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1622768

全球無糖甜味劑市場規模（按類型、應用、地區、範圍和預測）

Global Sugarless Sweetener Market Size By Type (Aspartame, Acesulfame Potassium), By Application (Sugar Alcohol, Frozen Foods), By Geographic Scope And Forecast
出版日期: | 出版商: Verified Market Research | 英文 202 Pages | 商品交期: 2-3個工作天內

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簡介目錄

無糖甜味劑市場規模及預測

2020年無糖甜味劑市場規模為107億美元，預計2021-2028年複合年增長率為3.34%，2028年達到139億美元。

據預測

由於肥胖和與糖基食品相關的健康風險的增加，該行業正在擴張。糖的消費量正在減少，消費者正在選擇更健康的替代品。這些因素推動了市場擴張的需求。全球無糖甜味劑市場報告提供了對市場的整體評估。它對關鍵細分市場、趨勢、市場推動因素、競爭格局以及在市場中發揮關鍵作用的因素進行了全面分析。

無糖甜味劑的全球市場定義

無糖甜味劑是無糖甜味劑，可提供甜味且不含熱量。無糖甜味劑包括糖精、阿斯巴甜、乙醯磺胺酸鉀 (ACE-K)、三氯蔗糖和紐甜。三氯蔗糖是最常見的甜味劑。這些糖替代品不含熱量或熱量低，不提供任何營養價值，並且透過食品和飲料中的風味使其更具吸引力。這種成分最常見於糖果、烘焙食品、罐頭食品、果醬、果凍和各種乳製品中，但也可以在各種餐點中找到。減肥食品含有非糖甜味劑，並有這樣的標籤。無糖甜味劑是由化學物質製成的糖替代品。然而，它也可以由植物或糖等天然成分製成。無糖甜味劑比糖甜很多倍，也被稱為極端甜味劑。

無糖甜味劑不會導致蛀牙。無糖甜味劑也可能有助於減肥。無糖甜味劑幾乎不含卡路里。一茶匙糖約含有16卡路里熱量，因此一罐含10茶匙糖的可樂約含有160卡路里熱量。用無糖甜味劑加甜的產品可能是防止體重增加的一個有吸引力的選擇，但它們對長期減肥的影響尚不清楚。碳水化合物不是無糖甜味劑 無糖甜味劑與糖不同，不會升高血糖值。據美國國家癌症研究所和其他健康組織稱，沒有可靠的科學證據表明任何在美國批准使用的無糖甜味劑會導致癌症或其他嚴重的健康問題。美國食品藥物管理局 (FDA) 將無糖甜味劑作為食品添加劑進行監管。

全球無糖甜味劑市場概況

由於忙碌的生活方式，生活在城市的人們很難保持健康的生活方式。這往往會導致有害的習慣，例如不規則飲食和在不適當的時間喝含糖飲料來解飢解渴。隨著世界人口變得更加久坐和不健康，低熱量即飲飲料預計將越來越受歡迎。由於肥胖和與糖基食品相關的健康風險的增加，該行業正在擴張。糖的消費量正在減少，消費者正在選擇更健康的替代品。無糖甜味劑不再將甜味與卡路里消耗量聯繫起來，但堅果無助於減少肥胖或健康風險。

由於一些國家徵收糖稅，大多數消費者正在從含糖飲料轉向低熱量飲料。該稅旨在減少成人和兒童的肥胖流行。英國、匈牙利、芬蘭和法國等較不重要的國家徵收糖稅或徵稅來降低肥胖程度。這些關稅的徵收導致主要食品和飲料行業瘋狂地改進產品。這些改革可能會促使無糖甜味劑，特別是高強度無糖甜味劑的採用和顯著增加。

儘管高強度無糖甜味劑的反對者聲稱它會帶來許多健康問題，但美國國家癌症研究所等信譽良好的機構拒絕了這些說法。許多無糖甜味劑比糖甜但熱量很少，已獲得美國食品藥物管理局 (FDA) 的批准。然而，潛在的安全問題和矛盾的研究結果阻礙了市場擴張。美國心臟協會 (AHA) 和美國糖尿病協會 (ADA) 警告不要使用無糖甜味劑代替糖來對抗肥胖、代謝症候群和糖尿病，這些都是心臟病的危險因子。

長期使用會導致糖尿病，損害人體調節血糖的能力，導致市場成長困難。長期大量使用無糖甜味劑會導致腹脹、腹瀉和腸胃不適。最新研究表明，糖精和阿斯巴甜等高強度甜味劑可能會導致血液問題，包括白血病。這些原因阻礙了全球無糖甜味劑產業的成長。

