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市場調查報告書
商品編碼
1886595

低脂乳酪市場－全球產業規模、佔有率、趨勢、機會和預測，按類型、配銷通路、地區和競爭格局分類，2020-2030年預測

Low Fat Cheese Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Type, By Distribution Channel, By Region, By Competition, 2020-2030F
出版日期: | 出版商: TechSci Research | 英文 182 Pages | 商品交期: 2-3個工作天內

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簡介目錄

全球低脂乳酪市場規模將從2024年的1,078.7億美元成長到2030年的1,454.5億美元，年複合成長率為5.11%。全球低脂起司市場涵蓋了與傳統乳酪相比脂肪含量較低的各種起司，通常使用脫脂或部分脫脂牛奶製成。該市場的成長主要受消費者健康意識的提高、肥胖和心血管疾病的盛行率上升以及由此產生的對更健康、更符合低脂飲食偏好的食品替代品的需求的推動。

市場概覽
預測期 2026-2030
市場規模：2024年 1078.7億美元
市場規模：2030年 1454.5億美元
複合年成長率：2025-2030年 5.11%
成長最快的細分市場 馬蘇里拉起司
最大的市場 歐洲

主要市場促進因素

全球低脂起司市場的擴張從根本上受到消費者健康意識增強的影響。消費者越來越注重營養成分，積極尋找符合健康生活方式和飲食目標的食品。

主要市場挑戰

阻礙全球低脂起司市場成長的一大挑戰因素是消費者對這類產品口味和質地的認知。消費者通常認為低脂起司不如全脂起司，他們常常指出低脂起司在濃郁度、順滑度和整體風味強度方面有所妥協。

主要市場趨勢

電子商務和現代零售通路的擴張是推動全球低脂起司市場成長的重要趨勢。這些平台提供了無與倫比的便利性和可及性，能夠擴大產品分銷範圍和消費者覆蓋率，尤其對於低脂起起司等小眾產品而言更是如此。

目錄

第1章：產品概述

第2章：研究方法

第3章：執行概要

第4章：顧客之聲

第5章：全球低脂乳酪市場展望

  • 市場規模及預測
    • 按價值
  • 市佔率及預測
    • 按類型（乳清乾酪、馬蘇里拉起司、菲達起司、硬質起司）
    • 按配銷通路（大型超市/超市、便利商店、線上、其他）
    • 按地區
    • 按公司（2024 年）
  • 市場地圖

第6章：北美低脂起司市場展望

  • 市場規模及預測
  • 市佔率及預測
  • 北美洲：國家分析
    • 美國
    • 加拿大
    • 墨西哥

第7章：歐洲低脂乳酪市場展望

  • 市場規模及預測
  • 市佔率及預測
  • 歐洲：國家分析
    • 德國
    • 法國
    • 英國
    • 義大利
    • 西班牙

第8章：亞太低脂乳酪市場展望

  • 市場規模及預測
  • 市佔率及預測
  • 亞太地區：國家分析
    • 中國
    • 印度
    • 日本
    • 韓國
    • 澳洲

第9章：中東和非洲低脂起司市場展望

  • 市場規模及預測
  • 市佔率及預測
  • 中東和非洲：國家分析
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 南非

第10章：南美洲低脂起司市場展望

  • 市場規模及預測
  • 市佔率及預測
  • 南美洲：國家分析
    • 巴西
    • 哥倫比亞
    • 阿根廷

第11章：市場動態

  • 促進要素
  • 挑戰

第12章：市場趨勢與發展

  • 併購
  • 產品發布
  • 最新進展

第13章：全球低脂起司市場：SWOT分析

第14章：波特五力分析

  • 產業競爭
  • 新進入者的潛力
  • 供應商議價能力
  • 顧客的力量
  • 替代產品的威脅

第15章：競爭格局

  • Hain Celestial
  • Dairy Farmers of America, Inc.
  • General Mills Inc.
  • Danone SA
  • GCMMF
  • Conagra Brands, Inc.
  • Nestle SA
  • Land O' Lakes, Inc.
  • Kerry Group
  • The Kraft Heinz Company

第16章：策略建議

第17章調查會社について,免責事項

簡介目錄
Product Code: 23351

The Global Low Fat Cheese Market will grow from USD 107.87 Billion in 2024 to USD 145.45 Billion by 2030 at a 5.11% CAGR. The global low-fat cheese market encompasses cheese varieties manufactured with a reduced fat content compared to traditional products, typically achieved through the use of skimmed or partially skimmed milk. This market's expansion is primarily driven by escalating consumer health consciousness, the increasing prevalence of obesity and cardiovascular diseases, and a subsequent demand for healthier food alternatives that align with dietary preferences for lower fat intake.

