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市場調查報告書
商品編碼
1818099
全球城市農業市場:預測(至 2032 年)—按農場類型、種植基質、結構、作物類型、用途和地區進行分析Urban Agriculture Market Forecasts to 2032 - Global Analysis By Farm Type, Growing Medium, Structure, Crop Type, Application and By Geography |
根據 Stratistics MRC 的數據,全球城市農業市場預計在 2025 年達到 136 億美元,到 2032 年將達到 289 億美元,預測期內的複合年成長率為 11.3%。
城市農業將農業實踐融入城市環境,以解決糧食安全、永續性和環境問題,並在當地生產糧食。方法包括垂直農業、屋頂花園、水耕和社區地塊,有效利用有限的空間。它們縮短了供應鏈長度,減少了碳排放,並支持了當地經濟。城市農業改善了新鮮農產品的獲取,促進了土地的永續利用,並緩解了城市熱島效應。不斷成長的城市人口、環保意識以及對本地生產糧食的需求正在推動城市農業的普及。
本地生產食品的需求不斷增加
都市農業縮短了供應鏈長度,確保農產品更新鮮,並降低了運輸成本和相關的碳排放。此外,人們對氣候變遷、疾病爆發和糧食安全的環境影響日益擔憂,這推動人們轉向本地化食品體系。都市農業使得人們能夠在城市環境中全年生產蔬菜、水果和草藥,從而減少對農村農業的依賴。此外,垂直農業和可控環境農業的技術進步進一步提高了生產力,有效地支持了日益成長的本地食品需求。
人口密集的都市區空間有限
城市景觀已擠滿了住宅、商業和基礎建設,留給大規模農業活動的空間已所剩無幾。大都會圈高昂的土地成本使得城市農業對許多小農戶和新興企業來說難以獲利。垂直整合和有限空間最大化的挑戰需要複雜的技術解決方案,而這些解決方案可能需要大量資金。此外,監管障礙和分區限制進一步加劇了城市農業的推廣難度。
水耕種植解決方案的開發
水耕農業利用營養豐富的溶液在無土條件下種植植物,能夠有效利用資源,提高單位面積作物產量。這種無土栽培方法使農業在土地資源有限的城市環境中蓬勃發展,是屋頂和室內垂直農場的理想選擇。此外,水耕農業可以全年生產作物,不受季節變化的影響,從而提高糧食供應的穩定性。此外,與傳統農業相比,水耕農業可減少高達 90% 的消費量,符合永續性目標。這些技術進步有望加速城市農業的普及,並推動市場擴張。
與傳統農業的市場競爭
傳統農業受益於廣闊的土地、較低的單位生產成本以及數十年來發展的廣泛的供應鏈基礎設施。在許多地區,傳統農業享有政府的大力補貼和政策支持,從而實現了大規模、經濟高效的糧食生產。消費者通常認為傳統農產品比城市農產品更實惠,這限制了都市農業的市場滲透。此外,由於技術需求高以及LED照明和空調控制等能源密集型系統,都市農業面臨高昂的營運成本。與傳統農業的激烈競爭限制了都市農業的發展,並對其擴大市場佔有率的能力構成挑戰。
新冠疫情對都市農業市場產生了重大影響,凸顯了其在糧食安全中的戰略重要性。全球封鎖擾亂了傳統的農業供應鏈,暴露了遠距食品運輸的脆弱性。這場危機激發了消費者對本地農產品的興趣,並推動了都市農業的普及。此外,疫情引發的農村農業勞動力短缺促使投資者和政府尋求自動化、技術驅動的都市農業主導,以確保糧食供應。此外,對食品安全的健康擔憂也增加了人們對都市農業獨有的可控環境耕作方法的偏好。儘管初期資本投資挑戰和停工造成的營運中斷暫時減緩了市場成長,但疫情最終凸顯了都市農業在韌性糧食體系中的關鍵作用。
預計商業農場板塊在預測期內將佔最大佔有率
預計商業農場將在預測期內佔據最大的市場佔有率。該領域的主導地位歸功於其能夠生產大量作物,並滿足城市中心日益成長的新鮮農產品需求。商業性城市農場利用自動化系統、物聯網設備和數據驅動監控等先進技術來最佳化作物產量和資源效率。此外,它們還為都市區食品生產提供專業化、可擴展的解決方案,吸引了大型零售商和食品服務者。
預計微型菜苗和豆芽部分在預測期內將出現最高的複合年成長率。
微型菜苗和芽苗菜細分市場預計將在預測期內實現最高成長率。這一快速成長的動力源於消費者日益意識到微型菜苗和芽苗菜的健康益處,例如其高營養密度和抗氧化特性。此外,與傳統作物相比,微型菜苗佔用空間更小、生長週期更短、資源投入更少,使其成為城市農業的理想選擇。更健康的飲食趨勢和對美食烹飪食材日益成長的需求也促進了這個細分市場的擴張。
預計北美將在預測期內佔據最大的市場佔有率。該地區成熟的技術基礎設施、優惠的政府政策以及消費者對永續和本地生產食品的高需求共同構成了這一優勢。此外,主要市場參與者在研發方面的大量投入也推動了市場成長。北美都市區擴大採用智慧農業技術,例如水耕、氣耕和垂直農業,這些技術正在提高生產效率和永續性。此外,人們對環境影響和健康的認知不斷提高,也進一步推動了市場滲透。
預計亞太地區在預測期內的複合年成長率最高。中國、印度和日本等國快速的都市化、不斷上升的人口密度以及對糧食安全的日益擔憂是推動市場成長的關鍵因素。此外,政府支持永續農業的舉措以及對智慧農業解決方案的投資正在推動該地區的擴張。不斷成長的中階人口和日益增強的健康意識刺激了對新鮮本地食品的需求,從而推動了城市農業的普及。此外,低成本水耕和基於溶液的系統的進步正在促進城市農業在空間受限的都市區的推廣。
According to Stratistics MRC, the Global Urban Agriculture Market is accounted for $13.6 billion in 2025 and is expected to reach $28.9 billion by 2032 growing at a CAGR of 11.3% during the forecast period. Urban agriculture integrates farming practices into city environments to produce food locally, addressing food security, sustainability, and environmental concerns. Methods include vertical farming, rooftop gardens, hydroponics, and community plots, using limited space efficiently. It reduces supply chain length, lowers carbon emissions, and supports local economies. Urban agriculture enhances fresh produce access, promotes sustainable land use, and mitigates urban heat island effects. Rising urban populations, environmental awareness, and demand for local food drive adoption.