目錄

第1章全球無糖甜味劑市場：簡介

  • 市場概況
  • 調查範圍
  • 先決條件

第 2 章執行摘要

第3章 驗證市場研究研究方法

  • 數據挖掘
  • 驗證
  • 一次資料
  • 數據源列表

第4章全球無糖甜味劑市場展望

  • 概述
  • 市場動態
    • 促進因素
    • 阻礙因素
    • 機會
  • 波特的五力模型
  • 價值鏈分析

第5章全球無糖甜味劑市場：按類型

  • 概述
  • 阿斯巴甜
  • 安賽蜜鉀
  • 糖精
  • 其他

第6章無糖甜味劑的全球市場：依應用分類

  • 概述
  • 糖醇
  • 果糖 葡萄糖 液體糖
  • 麵包店和糖果店
  • 冷凍食品
  • 其他

第7章全球無糖甜味劑市場：按地區

  • 概述
  • 北美
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 法國
    • 歐洲其他地區
  • 亞太地區
    • 中國
    • 日本
    • 印度
    • 亞太其他地區
  • 世界其他地區
    • 拉丁美洲
    • 中東/非洲

第8章全球無糖甜味劑市場：競爭格局

  • 概述
  • 各公司市場排名
  • 主要發展策略

第9章 公司簡介

  • Zydus Wellness Ltd.
  • Merisant worldwide Inc.
  • Imperial Sugar Co.
  • Roquette
  • Danisco A/S
  • Nutrasweet Co.
  • JK sucralose Inc.
  • Dulcette Technologies LLC
  • Cargill
  • Beckmann-Kenko GmbH.

第10章附錄

  • 相關研究
簡介目錄
Product Code: 21398

Sugarless Sweetener Market Size And Forecast

Sugarless Sweetener Market size was valued at USD 10.7 Billion in 2020 and is projected to reachUSD 13.9 Billion by 2028

, growing at aCAGR of 3.34% from 2021 to 2028.

The industry is expanding due to rising obesity and the health risks associated with sugar-based foods. Sugar consumption is decreasing, and consumers are opting for healthier alternatives. Demand for market expansion is driven by this factor. The Global Sugarless Sweetener Market report provides a holistic evaluation of the market. The report offers a comprehensive analysis of key segments, trends, drivers, restraints, competitive landscape, and factors that are playing a substantial role in the market.

Global Sugarless Sweetener Market Definition

Sugarless Sweetener is a Sugarless sweetener that gives you a sweet flavor without calories. Sugarless sweeteners include saccharin, aspartame, acesulfame potassium (ace-k), sucralose, and neotame, among others. Sucralose is the most common of these sweeteners. These are sugar replacements with no or low calories that have no nutritional benefit and are made more enticing by the flavor of the food or beverage. This ingredient can be found in a variety of meals, although it is most commonly found in candies, baked goods, canned foods, jams, jellies, and a variety of dairy items. Diet products contain non-sugar sweeteners and are labeled as such. Sugarless sweeteners are sugar substitutes made from chemicals. They could, however, be made from naturally existing components like plants or sugar. Sugarless Sweeteners, which are many times sweeter than sugar, are also known as extreme sweeteners.

Sugarless Sweeteners do not cause cavities or tooth decay. Weight loss may also be aided by Sugarless Sweeteners. Sugarless Sweeteners are almost calorie-free. A teaspoon of sugar, on the other hand, contains around 16 calories therefore a can of sweetened cola with 10 teaspoons of added sugar contains approximately 160 calories. Products sweetened with Sugarless Sweeteners may be an appealing alternative for preventing weight gain, while their effectiveness for long-term weight loss is unknown. Carbohydrates aren't Sugarless Sweeteners. Sugarless Sweeteners, unlike sugar, do not elevate blood sugar levels. There is no reliable scientific evidence that any of the Sugarless Sweeteners approved for use in the United States cause cancer or other major health problems, according to the National Cancer Institute and other health organizations. The Food and Drug Administration (FDA) regulates Sugarless Sweeteners as food additives.

Global Sugarless Sweetener Market Overview

Urban dwellers find it challenging to maintain a healthy lifestyle due to their hectic and living lifestyles. This frequently leads to harmful habits such as irregular eating and the intake of sugary drinks to quench hunger and thirst at inappropriate times. Low-calorie RTD beverages are projected to rise in popularity as the population of the world becomes more sedentary and unhealthy. The industry is expanding due to rising obesity and the health risks associated with sugar-based foods. Sugar consumption is decreasing, and consumers are opting for healthier alternatives. Although the sugarless sweetener stops us from associating sweetness with calorie consumption, the nut does not aid in the reduction of obesity or health risks.

As a result of the imposition of sugar taxes in several nations, the majority of consumers are switching from sugary to low-calorie beverages. This tax is intended to reduce the prevalence of obesity in both adults and children. Sugar taxes and levies have been established insignificant countries such as the United Kingdom, Hungary, Finland, and France to reduce obesity levels. The imposition of these tariffs has resulted in a frenzy of product reformulations by major food and beverage industries. These reformulations are likely to provide Sugarless sweetener adoption, particularly high-intensity Sugarless Sweeteners, and a significant rise.

Despite claims by opponents of high-intensity Sugarless sweeteners that it causes plenty of health concerns, reputable institutes such as the National Cancer Institute have rejected these claims. Many sugarless sweeteners that are sweeter than sugar but have little or no caloric value have been approved by the Food and Drug Administration (FDA). However, the market's expansion is being hampered by potential safety issues and contradictory study findings. The American Heart Association (AHA) and the American Diabetes Association (ADA) have cautioned against using Sugarless Sweeteners in place of sugar to combat obesity, metabolic syndrome, and diabetes, all of which are risk factors for heart disease.

Long-term use can lead to diabetes, which impairs the body's capacity to regulate blood sugar, making the market challenging to grow. Sugarless Sweeteners can induce bloating, diarrhea, and gastrointestinal problems if used in large amounts over time. According to a new study, high-intensity sweeteners like saccharine and aspartame can trigger blood problems including leukemia. These reasons are hampering the global Sugarless sweetener industry's growth.

Global Sugarless Sweetener Market Segmentation Analysis

The Global Sugarless Sweetener Market is Segmented on the basis of Type, Application, And Geography.

Sugarless Sweetener Market, By Type

  • Aspartame
  • Acesulfame Potassium
  • Saccharin
  • Others

Based on Type, The market is classified into Aspartame, Acesulfame Potassium, Saccharin, and Others. Aspartame holds the largest share in the Global Sugarless Sweetener Market. Because it is substantially sweeter than sugar and hence more cost-effective than any other Sugarless sweetener, aspartame is one of the most often used ingredients in Sugarless sweeteners. Aspartame's direct sales are also being boosted by its use as a tabletop sweetener. To fulfill the growing demand for aspartame as a flavoring and sweetening agent in pharmaceuticals, Sugarless sweetener makers are also focusing on pharmaceutical companies.

Sugarless Sweetener Market, By Application

  • Sugar Alcohol
  • High Fructose Corn Syrup
  • Bakery and Confectionary
  • Frozen Foods
  • Others

Based on Application, The market is classified into Sugar Alcohol, High Fructose Corn Syrup, Bakery and Confectionary, Frozen Foods, and Others. Frozen Foods hold the largest share in the Global Sugarless Sweetener Market. In the beverage industry, Sugarless sweeteners have nearly completely replaced sugar, particularly in carbonated beverages. Sugarless sweetener properties such as natural profile and clean label are propelling the demand for Sugarless sweeteners. Furthermore, the amount of sugar used in soft drinks is reduced without compromising appearance or taste, allowing beverage manufacturers to replace sugar with Sugarless sweeteners. In the bakery, confectionery, and dairy products, Sugarless sweeteners are commonly utilized. Sugarless sweetener use reduces production costs and leads to improved economies of scale hence the market for Sugarless sweeteners is predicted to grow throughout the forecast period.

Sugarless Sweetener Market, By Geography

  • North America
  • Europe
  • Asia Pacific
  • Rest of the world
  • On the basis of Geography, The Global Sugarless Sweetener Market is classified into North America, Europe, Asia Pacific, and the Rest of the world. During the projection period, APAC is expected to be the fastest-growing market. APAC is expected to have the largest share of the Global Sugarless Sweetener Market. The Sugarless sweetener industry in the region is being driven by an increase in health consciousness among consumers who are concerned about obesity, diabetes, and calorie intake. In the region, there is also a weight-loss trend, which limits the use of table sugar and increases the fake sugar industry. Increased demand for convenience foods has resulted from improved economic situations and changing lifestyles. In the processed and packaged food market, emerging dietary trends such as low-calorie and zero-calorie meals are expanding, resulting in increased demand for Sugarless sweeteners.

Key Players

  • The "Global Sugarless Sweetener Market" study report will provide a valuable insight with an emphasis on the global market including some of the major players such as
  • Zydus Wellness Ltd., Merisant worldwide Inc., Imperial Sugar Co., Roquette, Danisco A/S, Nutrasweet Co., JK sucralose Inc., Dulcette Technologies LLC, Cargill, and Beckmann-Kenko GmbH.

Our market analysis also entails a section solely dedicated to such major players wherein our analysts provide an insight into the financial statements of all the major players, along with its product benchmarking and SWOT analysis. The competitive landscape section also includes key development strategies, market share, and market ranking analysis of the above-mentioned players globally.

