特種麥芽市場－全球產業規模、佔有率、趨勢、機會及預測（按類型、來源、應用、地區和競爭格局分類，2021-2031年）

全球特種麥芽市場預計將從 2025 年的 39.9 億美元成長到 2031 年的 58.9 億美元，年複合成長率為 6.71%。

特種麥芽主要由經過特定乾燥或烘焙工藝加工的大麥製成，這些工藝可以調節酶活性，並賦予麥芽獨特的感官特性，例如特定的色調或濃郁的風味。該市場的成長主要得益於精釀啤酒行業的結構性成長，該行業需要多樣化的原料；此外，食品行業為了實現潔淨標示，擴大採用天然麥芽提取物。根據歐洲麥芽協會（Euromalt）預測，歐盟的麥芽總產能預計將在2024年達到10,237,085噸，這意味著需要進行大規模的工業投資以滿足這些產業的持續需求。

儘管成長指標向好，但由於天氣模式難以預測，原物料供應不穩定，該產業面臨嚴峻挑戰。頻繁發生的極端天氣事件會影響麥芽大麥的產量和質量，導致價格波動和供應鏈中斷。這些因素會增加生產成本，並可能阻礙市場的持續擴張。

市場促進因素

全球精釀啤酒產業的擴張極大地推動了特種麥芽產業的發展，顯著改變了原料採購方式。與標準的大規模生產的拉格啤酒不同，精釀啤酒的配方大量依賴特種麥芽，例如烘焙麥芽、焦香麥芽和深色麥芽，以賦予啤酒獨特的風味、色澤和口感。這種對多樣化穀物混合物的依賴，為釀酒麥芽生產商帶來了穩定的需求，迫使他們不斷創新以滿足手工啤酒的需求。根據美國釀酒商協會2025年4月發布的《精釀啤酒產業年度生產報告》，美國精釀啤酒廠在2024年將生產2,310萬桶啤酒，凸顯了該領域原料消耗的巨大規模。

同時，對精品和高階飲品（尤其是烈酒市場）日益成長的需求正顯著推動市場價值的成長。優質特殊麥芽是生產優質威士忌的關鍵，它能確保風味穩定性和發酵過程中酵素的高效性，這使得烈酒銷售量與麥芽用量之間有直接關聯。根據蘇格蘭威士忌協會於2025年2月發布的《2024年世界出口統計》，預計2024年蘇格蘭威士忌出口額將達到54億英鎊，顯示全球對麥芽烈酒的需求強勁。為了滿足這項需求，供應商的規模經濟效益得以體現。辛普森麥芽公司（Simpsons Malt）公佈其2024會計年度的銷售額為2.641億英鎊，證實了特種麥芽加工行業的強勁財務表現。

市場挑戰

氣候條件不穩定導致原料供應不穩定，這是限制全球特種麥芽市場發展的主要障礙。麥芽大麥對環境變化高度敏感，極端天氣事件，例如嚴重乾旱或暴雨，會顯著降低作物產量和品質。如果特種麥芽所需的特定感官特性或酵素活性水準下降，製造商將面臨嚴重的供應鏈不穩定。這種不確定性會導致原物料成本上升和營運效率下降，最終擠壓利潤空間並抑制長期產能投資。

近期主要地區供應萎縮的統計數據印證了這項影響。據COCERAL稱，惡劣天氣導致歐盟27國和英國地區2024年大麥產量預測下調至5760萬噸。適宜釀造的穀物供應減少，限制了該行業可靠地滿足天然食品配料和精釀啤酒行業日益成長的需求的能力。因此，無法保證穩定的原料供應直接抑制了市場持續收入成長的潛力。

