首頁 > 市場調查報告書 > 食物/飲料

包裝食品

市場調查報告書

商品編碼

1743523

全球人造肉市場研究報告-產業分析、規模、佔有率、成長、趨勢及2025年至2033年預測

Global Artificial Meat Market Research Report- Industry Analysis, Size, Share, Growth, Trends and Forecast 2025 to 2033

出版日期: 2025年06月01日 | 出版商:

Value Market Research | 英文 236 Pages | 商品交期: 最快1-2個工作天內

價格

簡介目錄圖表

預計全球人造肉市場規模將從 2024 年的 36.7 億美元成長到 2033 年的 214.9 億美元，在 2026 年至 2033 年的預測期內，年複合成長率(CAGR) 將達到 21.68%。

人造肉市場正處於革命性變革的風口浪尖，其驅動力源自於全球人口成長和環境問題對永續食物來源的迫切需求。由於傳統畜牧業嚴重加劇溫室氣體排放、森林砍伐和水資源短缺，向實驗室培育和植物性肉類替代品的轉變勢頭強勁。細胞農業和食品技術的創新使得生產出與傳統肉類味道和質地極為相似的肉類成為可能，這既吸引了注重環保的消費者，也吸引了那些尋求更健康飲食選擇的消費者。這個蓬勃發展的市場不僅解決了圍繞動物福利的倫理問題，也為應對糧食安全挑戰提供了可行的解決方案。

此外，彈性素食主義和純素食主義的興起正在重塑消費者偏好，進一步推動人造肉市場的發展。隨著越來越多的人出於健康和環境原因尋求減少肉類消費，對高品質、營養豐富的肉類替代品的需求正在激增。企業正大力投資研發，以提升人造肉產品的感官品質，確保其符合挑剔消費者的期望。創新行銷策略的湧現，包括與知名廚師和美食達人的合作，也在提升人造肉的知名度方面發揮關鍵作用，使其成為主流選擇而非小眾產品。

隨著監管框架不斷演變，以適應人造肉的生產和銷售，預計市場將迎來加速成長。各國政府和產業利害關係人越來越認知到實驗室培育肉類對永續食品體系的潛力。制定明確的指導方針和安全標準，不僅能增強消費者信心，也能鼓勵對該領域的投資。隨著技術的進步和對永續發展的日益重視，人造肉市場有望呈現指數級成長，預示著食品生產將迎來一個以健康、道德和環境管理為優先的新時代。

我們的報告經過精心設計，旨在為客戶提供關於各個行業和市場的全面且切實可行的洞察。每份報告都包含幾個關鍵部分，以確保客戶全面了解市場格局：

市場概覽：市場的詳細介紹，包括定義、分類和行業現狀概述。

市場動態：深入分析影響市場成長的關鍵促進因素、限制因素、機會與挑戰。本部分探討技術進步、監管變化和新興趨勢等因素。

細分分析：根據產品類型、應用、最終用戶和地理位置等標準，將市場細分為不同的細分市場。此分析重點在於突出每個細分市場的表現和潛力。

競爭格局：對主要市場參與者的全面評估，包括其市場佔有率、產品組合、策略舉措和財務表現。本部分深入分析了競爭態勢以及領先公司採用的關鍵策略。

市場預測：根據歷史資料和當前市場狀況，對特定時期的市場規模和成長趨勢進行預測。這包括定量分析和圖形表示，以說明未來的市場發展軌跡。

區域分析：評估不同地理區域的市場表現，確定關鍵市場和區域趨勢。這有助於了解區域市場動態和機會。

新興趨勢與機會：識別當前及新興市場趨勢、技術創新以及潛在投資領域。本部分將深入探討未來市場發展與成長前景。

簡介 - 市場動態
市場促進因素
市場限制
機會
產業趨勢
波特五力分析
市場吸引力分析
- 按來源進行市場吸引力分析
- 按產品進行市場吸引力分析
- 按配銷通路分析市場吸引力
- 按最終用戶進行的市場吸引力分析
- 市場吸引力分析：按地區