Key Developments

  • In January 2021, Roquette and AnalytiCon Discovery stated that their investment in research and development to develop Brazzein, a protein sweetener naturally synthesized in African berries known as Pentadiplandra, was successful.
  • In December 2020, Sugar light is the newest development to Zydus Wellness' portfolio. The company is currently in the process of contacting retail outlets. The product was first made available through e-commerce sites.

TABLE OF CONTENTS

1. INTRODUCTION OF GLOBAL SUGARLESS SWEETENER MARKET

  • 1.1. Overview of the Market
  • 1.2. Scope of Report
  • 1.3. Assumptions

2. EXECUTIVE SUMMARY

3. RESEARCH METHODOLOGY OF VERIFIED MARKET RESEARCH

  • 3.1. Data Mining
  • 3.2. Validation
  • 3.3. Primary Interviews
  • 3.4. List of Data Sources

4. GLOBAL SUGARLESS SWEETENER MARKET OUTLOOK

  • 4.1. Overview
  • 4.2. Market Dynamics
    • 4.2.1. Drivers
    • 4.2.2. Restraints
    • 4.2.3. Opportunities
  • 4.3. Porters Five Force Model
  • 4.4. Value Chain Analysis

5. GLOBAL SUGARLESS SWEETENER MARKET, BY TYPE

  • 5.1 Overview
  • 5.2 Aspartame
  • 5.3 Acesulfame Potassium
  • 5.4 Saccharin
  • 5.5 Others

6. GLOBAL SUGARLESS SWEETENER MARKET, BY APPLICATION

  • 6.1 Overview
  • 6.2 Sugar Alcohol
  • 6.3 High Fructose Corn Syrup
  • 6.4 Bakery and Confectionary
  • 6.5 Frozen Foods
  • 6.6 Others

7. GLOBAL SUGARLESS SWEETENER MARKET, BY GEOGRAPHY

  • 7.1. Overview
  • 7.2. North America
    • 7.2.1. U.S.
    • 7.2.2. Canada
    • 7.2.3. Mexico
  • 7.3. Europe
    • 7.3.1. Germany
    • 7.3.2. U.K.
    • 7.3.3. France
    • 7.3.4. Rest of Europe
  • 7.4. Asia Pacific
    • 7.4.1. China
    • 7.4.2. Japan
    • 7.4.3. India
    • 7.4.4. Rest of Asia Pacific
  • 7.5. Rest of the World
    • 7.5.1. Latin America
    • 7.5.2. Middle East & Africa

8. GLOBAL SUGARLESS SWEETENER MARKET COMPETITIVE LANDSCAPE

  • 8.1. Overview
  • 8.2. Company Market Ranking
  • 8.3. Key Development Strategies

9. COMPANY PROFILES

  • 9.1. Zydus Wellness Ltd.
    • 9.1.1. Overview
    • 9.1.2. Financial Performance
    • 9.1.3. Product Outlook
    • 9.1.4. Key Developments
  • 9.2. Merisant worldwide Inc.
    • 9.2.1. Overview
    • 9.2.2. Financial Performance
    • 9.2.3. Product Outlook
    • 9.2.4. Key Developments
  • 9.3. Imperial Sugar Co.
    • 9.3.1. Overview
    • 9.3.2. Financial Performance
    • 9.3.3. Product Outlook
    • 9.3.4. Key Developments
  • 9.4. Roquette
    • 9.4.1. Overview
    • 9.4.2. Financial Performance
    • 9.4.3. Product Outlook
    • 9.4.4. Key Developments
  • 9.5. Danisco A/S
    • 9.5.1. Overview
    • 9.5.2. Financial Performance
    • 9.5.3. Product Outlook
    • 9.5.4. Key Developments
  • 9.6. Nutrasweet Co.
    • 9.6.1. Overview
    • 9.6.2. Financial Performance
    • 9.6.3. Product Outlook
    • 9.6.4. Key Developments
  • 9.7. JK sucralose Inc.
    • 9.7.1. Overview
    • 9.7.2. Financial Performance
    • 9.7.3. Product Outlook
    • 9.7.4. Key Developments
  • 9.8. Dulcette Technologies LLC
    • 9.8.1. Overview
    • 9.8.2. Financial Performance
    • 9.8.3. Product Outlook
    • 9.8.4. Key Developments
  • 9.9. Cargill
    • 9.9.1. Overview
    • 9.9.2. Financial Performance
    • 9.9.3. Product Outlook
    • 9.9.4. Key Developments
  • 9.10. Beckmann-Kenko GmbH.
    • 9.10.1. Overview
    • 9.10.2. Financial Performance
    • 9.10.3. Product Outlook
    • 9.10.4. Key Developments

10. Appendix

  • 10.1. Related Research