首頁 > 市場調查報告書 > 食物/飲料

市場調查報告書

商品編碼

1980394

食品安全檢測市場規模、佔有率、成長及全球產業分析：按類型、應用和地區分類，並提供2026-2034年的洞察和預測

Food Safety Testing Market Size, Share, Growth and Global Industry Analysis By Type & Application, Regional Insights and Forecast to 2026-2034

出版日期: 2026年02月09日 | 出版商:

Fortune Business Insights Pvt. Ltd. | 英文 268 Pages | 商品交期: 請詢問到貨日

價格

簡介目錄圖表

食品安全檢測市場的成長要素

全球食品安全檢測市場預計在2025年達到260.8億美元，2026年成長至281億美元，到2034年達到529.9億美元。預計2026年至2034年間，該市場將維持8.25%的強勁複合年成長率。推動該市場成長的因素包括消費者對食物中毒的意識不斷提高、政府監管日益嚴格以及全球範圍內食品詐欺和標籤錯誤案件的增加。

市場概覽

食品安全檢測至關重要，它能確保食品和飲料在到達消費者手中之前符合微生物、化學和物理安全標準。隨著國際食品貿易的擴張，對可靠檢測方法的需求日益成長，尤其對於進口食品和飲料。預計到2025年，北美將佔據市場主導地位，市佔率高達43.57%。這主要歸功於其完善的法規結構，例如《聯邦肉類檢驗法》（FMIA），以及水產品、家禽和農產品的大量進口，這些都要求對沙門氏菌和大腸桿菌等病原體進行嚴格的檢測。

市場趨勢

食品安全檢測產業正朝著創新攜帶式偵測設備的方向發展，這些設備能夠實現更精準、更快速的現場分析。採用紫外線、紅外線和其他感測器的設備可以即時檢測出污染物、過敏原和違禁物質。值得一提的是，Bia Analytical 於 2023 年 7 月與 trinamiX 合作，推出了攜帶式解決方案，用於快速檢測食品詐欺行為。

此外，持續的貿易摩擦和關稅戰，特別是涉及美國的貿易摩擦和關稅戰，可能會影響基本檢測設備的供應和成本，從而導致營運成本增加和可進行的檢測數量受到限制。

市場動態

促進因素：除了食物中毒病例的增加外，食品詐騙和標籤錯誤現象的增加也推動了對先進食品安全檢測的需求。消費者越來越重視食品的品質、真實性和安全性，促使全球實施更嚴格的法規和監控系統。

限制因素：尤其是在開發中國家，設備高成本和熟練人員短缺是一大挑戰。液相層析質譜儀（LCMS）和氣相層析質譜儀（GCMS）等設備需要專業技術人員操作，而且主要集中在大都會圈，這可能導致操作延遲。

機會：由於政府加強對食品檢測基礎設施的投資，以及消費者對認證產品的需求不斷成長，南美洲、亞太地區以及中東和非洲等新興市場預計將出現高成長潛力。

挑戰：隨著新病原體的出現，需要開發創新的檢測技術來識別和追蹤新的污染源。

細分分析

按檢測類型分類：預計到2026年，病原體檢測將成為市場成長的主要驅動力，佔據61.60%的市場佔有率，這主要得益於對沙門氏菌和大腸桿菌等食源性病原體的檢測需求。其他細分市場包括基因改造生物（GMO）、過敏原、黴菌毒素以及化學品/農藥。由於農藥使用量的增加以及人們對農藥殘留的擔憂，化學品和農藥檢測預計將快速成長。預計到2024年，過敏原檢測將佔市場佔有率的4.77%。

按檢測食品類型分類，肉類、家禽和魚貝類是市場的主要驅動力，預計到2026年將佔全球整體的32.24%。其次是加工食品、水果和蔬菜以及乳製品。包裝食品和天然食品消費量的成長正在推動對加工食品和農產品檢測的需求。

依技術分類：預計2026年，傳統檢測方式仍將維持領先地位，市佔率達43.02%。雖然這種方法耗時較長，但其可靠性備受重視。快速檢測和分子檢測技術正在蓬勃發展，其中PCR、ELISA和NGS等分子技術在病原體檢測中的重要性日益凸顯。

區域展望

北美：2024年市場規模為105.5億美元，預計2025年將達113.6億美元。此外，受嚴格的監管以及水產品和家禽進口增加的推動，預計到2026年，美國市場規模將達到99.5億美元。
歐洲：由於對化學品安全的擔憂，預計將保持穩定成長。到2026年，英國預計將達到16.3億美元，德國將達到22.2億美元。
亞太地區：這是成長最快的地區，主要由中國（到2026年將達到20.4億美元）、印度（到2026年將達到6.2億美元）和日本（到2026年將達到6.9億美元）推動。這得歸功於嚴格的國內食品安全法規和政府主導的舉措，例如印度計劃在2025年建立100個食品檢測實驗室。
南美洲、中東和非洲：這些市場正處於新興階段，預計食品檢測基礎設施的投資和區域間合作將推動成長。

主要發現與總結
市場規模估算與預測
- 按測試類型
  - 病原
  - 基因改造生物
  - 過敏原
  - 黴菌毒素
  - 化學物質和殺蟲劑
  - 其他
- 按待測食品種類
  - 肉類、家禽和水產品
  - 乳製品
  - 加工食品
  - 水果和蔬菜
  - 其他
- 透過技術
  - 傳統的
  - 迅速地
  - 分子
- 按地區
  - 北美洲
  - 歐洲
  - 亞太地區
  - 南美洲
  - 中東和非洲

第6章：北美食品安全檢測市場分析、洞察與預測（2026-2034年）

國家
- 美國
- 加拿大
- 墨西哥

第7章：歐洲食品安全檢測市場分析、洞察與預測（2026-2034年）

國家
- 德國
- 法國
- 西班牙
- 義大利
- 英國
- 其他歐洲國家

第8章：亞太地區食品安全檢測市場分析、洞察與預測（2026-2034年）

國家
- 中國
- 印度
- 日本
- 澳洲
- 新加坡
- 其他亞太國家

第9章：南美食品安全檢測市場分析、洞察與預測（2026-2034年）

國家
- 巴西
- 阿根廷
- 其他南美國家

第10章：中東和非洲食品安全檢測市場分析、洞察與預測（2026-2034年）

國家
- 南非
- UAE
- 其他中東和非洲國家

第11章：競爭矩陣

主要企業採取的商務策略
全球食品安全檢測市場收入佔有率排名分析：按主要製造商分類，2024 年

第12章：公司簡介

ALS Limited

第13章其他企業資料

AsureQuality Ltd
Bio-Rad Laboratories, Inc.
Bureau Veritas
Deibel Laboratories
Eurofins Scientific SE
Intertek Group PLC Solutions
Merieux NutriSciences
SGS SA
Thermo Fisher Scientific Inc.

第14章戰略建議

第15章附錄

簡介目錄圖表

Product Code: FBI108286

Growth Factors of food safety testing Market

The global food safety testing market was valued at USD 26.08 billion in 2025 and is projected to grow to USD 28.10 billion in 2026, eventually reaching USD 52.99 billion by 2034, registering a robust Compound Annual Growth Rate (CAGR) of 8.25% during 2026-2034. The market is driven by increasing consumer awareness regarding foodborne illnesses, stringent government regulations, and rising cases of food fraud and adulteration globally.

Market Overview

Food safety testing is essential for ensuring that food products meet microbiological, chemical, and physical safety standards before reaching consumers. With growing international food trade, the demand for reliable testing methods has increased, particularly for imported food and beverages. North America dominated the market in 2025 with a 43.57% share, driven by strong regulatory frameworks such as the Federal Meat Inspection Act (FMIA) and high import volumes of seafood, poultry, and agricultural commodities, necessitating rigorous testing for pathogens like Salmonella and E. coli.

Market Trends

The food safety testing industry is witnessing a shift towards innovative portable testing equipment, allowing on-site analysis with higher accuracy and faster results. Devices using ultraviolet, infrared, and other sensors are enabling immediate detection of contaminants, allergens, and adulterants. Notable developments include Bia Analytical's partnership with trinamiX in July 2023, launching portable solutions integrated with mobile applications for rapid food fraud detection.

Additionally, ongoing trade disruptions and tariff wars, particularly involving the U.S., could impact the availability and cost of essential testing equipment, potentially increasing operational costs and limiting the number of tests conducted.

Market Dynamics

Drivers: The growing incidence of foodborne illnesses, along with increased food fraud and adulteration, is fueling the demand for advanced food safety testing. Consumers are becoming more conscious of food quality, authenticity, and safety, prompting stricter regulations and monitoring systems worldwide.

Restraints: High equipment costs and limited availability of skilled manpower, especially in developing countries, pose challenges. Instruments such as LCMS and GCMS require specialized engineers and are mostly available in metropolitan areas, potentially causing operational delays.

Opportunities: Emerging markets in South America, Asia Pacific, and the Middle East & Africa present high growth potential due to rising government investments in food testing infrastructure and growing consumer demand for certified products.

Challenges: The emergence of novel pathogens requires the development of innovative testing techniques capable of identifying and tracking new sources of contamination.

Segmentation Analysis

By Test Type: The pathogen segment leads the market with a 61.60% share in 2026, driven by the need to detect foodborne organisms such as Salmonella and E. coli. Other segments include GMOs, allergens, mycotoxins, and chemicals/pesticides. Chemical and pesticide testing is expected to grow rapidly due to increasing agricultural chemical usage and residue concerns. The allergen segment is estimated to hold 4.77% of the market in 2024.

By Food Tested: Meat, poultry, and seafood dominate the market, contributing 32.24% globally in 2026, followed by processed foods, fruits and vegetables, and dairy products. Rising consumption of packaged foods and natural produce drives testing in processed foods and agricultural commodities.

By Technology: The traditional testing segment leads with a 43.02% share in 2026, valued for its reliability despite being time-consuming. Rapid and molecular testing technologies are growing, with molecular techniques like PCR, ELISA, and NGS becoming increasingly important for pathogen detection.

Regional Outlook

North America: Market size was USD 10.55 billion in 2024, projected to reach USD 11.36 billion in 2025, and the U.S. market is expected to reach USD 9.95 billion by 2026, driven by strict regulations and high imports of seafood and poultry.
Europe: Steady growth due to chemical safety concerns; UK projected at USD 1.63 billion and Germany at USD 2.22 billion by 2026.
Asia Pacific: Fastest-growing region, led by China (USD 2.04 billion in 2026), India (USD 0.62 billion in 2026), and Japan (USD 0.69 billion in 2026), supported by stringent national food safety regulations and government initiatives, such as India's plan to establish 100 food testing labs by 2025.
South America & Middle East & Africa: Markets are emerging, with investments in food testing infrastructure and regional collaborations anticipated to drive growth.

