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低強度甜味劑市場規模、佔有率和成長分析（按產品類型、成分、形態、應用和地區分類）—產業預測（2026-2033年）

市場調查報告書

商品編碼

1920019

低強度甜味劑市場規模、佔有率和成長分析（按產品類型、成分、形態、應用和地區分類）—產業預測（2026-2033年）

Low Intensity Sweeteners Market Size, Share, and Growth Analysis, By Product Type (Sorbitol, Mannitol), By Source (Natural, Synthetic), By Form, By Application, By Region - Industry Forecast 2026-2033

出版日期: 2026年01月06日 | 出版商:

SkyQuest | 英文 171 Pages | 商品交期: 3-5個工作天內

價格

簡介目錄

預計到 2024 年，全球低強度甜味劑市場規模將達到 27 億美元，到 2025 年將達到 28.1 億美元，到 2033 年將達到 39.1 億美元，預測期（2026-2033 年）的複合年成長率為 4.2%。

低強度甜味劑市場正經歷顯著成長，這主要得益於糖尿病盛行率的上升、消費者對天然甜味劑替代品的需求不斷成長以及消費者健康意識的增強。隨著肥胖率的上升，消費者尋求更健康的選擇，飲料生產商正積極重新設計產品，以減少糖分，並將低強度甜味劑融入到包括碳酸飲料、風味水和能量飲料在內的各類產品線中。此外，強調均衡飲食和理性消費的生活方式趨勢也推動了市場擴張。生物技術和加工方法的創新正在提高這些甜味劑的品質和成本效益。然而，口味選擇有限、生產成本高、監管障礙以及消費者對無糖替代品的疑慮等挑戰可能會阻礙市場成長。

推動全球低強度甜味劑市場發展的因素

消費者對潔淨標示和天然成分日益成長的興趣，為全球低強度甜味劑市場的企業創造了新的機會。隨著越來越多的消費者尋求合成成分的替代品，天然來源的甜味劑，例如木蘭果、甜菊萃取物和塔格糖，因其更高的產品透明度和安全性而日益受到青睞。消費者偏好的這種轉變迫使製造商重新設計產品以滿足不斷變化的需求，從而對低強度甜味劑市場的整體市場動態產生積極影響。因此，這些因素共同推動了該行業的成長和創新。

全球低強度甜味劑市場限制因素

儘管低強度甜味劑在全球日益普及，但其有限的口感特性對其廣泛接受度構成挑戰。諸如揮之不去的餘韻、輕微的苦味以及甜度感知降低等問題，都會對消費者的偏好和接受度產生負面影響。這些感官上的限制構成了重大障礙，最終阻礙了低強度甜味劑在各類產品類型中的廣泛應用。因此，固有的口感缺陷持續限制這些甜味劑的潛力和市場滲透率，使得生產商和消費者難以將其視為各種烹飪應用中可行的替代品。

全球低強度甜味劑市場趨勢

全球低強度甜味劑市場正經歷顯著成長，這主要得益於消費者對健康和保健日益成長的關注。隨著越來越多的人追求更健康的生活方式，這些甜味劑在體重管理產品、運動營養品和機能飲料領域的重要性日益凸顯。線上健康平台和膳食管理技術的興起推動了健身文化的蓬勃發展，進而帶動了對具有代謝益處的甜味劑的需求。隨著企業意識到這一成長潛力，機能性食品類別正在超越傳統包裝食品，低強度甜味劑也因此成為品牌觸達注重健康的消費者並拓展市場佔有率的關鍵成分。

北美洲
- 美國
- 加拿大
歐洲
- 德國
- 西班牙
- 法國
- 英國
- 義大利
- 其他歐洲地區
亞太地區
- 中國
- 印度
- 日本
- 韓國
- 亞太其他地區
拉丁美洲
- 墨西哥
- 巴西
- 其他拉丁美洲地區
中東和非洲
- 海灣合作理事會國家
- 南非
- 其他中東和非洲地區

競爭資訊

前五大公司對比
主要企業的市場定位（2025 年）
主要市場參與者所採取的策略
近期市場趨勢
公司市佔率分析（2025 年）
主要企業公司簡介
- 公司詳情
- 產品系列分析
- 依業務板塊進行公司股票分析
- 2023-2025年營收年比比較

主要企業簡介

Cargill
Archer Daniels Midland（ADM）
Ingredion Incorporated
Tate & Lyle
Roquette Freres
DuPont
Mitsui Chemicals
Fooding Group
Gulshan Polyols
Sudzucker AG
Tereos Group
Wilmar International
Zhejiang Huakang Pharmaceutical
Shandong Futaste
Merck KGaA
Kerry Group
Samyang Corporation
Zhucheng Dongxiao Biotechnology
Beijing HuaTang United Science
Shandong Baolingbao Biotechnology

結論與建議

簡介目錄

Product Code: SQMIG30I2714

Global Low Intensity Sweeteners Market size was valued at USD 2.7 billion in 2024 and is poised to grow from USD 2.81 billion in 2025 to USD 3.91 billion by 2033, growing at a CAGR of 4.2% during the forecast period (2026-2033).