Increasing demand for local food
Urban farming reduces the supply chain length, ensuring fresher produce and decreasing transportation costs and associated carbon emissions. Additionally, growing concerns about environmental impact and food security due to climate change and pandemics have intensified the shift towards localized food systems. Urban agriculture enables year-round production of vegetables, fruits, and herbs in city environments, reducing dependency on rural farming. Moreover, technological advancements in vertical farming and controlled environment agriculture further enhance productivity, supporting this increasing local food demand effectively.
Limited space in dense urban areas
Urban landscapes are already congested with residential, commercial, and infrastructural developments, leaving minimal room for large-scale agricultural activities. High land costs in metropolitan regions render urban farming financially unviable for many small-scale farmers and startups. The challenge of vertical integration and maximizing limited space requires advanced technological solutions, which can be capital-intensive. Moreover, regulatory hurdles and zoning restrictions further complicate urban farming adoption.
Development of hydroponic solutions
Hydroponics, which involves growing plants without soil using nutrient-rich water solutions, enables efficient resource use and higher crop yields per unit area. This soil-less method allows agriculture to flourish in urban environments with constrained land availability, making it ideal for rooftops and indoor vertical farms. Additionally, hydroponics facilitates year-round crop production, independent of seasonal changes, increasing food supply consistency. Moreover, it reduces water consumption by up to 90% compared to traditional farming, aligning with sustainability goals. These technological advancements can accelerate urban farming proliferation, boosting market expansion.
Market competition from traditional agriculture
Conventional farming benefits from expansive land availability, lower per-unit production costs, and extensive supply chain infrastructure developed over decades. Traditional agriculture has strong governmental subsidies and policy support in many regions, enabling large-scale, cost-effective food production. Consumers often perceive traditional farm produce as more affordable compared to urban-grown products, limiting urban agriculture market penetration. Moreover, urban farming faces higher operational costs due to technological requirements and energy-intensive systems like LED lighting and climate control. This intense competition from traditional agriculture constrains the growth of urban agriculture, challenging its market share expansion.
The COVID-19 pandemic significantly influenced the Urban Agriculture Market, highlighting its strategic importance in food security. Global lockdowns disrupted traditional agricultural supply chains, exposing vulnerabilities in long-distance food transportation. This crisis accelerated consumer interest in locally sourced produce, thus driving urban farming adoption. Additionally, pandemic-induced labor shortages in rural agriculture pushed investors and governments to seek automated, tech-driven urban agriculture solutions to ensure food availability. Moreover, health concerns regarding food safety increased preference for controlled-environment farming practices inherent in urban agriculture. However, initial capital investment challenges and operational disruptions due to lockdown measures temporarily slowed market growth, although the pandemic ultimately underscored urban agriculture's critical role in resilient food systems.
The commercial farms segment is expected to be the largest during the forecast period
The commercial farms segment is expected to account for the largest market share during the forecast period. This segment's dominance is attributed to its ability to produce high volumes of crops, meeting the increasing demand for fresh produce in urban centers. Commercial urban farms utilize advanced technologies such as automated systems, IoT devices, and data-driven monitoring to optimize crop yields and resource efficiency. Additionally, they offer a professional and scalable solution to urban food production, appealing to large retailers and food service providers.
The microgreens & sprouts segment is expected to have the highest CAGR during the forecast period
Over the forecast period, the microgreens & sprouts segment is predicted to witness the highest growth rate. This rapid growth is driven by increasing consumer awareness of the health benefits associated with microgreens and sprouts, such as high nutrient density and antioxidant properties. Additionally, microgreens require less space, shorter growth cycles, and lower resource inputs compared to traditional crops, making them ideal for urban farming applications. The growing trend of health-conscious diets and the demand for gourmet culinary ingredients also contribute to the segment's expansion.
During the forecast period, the North America region is expected to hold the largest market share. The region's well-established technological infrastructure, favorable government policies, and high consumer demand for sustainable and locally sourced food contribute to this dominance. Additionally, the presence of key market players investing heavily in research and development bolsters market growth. Urban areas in North America are increasingly integrating smart farming technologies, including hydroponics, aeroponics, and vertical farming solutions, enhancing production efficiency and sustainability. Moreover, growing awareness of environmental impact and health consciousness further drives market penetration.
Over the forecast period, the Asia Pacific region is anticipated to exhibit the highest CAGR. Rapid urbanization, rising population density, and increasing food security concerns in countries such as China, India, and Japan are primary factors driving market growth. Additionally, government initiatives supporting sustainable agricultural practices and investments in smart farming solutions propel the region's expansion. The rising middle-class population and growing health awareness stimulate demand for fresh, locally produced food, favoring urban agriculture adoption. Moreover, advancements in low-cost hydroponic and aeroponic systems are facilitating the proliferation of urban farming in space-constrained urban areas.
Key players in the market
Some of the key players in Urban Agriculture Market include AeroFarms, Plenty, Gotham Greens, Freight Farms, BrightFarms, Sky Greens, Infarm, 80 Acres Farms, Urban Crop Solutions, Spread, Bowery Farming, UrbanKisaan, Eden Green Technology, Little Leaf Farms, Badia Farms, Vertical Harvest Farms, Crop One Holdings, CubicFarms, and iFarm.
In August 2025, AeroFarms, an indoor vertical farming company and the leading supplier of microgreens to the U.S. retail market, has refinanced its debt to support the ongoing operations at its farm in Danville, Virginia, and has raised equity financing to further support existing operations and fund pre-construction activities for its expansion to a second farm.
In March 2025, Cincinnati With its state-of-the-art vertical farms in Hamilton, OH, and Florence, KY, 80 Acres Farms announced this month that it will be more than doubling their operation capabilities with the acquisition of three more vertical farms in Georgia, Texas, and Colorado. 80 Acres Farms has been leading the way in vertical farming, producing branded salads, herbs, microgreens, and tomatoes, with products available at over 1,500 retailers and restaurants across the eastern United States.
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.