第4章：價值鏈分析

價值鏈分析
原料分析
- 原料清單
- 原料製造商清單
- 主要原物料價格走勢
潛在買家名單
行銷管道
- 直效行銷
- 間接行銷
- 行銷通路發展趨勢

第5章：全球人造肉市場分析：依來源

按來源概覽
按來源進行的歷史和預測資料分析
植物性
培養肉

第6章：全球人造肉市場分析：依產品

按產品概覽
按產品進行的歷史和預測數據分析
漢堡
香腸
金塊隊
肉丸
其他

第7章：全球人造肉市場分析：按分銷管道

按配銷通路概覽
按配銷通路進行的歷史和預測資料分析
零售
餐飲服務
線上

第8章：全球人造肉市場分析：按最終用戶

最終用戶概覽
最終用戶的歷史和預測數據分析
家庭
食品工業
HoReCa

第9章：全球人造肉市場分析：按地區

區域展望
介紹
北美銷售分析
- 概述、歷史和預測數據銷售分析
- 北美各細分市場銷售分析
- 北美各國銷售分析
- 美國銷售分析
- 加拿大銷售分析
- 墨西哥銷售分析
歐洲銷售分析
- 概述、歷史和預測數據銷售分析
- 歐洲各細分市場銷售分析
- 歐洲各國銷售分析
- 英國銷售分析
- 法國銷售分析
- 德國銷售分析
- 義大利銷售分析
- 俄羅斯銷售分析
- 歐洲其他地區銷售分析
亞太地區銷售分析
- 概述、歷史和預測數據銷售分析
- 亞太地區分部銷售分析
- 亞太地區國家銷售分析
- 中國銷售分析
- 印度銷售分析
- 日本銷售分析
- 韓國銷售分析
- 澳洲銷售分析
- 東南亞銷售分析
- 亞太地區其他地區銷售分析
拉丁美洲銷售分析
- 概述、歷史和預測數據銷售分析
- 拉丁美洲各細分市場銷售分析
- 拉丁美洲各國銷售分析
- 巴西銷售分析
- 阿根廷銷售分析
- 秘魯銷售分析
- 智利銷售分析
- 拉丁美洲其他地區銷售分析
中東和非洲銷售分析
- 概述、歷史和預測數據銷售分析
- 中東和非洲分部銷售分析
- 中東和非洲國家銷售分析
- 沙烏地阿拉伯銷售分析
- 阿拉伯聯合大公國銷售分析
- 以色列銷售分析
- 南非銷售分析
- 中東和非洲其他地區銷售分析

第10章：人造肉企業競爭格局

人造肉市場競爭
夥伴關係/合作/協議
併購
新產品發布
其他發展

第 11 章：公司簡介

頂級公司市佔率分析
市場集中度
Beyond Meat

公司概況
公司收入
產品
最新動態

Impossible Foods

公司概況
公司收入
產品
最新動態

Memphis Meats

公司概況
公司收入
產品
最新動態

JUST Inc.

公司概況
公司收入
產品
最新動態

Mosa Meat

公司概況
公司收入
產品
最新動態

Aleph Farms

公司概況
公司收入
產品
最新動態

Finless Foods

公司概況
公司收入
產品
最新動態

BlueNalu

公司概況
公司收入
產品
最新動態

SuperMeat

公司概況
公司收入
產品
最新動態

Future Meat Technologies

公司概況
公司收入
產品
最新動態

New Age Meats

公司概況
公司收入
產品
最新動態

Higher Steaks

公司概況
公司收入
產品
最新動態

Meatable

公司概況
公司收入
產品
最新動態

Shiok Meats

公司概況
公司收入
產品
最新動態

Cubiq Foods

公司概況
公司收入
產品
最新動態

注意 - 在公司簡介中，財務細節和最新發展取決於可用性，對於私人公司，可能不予涵蓋

簡介目錄圖表

Product Code: VMR11214800

Global Artificial Meat Market size is anticipated to grow from USD 3.67 Billion in 2024 to USD 21.49 Billion by 2033, showcasing a robust Compound Annual Growth Rate (CAGR) of 21.68% during the forecast period of 2026 to 2033.

