全球食品黏合劑市場研究報告 - 2024 年至 2032 年產業分析、規模、佔有率、成長、趨勢和預測

全球食品黏合劑市場需求預計將從2023年的19.8億美元達到2032年近33.6億美元的市場規模，2024-2032年研究期間CAGR為6.04%。

食品黏合劑是添加到食品配方中以改善質地、穩定性和整體品質的成分。常見的食品黏合劑包括澱粉、樹膠和蛋白質等物質，它們有助於將成分黏合在一起，防止分離並增強食品的口感。

市場動態

對加工食品和簡便食品的需求不斷成長、對改善食品質地和穩定性的需求以及食品配方技術的進步推動了食品黏合劑市場。食品黏合劑，例如澱粉、樹膠和蛋白質，可以增強加工食品的質地、保濕性和保存期限穩定性。隨著消費者尋求方便和即食的選擇，食品製造商利用黏合劑來提高產品的品質和感官屬性。市場也響應清潔標籤和天然成分的成長趨勢，並專注於植物性黏合劑以滿足消費者的喜好。食品黏合劑萃取和應用方面的技術創新有助於其在各種食品中的使用增加。此外，全球對減少食物浪費和增強整體飲食體驗的重視進一步推動了食品業中食品黏合劑的採用。

研究報告涵蓋波特五力模型、市場吸引力分析和價值鏈分析。這些工具有助於清晰地了解行業結構並評估全球範圍內的競爭吸引力。此外，這些工具還對全球食品黏合劑市場的每個細分市場進行了包容性評估。食品黏合劑產業的成長和趨勢為本研究提供了整體方法。

市場區隔

食品黏合劑市場報告的這一部分提供了國家和區域層面細分市場的詳細資料，從而幫助策略家確定相應產品或服務的目標人群以及即將到來的機會。

按來源

• 植物性（澱粉（玉米、木薯粉、馬鈴薯）、親水膠體（黃原膠、瓜爾膠、瓊脂、果膠、卡拉膠、纖維素膠））
• 動物源（蛋白、明膠、乳清）

按應用

• 麵包店和糖果店
• 運動營養
• 飲料
• 乳製品和冷凍甜點
• 醬汁和調味料
• 肉製品
• 加工過的食物

區域分析

本節涵蓋區域前景，重點介紹北美、歐洲、亞太地區、拉丁美洲以及中東和非洲食品黏合劑市場當前和未來的需求。此外，該報告重點關注所有主要地區各個應用領域的需求、估計和預測。

該研究報告還涵蓋了市場主要參與者的全面概況以及對全球競爭格局的深入了解。食品黏合劑市場的主要參與者包括 Ingredion、Cargill、Archer Daniels Midland Company、Dupont、Tate & Lyle、Roquette Ferres SA。本節包含競爭格局的整體視圖，包括各種策略發展，例如關鍵併購、未來產能、合作夥伴關係、財務概況、合作、新產品開發、新產品發布和其他發展。

如果您有任何客製化要求，請寫信給我們。我們的研究團隊可以根據您的需求提供客製化報告。

目錄

第1章：前言

• 報告說明
  • 客觀的
  • 目標受眾
  • 獨特的銷售主張 (USP) 和產品
• 研究範圍
• 研究方法論
  • 市場研究過程
  • 市場研究方法論

第 2 章：執行摘要

• 市場亮點
• 全球市場概況

第 3 章：食品黏合劑 - 產業分析

• 簡介 - 市場動態
• 市場促進因素
• 市場限制
• 機會
• 產業動態
• 波特五力分析
• 市場吸引力分析
  • 按來源分類的市場吸引力分析
  • 市場吸引力分析：依應用分類
  • 市場吸引力分析：按地區

第 4 章：價值鏈分析

• 價值鏈分析
• 原料分析
  • 原料清單
  • 原料廠商清單
  • 主要原物料價格走勢
• 潛在買家名單
• 行銷管道
  • 直效行銷
  • 間接行銷
  • 行銷通路發展趨勢

第 5 章：全球食品黏合劑市場分析：依來源分類

• 按來源概述
• 歷史和預測數據
• 按來源分析
• 植物性（澱粉（玉米、木薯粉、馬鈴薯）、親水膠體（黃原膠、瓜爾膠、瓊脂、果膠、卡拉膠、纖維素膠））
• 動物源（蛋白、明膠、乳清）

