Increasing Product Launches and Marketing Efforts:

Manufacturers are ramping up production, expanding distribution networks, and investing in research and development to introduce new products with enhanced functional and nutritional benefits. Marketing efforts are also intensifying to raise consumer awareness and drive adoption of fermented ingredients.

Mergers & Acquisitions and Joint Ventures:

Companies in the fermented ingredients market are leveraging mergers, acquisitions, and joint ventures to access new markets, technologies, and expertise. Collaborations enable the development of innovative and competitive products, benefiting both parties involved.

Focus on Product Safety and Quality:

Manufacturers are addressing challenges related to product safety and quality, including microbiological, allergenic, and toxicological risks. Attention to handling processes and packaging is essential to ensure the integrity of fermented ingredients used in food manufacturing.

Country-wise Insights

North America Dominates Market Share: In 2023, North America accounted for nearly 47% of the global fermented ingredients market, with the United States contributing around 11%. The region's strong presence in manufacturing drives efforts to penetrate new markets with customized offerings.

European Market Outlook: Europe holds 30% of the global fermented ingredients market, with Germany leading with a market share of almost 12%. Increasing consumer preference for natural ingredients and the introduction of new products contribute to market growth in the region.

Category-wise Insights

Amino Acids and Organic Acids Lead Growth: Amino acids and organic acids collectively contribute to over 45% of the global fermented ingredients market, driven by their role in enhancing the fermentation process. Polymer fermented ingredients and vitamins are also expected to witness robust growth during the forecast period.

Pharmaceuticals and Food & Beverage Applications: Fermented ingredients find extensive applications in pharmaceuticals, accounting for over one-fourth of global revenues. Food & beverage production remains the largest application.

Competitive Analysis

Focus on Innovation and Research: Leading companies in the fermented ingredients market, including Cargill Inc., Angel Yeast Co.Ltd., Associated British Foods PLC., and BASF SE., are prioritizing product innovation and research to meet evolving consumer demands and drive market growth.

Strategic Collaborations: Collaboration and strategic partnerships are prevalent among market players, facilitating the development of new products and technologies. Recent initiatives include Cargill Inc.'s aquaculture research lab for fermented fish diets, highlighting the industry's commitment to innovation.

Key Players: The competitive landscape features prominent players such as E.I. duPont de Nemours and Co., Frutadom Industries Ltd., Ingredion Incorporated, Kerry Group Plc., Lallemand Inc., and Lonza Group AG, each contributing to the dynamic growth of the fermented ingredients market.

Fermented Ingredients Industry Research by Category

By Product Type:

  • Amino acids
  • Organic acids
  • Biogas
  • Polymer
  • Vitamins
  • Antibiotics
  • Industrial enzymes

By Form:

  • Liquid
  • Dry

By Process:

  • Batch Fermentation
  • Continuous Fermentation
  • Aerobic Fermentation
  • Anaerobic Fermentation

By Application:

  • Food and Beverages
  • Pharmaceuticals
  • Paper
  • Feed
  • Personal Care
  • Biofuel
  • Others

By Region:

  • North America
  • Latin America
  • Europe
  • South Asia & Pacific
  • East Asia
  • Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Fermented Ingredients Market Snapshot
  • 1.2. Future Projections
  • 1.3. Key Market Trends
  • 1.4. Regional Snapshot, by Value and Volume, 2023
  • 1.5. Analyst Recommendations

2. Market Overview

  • 2.1. Market Definitions and Segmentations
  • 2.2. Market Dynamics
    • 2.2.1. Drivers
    • 2.2.2. Restraints
    • 2.2.3. Market Opportunities
  • 2.3. Value Chain Analysis
  • 2.4. Porter's Five Forces Analysis
  • 2.5. COVID-19 Impact Analysis
    • 2.5.1. Supply
    • 2.5.2. Demand
  • 2.6. Impact of Ukraine-Russia Conflict
  • 2.7. Economic Overview
    • 2.7.1. World Economic Projections
  • 2.8. PESTLE Analysis

3. Production Output and Trade Statistics, 2018 - 2023

  • 3.1. Global Fermented Ingredients Market Production Output, by Region, Value (US$ Bn) and Volume (Tons), 2018 - 2023
    • 3.1.1. North America
    • 3.1.2. Europe
    • 3.1.3. Asia Pacific
    • 3.1.4. Latin America
    • 3.1.5. Middle East and Africa