市場趨勢

低醇和無醇飲料中特種麥芽的採用是一種變革性趨勢，這與精釀啤酒的整體擴張截然不同。由於去除酒精會損失啤酒重要的口感和酒體，釀酒商需要使用特殊麥芽（例如焦香麥芽和高糊精麥芽），以便在不進行發酵的情況下複製風味複雜性、泡沫穩定性和粘度。這項技術需求促使麥芽生產商專注於開發專門用於低糖釀造的穀物規格。根據喜力公司於2025年2月發布的“2024會計年度全年財務業績”，該公司旗艦無醇啤酒喜力0.0的銷售量預計將成長10%，這表明該行業越來越依賴優質原料來支持這一快速成長的品類。

同時，可再生和永續的麥芽生產方式正被廣泛採用，作為應對原料採購中環境挑戰的重要措施。大型飲料公司和麥芽生產商正攜手合作，推動大麥種植向再生農業轉型，旨在改善土壤健康、固碳，從而增強抵禦氣候變遷導致的供應不穩定的能力。此舉超越了基本的有機認證，著眼於可衡量的成果，例如減少排放和恢復生物多樣性。根據嘉士伯馬斯頓啤酒廠於2025年6月發布的《2024年ESG報告》，該公司已成功與英國農民合作，每年收穫3409噸再生大麥，凸顯了這一永續模式的規模。

目錄

第1章概述

第2章調查方法

第3章執行摘要

第4章：客戶評價

第5章 全球特種麥芽市場展望

• 市場規模及預測
  • 按金額
• 市佔率及預測
  • 按類型（烘焙、水晶、深烘焙、其他）
  • 依成分（黑麥、大麥、小麥、其他）
  • 依應用領域（釀造、蒸餾、無酒精麥芽飲料、烘焙等）
  • 按地區
  • 按公司（2025 年）
• 市場地圖

第6章 北美特種麥芽市場展望

• 市場規模及預測
• 市佔率及預測
• 北美洲：國家分析
  • 美國
  • 加拿大
  • 墨西哥

第7章 歐洲特種麥芽市場展望

• 市場規模及預測
• 市佔率及預測
• 歐洲：國家分析
  • 德國
  • 法國
  • 英國
  • 義大利
  • 西班牙

8. 亞太地區特種麥芽市場展望

• 市場規模及預測
• 市佔率及預測
• 亞太地區：國家分析
  • 中國
  • 印度
  • 日本
  • 韓國
  • 澳洲

第9章：中東和非洲特種麥芽市場展望

• 市場規模及預測
• 市佔率及預測
• 中東和非洲：國家分析
  • 沙烏地阿拉伯
  • 阿拉伯聯合大公國
  • 南非

第10章：南美洲特種麥芽市場展望

• 市場規模及預測
• 市佔率及預測
• 南美洲：國家分析
  • 巴西
  • 哥倫比亞
  • 阿根廷

第11章 市場動態

• 促進要素
• 任務

第12章 市場趨勢與發展

• 併購
• 產品發布
• 最新進展

第13章 全球特種麥芽市場：SWOT分析

第14章 波特五力分析

• 產業競爭
• 新進入者的可能性
• 供應商電力
• 顧客權力
• 替代品的威脅

第15章 競爭格局

• Muntons plc
• Rahr Corporation
• Crisp Malting
• Briess Malt & Ingredients
• Groupe Soufflet
• GroupCorp Limited
• Malteurop
• Simpsons Malt Limited
• Cargill Inc.
• Axereal

第16章 策略建議

第17章：關於研究公司及免責聲明

The Global Specialty Malt Market is projected to expand from a valuation of USD 3.99 Billion in 2025 to USD 5.89 Billion by 2031, reflecting a CAGR of 6.71%. Specialty malt, which consists primarily of processed barley subjected to specific kilning or roasting methods, allows for the modification of enzymatic activity and the development of unique sensory traits such as specific colors and rich flavors. The market is largely driven by the structural growth of the craft brewing sector, which requires varied ingredient profiles, alongside the increasing adoption of natural malt extracts within the food industry for clean labeling. According to 'Euromalt', total EU malting capacity reached '10,237,085 tonnes' in '2024', a figure that underscores the significant industrial investment aimed at meeting sustained demand across these sectors.