Competitive Landscape

The market is semi-consolidated, with top players like SGS S.A., Eurofins Scientific SE, Bureau Veritas, Intertek Group PLC, and Thermo Fisher Scientific Inc. These companies are expanding through acquisitions and establishing new laboratories to enhance their global footprint. Other notable players include ALS Limited (Australia), Bio-Rad Laboratories (U.S.), and Merieux NutriSciences (U.S.).

Recent Developments:

April 2025: QIAGEN launched QIAsymphony Connect for sample preparation and testing.
March 2025: Gold Standard Diagnostics Horsham introduced the ABRAXIS Dicamba ELISA Plate Test Kit.
September 2024: AREX Biosciences launched a new ELISA series for pathogen proteins.
February 2024: BioMerieux partnered with FDA and CFSAN for innovative pathogen detection tools.

Conclusion

The global food safety testing market is projected to witness strong growth from USD 26.08 billion in 2025 to USD 52.99 billion by 2034, driven by increasing consumer demand, regulatory compliance, and technological advancements. North America currently leads, while Asia Pacific emerges as the fastest-growing region. Investments in portable testing devices, molecular technologies, and regional laboratory infrastructure are expected to shape the market trajectory, ensuring safer food globally.

Segemntation By Test Type, Food Tested, Technology, and Region

Segmentation By Test Type

Pathogen
- E.Coli
- Salmonella
- Listeria
- Others
Genetically Modified Organism
Allergen
Mycotoxin
Chemical and Pesticides
Others

By Food Tested

Meat, Poultry & Seafood
Dairy Products
Processed Foods
Fruits & Vegetables
Others

By Technology

Traditional
Rapid
- Rapid PCR
- Lateral Flow Immunoassay (LFIA)
- Rapid ELISA
- Rapid Resolution Liquid Chromatography
- Others
Molecular
- PCR Test
- ELISA Test
- NGS
- Others

By Region

North America (By Test Type, By Food Tested, By Technology, and By Country)
- U.S (By Food Tested)
- Canada (By Food Tested)
- Mexico (By Food Tested)
Europe (By Test Type, By Food Tested, By Technology, and By Country)
- U.K. (By Food Tested)
- Germany (By Food Tested)
- France (By Food Tested)
- Spain (By Food Tested)
- Italy (By Food Tested)
- Rest of Europe (By Food Tested)
Asia Pacific (By Test Type, By Food Tested, By Technology, and By Country)
- China (By Food Tested)
- India (By Food Tested)
- Japan (By Food Tested)
- Singapore (By Food Tested)
- Australia (By Food Tested)
- Rest of the Asia Pacific (By Food Tested)
South America (By Test Type, By Food Tested, By Technology, and By Country)
- Brazil (By Food Tested)
- Argentina (By Food Tested)
- Rest of South America (By Food Tested)
Middle East & Africa (By Test Type, By Food Tested, By Technology, and By Country)
- South Africa (By Food Tested)
- UAE (By Food Tested)
- Rest of Middle East & Africa (By Food Tested)

Table of Content

1. Introduction

1.1. Research Scope
1.2. Market Segmentation
1.3. Research Methodology
1.4. Definitions and Assumptions

2. Executive Summary

3. Market Dynamics

3.1. Market Drivers
3.2. Market Restraints
3.3. Market Opportunities
3.4. Market Trends

4. Key Insights

4.1. Market Overview of Related/Parent Market
4.2. Regulatory Analysis in Key Global Countries
4.3. Industry SWOT Analysis
4.4. Recent Industry Developments - Policies, Mergers & Acquisitions, and New Product Launches
4.5. Supply Chain/Value Chain Analysis
4.6. Impact of Tariffs on the Market

5. Global Food Safety Testing Market Analysis, Insights and Forecast, 2026-2034

5.1. Key Findings / Summary
5.2. Market Size Estimates and Forecast
- 5.2.1. By Test Type (Value)
  - 5.2.1.1. Pathogen
    - 5.2.1.1.1. E.Coli
    - 5.2.1.1.2. Salmonella
    - 5.2.1.1.3. Listeria
    - 5.2.1.1.4. Others
  - 5.2.1.2. Genetically Modified Organism
  - 5.2.1.3. Allergen
  - 5.2.1.4. Mycotoxins
  - 5.2.1.5. Chemical and pesticides
  - 5.2.1.6. Others
- 5.2.2. By Food Tested (Value)
  - 5.2.2.1. Meat, Poultry & Seafood
  - 5.2.2.2. Dairy Products
  - 5.2.2.3. Processed Foods
  - 5.2.2.4. Fruits & Vegetables
  - 5.2.2.5. Others
- 5.2.3. By Technology (Value)
  - 5.2.3.1. Traditional
  - 5.2.3.2. Rapid
    - 5.2.3.2.1. Rapid PCR
    - 5.2.3.2.2. Lateral Flow Immunoassay (LFIA)
    - 5.2.3.2.3. Rapid ELISA
    - 5.2.3.2.4. Rapid Resolution Liquid Chromatography
    - 5.2.3.2.5. Others
  - 5.2.3.3. Molecular
    - 5.2.3.3.1. PCR Test
    - 5.2.3.3.2. ELISA Test
    - 5.2.3.3.3. NGS
    - 5.2.3.3.4. Others
- 5.2.4. By Region (Value)
  - 5.2.4.1. North America
  - 5.2.4.2. Europe
  - 5.2.4.3. Asia Pacific
  - 5.2.4.4. South America
  - 5.2.4.5. Middle East & Africa

6. North America Food Safety Testing Market Analysis, Insights and Forecast, 2026-2034

6.1. Key Findings / Summary
6.2. Market Size Estimates and Forecast
- 6.2.1. By Test Type (Value)
  - 6.2.1.1. Pathogen
    - 6.2.1.1.1. E.Coli
    - 6.2.1.1.2. Salmonella
    - 6.2.1.1.3. Listeria
    - 6.2.1.1.4. Others
  - 6.2.1.2. Genetically Modified Organism
  - 6.2.1.3. Allergen
  - 6.2.1.4. Mycotoxins
  - 6.2.1.5. Chemical and pesticides
  - 6.2.1.6. Others
- 6.2.2. By Food Tested (Value)
  - 6.2.2.1. Meat, Poultry & Seafood
  - 6.2.2.2. Dairy Products
  - 6.2.2.3. Processed Foods
  - 6.2.2.4. Fruits & Vegetables
  - 6.2.2.5. Others
- 6.2.3. By Technology (Value)
  - 6.2.3.1. Traditional
  - 6.2.3.2. Rapid
    - 6.2.3.2.1. Rapid PCR
    - 6.2.3.2.2. Lateral Flow Immunoassay (LFIA)
    - 6.2.3.2.3. Rapid ELISA
    - 6.2.3.2.4. Rapid Resolution Liquid Chromatography
    - 6.2.3.2.5. Others
  - 6.2.3.3. Molecular
    - 6.2.3.3.1. PCR Test
    - 6.2.3.3.2. ELISA Test
    - 6.2.3.3.3. NGS
    - 6.2.3.3.4. Others
- 6.2.4. By Country
  - 6.2.4.1. U.S.
    - 6.2.4.1.1. By Food Tested (Value)
      - 6.2.4.1.1.1. Meat, Poultry & Seafood
      - 6.2.4.1.1.2. Dairy Products
      - 6.2.4.1.1.3. Processed Foods
      - 6.2.4.1.1.4. Fruits & Vegetables
      - 6.2.4.1.1.5. Others
  - 6.2.4.2. Canada
    - 6.2.4.2.1. By Food Tested (Value)
      - 6.2.4.2.1.1. Meat, Poultry & Seafood
      - 6.2.4.2.1.2. Dairy Products
      - 6.2.4.2.1.3. Processed Foods
      - 6.2.4.2.1.4. Fruits & Vegetables
      - 6.2.4.2.1.5. Others
  - 6.2.4.3. Mexico
    - 6.2.4.3.1. By Food Tested (Value)
      - 6.2.4.3.1.1. Meat, Poultry & Seafood
      - 6.2.4.3.1.2. Dairy Products
      - 6.2.4.3.1.3. Processed Foods
      - 6.2.4.3.1.4. Fruits & Vegetables
      - 6.2.4.3.1.5. Others

7. Europe Food Safety Testing Market Analysis, Insights and Forecast, 2026-2034

7.1. Key Findings / Summary
7.2. Market Size Estimates and Forecast
- 7.2.1. By Test Type (Value)
  - 7.2.1.1. Pathogen
    - 7.2.1.1.1. E.Coli
    - 7.2.1.1.2. Salmonella
    - 7.2.1.1.3. Listeria
    - 7.2.1.1.4. Others
  - 7.2.1.2. Genetically Modified Organism
  - 7.2.1.3. Allergen
  - 7.2.1.4. Mycotoxins
  - 7.2.1.5. Chemical and pesticides
  - 7.2.1.6. Others
- 7.2.2. By Food Tested (Value)
  - 7.2.2.1. Meat, Poultry & Seafood
  - 7.2.2.2. Dairy Products
  - 7.2.2.3. Processed Foods
  - 7.2.2.4. Fruits & Vegetables
  - 7.2.2.5. Others
- 7.2.3. By Technology (Value)
  - 7.2.3.1. Traditional
  - 7.2.3.2. Rapid
    - 7.2.3.2.1. Rapid PCR
    - 7.2.3.2.2. Lateral Flow Immunoassay (LFIA)
    - 7.2.3.2.3. Rapid ELISA
    - 7.2.3.2.4. Rapid Resolution Liquid Chromatography
    - 7.2.3.2.5. Others
  - 7.2.3.3. Molecular
    - 7.2.3.3.1. PCR Test
    - 7.2.3.3.2. ELISA Test
    - 7.2.3.3.3. NGS
    - 7.2.3.3.4. Others
- 7.2.4. By Country
  - 7.2.4.1. Germany
    - 7.2.4.1.1. By Food Tested (Value)
      - 7.2.4.1.1.1. Meat, Poultry & Seafood
      - 7.2.4.1.1.2. Dairy Products
      - 7.2.4.1.1.3. Processed Foods
      - 7.2.4.1.1.4. Fruits & Vegetables
      - 7.2.4.1.1.5. Others
  - 7.2.4.2. France
    - 7.2.4.2.1. By Food Tested (Value)
      - 7.2.4.2.1.1. Meat, Poultry & Seafood
      - 7.2.4.2.1.2. Dairy Products
      - 7.2.4.2.1.3. Processed Foods
      - 7.2.4.2.1.4. Fruits & Vegetables
      - 7.2.4.2.1.5. Others
  - 7.2.4.3. Spain
    - 7.2.4.3.1. By Food Tested (Value)
      - 7.2.4.3.1.1. Meat, Poultry & Seafood
      - 7.2.4.3.1.2. Dairy Products
      - 7.2.4.3.1.3. Processed Foods
      - 7.2.4.3.1.4. Fruits & Vegetables
      - 7.2.4.3.1.5. Others
  - 7.2.4.4. Italy
    - 7.2.4.4.1. By Food Tested (Value)
      - 7.2.4.4.1.1. Meat, Poultry & Seafood
      - 7.2.4.4.1.2. Dairy Products
      - 7.2.4.4.1.3. Processed Foods
      - 7.2.4.4.1.4. Fruits & Vegetables
      - 7.2.4.4.1.5. Others
  - 7.2.4.5. U.K.
    - 7.2.4.5.1. By Food Tested (Value)
      - 7.2.4.5.1.1. Meat, Poultry & Seafood
      - 7.2.4.5.1.2. Dairy Products
      - 7.2.4.5.1.3. Processed Foods
      - 7.2.4.5.1.4. Fruits & Vegetables
      - 7.2.4.5.1.5. Others
  - 7.2.4.6. Rest of Europe
    - 7.2.4.6.1. By Food Tested (Value)
      - 7.2.4.6.1.1. Meat, Poultry & Seafood
      - 7.2.4.6.1.2. Dairy Products
      - 7.2.4.6.1.3. Processed Foods
      - 7.2.4.6.1.4. Fruits & Vegetables
      - 7.2.4.6.1.5. Others

8. Asia Pacific Food Safety Testing Market Analysis, Insights and Forecast, 2026-2034

8.1. Key Findings / Summary
- 8.1.1. By Test Type (Value)
  - 8.1.1.1. Pathogen
    - 8.1.1.1.1. E.Coli
    - 8.1.1.1.2. Salmonella
    - 8.1.1.1.3. Listeria
    - 8.1.1.1.4. Others
  - 8.1.1.2. Genetically Modified Organism
  - 8.1.1.3. Allergen
  - 8.1.1.4. Mycotoxins
  - 8.1.1.5. Chemical and pesticides
  - 8.1.1.6. Others
- 8.1.2. By Food Tested (Value)
  - 8.1.2.1. Meat, Poultry & Seafood
  - 8.1.2.2. Dairy Products
  - 8.1.2.3. Processed Foods
  - 8.1.2.4. Fruits & Vegetables
  - 8.1.2.5. Others
- 8.1.3. By Technology (Value)
  - 8.1.3.1. Traditional
  - 8.1.3.2. Rapid
    - 8.1.3.2.1. Rapid PCR
    - 8.1.3.2.2. Lateral Flow Immunoassay (LFIA)
    - 8.1.3.2.3. Rapid ELISA
    - 8.1.3.2.4. Rapid Resolution Liquid Chromatography
    - 8.1.3.2.5. Others
  - 8.1.3.3. Molecular
    - 8.1.3.3.1. PCR Test
    - 8.1.3.3.2. ELISA Test
    - 8.1.3.3.3. NGS
    - 8.1.3.3.4. Others
- 8.1.4. By Country
  - 8.1.4.1. China
    - 8.1.4.1.1. By Food Tested (Value)
      - 8.1.4.1.1.1. Meat, Poultry & Seafood
      - 8.1.4.1.1.2. Dairy Products
      - 8.1.4.1.1.3. Processed Foods
      - 8.1.4.1.1.4. Fruits & Vegetables
      - 8.1.4.1.1.5. Others
  - 8.1.4.2. India
    - 8.1.4.2.1. By Food Tested (Value)
      - 8.1.4.2.1.1. Meat, Poultry & Seafood
      - 8.1.4.2.1.2. Dairy Products
      - 8.1.4.2.1.3. Processed Foods
      - 8.1.4.2.1.4. Fruits & Vegetables
      - 8.1.4.2.1.5. Others
  - 8.1.4.3. Japan
    - 8.1.4.3.1. By Food Tested (Value)
      - 8.1.4.3.1.1. Meat, Poultry & Seafood
      - 8.1.4.3.1.2. Dairy Products
      - 8.1.4.3.1.3. Processed Foods
      - 8.1.4.3.1.4. Fruits & Vegetables
      - 8.1.4.3.1.5. Others
  - 8.1.4.4. Australia
    - 8.1.4.4.1. By Food Tested (Value)
      - 8.1.4.4.1.1. Meat, Poultry & Seafood
      - 8.1.4.4.1.2. Dairy Products
      - 8.1.4.4.1.3. Processed Foods
      - 8.1.4.4.1.4. Fruits & Vegetables
      - 8.1.4.4.1.5. Others
  - 8.1.4.5. Singapore
    - 8.1.4.5.1. By Food Tested (Value)
      - 8.1.4.5.1.1. Meat, Poultry & Seafood
      - 8.1.4.5.1.2. Dairy Products
      - 8.1.4.5.1.3. Processed Foods
      - 8.1.4.5.1.4. Fruits & Vegetables
      - 8.1.4.5.1.5. Others
  - 8.1.4.6. Rest of Asia Pacific
    - 8.1.4.6.1. By Food Tested (Value)
      - 8.1.4.6.1.1. Meat, Poultry & Seafood
      - 8.1.4.6.1.2. Dairy Products
      - 8.1.4.6.1.3. Processed Foods
      - 8.1.4.6.1.4. Fruits & Vegetables
      - 8.1.4.6.1.5. Others

9. South America Food Safety Testing Market Analysis, Insights and Forecast, 2026-2034

9.1. Key Findings / Summary
- 9.1.1. By Test Type (Value)
  - 9.1.1.1. Pathogen
    - 9.1.1.1.1. E.Coli
    - 9.1.1.1.2. Salmonella
    - 9.1.1.1.3. Listeria
    - 9.1.1.1.4. Others
  - 9.1.1.2. Genetically Modified Organism
  - 9.1.1.3. Allergen
  - 9.1.1.4. Mycotoxins
  - 9.1.1.5. Chemical and pesticides
  - 9.1.1.6. Others
- 9.1.2. By Food Tested (Value)
  - 9.1.2.1. Meat, Poultry & Seafood
  - 9.1.2.2. Dairy Products
  - 9.1.2.3. Processed Foods
  - 9.1.2.4. Fruits & Vegetables
  - 9.1.2.5. Others
- 9.1.3. By Technology (Value)
  - 9.1.3.1. Traditional
  - 9.1.3.2. Rapid
    - 9.1.3.2.1. Rapid PCR
    - 9.1.3.2.2. Lateral Flow Immunoassay (LFIA)
    - 9.1.3.2.3. Rapid ELISA
    - 9.1.3.2.4. Rapid Resolution Liquid Chromatography
    - 9.1.3.2.5. Others
  - 9.1.3.3. Molecular
    - 9.1.3.3.1. PCR Test
    - 9.1.3.3.2. ELISA Test
    - 9.1.3.3.3. NGS
    - 9.1.3.3.4. Others
- 9.1.4. By Country
  - 9.1.4.1. Brazil
    - 9.1.4.1.1. By Food Tested (Value)
      - 9.1.4.1.1.1. Meat, Poultry & Seafood
      - 9.1.4.1.1.2. Dairy Products
      - 9.1.4.1.1.3. Processed Foods
      - 9.1.4.1.1.4. Fruits & Vegetables
      - 9.1.4.1.1.5. Others
  - 9.1.4.2. Argentina
    - 9.1.4.2.1. By Food Tested (Value)
      - 9.1.4.2.1.1. Meat, Poultry & Seafood
      - 9.1.4.2.1.2. Dairy Products
      - 9.1.4.2.1.3. Processed Foods
      - 9.1.4.2.1.4. Fruits & Vegetables
      - 9.1.4.2.1.5. Others
  - 9.1.4.3. Rest of South America
    - 9.1.4.3.1. By Food Tested (Value)
      - 9.1.4.3.1.1. Meat, Poultry & Seafood
      - 9.1.4.3.1.2. Dairy Products
      - 9.1.4.3.1.3. Processed Foods
      - 9.1.4.3.1.4. Fruits & Vegetables
      - 9.1.4.3.1.5. Others

10. Middle East and Africa Food Safety Testing Market Analysis, Insights and Forecast, 2026-2034

10.1. Key Findings / Summary
10.2. By Test Type (Value)
- 10.2.1. Pathogen
  - 10.2.1.1. E.Coli
    - 10.2.1.1.1. Salmonella
    - 10.2.1.1.2. Listeria
    - 10.2.1.1.3. Others
  - 10.2.1.2. Genetically Modified Organism
  - 10.2.1.3. Allergen
  - 10.2.1.4. Mycotoxins
  - 10.2.1.5. Chemical and pesticides
  - 10.2.1.6. Others
- 10.2.2. By Food Tested (Value)
  - 10.2.2.1. Meat, Poultry & Seafood
  - 10.2.2.2. Dairy Products
  - 10.2.2.3. Processed Foods
  - 10.2.2.4. Fruits & Vegetables
  - 10.2.2.5. Others
- 10.2.3. By Technology (Value)
  - 10.2.3.1. Traditional
  - 10.2.3.2. Rapid
    - 10.2.3.2.1. Rapid PCR
    - 10.2.3.2.2. Lateral Flow Immunoassay (LFIA)
    - 10.2.3.2.3. Rapid ELISA
    - 10.2.3.2.4. Rapid Resolution Liquid Chromatography
    - 10.2.3.2.5. Others
  - 10.2.3.3. Molecular
    - 10.2.3.3.1. PCR Test
    - 10.2.3.3.2. ELISA Test
    - 10.2.3.3.3. NGS
    - 10.2.3.3.4. Others
- 10.2.4. By Country
  - 10.2.4.1. South Africa
    - 10.2.4.1.1. By Food Tested (Value)
      - 10.2.4.1.1.1. Meat, Poultry & Seafood
      - 10.2.4.1.1.2. Dairy Products
      - 10.2.4.1.1.3. Processed Foods
      - 10.2.4.1.1.4. Fruits & Vegetables
      - 10.2.4.1.1.5. Others
  - 10.2.4.2. UAE
    - 10.2.4.2.1. By Food Tested (Value)
      - 10.2.4.2.1.1. Meat, Poultry & Seafood
      - 10.2.4.2.1.2. Dairy Products
      - 10.2.4.2.1.3. Processed Foods
      - 10.2.4.2.1.4. Fruits & Vegetables
      - 10.2.4.2.1.5. Others
  - 10.2.4.3. Rest of Middle East and Africa
    - 10.2.4.3.1. By Food Tested (Value)
      - 10.2.4.3.1.1. Meat, Poultry & Seafood
      - 10.2.4.3.1.2. Dairy Products
      - 10.2.4.3.1.3. Processed Foods
      - 10.2.4.3.1.4. Fruits & Vegetables
      - 10.2.4.3.1.5. Others

11. Competitive Matrix

11.1. Business Strategies Adopted by Leading Players
11.2. Global Food Safety Testing Market Revenue Share/Ranking Analysis, By Key Manufacturer, 2024

12. Company Profiles

12.1. ALS Limited
- 12.1.1. Overview
- 12.1.2. Description
- 12.1.3. Test Type Portfolio
- 12.1.4. Financials (Data as available in public domain and/or on paid databases)
- 12.1.5. Recent Developments

13. Similar in information has been provided for all the below companies

13.1 AsureQuality Ltd
14.1. Bio-Rad Laboratories, Inc.
14.2. Bureau Veritas
14.3. Deibel Laboratories
14.4. Eurofins Scientific SE
14.5. Intertek Group PLC Solutions
14.6. Merieux NutriSciences
14.7. SGS S.A.
14.8. Thermo Fisher Scientific Inc.

15. Strategic Recommendations

16. Appendix

簡介目錄圖表

List of Tables

Table 1: Global Food Safety Testing Market Value (USD Billion), by Test Type, 2021-2034
Table 2: Global Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 3: Global Food Safety Testing Market Value (USD Billion), by Technology, 2021-2034
Table 4: Global Food Safety Testing Market Value (USD Billion), by Region, 2021-2034
Table 5: North America Food Safety Testing Market Value (USD Billion), by Test Type, 2021-2034
Table 6: North America Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 7: North America Food Safety Testing Market Value (USD Billion), by Technology, 2021-2034
Table 8: North America Food Safety Testing Market Value (USD Billion), by Country, 2021-2034
Table 9: U.S. Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 10: Canada Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 11: Mexico Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 12: Europe Food Safety Testing Market Value (USD Billion), by Test Type, 2021-2034
Table 13: Europe Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 14: Europe Food Safety Testing Market Value (USD Billion), by Technology, 2021-2034
Table 15: Europe Food Safety Testing Market Value (USD Billion), by Country, 2021-2034
Table 16: Germany Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 17: France Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 18: Italy Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 19: Spain Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 20: U.K. Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 21: Rest of Europe Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 22: Asia Pacific Food Safety Testing Market Value (USD Billion), by Test Type, 2021-2034
Table 23: Asia Pacific Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 24: Asia Pacific Food Safety Testing Market Value (USD Billion), by Technology, 2021-2034
Table 25: Asia Pacific Food Safety Testing Market Value (USD Billion), by Country, 2021-2034
Table 26: China Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 27: India Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 28: Japan Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 29: Australia Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 30: Singapore Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 31: Rest of APAC Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 32: South America Food Safety Testing Market Value (USD Billion), by Test Type, 2021-2034
Table 33: South America Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 34: South America Food Safety Testing Market Value (USD Billion), by Technology, 2021-2034
Table 35: South America Food Safety Testing Market Value (USD Billion), by Country, 2021-2034
Table 36: Brazil Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 37: Argentina Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 38: Rest of South America Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 39: Middle East & Africa Food Safety Testing Market Value (USD Billion), by Test Type, 2021-2034
Table 40: Middle East & Africa Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 41: Middle East & Africa Food Safety Testing Market Value (USD Billion), by Technology, 2021-2034
Table 42: Middle East & Africa Food Safety Testing Market Value (USD Billion), by Country, 2021-2034
Table 43: UAE Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 44: South Africe Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034
Table 45: Rest of MEA Food Safety Testing Market Value (USD Billion), by Food Tested, 2021-2034

List of Figures

Figure 1: Global Food Safety Testing Market (USD Billion), 2024 and 2034
Figure 2: Global Food Safety Testing Market, By Test Type, 2024 and 2034, (USD Billion)
Figure 3: Global Food Safety Testing Market, By Food Tested, 2024 and 2034, (USD Billion)
Figure 4: Global Food Safety Testing Market, By Technology, 2024 and 2034, (USD Billion)
Figure 5: Global Food Safety Testing Market Value (USD Billion), by Test Type, 2024 & 2034
Figure 6: Global Food Safety Testing Market Value Share (%), by Test Type, 2024
Figure 7: Global Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 8: Global Food Safety Testing Market Value Share (%), by Food Tested 2024
Figure 9: Global Food Safety Testing Market Value (USD Billion), by Technology, 2024 & 2034
Figure 10: Global Food Safety Testing Market Value Share (%), by Technology, 2024
Figure 11: Global Food Safety Testing Market Value (USD Billion), By Region, 2024 & 2034
Figure 12: Global Food Safety Testing Market Share (%), By Region, 2024
Figure 13: North America Food Safety Testing Market Value (USD Billion), By Test Type, 2024 & 2034
Figure 14: North America Food Safety Testing Market Share (%), By Test Type, 2024
Figure 15: North America Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 16: North America Food Safety Testing Market Value Share (%), by Food Tested, 2024
Figure 17: North America Food Safety Testing Market Value (USD Billion), by Technology, 2024 & 2034
Figure 18: North America Food Safety Testing Market Value Share (%), by Technology, 2024
Figure 19: North America Food Safety Testing Market Value (USD Billion), by Country, 2024 & 2034
Figure 20: North America Food Safety Testing Market Value Share (%), by Country, 2024
Figure 21: U.S. Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 22: U.S. Food Safety Testing Market Value Share (%), by Food Tested 2024
Figure 23: Canada Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 24: Canada Food Safety Testing Market Value Share (%), by Food Tested 2024
Figure 25: Mexico Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 26: Mexico Food Safety Testing Market Value Share (%), by Food Tested 2024
Figure 27: Europe Food Safety Testing Market Value (USD Billion), by Test Type, 2024 & 2034
Figure 28: Europe Food Safety Testing Market Value Share (%), by Test Type, 2024
Figure 29: Europe Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 30: Europe Food Safety Testing Market Value Share (%), by Food Tested, 2024
Figure 31: Europe Food Safety Testing Market Value (USD Billion), by Technology, 2024 & 2034
Figure 32: Europe Food Safety Testing Market Value Share (%), by Technology, 2024
Figure 33: Europe Food Safety Testing Market Value (USD Billion), by Country, 2024 & 2034
Figure 34: Europe Food Safety Testing Market Share (%), by Country, 2024
Figure 35: Germany Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 36: Germany Food Safety Testing Market Value Share (%), by Food Tested 2024
Figure 37: U.K. Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 38: U.K. Food Safety Testing Market Value Share (%), by Food Tested 2024
Figure 39: France Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 40: France Food Safety Testing Market Value Share (%), by Food Tested 2024
Figure 41: Italy Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 42: Italy Food Safety Testing Market Value Share (%), by Food Tested 2024
Figure 43: Spain Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 44: Spain Food Safety Testing Market Value Share (%), by Food Tested 2024
Figure 45: Rest of Europe Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 46: Rest of Europe Food Safety Testing Market Value Share (%), by Food Tested 2024
Figure 47: Asia Pacific Food Safety Testing Market Value (USD Billion), by Test Type, 2024 & 2034
Figure 48: Asia Pacific Food Safety Testing Market Value Share (%), by Test Type, 2024
Figure 49: Asia Pacific Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 50: Asia Pacific Food Safety Testing Market Value Share (%), by Food Tested, 2024
Figure 51: Asia Pacific Food Safety Testing Market Value (USD Billion), by Technology, 2024 & 2034
Figure 52: Asia Pacific Food Safety Testing Market Value Share (%), by Technology, 2024
Figure 53: Asia Pacific Food Safety Testing Market Value (USD Billion), by Country, 2024 & 2034
Figure 54: Asia Pacific Food Safety Testing Market Value Share (%), by Country, 2024
Figure 55: China Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 56: China Food Safety Testing Market Value Share (%), by Food Tested 2024
Figure 57: India Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 58: India Food Safety Testing Market Value Share (%), by Food Tested 2024
Figure 59: Japan Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 60: Japan Food Safety Testing Market Value Share (%), by Food Tested 2024
Figure 61: Australia Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 62: Australia Food Safety Testing Market Value Share (%), by Food Tested 2024
Figure 63: Singapore Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 64: Singapore Food Safety Testing Market Value Share (%), by Food Tested 2024
Figure 65: Rest of APAC Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 66: Rest of APAC Food Safety Testing Market Value Share (%), by Food Tested 2024
Figure 67: South America Food Safety Testing Market Value (USD Billion), by Test Type, 2024 & 2034
Figure 68: South America Food Safety Testing Market Value Share (%), by Test Type, 2024
Figure 69: South America Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 70: South America Food Safety Testing Market Value Share (%), by Food Tested, 2024
Figure 71: South America Food Safety Testing Market Value (USD Billion), by Technology, 2024 & 2034
Figure 72: South America Food Safety Testing Market Value Share (%), by Technology, 2024
Figure 73: South America Food Safety Testing Market Value (USD Billion), by Country, 2024 & 2034
Figure 74: South America Food Safety Testing Market Value Share (%), by Country, 2024
Figure 75: Brazil Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 76: Brazil Food Safety Testing Market Value Share (%), by Food Tested 2024
Figure 77: Argentina Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 78: Argentina Food Safety Testing Market Value Share (%), by Food Tested 2024
Figure 79: Rest of South America Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 80: Rest of South America Food Safety Testing Market Value Share (%), by Food Tested 2024
Figure 81: Middle East & Africa Food Safety Testing Market Value (USD Billion), by Test Type, 2024 & 2034
Figure 82: Middle East & Africa Food Safety Testing Market Value Share (%), by Test Type, 2024
Figure 83: Middle East & Africa Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 84: Middle East & Africa Food Safety Testing Market Value Share (%), by Food Tested, 2024
Figure 85: Middle East & Africa Food Safety Testing Market Value (USD Billion), by Technology, 2024 & 2034
Figure 86: Middle East & Africa Food Safety Testing Market Share (%), by Technology, 2024
Figure 87: Middle East & Africa Food Safety Testing Market Value (USD Billion), by Country, 2024 & 2034
Figure 88: Middle East & Africa Food Safety Testing Market Share (%), by Country, 2024
Figure 89: UAE Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 90: UAE Food Safety Testing Market Value Share (%), by Food Tested 2024
Figure 91: South Africa Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 92: South Africa Food Safety Testing Market Value Share (%), by Food Tested 2024
Figure 93: Rest of MEA Food Safety Testing Market Value (USD Billion), by Food Tested, 2024 & 2034
Figure 94: Rest of MEA Food Safety Testing Market Value Share (%), by Food Tested 2024
Figure 95: Global Food Safety Testing Market, Most Adopted Strategies, 2021-2024
Figure 96: Global Food Safety Testing Market, Ranking Analysis (2024)