4. Price Analysis, 2018 - 2023

  • 4.1. Global Average Price Analysis, by Product Type, US$ Per Tons, 2018 - 2023
  • 4.2. Prominent Factor Affecting Fermented Ingredients Prices
  • 4.3. Global Average Price Analysis, by Region, US$ Per Tons

5. Global Fermented Ingredients Market Outlook, 2018 - 2031

  • 5.1. Global Fermented Ingredients Market Outlook, by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 5.1.1. Key Highlights
      • 5.1.1.1. Amino acids
      • 5.1.1.2. Organic acids
      • 5.1.1.3. Biogas
      • 5.1.1.4. Polymer
      • 5.1.1.5. Vitamins
      • 5.1.1.6. Antibiotics
      • 5.1.1.7. Industrial enzymes
  • 5.2. Global Fermented Ingredients Market Outlook, by Form, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 5.2.1. Key Highlights
      • 5.2.1.1. Liquid
      • 5.2.1.2. Dry
  • 5.3. Global Fermented Ingredients Market Outlook, by Process, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 5.3.1. Key Highlights
      • 5.3.1.1. Batch Fermentation
      • 5.3.1.2. Continuous Fermentation
      • 5.3.1.3. Aerobic Fermentation
      • 5.3.1.4. Anaerobic Fermentation
  • 5.4. Global Fermented Ingredients Market Outlook, by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 5.4.1. Key Highlights
      • 5.4.1.1. Food and Beverages
      • 5.4.1.2. Pharmaceuticals
      • 5.4.1.3. Paper
      • 5.4.1.4. Feed
      • 5.4.1.5. Personal Care
      • 5.4.1.6. Biofuel
      • 5.4.1.7. Others
  • 5.5. Global Fermented Ingredients Market Outlook, by Region, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 5.5.1. Key Highlights
      • 5.5.1.1. North America
      • 5.5.1.2. Europe
      • 5.5.1.3. Asia Pacific
      • 5.5.1.4. Latin America
      • 5.5.1.5. Middle East & Africa

6. North America Fermented Ingredients Market Outlook, 2018 - 2031

  • 6.1. North America Fermented Ingredients Market Outlook, by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 6.1.1. Key Highlights
      • 6.1.1.1. Amino acids
      • 6.1.1.2. Organic acids
      • 6.1.1.3. Biogas
      • 6.1.1.4. Polymer
      • 6.1.1.5. Vitamins
      • 6.1.1.6. Antibiotics
      • 6.1.1.7. Industrial enzymes
  • 6.2. North America Fermented Ingredients Market Outlook, by Form, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 6.2.1. Key Highlights
      • 6.2.1.1. Liquid
      • 6.2.1.2. Dry
  • 6.3. North America Fermented Ingredients Market Outlook, by Process, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 6.3.1. Key Highlights
      • 6.3.1.1. Batch Fermentation
      • 6.3.1.2. Continuous Fermentation
      • 6.3.1.3. Aerobic Fermentation
      • 6.3.1.4. Anaerobic Fermentation
  • 6.4. North America Fermented Ingredients Market Outlook, by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 6.4.1. Key Highlights
      • 6.4.1.1. Food and Beverages
      • 6.4.1.2. Pharmaceuticals
      • 6.4.1.3. Paper
      • 6.4.1.4. Feed
      • 6.4.1.5. Personal Care
      • 6.4.1.6. Biofuel
      • 6.4.1.7. Others
  • 6.5. North America Fermented Ingredients Market Outlook, by Country, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 6.5.1. Key Highlights
      • 6.5.1.1. U.S. Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 6.5.1.2. U.S. Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 6.5.1.3. U.S. Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 6.5.1.4. U.S. Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 6.5.1.5. Canada Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 6.5.1.6. Canada Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 6.5.1.7. Canada Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 6.5.1.8. Canada Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 6.5.2. BPS Analysis/Market Attractiveness Analysis

7. Europe Fermented Ingredients Market Outlook, 2018 - 2031

  • 7.1. Europe Fermented Ingredients Market Outlook, by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 7.1.1. Key Highlights
      • 7.1.1.1. Amino acids
      • 7.1.1.2. Organic acids
      • 7.1.1.3. Biogas
      • 7.1.1.4. Polymer
      • 7.1.1.5. Vitamins
      • 7.1.1.6. Antibiotics
      • 7.1.1.7. Industrial enzymes
  • 7.2. Europe Fermented Ingredients Market Outlook, by Form, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 7.2.1. Key Highlights
      • 7.2.1.1. Liquid
      • 7.2.1.2. Dry
  • 7.3. Europe Fermented Ingredients Market Outlook, by Process, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 7.3.1. Key Highlights
      • 7.3.1.1. Batch Fermentation
      • 7.3.1.2. Continuous Fermentation
      • 7.3.1.3. Aerobic Fermentation
      • 7.3.1.4. Anaerobic Fermentation
  • 7.4. Europe Fermented Ingredients Market Outlook, by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 7.4.1. Key Highlights
      • 7.4.1.1. Food and Beverages
      • 7.4.1.2. Pharmaceuticals
      • 7.4.1.3. Paper
      • 7.4.1.4. Feed
      • 7.4.1.5. Personal Care
      • 7.4.1.6. Biofuel
      • 7.4.1.7. Others
  • 7.5. Europe Fermented Ingredients Market Outlook, by Country, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 7.5.1. Key Highlights
      • 7.5.1.1. Germany Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.2. Germany Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.3. Germany Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.4. Germany Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.5. U.K. Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.6. U.K. Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.7. U.K. Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.8. U.K. Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.9. France Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.10. France Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.11. France Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.12. France Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.13. Italy Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.14. Italy Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.15. Italy Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.16. Italy Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.17. Turkey Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.18. Turkey Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.19. Turkey Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.20. Turkey Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.21. Russia Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.22. Russia Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.23. Russia Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.24. Russia Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.25. Rest of Europe Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.26. Rest of Europe Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.27. Rest of Europe Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 7.5.1.28. Rest of Europe Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 7.5.2. BPS Analysis/Market Attractiveness Analysis

8. Asia Pacific Fermented Ingredients Market Outlook, 2018 - 2031

  • 8.1. Asia Pacific Fermented Ingredients Market Outlook, by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 8.1.1. Key Highlights
      • 8.1.1.1. Amino acids
      • 8.1.1.2. Organic acids
      • 8.1.1.3. Biogas
      • 8.1.1.4. Polymer
      • 8.1.1.5. Vitamins
      • 8.1.1.6. Antibiotics
      • 8.1.1.7. Industrial enzymes
  • 8.2. Asia Pacific Fermented Ingredients Market Outlook, by Form, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 8.2.1. Key Highlights
      • 8.2.1.1. Liquid
      • 8.2.1.2. Dry
  • 8.3. Asia Pacific Fermented Ingredients Market Outlook, by Process, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 8.3.1. Key Highlights
      • 8.3.1.1. Batch Fermentation
      • 8.3.1.2. Continuous Fermentation
      • 8.3.1.3. Aerobic Fermentation
      • 8.3.1.4. Anaerobic Fermentation
  • 8.4. Asia Pacific Fermented Ingredients Market Outlook, by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 8.4.1. Key Highlights
      • 8.4.1.1. Food and Beverages
      • 8.4.1.2. Pharmaceuticals
      • 8.4.1.3. Paper
      • 8.4.1.4. Feed
      • 8.4.1.5. Personal Care
      • 8.4.1.6. Biofuel
      • 8.4.1.7. Others
  • 8.5. Asia Pacific Fermented Ingredients Market Outlook, by Country, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 8.5.1. Key Highlights
      • 8.5.1.1. China Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.2. China Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.3. China Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.4. China Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.5. Japan Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.6. Japan Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.7. Japan Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.8. Japan Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.9. South Korea Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.10. South Korea Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.11. South Korea Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.12. South Korea Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.13. India Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.14. India Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.15. India Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.16. India Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.17. Southeast Asia Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.18. Southeast Asia Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.19. Southeast Asia Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.20. Southeast Asia Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.21. Rest of Asia Pacific Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.22. Rest of Asia Pacific Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.23. Rest of Asia Pacific Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 8.5.1.24. Rest of Asia Pacific Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 8.5.2. BPS Analysis/Market Attractiveness Analysis

9. Latin America Fermented Ingredients Market Outlook, 2018 - 2031

  • 9.1. Latin America Fermented Ingredients Market Outlook, by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 9.1.1. Key Highlights
      • 9.1.1.1. Amino acids
      • 9.1.1.2. Organic acids
      • 9.1.1.3. Biogas
      • 9.1.1.4. Polymer
      • 9.1.1.5. Vitamins
      • 9.1.1.6. Antibiotics
      • 9.1.1.7. Industrial enzymes
  • 9.2. Latin America Fermented Ingredients Market Outlook, by Form, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 9.2.1. Key Highlights
      • 9.2.1.1. Liquid
      • 9.2.1.2. Dry
  • 9.3. Latin America Fermented Ingredients Market Outlook, by Process, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 9.3.1. Key Highlights
      • 9.3.1.1. Batch Fermentation
      • 9.3.1.2. Continuous Fermentation
      • 9.3.1.3. Aerobic Fermentation
      • 9.3.1.4. Anaerobic Fermentation
  • 9.4. Latin America Fermented Ingredients Market Outlook, by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 9.4.1. Key Highlights
      • 9.4.1.1. Food and Beverages
      • 9.4.1.2. Pharmaceuticals
      • 9.4.1.3. Paper
      • 9.4.1.4. Feed
      • 9.4.1.5. Personal Care
      • 9.4.1.6. Biofuel
      • 9.4.1.7. Others
  • 9.5. Latin America Fermented Ingredients Market Outlook, by Country, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 9.5.1. Key Highlights
      • 9.5.1.1. Brazil Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 9.5.1.2. Brazil Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 9.5.1.3. Brazil Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 9.5.1.4. Brazil Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 9.5.1.5. Mexico Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 9.5.1.6. Mexico Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 9.5.1.7. Mexico Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 9.5.1.8. Mexico Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 9.5.1.9. Argentina Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 9.5.1.10. Argentina Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 9.5.1.11. Argentina Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 9.5.1.12. Argentina Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 9.5.1.13. Rest of Latin America Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 9.5.1.14. Rest of Latin America Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 9.5.1.15. Rest of Latin America Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 9.5.1.16. Rest of Latin America Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 9.5.2. BPS Analysis/Market Attractiveness Analysis

10. Middle East & Africa Fermented Ingredients Market Outlook, 2018 - 2031

  • 10.1. Middle East & Africa Fermented Ingredients Market Outlook, by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 10.1.1. Key Highlights
      • 10.1.1.1. Amino acids
      • 10.1.1.2. Organic acids
      • 10.1.1.3. Biogas
      • 10.1.1.4. Polymer
      • 10.1.1.5. Vitamins
      • 10.1.1.6. Antibiotics
      • 10.1.1.7. Industrial enzymes
  • 10.2. Middle East & Africa Fermented Ingredients Market Outlook, by Form, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 10.2.1. Key Highlights
      • 10.2.1.1. Liquid
      • 10.2.1.2. Dry
  • 10.3. Middle East & Africa Fermented Ingredients Market Outlook, by Process, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 10.3.1. Key Highlights
      • 10.3.1.1. Batch Fermentation
      • 10.3.1.2. Continuous Fermentation
      • 10.3.1.3. Aerobic Fermentation
      • 10.3.1.4. Anaerobic Fermentation
  • 10.4. Middle East & Africa Fermented Ingredients Market Outlook, by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 10.4.1. Key Highlights
      • 10.4.1.1. Food and Beverages
      • 10.4.1.2. Pharmaceuticals
      • 10.4.1.3. Paper
      • 10.4.1.4. Feed
      • 10.4.1.5. Personal Care
      • 10.4.1.6. Biofuel
      • 10.4.1.7. Others
  • 10.5. Middle East & Africa Fermented Ingredients Market Outlook, by Country, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 10.5.1. Key Highlights
      • 10.5.1.1. GCC Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 10.5.1.2. GCC Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 10.5.1.3. GCC Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 10.5.1.4. GCC Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 10.5.1.5. South Africa Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 10.5.1.6. South Africa Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 10.5.1.7. South Africa Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 10.5.1.8. South Africa Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 10.5.1.9. Egypt Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 10.5.1.10. Egypt Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 10.5.1.11. Egypt Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 10.5.1.12. Egypt Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 10.5.1.13. Nigeria Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 10.5.1.14. Nigeria Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 10.5.1.15. Nigeria Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 10.5.1.16. Nigeria Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 10.5.1.17. Rest of Middle East & Africa Fermented Ingredients Market by Product Type, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 10.5.1.18. Rest of Middle East & Africa Fermented Ingredients Market by Technology, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 10.5.1.19. Rest of Middle East & Africa Fermented Ingredients Market by Application, Value (US$ Bn) and Volume (Tons), 2018 - 2031
      • 10.5.1.20. Rest of Middle East & Africa Fermented Ingredients Market by End User, Value (US$ Bn) and Volume (Tons), 2018 - 2031
    • 10.5.2. BPS Analysis/Market Attractiveness Analysis

11. Competitive Landscape

  • 11.1. Product Type vs Technology Heatmap
  • 11.2. Company Market Share Analysis, 2023
  • 11.3. Competitive Dashboard
  • 11.4. Company Profiles
    • 11.4.1. Ajinomoto Corporation Inc
      • 11.4.1.1. Company Overview
      • 11.4.1.2. Product Portfolio
      • 11.4.1.3. Financial Overview
      • 11.4.1.4. Business Strategies and Development
    • 11.4.2. Allied Bakeries
      • 11.4.2.1. Company Overview
      • 11.4.2.2. Product Portfolio
      • 11.4.2.3. Financial Overview
      • 11.4.2.4. Business Strategies and Development
    • 11.4.3. Angelyeast Co., Ltd.
      • 11.4.3.1. Company Overview
      • 11.4.3.2. Product Portfolio
      • 11.4.3.3. Financial Overview
      • 11.4.3.4. Business Strategies and Development
    • 11.4.4. Associated British Food (ABF)
      • 11.4.4.1. Company Overview
      • 11.4.4.2. Product Portfolio
      • 11.4.4.3. Financial Overview
      • 11.4.4.4. Business Strategies and Development
    • 11.4.5. Bakels
      • 11.4.5.1. Company Overview
      • 11.4.5.2. Product Portfolio
      • 11.4.5.3. Financial Overview
      • 11.4.5.4. Business Strategies and Development
    • 11.4.6. BASF SE
      • 11.4.6.1. Company Overview
      • 11.4.6.2. Product Portfolio
      • 11.4.6.3. Financial Overview
      • 11.4.6.4. Business Strategies and Development
    • 11.4.7. Cargill, Incorporated
      • 11.4.7.1. Company Overview
      • 11.4.7.2. Product Portfolio
      • 11.4.7.3. Financial Overview
      • 11.4.7.4. Business Strategies and Development
    • 11.4.8. CHR. Hansen A/S
      • 11.4.8.1. Company Overview
      • 11.4.8.2. Product Portfolio
      • 11.4.8.3. Financial Overview
      • 11.4.8.4. Business Strategies and Development
    • 11.4.9. CSK Food Enrichment
      • 11.4.9.1. Company Overview
      • 11.4.9.2. Product Portfolio
      • 11.4.9.3. Financial Overview
      • 11.4.9.4. Business Strategies and Development
    • 11.4.10. Dawn Food Products
      • 11.4.10.1. Company Overview
      • 11.4.10.2. Product Portfolio
      • 11.4.10.3. Financial Overview
      • 11.4.10.4. Business Strategies and Development
    • 11.4.11. Dohler Group
      • 11.4.11.1. Company Overview
      • 11.4.11.2. Product Portfolio
      • 11.4.11.3. Financial Overview
      • 11.4.11.4. Business Strategies and Development
    • 11.4.12. E.I. Dupont De Nemours and Company
      • 11.4.12.1. Company Overview
      • 11.4.12.2. Product Portfolio
      • 11.4.12.3. Financial Overview
      • 11.4.12.4. Business Strategies and Development
    • 11.4.13. Ingredion
      • 11.4.13.1. Company Overview
      • 11.4.13.2. Product Portfolio
      • 11.4.13.3. Financial Overview
      • 11.4.13.4. Business Strategies and Development
    • 11.4.14. Kerry Group
      • 11.4.14.1. Company Overview
      • 11.4.14.2. Product Portfolio
      • 11.4.14.3. Financial Overview
      • 11.4.14.4. Business Strategies and Development
    • 11.4.15. Koninklijke DSM N.V.
      • 11.4.15.1. Company Overview
      • 11.4.15.2. Product Portfolio
      • 11.4.15.3. Financial Overview
      • 11.4.15.4. Business Strategies and Development
    • 11.4.16. Lallemand Inc
      • 11.4.16.1. Company Overview
      • 11.4.16.2. Product Portfolio
      • 11.4.16.3. Financial Overview
      • 11.4.16.4. Business Strategies and Development
    • 11.4.17. Lonza
      • 11.4.17.1. Company Overview
      • 11.4.17.2. Product Portfolio
      • 11.4.17.3. Financial Overview
      • 11.4.17.4. Business Strategies and Development
    • 11.4.18. Puratos Group
      • 11.4.18.1. Company Overview
      • 11.4.18.2. Product Portfolio
      • 11.4.18.3. Financial Overview
      • 11.4.18.4. Business Strategies and Development
    • 11.4.19. ROquette Group
      • 11.4.19.1. Company Overview
      • 11.4.19.2. Product Portfolio
      • 11.4.19.3. Financial Overview
      • 11.4.19.4. Business Strategies and Development
    • 11.4.20. Taura
      • 11.4.20.1. Company Overview
      • 11.4.20.2. Product Portfolio
      • 11.4.20.3. Financial Overview
      • 11.4.20.4. Business Strategies and Development

12. Appendix

  • 12.1. Research Methodology
  • 12.2. Report Assumptions
  • 12.3. Acronyms and Abbreviations