The market for low intensity sweeteners is witnessing substantial growth driven by the rising prevalence of diabetes, an increasing demand for natural sweetening alternatives, and heightened health consciousness among consumers. As obesity rates sway consumers towards healthier choices, beverage manufacturers are actively reformulating products to decrease sugar content, thereby integrating low-intensity sweeteners into their product offerings across various categories like carbonated drinks, flavored waters, and energy beverages. Additionally, lifestyle trends emphasizing balanced diets and mindful consumption further support market expansion. Innovations in biotechnology and processing methods are enhancing the quality and cost-effectiveness of these sweeteners. However, challenges such as limited taste profiles, high production costs, regulatory hurdles, and consumer skepticism regarding non-sugar alternatives may hinder market growth.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Low Intensity Sweeteners market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Low Intensity Sweeteners Market Segments Analysis

Global Low Intensity Sweeteners Market is segmented by Product Type, Source, Form, Application and region. Based on Product Type, the market is segmented into Sorbitol, Mannitol, Xylitol, Maltitol and Lactitol. Based on Source, the market is segmented into Natural and Synthetic. Based on Form, the market is segmented into Powder, Liquid and Granular. Based on Application, the market is segmented into Food & Beverages, Pharmaceuticals, Personal Care and Animal Feed. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Low Intensity Sweeteners Market

The growing emphasis on clean-label and natural ingredients is opening new opportunities for companies within the global low-intensity sweeteners market. With consumers increasingly seeking alternatives to synthetic components, naturally derived sweeteners like monk fruit, stevia extracts, and tagatose are gaining popularity, as they provide enhanced product transparency and a sense of safety. This shift in consumer preference is prompting manufacturers to reformulate their products to cater to evolving demands, thereby positively impacting the overall market landscape for low-intensity sweeteners. As a result, these factors are collectively driving growth and innovation within the industry.

Restraints in the Global Low Intensity Sweeteners Market

While low-intensity sweeteners are becoming increasingly popular on a global scale, their restricted taste profiles pose challenges to wide acceptance. Issues such as lingering aftertastes, slight bitterness, and diminished sweetness perception can negatively impact consumer preference and adoption. These sensory limitations act as significant obstacles, ultimately hindering the extensive incorporation of low-intensity sweeteners into a variety of product categories. As such, the inherent taste-related drawbacks continue to restrict the full potential and market reach of these sweeteners, making it difficult for manufacturers and consumers to embrace them as viable alternatives in diverse culinary applications.

Market Trends of the Global Low Intensity Sweeteners Market

The Global Low Intensity Sweeteners market is experiencing a significant surge driven by the increasing consumer focus on health and wellness. As more individuals adopt healthier lifestyles, these sweeteners are gaining traction in weight management products, sports nutrition, and functional beverages. The rise of fitness culture, fueled by online wellness platforms and dietary tracking technologies, enhances the demand for sweeteners that offer metabolic advantages. Companies are recognizing the potential for growth as functional food categories evolve and outperform traditional packaged goods, positioning low-intensity sweeteners as essential ingredients for brands aiming to capture the health-conscious consumer segment and broaden their market presence.

Introduction

Objectives of the Study
Market Definition & Scope

Research Methodology

Research Process
Secondary & Primary Data Methods
Market Size Estimation Methods

Executive Summary

Global Market Outlook
Key Market Highlights
Segmental Overview
Competition Overview

Market Dynamics & Outlook

Macro-Economic Indicators
Drivers & Opportunities
Restraints & Challenges
Supply Side Trends
Demand Side Trends
Porters Analysis & Impact
- Competitive Rivalry
- Threat of Substitute
- Bargaining Power of Buyers
- Threat of New Entrants
- Bargaining Power of Suppliers

Key Market Insights

Key Success Factors
Market Impacting Factors
Top Investment Pockets
Ecosystem Mapping
Market Attractiveness Index, 2025
PESTEL Analysis
Value Chain Analysis
Pricing Analysis
Case Studies
Regulatory Landscape
Technology Assessment
Technology Assessment
Regulatory Landscape

Global Low Intensity Sweeteners Market Size by Product Type & CAGR (2026-2033)

Market Overview
Sorbitol
Mannitol
Xylitol
Maltitol
Lactitol

Global Low Intensity Sweeteners Market Size by Source & CAGR (2026-2033)

Market Overview
Natural
Synthetic

Global Low Intensity Sweeteners Market Size by Form & CAGR (2026-2033)

Market Overview
Powder
Liquid
Granular

Global Low Intensity Sweeteners Market Size by Application & CAGR (2026-2033)

Market Overview
Food & Beverages
Pharmaceuticals
Personal Care
Animal Feed

Global Low Intensity Sweeteners Market Size & CAGR (2026-2033)

North America (Product Type, Source, Form, Application)
- US
- Canada
Europe (Product Type, Source, Form, Application)
- Germany
- Spain
- France
- UK
- Italy
- Rest of Europe
Asia Pacific (Product Type, Source, Form, Application)
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
Latin America (Product Type, Source, Form, Application)
- Mexico
- Brazil
- Rest of Latin America
Middle East & Africa (Product Type, Source, Form, Application)
- GCC Countries
- South Africa
- Rest of Middle East & Africa

Competitive Intelligence

Top 5 Player Comparison
Market Positioning of Key Players, 2025
Strategies Adopted by Key Market Players
Recent Developments in the Market
Company Market Share Analysis, 2025
Company Profiles of All Key Players
- Company Details
- Product Portfolio Analysis
- Company's Segmental Share Analysis
- Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

Cargill
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Archer Daniels Midland (ADM)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Ingredion Incorporated
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Tate & Lyle
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Roquette Freres
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
DuPont
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Mitsui Chemicals
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Fooding Group
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Gulshan Polyols
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Sudzucker AG
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Tereos Group
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Wilmar International
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Zhejiang Huakang Pharmaceutical
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Shandong Futaste
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Merck KGaA
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Kerry Group
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Samyang Corporation
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Zhucheng Dongxiao Biotechnology
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Beijing HuaTang United Science
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Shandong Baolingbao Biotechnology
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments