糯玉米澱粉市場規模、佔有率、成長分析（按類型、特性、最終用戶和地區分類）－2026-2033年產業預測

預計到 2024 年，全球蠟質玉米粉市場規模將達到 41.1 億美元，到 2025 年將達到 43.4 億美元，到 2033 年將達到 66.6 億美元，在預測期（2026-2033 年）內，複合年成長率為 5.5%。

全球蠟質玉米玉米粉市場用途廣泛，涵蓋製藥、紡織、食品等眾多終端用戶產業。在食品領域，蠟質玉米澱粉是一種重要的添加劑，可用於增稠醬汁、形成膠質和調節黏度。由於其具有增強耐用性、機械強度和防潮性等特性，預計市場需求將持續成長。此外，在紡織業，尤其是在彩色油墨中，蠟質玉米澱粉可用作填料和穩定劑。清潔劑產業也受益於其親膚、可生物分解和無毒的特性。市場參與者看到了食品製造業的巨大機遇，該行業目前佔據最大的市場佔有率。拓展產品系列併滿足多元化產業的需求將推動這一競爭格局下的成長和創新。

推動全球糯玉米粉市場發展的因素

全球人口成長和工業化進程加快是推動糯玉米澱粉需求的關鍵因素。這種澱粉在食品飲料、紡織、造紙印刷、醫藥、保健美容產品和黏合劑等眾多行業中都至關重要。隨著人口成長，各種產品的需求也隨之增加，糯玉米澱粉作為許多應用領域的重要原料，其需求量也隨之增加。人口成長和產業發展之間的相互作用顯著影響著糯玉米澱粉市場的格局演變，凸顯了其在多個產業中的重要性。

限制全球糯玉米澱粉市場的因素

由於馬鈴薯、木薯和米等各種替代來源的澱粉日益普及和廣泛應用，全球糯玉米粉市場的成長可能面臨挑戰。隨著生產者和消費者擴大轉向這些用途廣泛且功能多樣的替代澱粉，糯玉米澱粉的需求可能會下降。這種偏好的轉變可能會阻礙市場擴張，因為這些替代澱粉通常具有與糯玉米澱粉相當的品質和功能，這可能導致市場飽和，糯玉米澱粉必須更加激烈地競爭才能維持其市場地位。

全球糯玉米玉米粉市場趨勢

全球糯玉米玉米粉市場正經歷顯著成長，這主要得益於消費者對食品飲料行業潔淨標示成分日益成長的需求。隨著注重健康的消費者積極尋求天然純淨的產品，符合潔淨標示趨勢的高品質澱粉的需求也隨之飆升。為了因應這一轉變，製造商正不斷創新，將糯玉米澱粉作為一種多功能成分，在滿足消費者對透明度和品質的嚴格要求的同時，賦予產品改善質地和穩定性等理想功能。因此，各公司正在調整產品線以適應不斷變化的消費者偏好，從而推動市場擴張。

目錄

介紹

• 調查目標
• 調查範圍
• 定義

調查方法

• 資訊收集
• 二手資料和一手資料方法
• 市場規模預測
• 市場假設與限制

執行摘要

• 全球市場展望
• 供需趨勢分析
• 細分市場機會分析

市場動態與展望

• 市場規模
• 市場動態
  • 促進因素和機遇
  • 限制與挑戰
• 波特分析

關鍵市場考察

• 關鍵成功因素
• 競爭程度
• 關鍵投資機會
• 市場生態系統
• 市場吸引力指數（2025）
• PESTEL 分析
• 總體經濟指標
• 價值鏈分析
• 定價分析

全球糯玉米澱粉市場規模（按類型及複合年成長率分類）（2026-2033年）

• 天然澱粉
• 改性澱粉
• 甜味劑

全球糯玉米澱粉市場規模（按類型及複合年成長率分類）（2026-2033 年）

• 有機耕作
• 傳統的

全球糯玉米澱粉市場規模（依最終用戶分類）及複合年成長率（2026-2033 年）

• 食物
• 飲料
• 飼料
• 製藥
• 纖維
• 紙
• 紙板
• 其他

全球糯玉米澱粉市場規模及複合年成長率（2026-2033）

• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 德國
  • 西班牙
  • 法國
  • 英國
  • 義大利
  • 其他歐洲地區
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 亞太其他地區
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲地區
• 中東和非洲
  • 海灣合作理事會國家
  • 南非
  • 其他中東和非洲地區

競爭資訊

• 前五大公司對比
• 主要企業的市場定位（2025 年）
• 主要市場參與者所採取的策略
• 近期市場趨勢
• 公司市佔率分析（2025 年）
• 主要企業公司簡介
  • 公司詳情
  • 產品系列分析
  • 依業務板塊進行公司股票分析
  • 2023-2025年營收年比比較

主要企業簡介

• Ingredion Incorporated（USA）
• Cargill, Incorporated（USA）
• Tate & Lyle PLC（UK）
• Roquette Freres（France）
• AGRANA Starke GmbH（Austria）
• Archer Daniels Midland Company（ADM）（USA）
• Emsland Group（Germany）
• Tereos Syral（France）
• Thai Wah Starch Public Company Limited（Thailand）
• Luzhou Bio-Chem Technology Limited（China）
• Manildra Group（Australia）
• Daesang Corporation（South Korea）
• Interstarch Ukraine（Ukraine）
• New Zealand Starch Limited（New Zealand）
• Samyang Corporation（South Korea）
• Sanwa Starch Co., Ltd.（Japan）
• Sinofi Ingredients（China）
• Tokai Denpun Co., Ltd.（Japan）
• Royal Ingredients Group（Netherlands）
• HL Agro Products Pvt. Ltd.（India）

結論與建議

Global Waxy Maize Starch Market size was valued at USD 4.11 Billion in 2024 and is poised to grow from USD 4.34 Billion in 2025 to USD 6.66 Billion by 2033, growing at a CAGR of 5.5% during the forecast period (2026-2033).

The global market for waxy maize starch is versatile, serving various end-user industries such as pharmaceuticals, textiles, and food. Its culinary applications include thickening sauces, shaping gums, and regulating viscosity, making it a valuable additive. Demand is expected to rise due to its properties that enhance resistance, mechanical strength, and moisture barrier capabilities. Additionally, it acts as a filler and stabilizer in the textile industry, particularly for colored inks. The detergent sector also benefits from its skin-friendly, biodegradable, and non-toxic characteristics. Market players have significant opportunities in the food manufacturing sector, which currently holds the largest market share. Expanding product portfolios and catering to diverse industries will facilitate growth and innovation within this competitive landscape.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Waxy Maize Starch market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Waxy Maize Starch Market Segments Analysis

Global Waxy Maize Starch Market is segmented by type, nature, end user and region. Based on type, the market is segmented into native starch, modified starch and sweeteners. Based on nature, the market is segmented into organic and conventional. Based on end user, the market is segmented into foods, beverages, animal feed, pharmaceuticals, textile, paper, corrugated and other. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Waxy Maize Starch Market

The growing global population and escalating industrialization are major factors fueling the demand for waxy maize starch. This starch is essential in diverse sectors, including food and beverages, textiles, paper and printing, pharmaceuticals, health and beauty products, and adhesives. As populations expand, the need for a variety of products rises, consequently increasing the demand for waxy maize starch, which serves as a crucial raw material in numerous applications. The interplay between population growth and industrial development significantly contributes to the evolving landscape of the waxy maize starch market, highlighting its importance across multiple industries.

Restraints in the Global Waxy Maize Starch Market

The growth of the global waxy maize starch market may face challenges due to the rising popularity and utilization of starches obtained from various alternative sources, including potato, tapioca, rice, and others. As manufacturers and consumers increasingly turn to these substitutes for their diverse applications and benefits, the demand for waxy maize starch could diminish. This shift in preference may hinder market expansion, as these alternative starches often offer comparable qualities and functionalities, potentially leading to a saturated market environment where waxy maize starch must compete more fiercely to maintain its position.

Market Trends of the Global Waxy Maize Starch Market

The Global Waxy Maize Starch market is witnessing significant growth driven by the increasing consumer shift towards clean label ingredients in food and beverage applications. Health-conscious consumers are actively seeking natural and pure product options, leading to a surge in demand for high-quality starches that align with clean label trends. This shift is prompting manufacturers to innovate and incorporate waxy maize starch as a versatile ingredient, offering desirable functionalities such as improved texture and stability while meeting the stringent demands for transparency and quality. Consequently, businesses are adapting their product lines to align with evolving consumer preferences, reinforcing the market's expansion.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2025
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis

Global Waxy Maize Starch Market Size by Type & CAGR (2026-2033)

• Market Overview
• Native Starch
• Modified Starch
• Sweeteners

Global Waxy Maize Starch Market Size by Nature & CAGR (2026-2033)

• Market Overview
• Organic
• Conventional

Global Waxy Maize Starch Market Size by End User & CAGR (2026-2033)

• Market Overview
• Foods
• Beverages
• Animal Feed
• Pharmaceuticals
• Textile
• Paper
• Corrugated
• Other

Global Waxy Maize Starch Market Size & CAGR (2026-2033)

• North America (Type, Nature, End User)
  • US
  • Canada
• Europe (Type, Nature, End User)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Type, Nature, End User)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Type, Nature, End User)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Type, Nature, End User)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2025
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2025
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

• Ingredion Incorporated (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cargill, Incorporated (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tate & Lyle PLC (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Roquette Freres (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• AGRANA Starke GmbH (Austria)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Archer Daniels Midland Company (ADM) (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Emsland Group (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tereos Syral (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Thai Wah Starch Public Company Limited (Thailand)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Luzhou Bio-Chem Technology Limited (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Manildra Group (Australia)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Daesang Corporation (South Korea)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Interstarch Ukraine (Ukraine)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• New Zealand Starch Limited (New Zealand)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Samyang Corporation (South Korea)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Sanwa Starch Co., Ltd. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Sinofi Ingredients (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tokai Denpun Co., Ltd. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Royal Ingredients Group (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• HL Agro Products Pvt. Ltd. (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations