冷凍糕點市場－全球產業規模、佔有率、趨勢、機會與預測：性質、成分、最終用途、分銷管道、地區和競爭格局，2021-2031年

全球冷凍糕點市場預計將經歷顯著成長，從 2025 年的 254.2 億美元成長到 2031 年的 327.4 億美元，複合年成長率為 4.31%。

此細分市場涵蓋可頌麵包、丹麥酥和酥皮點心等烘焙產品，這些產品採用速凍技術以保持口感並延長保存期限，並透過零售和餐飲服務管道進行分銷。主要成長要素包括消費者對便利性的需求不斷成長，以及透過減少烹飪時間和廢棄物來提高商用廚房的營運效率。超級市場烘焙站的普及和完善的低溫運輸物流進一步推動了該市場的擴張，預計到2025年，超過90%的餐飲服務企業將使用冷凍烘焙產品來管理菜單並應對人手不足。

市場促進因素

餐飲服務和酒店業的顯著擴張是全球冷凍糕點市場的主要驅動力。隨著快餐店和烘焙連鎖店不斷拓展門市網路，對標準化、高品質冷凍麵團和即食產品的需求日益成長，以確保整個網路的品質一致性。這項策略有效地將品管轉移到了工業製造商手中。一個典型的例子是，Greggs plc 在 2024 年創紀錄地分店了226 家新店，銷售額因此突破 20 億英鎊，這主要得益於其強大的冷凍供應鏈。同時，冷凍糕點解決方案帶來的營運效率提升和人事費用降低對於面臨技術純熟勞工短缺的商用廚房至關重要，能夠幫助他們縮短烹飪時間、減少廢棄物並控制成本。

市場挑戰

全球冷凍糕點市場面臨許多挑戰，其中最主要的障礙在於維持低溫運輸所需的高昂營運成本。由於從生產到零售的整個過程中都需要精確的溫度控制，該行業極易受到能源價格波動的影響，導致工業冷凍庫和冷藏運輸成本大幅上漲。這些不斷攀升的營運成本擠壓了利潤空間，尤其是對於中小型生產商而言，限制了其用於擴大生產規模和進入新市場的資金，並阻礙了業務擴充性。此外，麵粉、奶油和糖等關鍵原料價格的全球波動難以預測，導致供應鏈不穩定，使定價策略更加複雜，並推高了零售成本。最終，消費者需求放緩，銷售成長停滯不前。

市場趨勢

兩大趨勢正在重塑冷凍糕點產業：一是消費者對「潔淨標示」和天然成分的需求日益成長，二是植物來源和純素產品越來越受歡迎。消費者越來越傾向於選擇展現真正匠心工藝的產品，而非含有人工添加劑的產品，因此製造商也在改進配方，使用奶油和天然酵母等更易辨識的原料。速凍通常是有效的保鮮方法。在此背景下，企業正在進行策略性收購和產能擴張，以提升面向大眾市場的手工糕點生產能力。例如，Bridor等公司就以引領潔淨標示有機麵包產業為目標，力求20億歐元的銷售額。同時，植物來源和純素糕點正從利基市場轉向主要收入來源。這主要得益於日益成長的彈性素食人群，他們尋求不含乳製品和雞蛋且口感和風味不受影響的替代品，而各大製造商也正大力投資於專門的植物來源產品線。

目錄

第1章概述

第2章：調查方法

第3章執行摘要

第4章：客戶心聲

第5章：全球冷凍糕點市場展望

• 市場規模及預測
  • 按金額
• 市佔率及預測
  • 按類型（有機、普通）
  • 依成分分類（無麩質麵粉、全麥麵粉、普通小麥麵粉）
  • 按最終用戶（住宅、商用）分類
  • 銷售管道（超級市場/大賣場、便利商店、專賣店、線上、其他）
  • 按地區
  • 按公司（2025 年）
• 市場地圖

第6章：北美冷凍糕點市場展望

• 市場規模及預測
• 市佔率及預測
• 北美洲：國別分析
  • 美國
  • 加拿大
  • 墨西哥

第7章：歐洲冷凍糕點市場展望

• 市場規模及預測
• 市佔率及預測
• 歐洲：國別分析
  • 德國
  • 法國
  • 英國
  • 義大利
  • 西班牙

第8章：亞太地區冷凍糕點市場展望

• 市場規模及預測
• 市佔率及預測
• 亞太地區：國別分析
  • 中國
  • 印度
  • 日本
  • 韓國
  • 澳洲

第9章：中東和非洲冷凍糕點市場展望

• 市場規模及預測
• 市佔率及預測
• 中東與非洲：國別分析
  • 沙烏地阿拉伯
  • 阿拉伯聯合大公國
  • 南非

第10章：南美洲冷凍糕點市場展望

• 市場規模及預測
• 市佔率及預測
• 南美洲：國別分析
  • 巴西
  • 哥倫比亞
  • 阿根廷

第11章 市場動態

• 促進因素
• 任務

第12章 市場趨勢與發展

• 併購
• 產品發布
• 近期趨勢

第13章：全球冷凍糕點市場：SWOT分析

第14章：波特五力分析

• 產業競爭
• 新進入者的潛力
• 供應商的議價能力
• 顧客權力
• 替代品的威脅

第15章 競爭格局

• AGRANA Beteiligungs-AG
• BRIDOR SAS
• The Chef's Warehouse
• Pristine Baking Solutions
• Bakers Authority
• Albion Fine Foods Ltd
• Gourmet Distribution Co., Ltd
• The Campbell's Company
• Gourmand Pastries SA

第16章 策略建議

第17章：關於研究公司及免責聲明

The Global Frozen Pastry Market is set for substantial growth, projected to increase from USD 25.42 Billion in 2025 to USD 32.74 Billion by 2031, at a 4.31% CAGR. This market segment encompasses bakery items such as croissants, danishes, and puff pastries, which are flash-frozen to maintain texture and extend shelf life across both retail and foodservice sectors. Primary growth drivers include rising consumer demand for convenience and the operational efficiencies these products offer commercial kitchens through reduced preparation time and waste. Enhanced accessibility via supermarket bake-off stations and robust cold chain logistics further fuels expansion, with over 90% of foodservice operators utilizing frozen bakery items in 2025 to manage menus and labor shortages.

Market Driver

Significant expansion within the foodservice and hospitality industry serves as a crucial driver for the Global Frozen Pastry Market. As quick-service restaurants and bakery chains broaden their physical reach, the demand for standardized, high-quality frozen dough and thaw-and-serve products intensifies to ensure consistency throughout their networks. This strategy effectively offloads quality control to industrial manufacturers, as exemplified by Greggs plc's record 226 new shop openings in 2024, which propelled sales past £2 billion, largely supported by frozen supply chains. Concurrently, the operational efficiencies and labor cost savings afforded by frozen pastry solutions are paramount for commercial kitchens facing skilled labor shortages, enabling operators to minimize preparation time, reduce waste, and control expenses.

Market Challenge

The Global Frozen Pastry Market faces a considerable impediment due to the high operational costs associated with maintaining a continuous cold chain. Precise temperature control from manufacturing to retail is essential, making the sector vulnerable to energy price volatility, which significantly increases expenses for industrial freezers and refrigerated transport. These escalating overheads exert pressure on profit margins, especially for smaller manufacturers, thereby limiting capital for production expansion or market entry and hindering scalability. Furthermore, unpredictable fluctuations in the global prices of essential raw materials like flour, butter, and sugar create supply chain instability, complicate pricing strategies, and contribute to higher retail costs, ultimately dampening consumer demand and slowing volume growth.

Market Trends

Two key trends are currently redefining the frozen pastry sector: the demand for clean label and natural ingredient formulations, and the increasing proliferation of plant-based and vegan offerings. Consumers are increasingly favoring authentic, artisanal-quality products over those with artificial additives, prompting manufacturers to reformulate recipes using recognizable ingredients like butter and natural sourdough starters, often relying on flash-freezing for preservation. This shift is driving strategic acquisitions and production expansions to scale artisanal capabilities for the mass market, with companies like Bridor aiming for €2 billion turnover by leading the clean-label organic bread segment. Simultaneously, plant-based and vegan pastries are transitioning from niche to core revenue streams, fueled by the growing flexitarian demographic seeking dairy-free and egg-free alternatives that do not compromise on texture or taste, leading major producers to invest heavily in dedicated plant-based lines.

Key Market Players

• AGRANA Beteiligungs-AG
• BRIDOR SAS
• The Chef's Warehouse
• Pristine Baking Solutions
• Bakers Authority
• Albion Fine Foods Ltd
• Gourmet Distribution Co., Ltd
• The Campbell's Company
• Gourmand Pastries S.A.