Despite these favorable growth indicators, the industry confronts a major hurdle arising from the instability of raw material supplies due to unpredictable climate patterns. Extreme weather incidents frequently compromise the yield and quality of malting barley, resulting in price volatility and supply chain disruptions. These factors have the potential to increase production costs and hinder the consistent expansion of the market.

Market Driver

The expansion of the global craft brewing industry acts as a major catalyst for the specialty malt sector, significantly altering how ingredients are procured. In contrast to standard mass-market lagers, craft recipes depend heavily on specialty malts-including roasted, crystal, and dark varieties-to establish unique flavors, colors, and textures. This reliance on varied grain bills generates consistent volume demand for maltsters, who must innovate to satisfy artisanal requirements. According to the Brewers Association's 'Annual Craft Brewing Industry Production Report' from April 2025, United States craft brewers produced 23.1 million barrels of beer in 2024, highlighting the immense scale of this segment's ingredient consumption.

Concurrently, the rising demand for artisanal and premium beverages, particularly in the distilled spirits market, greatly boosts market value. Producing premium whisky requires superior specialty malts to guarantee flavor consistency and enzymatic efficiency during fermentation, creating a direct link between spirit sales and malt usage. According to the Scotch Whisky Association's 'Global Export Figures 2024' released in February 2025, Scotch Whisky exports were valued at £5.4 billion in 2024, indicating strong global demand for malt-based spirits. Reflecting the economic scale of suppliers meeting this demand, Simpsons Malt Limited reported a turnover of £264.1 million for the fiscal year ending in 2024, evidencing the robust financial activity within the specialty malt processing industry.

Market Challenge

The instability of raw material supplies resulting from erratic climatic conditions poses a major obstacle to the Global Specialty Malt Market's development. Because malting barley is highly sensitive to environmental shifts, extreme weather occurrences like severe drought or excessive rainfall can drastically reduce crop yields and quality. When the specific sensory attributes and enzymatic levels necessary for specialty malt are degraded, manufacturers face significant supply chain instability. This unpredictability drives up raw material costs and causes operational inefficiencies, ultimately squeezing profit margins and deterring long-term capacity investments.

Recent statistics regarding supply contractions in major regions underscore this impact. According to 'COCERAL', the 'barley production forecast for the EU-27 and UK region was adjusted downward to 57.6 million tonnes' in '2024' due to adverse weather. Such a decline in the availability of appropriate brewing grains restricts the industry's capacity to reliably satisfy the growing needs of the natural food ingredient and craft brewing sectors. Consequently, the failure to guarantee a stable input supply directly impedes the market's potential for continuous revenue growth.

Market Trends

The integration of specialty malts into low-alcohol and non-alcoholic beverage formulations marks a transformative trend, separate from general craft brewing expansion. Removing alcohol strips beer of significant mouthfeel and body, requiring brewers to utilize specific specialty malts-such as crystal or high-dextrin varieties-to reintroduce flavor complexity, foam stability, and viscosity without fermentation. This technical necessity has prompted maltsters to focus on creating grain specifications tailored for low-attenuation brewing. According to Heineken N.V.'s 'Full Year 2024 Results' from February 2025, sales volume for the company's flagship non-alcoholic beer, Heineken 0.0, increased by 10%, illustrating the growing industrial reliance on premium ingredients to support this burgeoning category.

Simultaneously, the adoption of regenerative and sustainable malting practices has arisen as a crucial response to environmental challenges in raw material sourcing. Leading beverage companies and maltsters are partnering to shift barley farming toward regenerative agriculture, a methodology aimed at enhancing soil health and sequestering carbon to ensure supply resilience against climate instability. This movement transcends basic organic certification by targeting measurable results like emissions reduction and biodiversity restoration. According to the 'ESG Report 2024' by Carlsberg Marston's Brewing Company in June 2025, the firm successfully collaborated with UK farmers to harvest 3,409 tonnes of regenerative barley during the year, highlighting the significant scale at which these sustainable models are being implemented.

Key Market Players

• Muntons plc
• Rahr Corporation
• Crisp Malting
• Briess Malt & Ingredients
• Groupe Soufflet
• GroupCorp Limited
• Malteurop
• Simpsons Malt Limited
• Cargill Inc.
• Axereal

Report Scope

In this report, the Global Specialty Malt Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Specialty Malt Market, By Type

• Roasted
• Crystal
• Dark
• Others

Specialty Malt Market, By Source

• Rye
• Barley
• Wheat
• Others

Specialty Malt Market, By Application

• Brewing
• Distilling
• Non-Alcoholic Malt Beverages
• Baking
• Others

Specialty Malt Market, By Region

• North America
  • United States
  • Canada
  • Mexico
• Europe
  • France
  • United Kingdom
  • Italy
  • Germany
  • Spain
• Asia Pacific
  • China
  • India
  • Japan
  • Australia
  • South Korea
• South America
  • Brazil
  • Argentina
  • Colombia
• Middle East & Africa
  • South Africa
  • Saudi Arabia
  • UAE

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the Global Specialty Malt Market.

Available Customizations:

Global Specialty Malt Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

• Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

• 1.1. Market Definition
• 1.2. Scope of the Market
  • 1.2.1. Markets Covered
  • 1.2.2. Years Considered for Study
  • 1.2.3. Key Market Segmentations

2. Research Methodology

• 2.1. Objective of the Study
• 2.2. Baseline Methodology
• 2.3. Key Industry Partners
• 2.4. Major Association and Secondary Sources
• 2.5. Forecasting Methodology
• 2.6. Data Triangulation & Validation
• 2.7. Assumptions and Limitations

3. Executive Summary

• 3.1. Overview of the Market
• 3.2. Overview of Key Market Segmentations
• 3.3. Overview of Key Market Players
• 3.4. Overview of Key Regions/Countries
• 3.5. Overview of Market Drivers, Challenges, Trends

4. Voice of Customer

5. Global Specialty Malt Market Outlook

• 5.1. Market Size & Forecast
  • 5.1.1. By Value
• 5.2. Market Share & Forecast
  • 5.2.1. By Type (Roasted, Crystal, Dark, Others)
  • 5.2.2. By Source (Rye, Barley, Wheat, Others)
  • 5.2.3. By Application (Brewing, Distilling, Non-Alcoholic Malt Beverages, Baking, Others)
  • 5.2.4. By Region
  • 5.2.5. By Company (2025)
• 5.3. Market Map

6. North America Specialty Malt Market Outlook

• 6.1. Market Size & Forecast
  • 6.1.1. By Value
• 6.2. Market Share & Forecast
  • 6.2.1. By Type
  • 6.2.2. By Source
  • 6.2.3. By Application
  • 6.2.4. By Country
• 6.3. North America: Country Analysis
  • 6.3.1. United States Specialty Malt Market Outlook
    • 6.3.1.1. Market Size & Forecast
      • 6.3.1.1.1. By Value
    • 6.3.1.2. Market Share & Forecast
      • 6.3.1.2.1. By Type
      • 6.3.1.2.2. By Source
      • 6.3.1.2.3. By Application
  • 6.3.2. Canada Specialty Malt Market Outlook
    • 6.3.2.1. Market Size & Forecast
      • 6.3.2.1.1. By Value
    • 6.3.2.2. Market Share & Forecast
      • 6.3.2.2.1. By Type
      • 6.3.2.2.2. By Source
      • 6.3.2.2.3. By Application
  • 6.3.3. Mexico Specialty Malt Market Outlook
    • 6.3.3.1. Market Size & Forecast
      • 6.3.3.1.1. By Value
    • 6.3.3.2. Market Share & Forecast
      • 6.3.3.2.1. By Type
      • 6.3.3.2.2. By Source
      • 6.3.3.2.3. By Application

7. Europe Specialty Malt Market Outlook

• 7.1. Market Size & Forecast
  • 7.1.1. By Value
• 7.2. Market Share & Forecast
  • 7.2.1. By Type
  • 7.2.2. By Source
  • 7.2.3. By Application
  • 7.2.4. By Country
• 7.3. Europe: Country Analysis
  • 7.3.1. Germany Specialty Malt Market Outlook
    • 7.3.1.1. Market Size & Forecast
      • 7.3.1.1.1. By Value
    • 7.3.1.2. Market Share & Forecast
      • 7.3.1.2.1. By Type
      • 7.3.1.2.2. By Source
      • 7.3.1.2.3. By Application
  • 7.3.2. France Specialty Malt Market Outlook
    • 7.3.2.1. Market Size & Forecast
      • 7.3.2.1.1. By Value
    • 7.3.2.2. Market Share & Forecast
      • 7.3.2.2.1. By Type
      • 7.3.2.2.2. By Source
      • 7.3.2.2.3. By Application
  • 7.3.3. United Kingdom Specialty Malt Market Outlook
    • 7.3.3.1. Market Size & Forecast
      • 7.3.3.1.1. By Value
    • 7.3.3.2. Market Share & Forecast
      • 7.3.3.2.1. By Type
      • 7.3.3.2.2. By Source
      • 7.3.3.2.3. By Application
  • 7.3.4. Italy Specialty Malt Market Outlook
    • 7.3.4.1. Market Size & Forecast
      • 7.3.4.1.1. By Value
    • 7.3.4.2. Market Share & Forecast
      • 7.3.4.2.1. By Type
      • 7.3.4.2.2. By Source
      • 7.3.4.2.3. By Application
  • 7.3.5. Spain Specialty Malt Market Outlook
    • 7.3.5.1. Market Size & Forecast
      • 7.3.5.1.1. By Value
    • 7.3.5.2. Market Share & Forecast
      • 7.3.5.2.1. By Type
      • 7.3.5.2.2. By Source
      • 7.3.5.2.3. By Application

8. Asia Pacific Specialty Malt Market Outlook

• 8.1. Market Size & Forecast
  • 8.1.1. By Value
• 8.2. Market Share & Forecast
  • 8.2.1. By Type
  • 8.2.2. By Source
  • 8.2.3. By Application
  • 8.2.4. By Country
• 8.3. Asia Pacific: Country Analysis
  • 8.3.1. China Specialty Malt Market Outlook
    • 8.3.1.1. Market Size & Forecast
      • 8.3.1.1.1. By Value
    • 8.3.1.2. Market Share & Forecast
      • 8.3.1.2.1. By Type
      • 8.3.1.2.2. By Source
      • 8.3.1.2.3. By Application
  • 8.3.2. India Specialty Malt Market Outlook
    • 8.3.2.1. Market Size & Forecast
      • 8.3.2.1.1. By Value
    • 8.3.2.2. Market Share & Forecast
      • 8.3.2.2.1. By Type
      • 8.3.2.2.2. By Source
      • 8.3.2.2.3. By Application
  • 8.3.3. Japan Specialty Malt Market Outlook
    • 8.3.3.1. Market Size & Forecast
      • 8.3.3.1.1. By Value
    • 8.3.3.2. Market Share & Forecast
      • 8.3.3.2.1. By Type
      • 8.3.3.2.2. By Source
      • 8.3.3.2.3. By Application
  • 8.3.4. South Korea Specialty Malt Market Outlook
    • 8.3.4.1. Market Size & Forecast
      • 8.3.4.1.1. By Value
    • 8.3.4.2. Market Share & Forecast
      • 8.3.4.2.1. By Type
      • 8.3.4.2.2. By Source
      • 8.3.4.2.3. By Application
  • 8.3.5. Australia Specialty Malt Market Outlook
    • 8.3.5.1. Market Size & Forecast
      • 8.3.5.1.1. By Value
    • 8.3.5.2. Market Share & Forecast
      • 8.3.5.2.1. By Type
      • 8.3.5.2.2. By Source
      • 8.3.5.2.3. By Application

9. Middle East & Africa Specialty Malt Market Outlook

• 9.1. Market Size & Forecast
  • 9.1.1. By Value
• 9.2. Market Share & Forecast
  • 9.2.1. By Type
  • 9.2.2. By Source
  • 9.2.3. By Application
  • 9.2.4. By Country
• 9.3. Middle East & Africa: Country Analysis
  • 9.3.1. Saudi Arabia Specialty Malt Market Outlook
    • 9.3.1.1. Market Size & Forecast
      • 9.3.1.1.1. By Value
    • 9.3.1.2. Market Share & Forecast
      • 9.3.1.2.1. By Type
      • 9.3.1.2.2. By Source
      • 9.3.1.2.3. By Application
  • 9.3.2. UAE Specialty Malt Market Outlook
    • 9.3.2.1. Market Size & Forecast
      • 9.3.2.1.1. By Value
    • 9.3.2.2. Market Share & Forecast
      • 9.3.2.2.1. By Type
      • 9.3.2.2.2. By Source
      • 9.3.2.2.3. By Application
  • 9.3.3. South Africa Specialty Malt Market Outlook
    • 9.3.3.1. Market Size & Forecast
      • 9.3.3.1.1. By Value
    • 9.3.3.2. Market Share & Forecast
      • 9.3.3.2.1. By Type
      • 9.3.3.2.2. By Source
      • 9.3.3.2.3. By Application

10. South America Specialty Malt Market Outlook

• 10.1. Market Size & Forecast
  • 10.1.1. By Value
• 10.2. Market Share & Forecast
  • 10.2.1. By Type
  • 10.2.2. By Source
  • 10.2.3. By Application
  • 10.2.4. By Country
• 10.3. South America: Country Analysis
  • 10.3.1. Brazil Specialty Malt Market Outlook
    • 10.3.1.1. Market Size & Forecast
      • 10.3.1.1.1. By Value
    • 10.3.1.2. Market Share & Forecast
      • 10.3.1.2.1. By Type
      • 10.3.1.2.2. By Source
      • 10.3.1.2.3. By Application
  • 10.3.2. Colombia Specialty Malt Market Outlook
    • 10.3.2.1. Market Size & Forecast
      • 10.3.2.1.1. By Value
    • 10.3.2.2. Market Share & Forecast
      • 10.3.2.2.1. By Type
      • 10.3.2.2.2. By Source
      • 10.3.2.2.3. By Application
  • 10.3.3. Argentina Specialty Malt Market Outlook
    • 10.3.3.1. Market Size & Forecast
      • 10.3.3.1.1. By Value
    • 10.3.3.2. Market Share & Forecast
      • 10.3.3.2.1. By Type
      • 10.3.3.2.2. By Source
      • 10.3.3.2.3. By Application

11. Market Dynamics

• 11.1. Drivers
• 11.2. Challenges

12. Market Trends & Developments

• 12.1. Merger & Acquisition (If Any)
• 12.2. Product Launches (If Any)
• 12.3. Recent Developments

13. Global Specialty Malt Market: SWOT Analysis

14. Porter's Five Forces Analysis

• 14.1. Competition in the Industry
• 14.2. Potential of New Entrants
• 14.3. Power of Suppliers
• 14.4. Power of Customers
• 14.5. Threat of Substitute Products

15. Competitive Landscape

• 15.1. Muntons plc
  • 15.1.1. Business Overview
  • 15.1.2. Products & Services
  • 15.1.3. Recent Developments
  • 15.1.4. Key Personnel
  • 15.1.5. SWOT Analysis
• 15.2. Rahr Corporation
• 15.3. Crisp Malting
• 15.4. Briess Malt & Ingredients
• 15.5. Groupe Soufflet
• 15.6. GroupCorp Limited
• 15.7. Malteurop
• 15.8. Simpsons Malt Limited
• 15.9. Cargill Inc.
• 15.10. Axereal

16. Strategic Recommendations

17. About Us & Disclaimer