Market Overview
Forecast Period2026-2030
Market Size 2024USD 107.87 Billion
Market Size 2030USD 145.45 Billion
CAGR 2025-20305.11%
Fastest Growing SegmentMozzarella
Largest MarketEurope

Key Market Drivers

The global low-fat cheese market's expansion is fundamentally shaped by shifting consumer priorities towards health and wellness. Consumers are increasingly discerning about nutritional content, actively seeking foods that align with healthier lifestyles and dietary goals. This trend is evident in the widespread efforts to reduce intake of specific nutrients; according to the International Food Information Council's Food & Health Survey, June 2024, 44% of consumers are actively trying to limit or avoid saturated fat in their diets.

Key Market Challenges

A significant challenging factor impeding the growth of the global low-fat cheese market is consumer perception regarding the taste and texture profiles of these products. Consumers frequently view low-fat cheese varieties as inferior to their full-fat counterparts, often citing a compromise in richness, creaminess, and overall flavor intensity. This perception, which has been influenced by early product formulations that sometimes resulted in less desirable sensory attributes, directly limits consumer willingness to adopt low-fat options regularly. The persistent preference for the established sensory experience of traditional cheese therefore constrains the market's potential expansion.

Key Market Trends

The expansion of e-commerce and modern retail channels represents a significant trend driving growth in the global low-fat cheese market. These platforms offer unparalleled accessibility and convenience, enabling wider product distribution and consumer reach, particularly for niche products like low-fat cheese. The digital storefronts and streamlined logistics of modern retail facilitate efficient market penetration, allowing consumers to discover and purchase healthy alternatives with greater ease.

Key Market Players

  • Hain Celestial
  • Dairy Farmers of America, Inc.
  • General Mills Inc.
  • Danone S.A.
  • GCMMF
  • Conagra Brands, Inc.
  • Nestle S.A.
  • Land O' Lakes, Inc.
  • Kerry Group
  • The Kraft Heinz Company

Report Scope:

In this report, the Global Low Fat Cheese Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Low Fat Cheese Market, By Type:

  • Ricotta
  • Mozzarella
  • Feta
  • Hard Cheese

Low Fat Cheese Market, By Distribution Channel:

  • Hypermarkets/ Supermarkets
  • Convenience Stores
  • Online
  • Others

Low Fat Cheese Market, By Region:

  • North America
    • United States
    • Canada
    • Mexico
  • Europe
    • France
    • United Kingdom
    • Italy
    • Germany
    • Spain
  • Asia Pacific
    • China
    • India
    • Japan
    • Australia
    • South Korea
  • South America
    • Brazil
    • Argentina
    • Colombia
  • Middle East & Africa
    • South Africa
    • Saudi Arabia
    • UAE

Competitive Landscape

Company Profiles: Detailed analysis of the major companies presents in the Global Low Fat Cheese Market.

Available Customizations:

Global Low Fat Cheese Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

  • 1.1. Market Definition
  • 1.2. Scope of the Market
    • 1.2.1. Markets Covered
    • 1.2.2. Years Considered for Study
    • 1.2.3. Key Market Segmentations

2. Research Methodology

  • 2.1. Objective of the Study
  • 2.2. Baseline Methodology
  • 2.3. Key Industry Partners
  • 2.4. Major Association and Secondary Sources
  • 2.5. Forecasting Methodology
  • 2.6. Data Triangulation & Validation
  • 2.7. Assumptions and Limitations

3. Executive Summary

  • 3.1. Overview of the Market
  • 3.2. Overview of Key Market Segmentations
  • 3.3. Overview of Key Market Players
  • 3.4. Overview of Key Regions/Countries
  • 3.5. Overview of Market Drivers, Challenges, Trends

4. Voice of Customer

5. Global Low Fat Cheese Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Type (Ricotta, Mozzarella, Feta, Hard Cheese)
    • 5.2.2. By Distribution Channel (Hypermarkets/ Supermarkets, Convenience Stores, Online, Others)
    • 5.2.3. By Region
    • 5.2.4. By Company (2024)
  • 5.3. Market Map

6. North America Low Fat Cheese Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Type
    • 6.2.2. By Distribution Channel
    • 6.2.3. By Country
  • 6.3. North America: Country Analysis
    • 6.3.1. United States Low Fat Cheese Market Outlook
      • 6.3.1.1. Market Size & Forecast
        • 6.3.1.1.1. By Value
      • 6.3.1.2. Market Share & Forecast
        • 6.3.1.2.1. By Type
        • 6.3.1.2.2. By Distribution Channel
    • 6.3.2. Canada Low Fat Cheese Market Outlook
      • 6.3.2.1. Market Size & Forecast
        • 6.3.2.1.1. By Value
      • 6.3.2.2. Market Share & Forecast
        • 6.3.2.2.1. By Type
        • 6.3.2.2.2. By Distribution Channel
    • 6.3.3. Mexico Low Fat Cheese Market Outlook
      • 6.3.3.1. Market Size & Forecast
        • 6.3.3.1.1. By Value
      • 6.3.3.2. Market Share & Forecast
        • 6.3.3.2.1. By Type
        • 6.3.3.2.2. By Distribution Channel

7. Europe Low Fat Cheese Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Type
    • 7.2.2. By Distribution Channel
    • 7.2.3. By Country
  • 7.3. Europe: Country Analysis
    • 7.3.1. Germany Low Fat Cheese Market Outlook
      • 7.3.1.1. Market Size & Forecast
        • 7.3.1.1.1. By Value
      • 7.3.1.2. Market Share & Forecast
        • 7.3.1.2.1. By Type
        • 7.3.1.2.2. By Distribution Channel
    • 7.3.2. France Low Fat Cheese Market Outlook
      • 7.3.2.1. Market Size & Forecast
        • 7.3.2.1.1. By Value
      • 7.3.2.2. Market Share & Forecast
        • 7.3.2.2.1. By Type
        • 7.3.2.2.2. By Distribution Channel
    • 7.3.3. United Kingdom Low Fat Cheese Market Outlook
      • 7.3.3.1. Market Size & Forecast
        • 7.3.3.1.1. By Value
      • 7.3.3.2. Market Share & Forecast
        • 7.3.3.2.1. By Type
        • 7.3.3.2.2. By Distribution Channel
    • 7.3.4. Italy Low Fat Cheese Market Outlook
      • 7.3.4.1. Market Size & Forecast
        • 7.3.4.1.1. By Value
      • 7.3.4.2. Market Share & Forecast
        • 7.3.4.2.1. By Type
        • 7.3.4.2.2. By Distribution Channel
    • 7.3.5. Spain Low Fat Cheese Market Outlook
      • 7.3.5.1. Market Size & Forecast
        • 7.3.5.1.1. By Value
      • 7.3.5.2. Market Share & Forecast
        • 7.3.5.2.1. By Type
        • 7.3.5.2.2. By Distribution Channel

8. Asia Pacific Low Fat Cheese Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Type
    • 8.2.2. By Distribution Channel
    • 8.2.3. By Country
  • 8.3. Asia Pacific: Country Analysis
    • 8.3.1. China Low Fat Cheese Market Outlook
      • 8.3.1.1. Market Size & Forecast
        • 8.3.1.1.1. By Value
      • 8.3.1.2. Market Share & Forecast
        • 8.3.1.2.1. By Type
        • 8.3.1.2.2. By Distribution Channel
    • 8.3.2. India Low Fat Cheese Market Outlook
      • 8.3.2.1. Market Size & Forecast
        • 8.3.2.1.1. By Value
      • 8.3.2.2. Market Share & Forecast
        • 8.3.2.2.1. By Type
        • 8.3.2.2.2. By Distribution Channel
    • 8.3.3. Japan Low Fat Cheese Market Outlook
      • 8.3.3.1. Market Size & Forecast
        • 8.3.3.1.1. By Value
      • 8.3.3.2. Market Share & Forecast
        • 8.3.3.2.1. By Type
        • 8.3.3.2.2. By Distribution Channel
    • 8.3.4. South Korea Low Fat Cheese Market Outlook
      • 8.3.4.1. Market Size & Forecast
        • 8.3.4.1.1. By Value
      • 8.3.4.2. Market Share & Forecast
        • 8.3.4.2.1. By Type
        • 8.3.4.2.2. By Distribution Channel
    • 8.3.5. Australia Low Fat Cheese Market Outlook
      • 8.3.5.1. Market Size & Forecast
        • 8.3.5.1.1. By Value
      • 8.3.5.2. Market Share & Forecast
        • 8.3.5.2.1. By Type
        • 8.3.5.2.2. By Distribution Channel

9. Middle East & Africa Low Fat Cheese Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Type
    • 9.2.2. By Distribution Channel
    • 9.2.3. By Country
  • 9.3. Middle East & Africa: Country Analysis
    • 9.3.1. Saudi Arabia Low Fat Cheese Market Outlook
      • 9.3.1.1. Market Size & Forecast
        • 9.3.1.1.1. By Value
      • 9.3.1.2. Market Share & Forecast
        • 9.3.1.2.1. By Type
        • 9.3.1.2.2. By Distribution Channel
    • 9.3.2. UAE Low Fat Cheese Market Outlook
      • 9.3.2.1. Market Size & Forecast
        • 9.3.2.1.1. By Value
      • 9.3.2.2. Market Share & Forecast
        • 9.3.2.2.1. By Type
        • 9.3.2.2.2. By Distribution Channel
    • 9.3.3. South Africa Low Fat Cheese Market Outlook
      • 9.3.3.1. Market Size & Forecast
        • 9.3.3.1.1. By Value
      • 9.3.3.2. Market Share & Forecast
        • 9.3.3.2.1. By Type
        • 9.3.3.2.2. By Distribution Channel

10. South America Low Fat Cheese Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Type
    • 10.2.2. By Distribution Channel
    • 10.2.3. By Country
  • 10.3. South America: Country Analysis
    • 10.3.1. Brazil Low Fat Cheese Market Outlook
      • 10.3.1.1. Market Size & Forecast
        • 10.3.1.1.1. By Value
      • 10.3.1.2. Market Share & Forecast
        • 10.3.1.2.1. By Type
        • 10.3.1.2.2. By Distribution Channel
    • 10.3.2. Colombia Low Fat Cheese Market Outlook
      • 10.3.2.1. Market Size & Forecast
        • 10.3.2.1.1. By Value
      • 10.3.2.2. Market Share & Forecast
        • 10.3.2.2.1. By Type
        • 10.3.2.2.2. By Distribution Channel
    • 10.3.3. Argentina Low Fat Cheese Market Outlook
      • 10.3.3.1. Market Size & Forecast
        • 10.3.3.1.1. By Value
      • 10.3.3.2. Market Share & Forecast
        • 10.3.3.2.1. By Type
        • 10.3.3.2.2. By Distribution Channel

11. Market Dynamics

  • 11.1. Drivers
  • 11.2. Challenges

12. Market Trends & Developments

  • 12.1. Merger & Acquisition (If Any)
  • 12.2. Product Launches (If Any)
  • 12.3. Recent Developments

13. Global Low Fat Cheese Market: SWOT Analysis

14. Porter's Five Forces Analysis

  • 14.1. Competition in the Industry
  • 14.2. Potential of New Entrants
  • 14.3. Power of Suppliers
  • 14.4. Power of Customers
  • 14.5. Threat of Substitute Products

15. Competitive Landscape

  • 15.1. Hain Celestial
    • 15.1.1. Business Overview
    • 15.1.2. Products & Services
    • 15.1.3. Recent Developments
    • 15.1.4. Key Personnel
    • 15.1.5. SWOT Analysis
  • 15.2. Dairy Farmers of America, Inc.
  • 15.3. General Mills Inc.
  • 15.4. Danone S.A.
  • 15.5. GCMMF
  • 15.6. Conagra Brands, Inc.
  • 15.7. Nestle S.A.
  • 15.8. Land O' Lakes, Inc.
  • 15.9. Kerry Group
  • 15.10. The Kraft Heinz Company

16. Strategic Recommendations

17. About Us & Disclaimer