Report Scope

In this report, the Global Frozen Pastry Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Frozen Pastry Market, By Nature

• Organic
• Regular

Frozen Pastry Market, By Ingredient

• Gluten-Free
• Whole Wheat
• Regular Flour

Frozen Pastry Market, By End User

• Residential
• Commercial

Frozen Pastry Market, By Distribution Channel

• Supermarket & Hypermarket
• Convenience Stores
• Specialty Stores
• Online
• Others

Frozen Pastry Market, By Region

• North America
  • United States
  • Canada
  • Mexico
• Europe
  • France
  • United Kingdom
  • Italy
  • Germany
  • Spain
• Asia Pacific
  • China
  • India
  • Japan
  • Australia
  • South Korea
• South America
  • Brazil
  • Argentina
  • Colombia
• Middle East & Africa
  • South Africa
  • Saudi Arabia
  • UAE

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the Global Frozen Pastry Market.

Available Customizations:

Global Frozen Pastry Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

• Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

• 1.1. Market Definition
• 1.2. Scope of the Market
  • 1.2.1. Markets Covered
  • 1.2.2. Years Considered for Study
  • 1.2.3. Key Market Segmentations

2. Research Methodology

• 2.1. Objective of the Study
• 2.2. Baseline Methodology
• 2.3. Key Industry Partners
• 2.4. Major Association and Secondary Sources
• 2.5. Forecasting Methodology
• 2.6. Data Triangulation & Validation
• 2.7. Assumptions and Limitations

3. Executive Summary

• 3.1. Overview of the Market
• 3.2. Overview of Key Market Segmentations
• 3.3. Overview of Key Market Players
• 3.4. Overview of Key Regions/Countries
• 3.5. Overview of Market Drivers, Challenges, Trends

4. Voice of Customer

5. Global Frozen Pastry Market Outlook

• 5.1. Market Size & Forecast
  • 5.1.1. By Value
• 5.2. Market Share & Forecast
  • 5.2.1. By Nature (Organic, Regular)
  • 5.2.2. By Ingredient (Gluten-Free, Whole Wheat, Regular Flour)
  • 5.2.3. By End User (Residential, Commercial)
  • 5.2.4. By Distribution Channel (Supermarket & Hypermarket, Convenience Stores, Specialty Stores, Online, Others)
  • 5.2.5. By Region
  • 5.2.6. By Company (2025)
• 5.3. Market Map

6. North America Frozen Pastry Market Outlook

• 6.1. Market Size & Forecast
  • 6.1.1. By Value
• 6.2. Market Share & Forecast
  • 6.2.1. By Nature
  • 6.2.2. By Ingredient
  • 6.2.3. By End User
  • 6.2.4. By Distribution Channel
  • 6.2.5. By Country
• 6.3. North America: Country Analysis
  • 6.3.1. United States Frozen Pastry Market Outlook
    • 6.3.1.1. Market Size & Forecast
      • 6.3.1.1.1. By Value
    • 6.3.1.2. Market Share & Forecast
      • 6.3.1.2.1. By Nature
      • 6.3.1.2.2. By Ingredient
      • 6.3.1.2.3. By End User
      • 6.3.1.2.4. By Distribution Channel
  • 6.3.2. Canada Frozen Pastry Market Outlook
    • 6.3.2.1. Market Size & Forecast
      • 6.3.2.1.1. By Value
    • 6.3.2.2. Market Share & Forecast
      • 6.3.2.2.1. By Nature
      • 6.3.2.2.2. By Ingredient
      • 6.3.2.2.3. By End User
      • 6.3.2.2.4. By Distribution Channel
  • 6.3.3. Mexico Frozen Pastry Market Outlook
    • 6.3.3.1. Market Size & Forecast
      • 6.3.3.1.1. By Value
    • 6.3.3.2. Market Share & Forecast
      • 6.3.3.2.1. By Nature
      • 6.3.3.2.2. By Ingredient
      • 6.3.3.2.3. By End User
      • 6.3.3.2.4. By Distribution Channel

7. Europe Frozen Pastry Market Outlook

• 7.1. Market Size & Forecast
  • 7.1.1. By Value
• 7.2. Market Share & Forecast
  • 7.2.1. By Nature
  • 7.2.2. By Ingredient
  • 7.2.3. By End User
  • 7.2.4. By Distribution Channel
  • 7.2.5. By Country
• 7.3. Europe: Country Analysis
  • 7.3.1. Germany Frozen Pastry Market Outlook
    • 7.3.1.1. Market Size & Forecast
      • 7.3.1.1.1. By Value
    • 7.3.1.2. Market Share & Forecast
      • 7.3.1.2.1. By Nature
      • 7.3.1.2.2. By Ingredient
      • 7.3.1.2.3. By End User
      • 7.3.1.2.4. By Distribution Channel
  • 7.3.2. France Frozen Pastry Market Outlook
    • 7.3.2.1. Market Size & Forecast
      • 7.3.2.1.1. By Value
    • 7.3.2.2. Market Share & Forecast
      • 7.3.2.2.1. By Nature
      • 7.3.2.2.2. By Ingredient
      • 7.3.2.2.3. By End User
      • 7.3.2.2.4. By Distribution Channel
  • 7.3.3. United Kingdom Frozen Pastry Market Outlook
    • 7.3.3.1. Market Size & Forecast
      • 7.3.3.1.1. By Value
    • 7.3.3.2. Market Share & Forecast
      • 7.3.3.2.1. By Nature
      • 7.3.3.2.2. By Ingredient
      • 7.3.3.2.3. By End User
      • 7.3.3.2.4. By Distribution Channel
  • 7.3.4. Italy Frozen Pastry Market Outlook
    • 7.3.4.1. Market Size & Forecast
      • 7.3.4.1.1. By Value
    • 7.3.4.2. Market Share & Forecast
      • 7.3.4.2.1. By Nature
      • 7.3.4.2.2. By Ingredient
      • 7.3.4.2.3. By End User
      • 7.3.4.2.4. By Distribution Channel
  • 7.3.5. Spain Frozen Pastry Market Outlook
    • 7.3.5.1. Market Size & Forecast
      • 7.3.5.1.1. By Value
    • 7.3.5.2. Market Share & Forecast
      • 7.3.5.2.1. By Nature
      • 7.3.5.2.2. By Ingredient
      • 7.3.5.2.3. By End User
      • 7.3.5.2.4. By Distribution Channel

8. Asia Pacific Frozen Pastry Market Outlook

• 8.1. Market Size & Forecast
  • 8.1.1. By Value
• 8.2. Market Share & Forecast
  • 8.2.1. By Nature
  • 8.2.2. By Ingredient
  • 8.2.3. By End User
  • 8.2.4. By Distribution Channel
  • 8.2.5. By Country
• 8.3. Asia Pacific: Country Analysis
  • 8.3.1. China Frozen Pastry Market Outlook
    • 8.3.1.1. Market Size & Forecast
      • 8.3.1.1.1. By Value
    • 8.3.1.2. Market Share & Forecast
      • 8.3.1.2.1. By Nature
      • 8.3.1.2.2. By Ingredient
      • 8.3.1.2.3. By End User
      • 8.3.1.2.4. By Distribution Channel
  • 8.3.2. India Frozen Pastry Market Outlook
    • 8.3.2.1. Market Size & Forecast
      • 8.3.2.1.1. By Value
    • 8.3.2.2. Market Share & Forecast
      • 8.3.2.2.1. By Nature
      • 8.3.2.2.2. By Ingredient
      • 8.3.2.2.3. By End User
      • 8.3.2.2.4. By Distribution Channel
  • 8.3.3. Japan Frozen Pastry Market Outlook
    • 8.3.3.1. Market Size & Forecast
      • 8.3.3.1.1. By Value
    • 8.3.3.2. Market Share & Forecast
      • 8.3.3.2.1. By Nature
      • 8.3.3.2.2. By Ingredient
      • 8.3.3.2.3. By End User
      • 8.3.3.2.4. By Distribution Channel
  • 8.3.4. South Korea Frozen Pastry Market Outlook
    • 8.3.4.1. Market Size & Forecast
      • 8.3.4.1.1. By Value
    • 8.3.4.2. Market Share & Forecast
      • 8.3.4.2.1. By Nature
      • 8.3.4.2.2. By Ingredient
      • 8.3.4.2.3. By End User
      • 8.3.4.2.4. By Distribution Channel
  • 8.3.5. Australia Frozen Pastry Market Outlook
    • 8.3.5.1. Market Size & Forecast
      • 8.3.5.1.1. By Value
    • 8.3.5.2. Market Share & Forecast
      • 8.3.5.2.1. By Nature
      • 8.3.5.2.2. By Ingredient
      • 8.3.5.2.3. By End User
      • 8.3.5.2.4. By Distribution Channel

