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1462688

2030 年豆類市場預測：按原產地、類型、型態、分銷管道、應用、最終用戶和地區進行的全球分析

Pulses Market Forecasts to 2030 - Global Analysis By Nature (Organic and Conventional), By Type (Beans, Black Gram, Chickpeas and Other Types), Form, Distribution Channel, Application, End User and By Geography

出版日期: 2024年04月04日 | 出版商:

Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3個工作天內

價格

簡介目錄圖表

根據 Stratistics MRC 的數據，2023 年全球豆類市場規模為 757 億美元，預計在預測期內年複合成長率為 5.6%，到 2030 年將達到 1,108 億美元。

豆類是豆科植物的亞類，其乾燥種子被收穫，例如蠶豆、扁豆、鷹嘴豆和豌豆。豆類富含蛋白質、纖維、維生素和礦物質，是世界各地健康飲食的重要組成部分，尤其是素食和純素飲食。豆類是多種美食中使用的多功能原料，提供營養且永續的植物性蛋白質來源。

據歐盟委員會稱，到 2024 年，它將撥款 1.859 億歐元，用於在國內和國際上推廣永續和高品質的歐盟食品。歐盟委員會通過的2024年促進政策工作計畫開拓新的市場機會，考慮政治優先事項、對現有和新興市場的出口預測分析以及相關人員的貢獻。

素食和純素飲食越來越受歡迎

豆類是植物性蛋白質的豐富來源，越來越受到這種飲食偏好的人們的追捧。隨著消費者越來越注重健康和環保，他們正在尋求營養和永續的蛋白質來源，而豆類是可行的選擇。這一趨勢不僅增加了對豆類的需求，也推動了豆類食品的創新，促進了整體市場的成長和擴張。

儲存和運輸方面的挑戰

儲存和運輸方面的挑戰是豆類市場的主要限制因素，因為豆類容易腐爛，需要適當的處理來維持品質。基礎設施不足、缺乏倉儲設施和效率低下的運輸系統等問題可能導致腐敗、品質下降和成本上升。此外，豆類需要特定的儲存條件，以防止吸濕和蟲害，從而使物流鏈更加複雜。

食品工業中豆類食品的擴張

隨著消費者越來越意識到豆類的健康益處，對營養和永續食品選擇的需求也在增加。零嘴零食、麵粉、義式麵食以及食品和飲料等脈衝食品為各種烹飪應用提供了多功能性和功能性。此外，素食和純素飲食的日益普及將刺激對植物性蛋白質來源的需求，進一步推動食品產業中豆類食品的成長。

氣候變遷對豆類產量的影響

氣候變遷對豆類產量構成嚴重威脅，因為它帶來不可預測的天氣模式、極端氣溫和不穩定的降雨，對作物生長和生產力有負面影響。豆類特別容易受到溫度波動和水分壓力的影響，這可能導致產量和品質下降。此外，氣候引起的病蟲害可能進一步加劇產量損失，使農民更容易歉收，並增加豆類市場的經濟損失。

COVID-19 的影響：

COVID-19 大流行擾亂了豆類市場，影響了供應鏈、勞動力供應和消費行為。停工和限制阻礙了生產和運輸，導致供不應求和物流挑戰。此外，經濟的不確定性促使消費者購買模式發生變化，增加了對豆類等耐儲存且營養豐富的食品的需求。然而，某些地區可支配所得較低可能會限制整體消費，影響市場動態和定價。

預計豆類產業在預測期內將成為最大的產業

在豆類市場中，預計豆類市場在預測期內將是最大的市場。黑豆和紅芸豆等豆類因其高營養價值和多種菜餚的多功能性而在世界各地廣泛消費。豆類富含蛋白質、纖維和必需營養素，對尋求植物性蛋白質來源的注重健康的消費者俱有吸引力。此外，人們對食用豆類的健康益處的認知不斷提高，以及對植物性飲食的需求不斷成長，進一步推動了這一領域的成長。

食品和飲料領域預計在預測期內年複合成長率最高。

預計食品和飲料領域在預測期內豆類市場將出現良好成長。這種成長是由於世界對健康和永續食品選擇的需求不斷增加。由於其營養價值和多功能性，豆類擴大被納入各種食品中，包括零食、湯、塗抹醬以及食品和飲料。此外，消費者對植物蛋白來源和潔淨標示產品的偏好進一步支持了豆類在食品和飲料行業的擴張。

佔比最大的地區：

在預測期內，亞太地區可能會引領豆類市場，因為該地區人口眾多，而且該地區很大一部分地區以豆類為主食。此外，健康意識的增強、可支配收入的增加和都市化也促進了亞太地區豆類需求的成長。此外，有利的農業條件和政府支持豆類種植的措施進一步加強了該地區在全球豆類市場的主導地位。

年複合成長率最高的地區：

在預測期內，由於消費者對豆類健康益處的認知不斷提高以及素食和彈性素食飲食的普及，歐洲將見證豆類市場的最快成長，從而推動需求。的地區。此外，政府促進永續農業和在食品中使用豆類的措施進一步刺激了市場成長。此外，植物性蛋白質來源市場的不斷擴大以及含有豆類的民族料理的日益流行，也為歐洲豆類市場的前景做出了貢獻。

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公司簡介
- 其他市場參與者的綜合分析（最多 3 家公司）
- 主要企業SWOT分析（最多3家企業）
區域分割
- 根據客戶興趣對主要國家的市場估計、預測和年複合成長率（註：基於可行性檢查）
競爭基準化分析
- 根據產品系列、地理分佈和策略聯盟對主要企業基準化分析

北美洲
- 美國
- 加拿大
- 墨西哥
歐洲
- 德國
- 英國
- 義大利
- 法國
- 西班牙
- 其他歐洲國家
亞太地區
- 日本
- 中國
- 印度
- 澳洲
- 紐西蘭
- 韓國
- 其他亞太地區
南美洲
- 阿根廷
- 巴西
- 智利
- 南美洲其他地區
中東/非洲
- 沙烏地阿拉伯
- 阿拉伯聯合大公國
- 卡達
- 南非
- 其他中東和非洲

第12章主要進展

合約、夥伴關係、協作和合資企業
收購和合併
新產品發布
業務擴展
其他關鍵策略

第13章公司概況

Adani Wilmar Limited
Agro Tech Foods Ltd.
AGT Food and Ingredients Inc.
Anchor Ingredients Co., LLC
Archer Daniels Midland Company
Bean Growers Australia
Bunge Limited
Cargill, Incorporated
Dakota Dry Bean, Inc.
Dalmia Bharat Group
EHL Ingredients
ETG Commodities Inc.
George Weston Foods Limited
Groupe Emsland
Hindustan Unilever Limited
Ingredion Incorporated
ITC Ltd.
MDH Spices Pvt Ltd.
Mother Dairy Fruits & Vegetables Pvt Ltd.
Nestle India Limited
Pulse Canada
Ruchi Soya Industries Ltd.
SunOpta Inc.
The Archer-Daniels-Midland Company（ADM）
Vestkorn Milling AS

簡介目錄圖表

Product Code: SMRC25739

According to Stratistics MRC, the Global Pulses Market is accounted for $75.7 billion in 2023 and is expected to reach $110.8 billion by 2030 growing at a CAGR of 5.6% during the forecast period. Pulses are a subgroup of legumes harvested for their dried seeds, including beans, lentils, chickpeas, and peas. Rich in protein, fiber, vitamins, and minerals, pulses are an essential component of a healthy diet worldwide, particularly in vegetarian and vegan diets. They are versatile ingredients used in various culinary dishes, providing nutritious and sustainable sources of plant-based protein.

According to the European Commission, it will allocate €185.9 million in 2024 to fund promotion activities for sustainable and high-quality EU agri-food products at home and abroad. The 2024 promotion policy work program adopted by the Commission aims to develop new market opportunities while taking into account political priorities, an analysis of projected exports to existing and emerging markets, and contributions from stakeholders.

Market Dynamics:

Driver:

Rising popularity of vegetarian and vegan diets

Pulses, a rich source of plant-based protein, are increasingly sought after by individuals adopting these dietary preferences. As consumers become more health-conscious and environmentally aware, they seek nutritious and sustainable protein sources, with pulses being a prominent choice. This trend not only boosts the demand for pulses but also drives innovation in pulse-based food products, contributing to the overall growth and expansion of the market.

Restraint:

Challenges in storage and transportation

Challenges in storage and transportation are significant restraints in the pulses market due to the perishable nature of pulses and the need for proper handling to maintain quality. Issues such as inadequate infrastructure, lack of cold storage facilities, and inefficient transportation systems can lead to spoilage, loss of quality, and increased costs. Additionally, pulses require specific storage conditions to prevent moisture absorption and pest infestation, further complicating the logistics chain.

Opportunity:

Expansion of pulse-based food products in the food industry

As consumer awareness of the health benefits of pulses grows, there is a rising demand for nutritious and sustainable food options. Pulse-based food products, such as snacks, flour, pasta, and beverages, offer versatility and functionality in various culinary applications. Additionally, the increasing popularity of vegetarian and vegan diets fuels the demand for plant-based protein sources, further driving the growth of pulse-based food products in the food industry.

Threat:

Climate change impacting pulse yields

Climate change poses a significant threat to pulse yields as it leads to unpredictable weather patterns, extreme temperatures, and erratic rainfall, negatively impacting crop growth and productivity. Pulses are particularly vulnerable to temperature fluctuations and water stress, which can result in reduced yields and quality. Additionally, climate-induced pests and diseases may further exacerbate yield losses, increasing the susceptibility of farmers to crop failures and economic losses in the pulse market.

Covid-19 Impact:

The COVID-19 pandemic disrupted the pulses market by affecting supply chains, labor availability, and consumer behavior. Lockdowns and restrictions hampered production and transportation, leading to supply shortages and logistical challenges. Additionally, economic uncertainty prompted changes in consumer purchasing patterns, with increased demand for shelf-stable and nutritious foods like pulses. However, reduced disposable income in some regions may have tempered overall consumption, impacting market dynamics and pricing.

The beans segment is expected to be the largest during the forecast period

In the pulses market, the beans segment is anticipated to dominate during the forecast period. Beans, such as black beans and kidney beans, are widely consumed globally for their nutritional value and versatility in various cuisines. They are rich in protein, fiber, and essential nutrients, appealing to health-conscious consumers seeking plant-based protein sources. Additionally, increasing awareness of the health benefits associated with bean consumption and the growing demand for plant-based diets further drive the growth of this segment.

The food and beverages segment is expected to have the highest CAGR during the forecast period

The food and beverages segment is projected to experience lucrative growth in the pulses market during the forecast period. This growth is attributed to the rising demand for healthy and sustainable food options globally. Pulses are increasingly incorporated into various food products, including snacks, soups, spreads, and beverages, due to their nutritional benefits and versatility. Moreover, consumer preferences for plant-based protein sources and clean-label products further drive the expansion of pulses in the food and beverage industry.

Region with largest share:

Over the forecast period, Asia Pacific is poised to lead the pulses market due to the region's large population, with a significant portion relying on pulses as a dietary staple. Moreover, increasing health consciousness, rising disposable incomes, and urbanization contribute to the growing demand for pulses in Asia Pacific. Additionally, favorable agricultural conditions and government initiatives supporting pulse cultivation further bolster the region's dominance in the global pulses market.

Region with highest CAGR:

Over the forecast period, Europe is positioned for rapid growth in the pulses market due to increasing consumer awareness of the health benefits associated with pulses and the rising adoption of vegetarian and flexitarian diets, which drive demand. Additionally, government initiatives promoting sustainable agriculture and the use of pulses in food products further stimulate market growth. Moreover, the expanding market for plant-based protein sources and the growing popularity of ethnic cuisines incorporating pulses contribute to Europe's promising outlook in the pulses market.

Key players in the market

Some of the key players in Pulses Market include Adani Wilmar Limited, Agro Tech Foods Ltd., AGT Food and Ingredients Inc., Anchor Ingredients Co., LLC, Archer Daniels Midland Company, Bean Growers Australia, Bunge Limited, Cargill, Incorporated, Dakota Dry Bean, Inc., Dalmia Bharat Group, EHL Ingredients, ETG Commodities Inc., George Weston Foods Limited, Groupe Emsland, Hindustan Unilever Limited, Ingredion Incorporated, ITC Ltd., MDH Spices Pvt Ltd., Mother Dairy Fruits & Vegetables Pvt Ltd., Nestle India Limited, Pulse Canada, Ruchi Soya Industries Ltd., SunOpta Inc., The Archer-Daniels-Midland Company (ADM) and Vestkorn Milling AS.

Key Developments:

In March 2023, Adani Walmir, an FMCG company announced its Fortune Pulses brand introduced nine varieties of natural pulses into its product line. This is done to increase its strong market presence in Northern and Eastern states of India.

In December 2022, On National Farmers' Day or Kisan Diwas, ITC reaffirmed its commitment to scale up its multidimensional interventions in Climate Smart Agriculture to help Indian farmers withstand increasing weather-related uncertainties whilst boosting their incomes. ITC's Climate Smart Agriculture initiative has already covered 15 lakh acres of land across India benefitting over 4.5 lakh farmers with weather smart, water smart, seed/breed smart, carbon/nutrient smart and institutional/market smart practices.