The artificial meat market is on the cusp of a revolutionary transformation, driven by the urgent need for sustainable food sources in the face of global population growth and environmental concerns. As traditional livestock farming contributes significantly to greenhouse gas emissions, deforestation, and water scarcity, the shift towards lab-grown and plant-based meat alternatives is gaining momentum. Innovations in cellular agriculture and food technology are enabling the production of meat that closely mimics the taste and texture of conventional meat, appealing to both environmentally conscious consumers and those seeking healthier dietary options. This burgeoning market is not only addressing ethical concerns surrounding animal welfare but also providing a viable solution to food security challenges.

Moreover, the rise of flexitarian and vegan diets is reshaping consumer preferences, further propelling the artificial meat market. As more individuals seek to reduce their meat consumption for health and environmental reasons, the demand for high-quality, nutritious meat alternatives is surging. Companies are investing heavily in research and development to enhance the sensory attributes of artificial meat products, ensuring they meet the expectations of discerning consumers. The proliferation of innovative marketing strategies, including collaborations with renowned chefs and food influencers, is also playing a crucial role in elevating the profile of artificial meat, making it a mainstream choice rather than a niche product.

As regulatory frameworks evolve to accommodate the production and sale of artificial meat, the market is expected to witness accelerated growth. Governments and industry stakeholders are increasingly recognizing the potential of lab-grown meat to contribute to sustainable food systems. The establishment of clear guidelines and safety standards will not only foster consumer confidence but also encourage investment in this sector. With advancements in technology and a growing commitment to sustainability, the artificial meat market is poised for exponential growth, heralding a new era in food production that prioritizes health, ethics, and environmental stewardship.

Our reports are meticulously crafted to provide clients with comprehensive and actionable insights into various industries and markets. Each report encompasses several critical components to ensure a thorough understanding of the market landscape:

Market Overview: A detailed introduction to the market, including definitions, classifications, and an overview of the industry's current state.

Market Dynamics: In-depth analysis of key drivers, restraints, opportunities, and challenges influencing market growth. This section examines factors such as technological advancements, regulatory changes, and emerging trends.

Segmentation Analysis: Breakdown of the market into distinct segments based on criteria like product type, application, end-user, and geography. This analysis highlights the performance and potential of each segment.

Competitive Landscape: Comprehensive assessment of major market players, including their market share, product portfolio, strategic initiatives, and financial performance. This section provides insights into the competitive dynamics and key strategies adopted by leading companies.

Market Forecast: Projections of market size and growth trends over a specified period, based on historical data and current market conditions. This includes quantitative analyses and graphical representations to illustrate future market trajectories.

Regional Analysis: Evaluation of market performance across different geographical regions, identifying key markets and regional trends. This helps in understanding regional market dynamics and opportunities.

Emerging Trends and Opportunities: Identification of current and emerging market trends, technological innovations, and potential areas for investment. This section offers insights into future market developments and growth prospects.

SEGMENTATION COVERED IN THE REPORT

By Source

Plant-Based
Cultured Meat

By Product

Burgers
Sausages
Nuggets
Meatballs
Others

By Distribution Channel

Retail
Foodservice
Online

By End-User

Household
Food Industry
HoReCa
COMPANIES PROFILED
Beyond Meat
Impossible Foods
Memphis Meats
JUST Inc.
Mosa Meat
Aleph Farms
Finless Foods
BlueNalu
SuperMeat
Future Meat Technologies
New Age Meats
Higher Steaks
Meatable
Shiok Meats
Cubiq Foods
The above list can be customized.

1. PREFACE

1.1. Report Description
- 1.1.1 Objective
- 1.1.2 Target Audience
- 1.1.3 Unique Selling Proposition (USP) & offerings
1.2. Research Scope
1.3. Research Methodology
- 1.3.1 Market Research Process
- 1.3.2 Market Research Methodology

2. EXECUTIVE SUMMARY

2.1. Highlights of Market
2.2. Global Market Snapshot

3. ARTIFICIAL MEAT INDUSTRY ANALYSIS

3.1. Introduction - Market Dynamics
3.2. Market Drivers
3.3. Market Restraints
3.4. Opportunities
3.5. Industry Trends
3.6. Porter's Five Force Analysis
3.7. Market Attractiveness Analysis
- 3.7.1 Market Attractiveness Analysis By Source
- 3.7.2 Market Attractiveness Analysis By Product
- 3.7.3 Market Attractiveness Analysis By Distribution Channel
- 3.7.4 Market Attractiveness Analysis By End-User
- 3.7.5 Market Attractiveness Analysis By Region

4. VALUE CHAIN ANALYSIS

4.1. Value Chain Analysis
4.2. Raw Material Analysis
- 4.2.1 List of Raw Materials
- 4.2.2 Raw Material Manufactures List
- 4.2.3 Price Trend of Key Raw Materials
4.3. List of Potential Buyers
4.4. Marketing Channel
- 4.4.1 Direct Marketing
- 4.4.2 Indirect Marketing
- 4.4.3 Marketing Channel Development Trend

5. GLOBAL ARTIFICIAL MEAT MARKET ANALYSIS BY SOURCE

5.1. Overview By Source
5.2. Historical and Forecast Data Analysis By Source
5.3. Plant-Based Historic and Forecast Sales By Regions
5.4. Cultured Meat Historic and Forecast Sales By Regions

6. GLOBAL ARTIFICIAL MEAT MARKET ANALYSIS BY PRODUCT

6.1. Overview By Product
6.2. Historical and Forecast Data Analysis By Product
6.3. Burgers Historic and Forecast Sales By Regions
6.4. Sausages Historic and Forecast Sales By Regions
6.5. Nuggets Historic and Forecast Sales By Regions
6.6. Meatballs Historic and Forecast Sales By Regions
6.7. Others Historic and Forecast Sales By Regions

7. GLOBAL ARTIFICIAL MEAT MARKET ANALYSIS BY DISTRIBUTION CHANNEL

7.1. Overview By Distribution Channel
7.2. Historical and Forecast Data Analysis By Distribution Channel
7.3. Retail Historic and Forecast Sales By Regions
7.4. Foodservice Historic and Forecast Sales By Regions
7.5. Online Historic and Forecast Sales By Regions

8. GLOBAL ARTIFICIAL MEAT MARKET ANALYSIS BY END-USER

8.1. Overview By End-User
8.2. Historical and Forecast Data Analysis By End-User
8.3. Household Historic and Forecast Sales By Regions
8.4. Food Industry Historic and Forecast Sales By Regions
8.5. HoReCa Historic and Forecast Sales By Regions

9. GLOBAL ARTIFICIAL MEAT MARKET ANALYSIS BY GEOGRAPHY

9.1. Regional Outlook
9.2. Introduction
9.3. North America Sales Analysis
- 9.3.1 Overview, Historic and Forecast Data Sales Analysis
- 9.3.2 North America By Segment Sales Analysis
- 9.3.3 North America By Country Sales Analysis
- 9.3.4 United States Sales Analysis
- 9.3.5 Canada Sales Analysis
- 9.3.6 Mexico Sales Analysis
9.4. Europe Sales Analysis
- 9.4.1 Overview, Historic and Forecast Data Sales Analysis
- 9.4.2 Europe By Segment Sales Analysis
- 9.4.3 Europe By Country Sales Analysis
- 9.4.4 United Kingdom Sales Analysis
- 9.4.5 France Sales Analysis
- 9.4.6 Germany Sales Analysis
- 9.4.7 Italy Sales Analysis
- 9.4.8 Russia Sales Analysis
- 9.4.9 Rest Of Europe Sales Analysis
9.5. Asia Pacific Sales Analysis
- 9.5.1 Overview, Historic and Forecast Data Sales Analysis
- 9.5.2 Asia Pacific By Segment Sales Analysis
- 9.5.3 Asia Pacific By Country Sales Analysis
- 9.5.4 China Sales Analysis
- 9.5.5 India Sales Analysis
- 9.5.6 Japan Sales Analysis
- 9.5.7 South Korea Sales Analysis
- 9.5.8 Australia Sales Analysis
- 9.5.9 South East Asia Sales Analysis
- 9.5.10 Rest Of Asia Pacific Sales Analysis
9.6. Latin America Sales Analysis
- 9.6.1 Overview, Historic and Forecast Data Sales Analysis
- 9.6.2 Latin America By Segment Sales Analysis
- 9.6.3 Latin America By Country Sales Analysis
- 9.6.4 Brazil Sales Analysis
- 9.6.5 Argentina Sales Analysis
- 9.6.6 Peru Sales Analysis
- 9.6.7 Chile Sales Analysis
- 9.6.8 Rest of Latin America Sales Analysis
9.7. Middle East & Africa Sales Analysis
- 9.7.1 Overview, Historic and Forecast Data Sales Analysis
- 9.7.2 Middle East & Africa By Segment Sales Analysis
- 9.7.3 Middle East & Africa By Country Sales Analysis
- 9.7.4 Saudi Arabia Sales Analysis
- 9.7.5 UAE Sales Analysis
- 9.7.6 Israel Sales Analysis
- 9.7.7 South Africa Sales Analysis
- 9.7.8 Rest Of Middle East And Africa Sales Analysis

10. COMPETITIVE LANDSCAPE OF THE ARTIFICIAL MEAT COMPANIES

10.1. Artificial Meat Market Competition
10.2. Partnership/Collaboration/Agreement
10.3. Merger And Acquisitions
10.4. New Product Launch
10.5. Other Developments

11. COMPANY PROFILES OF ARTIFICIAL MEAT INDUSTRY

11.1. Top Companies Market Share Analysis
11.2. Market Concentration Rate
11.3. Beyond Meat
- 11.3.1 Company Overview
- 11.3.2 Company Revenue
- 11.3.3 Products
- 11.3.4 Recent Developments
11.4. Impossible Foods
- 11.4.1 Company Overview
- 11.4.2 Company Revenue
- 11.4.3 Products
- 11.4.4 Recent Developments
11.5. Memphis Meats
- 11.5.1 Company Overview
- 11.5.2 Company Revenue
- 11.5.3 Products
- 11.5.4 Recent Developments
11.6. JUST Inc.
- 11.6.1 Company Overview
- 11.6.2 Company Revenue
- 11.6.3 Products
- 11.6.4 Recent Developments
11.7. Mosa Meat
- 11.7.1 Company Overview
- 11.7.2 Company Revenue
- 11.7.3 Products
- 11.7.4 Recent Developments
11.8. Aleph Farms
- 11.8.1 Company Overview
- 11.8.2 Company Revenue
- 11.8.3 Products
- 11.8.4 Recent Developments
11.9. Finless Foods
- 11.9.1 Company Overview
- 11.9.2 Company Revenue
- 11.9.3 Products
- 11.9.4 Recent Developments
11.10. BlueNalu
- 11.10.1 Company Overview
- 11.10.2 Company Revenue
- 11.10.3 Products
- 11.10.4 Recent Developments
11.11. SuperMeat
- 11.11.1 Company Overview
- 11.11.2 Company Revenue
- 11.11.3 Products
- 11.11.4 Recent Developments
11.12. Future Meat Technologies
- 11.12.1 Company Overview
- 11.12.2 Company Revenue
- 11.12.3 Products
- 11.12.4 Recent Developments
11.13. New Age Meats
- 11.13.1 Company Overview
- 11.13.2 Company Revenue
- 11.13.3 Products
- 11.13.4 Recent Developments
11.14. Higher Steaks
- 11.14.1 Company Overview
- 11.14.2 Company Revenue
- 11.14.3 Products
- 11.14.4 Recent Developments
11.15. Meatable
- 11.15.1 Company Overview
- 11.15.2 Company Revenue
- 11.15.3 Products
- 11.15.4 Recent Developments
11.16. Shiok Meats
- 11.16.1 Company Overview
- 11.16.2 Company Revenue
- 11.16.3 Products
- 11.16.4 Recent Developments
11.17. Cubiq Foods
- 11.17.1 Company Overview
- 11.17.2 Company Revenue
- 11.17.3 Products
- 11.17.4 Recent Developments