9. Middle East & Africa Frozen Pastry Market Outlook

• 9.1. Market Size & Forecast
  • 9.1.1. By Value
• 9.2. Market Share & Forecast
  • 9.2.1. By Nature
  • 9.2.2. By Ingredient
  • 9.2.3. By End User
  • 9.2.4. By Distribution Channel
  • 9.2.5. By Country
• 9.3. Middle East & Africa: Country Analysis
  • 9.3.1. Saudi Arabia Frozen Pastry Market Outlook
    • 9.3.1.1. Market Size & Forecast
      • 9.3.1.1.1. By Value
    • 9.3.1.2. Market Share & Forecast
      • 9.3.1.2.1. By Nature
      • 9.3.1.2.2. By Ingredient
      • 9.3.1.2.3. By End User
      • 9.3.1.2.4. By Distribution Channel
  • 9.3.2. UAE Frozen Pastry Market Outlook
    • 9.3.2.1. Market Size & Forecast
      • 9.3.2.1.1. By Value
    • 9.3.2.2. Market Share & Forecast
      • 9.3.2.2.1. By Nature
      • 9.3.2.2.2. By Ingredient
      • 9.3.2.2.3. By End User
      • 9.3.2.2.4. By Distribution Channel
  • 9.3.3. South Africa Frozen Pastry Market Outlook
    • 9.3.3.1. Market Size & Forecast
      • 9.3.3.1.1. By Value
    • 9.3.3.2. Market Share & Forecast
      • 9.3.3.2.1. By Nature
      • 9.3.3.2.2. By Ingredient
      • 9.3.3.2.3. By End User
      • 9.3.3.2.4. By Distribution Channel

10. South America Frozen Pastry Market Outlook

• 10.1. Market Size & Forecast
  • 10.1.1. By Value
• 10.2. Market Share & Forecast
  • 10.2.1. By Nature
  • 10.2.2. By Ingredient
  • 10.2.3. By End User
  • 10.2.4. By Distribution Channel
  • 10.2.5. By Country
• 10.3. South America: Country Analysis
  • 10.3.1. Brazil Frozen Pastry Market Outlook
    • 10.3.1.1. Market Size & Forecast
      • 10.3.1.1.1. By Value
    • 10.3.1.2. Market Share & Forecast
      • 10.3.1.2.1. By Nature
      • 10.3.1.2.2. By Ingredient
      • 10.3.1.2.3. By End User
      • 10.3.1.2.4. By Distribution Channel
  • 10.3.2. Colombia Frozen Pastry Market Outlook
    • 10.3.2.1. Market Size & Forecast
      • 10.3.2.1.1. By Value
    • 10.3.2.2. Market Share & Forecast
      • 10.3.2.2.1. By Nature
      • 10.3.2.2.2. By Ingredient
      • 10.3.2.2.3. By End User
      • 10.3.2.2.4. By Distribution Channel
  • 10.3.3. Argentina Frozen Pastry Market Outlook
    • 10.3.3.1. Market Size & Forecast
      • 10.3.3.1.1. By Value
    • 10.3.3.2. Market Share & Forecast
      • 10.3.3.2.1. By Nature
      • 10.3.3.2.2. By Ingredient
      • 10.3.3.2.3. By End User
      • 10.3.3.2.4. By Distribution Channel

11. Market Dynamics

• 11.1. Drivers
• 11.2. Challenges

12. Market Trends & Developments

• 12.1. Merger & Acquisition (If Any)
• 12.2. Product Launches (If Any)
• 12.3. Recent Developments

13. Global Frozen Pastry Market: SWOT Analysis

14. Porter's Five Forces Analysis

• 14.1. Competition in the Industry
• 14.2. Potential of New Entrants
• 14.3. Power of Suppliers
• 14.4. Power of Customers
• 14.5. Threat of Substitute Products

15. Competitive Landscape

• 15.1. AGRANA Beteiligungs-AG
  • 15.1.1. Business Overview
  • 15.1.2. Products & Services
  • 15.1.3. Recent Developments
  • 15.1.4. Key Personnel
  • 15.1.5. SWOT Analysis
• 15.2. BRIDOR SAS
• 15.3. The Chef's Warehouse
• 15.4. Pristine Baking Solutions
• 15.5. Bakers Authority
• 15.6. Albion Fine Foods Ltd
• 15.7. Gourmet Distribution Co., Ltd
• 15.8. The Campbell's Company
• 15.9. Gourmand Pastries S.A.

16. Strategic Recommendations

17. About Us & Disclaimer