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市場調查報告書
商品編碼
1904511
飼料有機酸市場規模、佔有率及成長分析(按類型、應用和地區分類)-2026-2033年產業預測Feed Organic Acids Market Size, Share, and Growth Analysis, By Type (Hair acetic acid, Formic acid), By Application (Food & beverages, Pharmaceuticals), By Region - Industry Forecast 2026-2033 |
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預計到 2024 年,全球飼料有機酸市場規模將達到 123.2 億美元,到 2025 年將達到 130.3 億美元,到 2033 年將達到 204.6 億美元,預測期(2026-2033 年)的複合年成長率為 5.8%。
動物飼料中抗生素使用的減少產生了顯著影響,導致牲畜腸道菌叢失衡和其他健康問題的發生率增加。這種轉變也提高了與疾病相關的死亡率,在已開發地區,疾病相關成本可能佔生產成本的10%至20%。隨著業界尋求有效的替代方案,包括益生元、益生菌、草藥、精油和噬菌體在內的各種飼料添加劑引起了人們的關注。特別是,有機酸化合物已成為極具潛力的替代品。人們越來越認知到,有機酸能夠透過調節胃腸道pH值來改善飼料性能,並對腸道微生物群產生積極影響。因此,預計這些趨勢將推動對飼料級有機酸的需求,使其成為現代動物營養策略中的重要成分。
全球飼料有機酸市場促進因素
全球飼料市場對無抗生素飼料的需求日益成長,顯著推動了對有機酸的需求。隨著動物性食品消費量的持續成長,人們對動物產品中抗生素殘留及其對人類健康的不良影響的擔憂日益加劇,這促使人們致力於在飼料中去除抗生素。有機酸提供了一種可行的替代方案,因為它們不僅具有類似的益處,還具有抗菌特性,能夠在儲存過程中保護穀物,最終延長飼料的保存期限。這種向更安全、更永續的飼料選擇的轉變是推動飼料市場中有機酸領域成長的主要因素。
全球飼料有機酸市場限制因素
飼料有機酸作為抗生素替代品的成本不斷上漲,給動物飼料產業帶來了沉重的經濟負擔。飼料價格的上漲反過來又推高了特定動物產品的成本,限制了飼料有機酸在動物飼料中的廣泛應用。因此,由於生產商難以在成本效益和遵守健康及監管標準之間取得平衡,整個飼料有機酸市場的成長受到阻礙。這種限制阻礙了有機酸在飼料配方中的廣泛應用,最終影響了市場的擴張潛力。
飼料有機酸全球市場趨勢
受消費者對有機肉品和乳製品需求不斷成長的推動,全球飼料有機酸市場呈現顯著上升趨勢。這項轉變源自於人們對抗生素和傳統飼料添加劑有害影響的認知不斷提高,促使農民採用有機替代方案。這些有機飼料添加劑被視為環境友善解決方案,既能促進動物福利,又能保障消費者健康,進而提供更健康的產品。此外,針對合成添加劑日益嚴格的監管壓力預計將進一步加速向有機飼料解決方案的轉變,使其成為農業領域極具吸引力的投資和創新領域。
Global Feed Organic Acids Market size was valued at USD 12.32 Billion in 2024 and is poised to grow from USD 13.03 Billion in 2025 to USD 20.46 Billion by 2033, growing at a CAGR of 5.8% during the forecast period (2026-2033).
The shift away from antibiotics in animal feed has notable implications, leading to increased instances of dysbacteriosis and other health issues in livestock. This transition also elevates disease-related mortality rates, which can account for 10% to 20% of production costs in developed regions. As the industry seeks effective alternatives, a variety of feed additives such as prebiotics, probiotics, herbs, essential oils, and bacteriophages are gaining traction. Notably, organic acid-based compounds emerge as promising substitutes. Their ability to enhance feed performance and positively influence the gut microbiome by modifying gastrointestinal pH is increasingly recognized. Consequently, these trends are expected to enhance the demand for feed organic acids, positioning them as valuable components in modern animal nutrition strategies.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Feed Organic Acids market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Feed Organic Acids Market Segments Analysis
Global Feed Organic Acids Market is segmented by Type, Application and region. Based on Type, the market is segmented into Hair acetic acid, Formic acid, Fumaric acid, Lactic acid, Citric acid, Propionic acid, Gluconic acid and Other acids. Based on Application, the market is segmented into Food & beverages, Pharmaceuticals, Personal care products and Animal feed. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Feed Organic Acids Market
The rising preference for antibiotic-free animal feed is significantly amplifying the demand for organic acids in the global feed market. As the consumption of animal-based food products continues to grow, concerns about antibiotic residues in animal byproducts and their adverse effects on human health have sparked a movement towards eliminating antibiotics from feed. Organic acids provide a viable alternative, offering similar benefits while also boasting antimicrobial properties that help preserve grains during storage, ultimately enhancing the shelf life of the feed. This shift towards safer, more sustainable feeding options is a key driver of growth in the organic acids sector of the feed market.
Restraints in the Global Feed Organic Acids Market
The rising cost associated with incorporating feed organic acids as an alternative to antibiotics is creating a financial burden in the animal feed sector. This increase in feed prices consequently elevates the costs of animal byproducts, limiting the widespread adoption of feed organic acids in animal diets. As a result, the overall growth of the feed organic acids market faces obstacles, as producers grapple with balancing the need for cost-effective solutions while meeting health and regulatory standards. This constraint hampers the broader utilization of organic acids in feed formulations, ultimately impacting the market's expansion potential.
Market Trends of the Global Feed Organic Acids Market
The Global Feed Organic Acids market is experiencing a significant upward trend driven by the rising consumer demand for organic meat and dairy products. This shift is fueled by increasing awareness of the detrimental effects of antibiotics and conventional additives in animal feed, prompting farmers to adopt organic alternatives. These organic feed additives are perceived as eco-friendly solutions that promote both animal welfare and consumer health, resulting in healthier byproducts. Furthermore, as regulatory pressures against synthetic additives intensify, the shift towards organic feed solutions is likely to strengthen, making it an attractive segment for investment and innovation within the agricultural sector.