Natures Covered:

Organic
Conventional

Types Covered:

Beans
Black Gram
Chickpeas
Lentils
Peas
Other Types

Forms Covered:

Whole Pulses
Split Pulses
Flours

Distribution Channels Covered:

Hypermarkets/Supermarkets
Convenience Stores
Online Retail
Wholesalers and Distributors

Applications Covered:

Food and Beverages
Animal Feed
Seed Production
Other Applications

End Users Covered:

Households
Foodservice Industry
Seed Companies
Snack Food Manufacturers
Other End Users

Regions Covered:

North America
- US
- Canada
- Mexico
Europe
- Germany
- UK
- Italy
- France
- Spain
- Rest of Europe
Asia Pacific
- Japan
- China
- India
- Australia
- New Zealand
- South Korea
- Rest of Asia Pacific
South America
- Argentina
- Brazil
- Chile
- Rest of South America
Middle East & Africa
- Saudi Arabia
- UAE
- Qatar
- South Africa
- Rest of Middle East & Africa

What our report offers:

Market share assessments for the regional and country-level segments
Strategic recommendations for the new entrants
Covers Market data for the years 2021, 2022, 2023, 2026, and 2030
Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
Strategic recommendations in key business segments based on the market estimations
Competitive landscaping mapping the key common trends
Company profiling with detailed strategies, financials, and recent developments
Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

Company Profiling
- Comprehensive profiling of additional market players (up to 3)
- SWOT Analysis of key players (up to 3)
Regional Segmentation
- Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
Competitive Benchmarking
- Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

1 Executive Summary

2 Preface

2.1 Abstract
2.2 Stake Holders
2.3 Research Scope
2.4 Research Methodology
- 2.4.1 Data Mining
- 2.4.2 Data Analysis
- 2.4.3 Data Validation
- 2.4.4 Research Approach
2.5 Research Sources
- 2.5.1 Primary Research Sources
- 2.5.2 Secondary Research Sources
- 2.5.3 Assumptions

3 Market Trend Analysis

3.1 Introduction
3.2 Drivers
3.3 Restraints
3.4 Opportunities
3.5 Threats
3.6 Application Analysis
3.7 End User Analysis
3.8 Emerging Markets
3.9 Impact of Covid-19

4 Porters Five Force Analysis

4.1 Bargaining power of suppliers
4.2 Bargaining power of buyers
4.3 Threat of substitutes
4.4 Threat of new entrants
4.5 Competitive rivalry

5 Global Pulses Market, By Nature

5.1 Introduction
5.2 Organic
5.3 Conventional

6 Global Pulses Market, By Type

6.1 Introduction
6.2 Beans
6.3 Black Gram
6.4 Chickpeas
6.5 Lentils
6.6 Peas
6.7 Other Types

7 Global Pulses Market, By Form

7.1 Introduction
7.2 Whole Pulses
7.3 Split Pulses
7.4 Flours

8 Global Pulses Market, By Distribution Channel

8.1 Introduction
8.2 Hypermarkets/Supermarkets
8.3 Convenience Stores
8.4 Online Retail
8.5 Wholesalers and Distributors

9 Global Pulses Market, By Application

9.1 Introduction
9.2 Food and Beverages
- 9.2.1 Direct consumption
- 9.2.2 Bakery Products
- 9.2.3 Snacks
- 9.2.4 Soups
- 9.2.5 Cereal bars
- 9.2.6 Tortillas
9.3 Animal Feed
9.4 Seed Production
9.5 Other Applications

10 Global Pulses Market, By End User

10.1 Introduction
10.2 Households
10.3 Foodservice Industry
10.4 Seed Companies
10.5 Snack Food Manufacturers
10.6 Other End Users

11 Global Pulses Market, By Geography

11.1 Introduction
11.2 North America
- 11.2.1 US
- 11.2.2 Canada
- 11.2.3 Mexico
11.3 Europe
- 11.3.1 Germany
- 11.3.2 UK
- 11.3.3 Italy
- 11.3.4 France
- 11.3.5 Spain
- 11.3.6 Rest of Europe
11.4 Asia Pacific
- 11.4.1 Japan
- 11.4.2 China
- 11.4.3 India
- 11.4.4 Australia
- 11.4.5 New Zealand
- 11.4.6 South Korea
- 11.4.7 Rest of Asia Pacific
11.5 South America
- 11.5.1 Argentina
- 11.5.2 Brazil
- 11.5.3 Chile
- 11.5.4 Rest of South America
11.6 Middle East & Africa
- 11.6.1 Saudi Arabia
- 11.6.2 UAE
- 11.6.3 Qatar
- 11.6.4 South Africa
- 11.6.5 Rest of Middle East & Africa

12 Key Developments

12.1 Agreements, Partnerships, Collaborations and Joint Ventures
12.2 Acquisitions & Mergers
12.3 New Product Launch
12.4 Expansions
12.5 Other Key Strategies

13 Company Profiling

12.1 Adani Wilmar Limited
12.2 Agro Tech Foods Ltd.
12.3 AGT Food and Ingredients Inc.
12.4 Anchor Ingredients Co., LLC
12.5 Archer Daniels Midland Company
12.6 Bean Growers Australia
12.7 Bunge Limited
12.8 Cargill, Incorporated
12.9 Dakota Dry Bean, Inc.
12.10 Dalmia Bharat Group
12.11 EHL Ingredients
12.12 ETG Commodities Inc.
12.13 George Weston Foods Limited
12.14 Groupe Emsland
12.15 Hindustan Unilever Limited
12.16 Ingredion Incorporated
12.17 ITC Ltd.
12.18 MDH Spices Pvt Ltd.
12.19 Mother Dairy Fruits & Vegetables Pvt Ltd.
12.20 Nestle India Limited
12.21 Pulse Canada
12.22 Ruchi Soya Industries Ltd.
12.23 SunOpta Inc.
12.24 The Archer-Daniels-Midland Company (ADM)
12.25 Vestkorn Milling AS

簡介目錄圖表

List of Tables

Table 1 Global Pulses Market Outlook, By Region (2021-2030) ($MN)
Table 2 Global Pulses Market Outlook, By Nature (2021-2030) ($MN)
Table 3 Global Pulses Market Outlook, By Organic (2021-2030) ($MN)
Table 4 Global Pulses Market Outlook, By Conventional (2021-2030) ($MN)
Table 5 Global Pulses Market Outlook, By Type (2021-2030) ($MN)
Table 6 Global Pulses Market Outlook, By Beans (2021-2030) ($MN)
Table 7 Global Pulses Market Outlook, By Black Gram (2021-2030) ($MN)
Table 8 Global Pulses Market Outlook, By Chickpeas (2021-2030) ($MN)
Table 9 Global Pulses Market Outlook, By Lentils (2021-2030) ($MN)
Table 10 Global Pulses Market Outlook, By Peas (2021-2030) ($MN)
Table 11 Global Pulses Market Outlook, By Other Types (2021-2030) ($MN)
Table 12 Global Pulses Market Outlook, By Form (2021-2030) ($MN)
Table 13 Global Pulses Market Outlook, By Whole Pulses (2021-2030) ($MN)
Table 14 Global Pulses Market Outlook, By Split Pulses (2021-2030) ($MN)
Table 15 Global Pulses Market Outlook, By Flours (2021-2030) ($MN)
Table 16 Global Pulses Market Outlook, By Distribution Channel (2021-2030) ($MN)
Table 17 Global Pulses Market Outlook, By Hypermarkets/Supermarkets (2021-2030) ($MN)
Table 18 Global Pulses Market Outlook, By Convenience Stores (2021-2030) ($MN)
Table 19 Global Pulses Market Outlook, By Online Retail (2021-2030) ($MN)
Table 20 Global Pulses Market Outlook, By Wholesalers and Distributors (2021-2030) ($MN)
Table 21 Global Pulses Market Outlook, By Application (2021-2030) ($MN)
Table 22 Global Pulses Market Outlook, By Food and Beverages (2021-2030) ($MN)
Table 23 Global Pulses Market Outlook, By Direct consumption (2021-2030) ($MN)
Table 24 Global Pulses Market Outlook, By Bakery Products (2021-2030) ($MN)
Table 25 Global Pulses Market Outlook, By Snacks (2021-2030) ($MN)
Table 26 Global Pulses Market Outlook, By Soups (2021-2030) ($MN)
Table 27 Global Pulses Market Outlook, By Cereal bars (2021-2030) ($MN)
Table 28 Global Pulses Market Outlook, By Tortillas (2021-2030) ($MN)
Table 29 Global Pulses Market Outlook, By Animal Feed (2021-2030) ($MN)
Table 30 Global Pulses Market Outlook, By Seed Production (2021-2030) ($MN)
Table 31 Global Pulses Market Outlook, By Other Applications (2021-2030) ($MN)
Table 32 Global Pulses Market Outlook, By End User (2021-2030) ($MN)
Table 33 Global Pulses Market Outlook, By Households (2021-2030) ($MN)
Table 34 Global Pulses Market Outlook, By Foodservice Industry (2021-2030) ($MN)
Table 35 Global Pulses Market Outlook, By Seed Companies (2021-2030) ($MN)
Table 36 Global Pulses Market Outlook, By Snack Food Manufacturers (2021-2030) ($MN)
Table 37 Global Pulses Market Outlook, By Other End Users (2021-2030) ($MN)