第 6 章：全球食品黏合劑市場分析：按應用分類

• 概述：按應用
• 歷史和預測數據
• 分析：按應用
• 麵包店和糖果店
• 運動營養
• 飲料
• 乳製品和冷凍甜點
• 醬汁和調味料
• 肉製品
• 加工過的食物

第 7 章：全球食品黏合劑市場分析：依地理位置

• 區域展望
• 介紹
• 北美銷售分析
  • 概覽、歷史與預測資料銷售分析
  • 北美按細分市場銷售分析
  • 北美按國家銷售分析
  • 美國銷售分析
  • 加拿大銷售分析
  • 墨西哥銷售分析
• 歐洲銷售分析
  • 概覽、歷史與預測資料銷售分析
  • 歐洲按細分市場銷售分析
  • 歐洲按國家銷售分析
  • 英國銷售分析
  • 法國銷售分析
  • 德國銷售分析
  • 義大利銷售分析
  • 俄羅斯銷售分析
  • 歐洲其他地區銷售分析
• 亞太地區銷售分析
  • 概覽、歷史與預測資料銷售分析
  • 亞太地區按細分市場銷售分析
  • 亞太地區國家/地區銷售分析
  • 中國銷售分析
  • 印度銷售分析
  • 日本銷售分析
  • 韓國銷售分析
  • 澳洲銷售分析
  • 東南亞銷售分析
  • 亞太地區其他地區銷售分析
• 拉丁美洲銷售分析
  • 概覽、歷史與預測資料銷售分析
  • 拉丁美洲按細分市場銷售分析
  • 拉丁美洲按國家銷售分析
  • 巴西銷售分析
  • 阿根廷銷售分析
  • 秘魯銷售分析
  • 智利銷售分析
  • 拉丁美洲其他地區銷售分析
• 中東和非洲銷售分析
  • 概覽、歷史與預測資料銷售分析
  • 中東和非洲按細分市場銷售分析
  • 中東和非洲國家銷售分析
  • 沙烏地阿拉伯銷售分析
  • 阿拉伯聯合大公國銷售分析
  • 以色列銷售分析
  • 南非銷售分析
  • 中東其他地區和非洲銷售分析

第 8 章：食品黏合劑公司的競爭格局

• 食品黏合劑市場競爭
• 夥伴關係/協作/協議
• 併購
• 新產品發布
• 其他發展

第 9 章：公司簡介

• 頂級公司市佔率分析
• 市場集中度
• Ingredion
• 公司簡介
• 公司收入
• 產品
• 最近的發展
• Cargill
• 公司簡介
• 公司收入
• 產品
• 最近的發展
• Archer Daniels Midland Company
• 公司簡介
• 公司收入
• 產品
• 最近的發展
• Dupont
• 公司簡介
• 公司收入
• 產品
• 最近的發展
• Tate & Lyle
• 公司簡介
• 公司收入
• 產品
• 最近的發展
• Roquette Ferres SA
• 公司簡介
• 公司收入
• 產品
• 最近的發展

注意 - 在公司概況中，財務詳細資訊和近期發展視情況而定，或者如果是私人公司，則可能不包括在內

The global demand for Food Binders Market is presumed to reach the market size of nearly USD 3.36 Billion by 2032 from USD 1.98 Billion in 2023 with a CAGR of 6.04% under the study period 2024 - 2032.

Food binders are ingredients added to food formulations to improve texture, stability, and overall quality. Common food binders include substances like starches, gums, and proteins, which help bind ingredients together, prevent separation, and enhance the mouthfeel of food products.

MARKET DYNAMICS

The Food binders market is propelled by the increasing demand for food that is processed and convenient, the need for improved texture and stability in food products, and advancements in food formulation technologies. Food binders, such as starches, gums, and proteins, enhance the texture, moisture retention, and shelf stability of processed foods. As consumers seek convenient and ready-to-eat options, food manufacturers utilize binders to improve the quality and sensory attributes of products. The market also responds to the growing trend of clean labels and natural ingredients, with a focus on plant-based binders to meet consumer preferences. Technological innovations in the extraction and application of food binders contribute to their increased use in a variety of food products. Additionally, the global emphasis on reducing food waste and enhancing the overall eating experience further drives the adoption of food binders in the food industry.

The research report covers Porter's Five Forces Model, Market Attractiveness Analysis, and Value Chain analysis. These tools help to get a clear picture of the industry's structure and evaluate the competition attractiveness at a global level. Additionally, these tools also give an inclusive assessment of each segment in the global market of food binders. The growth and trends of food binders industry provide a holistic approach to this study.

MARKET SEGMENTATION

This section of the food binders market report provides detailed data on the segments at country and regional level, thereby assisting the strategist in identifying the target demographics for the respective product or services with the upcoming opportunities.

By Source

• Plant Based (Starch (Corn, Tapioca, Potato), Hydrocolloids (Xanthan Gum, Guar Gum, Agar Agar, Pectin, Carrageenan, Cellulose Gum))
• Animal Based (Egg White, Gelatin, Whey)

By Application

• Bakery & Confectionery
• Sports Nutrition
• Beverages
• Dairy & Frozen Desserts
• Sauces & Dressings
• Meat Products
• Processed Food

REGIONAL ANALYSIS

This section covers the regional outlook, which accentuates current and future demand for the Food Binders market across North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa. Further, the report focuses on demand, estimation, and forecast for individual application segments across all the prominent regions.

The research report also covers the comprehensive profiles of the key players in the market and an in-depth view of the competitive landscape worldwide. The major players in the Food Binders market include Ingredion, Cargill, Archer Daniels Midland Company, Dupont, Tate & Lyle, Roquette Ferres SA. This section consists of a holistic view of the competitive landscape that includes various strategic developments such as key mergers & acquisitions, future capacities, partnerships, financial overviews, collaborations, new product developments, new product launches, and other developments.

In case you have any custom requirements, do write to us. Our research team can offer a customized report as per your need.

TABLE OF CONTENTS

1 . PREFACE

• 1.1. Report Description
  • 1.1.1. Objective
  • 1.1.2. Target Audience
  • 1.1.3. Unique Selling Proposition (USP) & offerings
• 1.2. Research Scope
• 1.3. Research Methodology
  • 1.3.1. Market Research Process
  • 1.3.2. Market Research Methodology

2 . EXECUTIVE SUMMARY

• 2.1. Highlights of Market
• 2.2. Global Market Snapshot

3 . FOOD BINDERS - INDUSTRY ANALYSIS

• 3.1. Introduction - Market Dynamics
• 3.2. Market Drivers
• 3.3. Market Restraints
• 3.4. Opportunities
• 3.5. Industry Trends
• 3.6. Porter's Five Force Analysis
• 3.7. Market Attractiveness Analysis
  • 3.7.1 Market Attractiveness Analysis By Source
  • 3.7.2 Market Attractiveness Analysis By Application
  • 3.7.3 Market Attractiveness Analysis By Region

4 . VALUE CHAIN ANALYSIS

• 4.1. Value Chain Analysis
• 4.2. Raw Material Analysis
  • 4.2.1. List of Raw Materials
  • 4.2.2. Raw Material Manufactures List
  • 4.2.3. Price Trend of Key Raw Materials
• 4.3. List of Potential Buyers
• 4.4. Marketing Channel
  • 4.4.1. Direct Marketing
  • 4.4.2. Indirect Marketing
  • 4.4.3. Marketing Channel Development Trend

5 . GLOBAL FOOD BINDERS MARKET ANALYSIS BY SOURCE

• 5.1 Overview by Source
• 5.2 Historical and Forecast Data
• 5.3 Analysis by Source
• 5.4 Plant Based (Starch (Corn, Tapioca, Potato), Hydrocolloids (Xanthan Gum, Guar Gum, Agar Agar, Pectin, Carrageenan, Cellulose Gum)) Historic and Forecast Sales by Regions
• 5.5 Animal Based (Egg White, Gelatin, Whey) Historic and Forecast Sales by Regions

6 . GLOBAL FOOD BINDERS MARKET ANALYSIS BY APPLICATION

• 6.1 Overview by Application
• 6.2 Historical and Forecast Data
• 6.3 Analysis by Application
• 6.4 Bakery & Confectionery Historic and Forecast Sales by Regions
• 6.5 Sports Nutrition Historic and Forecast Sales by Regions
• 6.6 Beverages Historic and Forecast Sales by Regions
• 6.7 Dairy & Frozen Desserts Historic and Forecast Sales by Regions
• 6.8 Sauces & Dressings Historic and Forecast Sales by Regions
• 6.9 Meat Products Historic and Forecast Sales by Regions
• 6.10. Processed Food Historic and Forecast Sales by Regions

7 . GLOBAL FOOD BINDERS MARKET ANALYSIS BY GEOGRAPHY

• 7.1. Regional Outlook
• 7.2. Introduction
• 7.3. North America Sales Analysis
  • 7.3.1. Overview, Historic and Forecast Data Sales Analysis
  • 7.3.2. North America By Segment Sales Analysis
  • 7.3.3. North America By Country Sales Analysis
  • 7.3.4. United State Sales Analysis
  • 7.3.5. Canada Sales Analysis
  • 7.3.6. Mexico Sales Analysis
• 7.4. Europe Sales Analysis
  • 7.4.1. Overview, Historic and Forecast Data Sales Analysis
  • 7.4.2. Europe by Segment Sales Analysis
  • 7.4.3. Europe by Country Sales Analysis
  • 7.4.4. United Kingdom Sales Analysis
  • 7.4.5. France Sales Analysis
  • 7.4.6. Germany Sales Analysis
  • 7.4.7. Italy Sales Analysis
  • 7.4.8. Russia Sales Analysis
  • 7.4.9. Rest Of Europe Sales Analysis
• 7.5. Asia Pacific Sales Analysis
  • 7.5.1. Overview, Historic and Forecast Data Sales Analysis
  • 7.5.2. Asia Pacific by Segment Sales Analysis
  • 7.5.3. Asia Pacific by Country Sales Analysis
  • 7.5.4. China Sales Analysis
  • 7.5.5. India Sales Analysis
  • 7.5.6. Japan Sales Analysis
  • 7.5.7. South Korea Sales Analysis
  • 7.5.8. Australia Sales Analysis
  • 7.5.9. South East Asia Sales Analysis
  • 7.5.10. Rest Of Asia Pacific Sales Analysis
• 7.6. Latin America Sales Analysis
  • 7.6.1. Overview, Historic and Forecast Data Sales Analysis
  • 7.6.2. Latin America by Segment Sales Analysis
  • 7.6.3. Latin America by Country Sales Analysis
  • 7.6.4. Brazil Sales Analysis
  • 7.6.5. Argentina Sales Analysis
  • 7.6.6. Peru Sales Analysis
  • 7.6.7. Chile Sales Analysis
  • 7.6.8. Rest of Latin America Sales Analysis
• 7.7. Middle East & Africa Sales Analysis
  • 7.7.1. Overview, Historic and Forecast Data Sales Analysis
  • 7.7.2. Middle East & Africa by Segment Sales Analysis
  • 7.7.3. Middle East & Africa by Country Sales Analysis
  • 7.7.4. Saudi Arabia Sales Analysis
  • 7.7.5. UAE Sales Analysis
  • 7.7.6. Israel Sales Analysis
  • 7.7.7. South Africa Sales Analysis
  • 7.7.8. Rest Of Middle East And Africa Sales Analysis

8 . COMPETITIVE LANDSCAPE OF THE FOOD BINDERS COMPANIES

• 8.1. Food Binders Market Competition
• 8.2. Partnership/Collaboration/Agreement
• 8.3. Merger And Acquisitions
• 8.4. New Product Launch
• 8.5. Other Developments

9 . COMPANY PROFILES OF FOOD BINDERS INDUSTRY

• 9.1. Top Companies Market Share Analysis
• 9.2. Market Concentration Rate
• 9.3. Ingredion
  • 9.3.1. Company Overview
  • 9.3.2. Company Revenue
  • 9.3.3. Products
  • 9.3.4. Recent Developments
• 9.4. Cargill
  • 9.4.1. Company Overview
  • 9.4.2. Company Revenue
  • 9.4.3. Products
  • 9.4.4. Recent Developments
• 9.5. Archer Daniels Midland Company
  • 9.5.1. Company Overview
  • 9.5.2. Company Revenue
  • 9.5.3. Products
  • 9.5.4. Recent Developments
• 9.6. Dupont
  • 9.6.1. Company Overview
  • 9.6.2. Company Revenue
  • 9.6.3. Products
  • 9.6.4. Recent Developments
• 9.7. Tate & Lyle
  • 9.7.1. Company Overview
  • 9.7.2. Company Revenue
  • 9.7.3. Products
  • 9.7.4. Recent Developments
• 9.8. Roquette Ferres SA
  • 9.8.1. Company Overview
  • 9.8.2. Company Revenue
  • 9.8.3. Products
  • 9.8.4. Recent Developments

Note - in company profiling, financial details and recent development are subject to availability or might not be covered in case of private companies

LIST OF TABLES

• Market Snapshot
• Drivers : Impact Analysis
• Restraints : Impact Analysis
• List of Raw Material
• List of Raw Material Manufactures
• List of Potential Buyers
• Analysis by Source (USD MN)
• Plant Based (Starch (Corn, Tapioca, Potato), Hydrocolloids (Xanthan Gum, Guar Gum, Agar Agar, Pectin, Carrageenan, Cellulose Gum)) Market Sales by Geography (USD MN)
• Animal Based (Egg White, Gelatin, Whey) Market Sales by Geography (USD MN)
• Analysis Market by Application (USD MN)
• Bakery & Confectionery Market Sales by Geography (USD MN)
• Sports Nutrition Market Sales by Geography (USD MN)
• Beverages Market Sales by Geography (USD MN)
• Dairy & Frozen Desserts Market Sales by Geography (USD MN)
• Sauces & Dressings Market Sales by Geography (USD MN)
• Meat Products Market Sales by Geography (USD MN)
• Processed Food Market Sales by Geography (USD MN)
• Global Food Binders Market Sales by Geography (USD MN)
• North America Market Analysis (USD MN)
• United State Market Analysis (USD MN)
• Canada Market Analysis (USD MN)
• Mexico Market Analysis (USD MN)
• Europe Market Analysis (USD MN)
• Europe Market Estimate by Country (USD MN)
• United Kingdom Market Analysis (USD MN)
• France Market Analysis (USD MN)
• Germany Market Analysis (USD MN)
• Italy Market Analysis (USD MN)
• Russia Market Analysis (USD MN)
• Spain Market Analysis (USD MN)
• Rest of Europe Market Analysis (USD MN)
• Asia Pacific Market Analysis (USD MN)
• China Market Analysis (USD MN)
• Japan Market Analysis (USD MN)
• India Market Analysis (USD MN)
• South Korea Market Analysis (USD MN)
• Australia Market Analysis (USD MN)
• South East Asia Market Analysis (USD MN)
• Rest of Asia Pacific Market Analysis (USD MN)
• Latin America Market Analysis (USD MN)
• Brazil Market Analysis (USD MN)
• Argentina Market Analysis (USD MN)
• Peru Market Analysis (USD MN)
• Chile Market Analysis (USD MN)
• Rest of Latin America Market Analysis (USD MN)
• Middle East & Africa Market Analysis (USD MN)
• Saudi Arabia Market Analysis (USD MN)
• UAE Market Analysis (USD MN)
• Israel Market Analysis (USD MN)
• South Africa Market Analysis (USD MN)
• Rest of Middle East and Africa Market Analysis (USD MN)
• Partnership/Collaboration/Agreement
• Mergers And Acquisition

LIST OF FIGURES

• Research Scope of Food Binders Report
• Market Research Process
• Market Research Methodology
• Global Food Binders Market Size, by Region (USD MN)
• Porters Five Forces Analysis
• Market Attractiveness Analysis by Source
• Market Attractiveness Analysis by Application
• Market Attractiveness Analysis by Region
• Value Chain Analysis
• Global Market Analysis by Source (USD MN)
• Plant Based (Starch (Corn, Tapioca, Potato), Hydrocolloids (Xanthan Gum, Guar Gum, Agar Agar, Pectin, Carrageenan, Cellulose Gum)) Market Sales by Geography (USD MN)
• Animal Based (Egg White, Gelatin, Whey) Market Sales by Geography (USD MN)
• Global Market Analysis by Application (USD MN)
• Bakery & Confectionery Market Sales by Geography (USD MN)
• Sports Nutrition Market Sales by Geography (USD MN)
• Beverages Market Sales by Geography (USD MN)
• Dairy & Frozen Desserts Market Sales by Geography (USD MN)
• Sauces & Dressings Market Sales by Geography (USD MN)
• Meat Products Market Sales by Geography (USD MN)
• Processed Food Market Sales by Geography (USD MN)
• Global Market Sales (USD MN)
• North America Market Sales (USD MN)
• Europe Market Sales (USD MN)
• Asia Pacific Market Sales (USD MN)
• Latin America Market Sales (USD MN)
• Middle East & Africa Market Sales (USD MN)
• Recent Development in Industry
• Top Companies Market Share Analysis

Kindly note that the above listed are the basic tables and figures of the report and are not limited to the TOC.