首頁 > 市場調查報告書 > 材料/化學品

乳化劑市場規模、佔有率和成長分析（按原料、產品類型、應用和地區分類）－2026-2033年產業預測

市場調查報告書

商品編碼

1900701

乳化劑市場規模、佔有率和成長分析（按原料、產品類型、應用和地區分類）－2026-2033年產業預測

Emulsifiers Market Size, Share, and Growth Analysis, By Source (Bio-Based Emulsifiers, Synthetic Emulsifiers), By Product Type (Lecithin, Ionic Emulsifiers), By Application, By Region - Industry Forecast 2026-2033

出版日期: 2025年12月18日 | 出版商:

SkyQuest | 英文 186 Pages | 商品交期: 3-5個工作天內

價格

簡介目錄

預計到 2024 年，全球乳化劑市場規模將達到 103.7 億美元，到 2025 年將達到 109.7 億美元，到 2033 年將達到 172.2 億美元，在預測期（2026-2033 年）內，複合年成長率為 5.8%。

全球乳化劑市場正經歷變革性的轉變，這主要得益於技術進步所帶來的產品品質、效率和加工速度的提升。乳化技術傳統上應用於食品產業的各種領域，近年來，隨著創新方法的出現，乳化技術不斷發展，以增強食品的功能性。諸如二氧化矽顆粒和植物蛋白微凝膠等新興材料能夠更有效地控制化學物質，並有助於簡化生產流程。同時，人們對合成乳化劑的健康影響日益關注，因為合成乳化劑可能會破壞腸道菌叢並引發慢性疾病，促使人們對天然替代品的興趣日益濃厚。然而，天然乳化劑萃取困難、高成本等挑戰，導致市場對兼具功效和價格優勢的半合成乳化劑的需求不斷成長，從而推動了市場成長並創造了新的機會。

全球乳化劑市場促進因素

全球乳化劑市場正經歷顯著成長，這主要得益於消費者對便利性和包裝食品需求的日益成長。隨著生活節奏的加快，即食食品和烹飪時間更短的食品解決方案的需求顯著增加。許多消費者經常選擇蒸餾食品，並表現出對這類產品的強烈偏好。乳化劑在改善糖果甜點、糖果和乳製品的質地、氣密性和保水性方面發揮關鍵作用。尤其是在冷凍食品和微波食品的生產過程中，乳化劑對於確保產品均勻性和延長保存期限至關重要，同時它們在維持結構穩定性和防止分層方面也發揮關鍵作用。

全球乳化劑市場限制因素

全球乳化劑市場面臨許多挑戰，尤其是在北美和歐洲等地區，嚴格的法規結構更是加劇了這一困境。這些地區對成分標示和食品安全法規的執行力度極大。製造商被迫投入巨資，以滿足監管機構制定的繁瑣的測試和核准程序。此外，消費者對潔淨標示產品的需求日益成長，迫使企業調整配方，從而限制了人工乳化劑的使用。這種變化不僅使產品開發更加複雜，也限制了創新，因為製造商需要努力滿足不斷變化的消費者偏好和監管標準，最終影響市場成長。

全球乳化劑市場趨勢

全球乳化劑市場正經歷著向永續性的重大轉變，這主要得益於消費者對生物基和環保乳化劑的需求不斷成長，以取代傳統的合成乳化劑。這一趨勢的驅動力源於消費者對清潔美容產品的偏好以及日益增強的環保意識。各公司正在開發源自可再生資源（例如廢棄物生質能）的乳化劑，並不斷創新以滿足個人護理和化妝品行業的需求。產業領導者之間的合作進一步提高了高性能、永續乳化劑的供應量，推動了產品配方朝更環保的方向發展。這反映了更廣泛的市場動態，即優先考慮永續性和資源效率。

北美洲
- 美國
- 加拿大
歐洲
- 德國
- 西班牙
- 法國
- 英國
- 義大利
- 其他歐洲地區
亞太地區
- 中國
- 印度
- 日本
- 韓國
- 亞太其他地區
拉丁美洲
- 巴西
- 其他拉丁美洲地區
中東和非洲
- 海灣合作理事會國家
- 南非
- 其他中東和非洲地區

競爭資訊

前五大公司對比
主要企業的市場定位（2025 年）
主要市場參與者所採取的策略
近期市場趨勢
公司市佔率分析（2025 年）
主要企業公司簡介
- 公司詳情
- 產品系列分析
- 依業務板塊進行公司股票分析
- 2023-2025年營收年比比較

主要企業簡介

Cargill, Incorporated（US）
Archer Daniels Midland Company（ADM）（US）
BASF SE（Germany）
DuPont（IFF-International Flavors & Fragrances）（US）
Kerry Group plc（Ireland）
Corbion NV（Netherlands）
Lonza Group（Switzerland）
Palsgaard A/S（Denmark）
Stepan Company（US）
Riken Vitamin Co., Ltd.（Japan）
Lasenor Emul, SL（Spain）
Koninklijke DSM NV（Netherlands）
Ingredion Incorporated（US）
Evonik Industries AG（Germany）

結論與建議

簡介目錄

Product Code: SQMIG15E2718

Global Emulsifiers Market size was valued at USD 10.37 Billion in 2024 and is poised to grow from USD 10.97 Billion in 2025 to USD 17.22 Billion by 2033, growing at a CAGR of 5.8% during the forecast period (2026-2033).

The global emulsifiers market is witnessing a transformative shift driven by technological advancements that enhance product quality, efficiency, and processing speed. Traditionally utilized in the food industry for various applications, emulsion technology has recently evolved with innovative methods that boost food functionality. Emerging materials like silica particles and plant-based protein microgels are facilitating more efficient chemical entrapment, thereby streamlining production processes. Meanwhile, the health implications of synthetic emulsifiers, which can disrupt gut flora and lead to chronic diseases, are prompting a growing interest in natural alternatives. However, the extraction challenges and higher costs associated with natural emulsifiers suggest a rising demand for semi-synthetic options, which can balance efficacy and affordability, subsequently propelling market growth and opening new opportunities.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Emulsifiers market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Emulsifiers Market Segments Analysis

Global Emulsifiers Market is segmented by Source, Emulsifiers Market, By Product Type, Application and region. Based on Source, the market is segmented into Bio-Based Emulsifiers and Synthetic Emulsifiers. Based on Emulsifiers Market, By Product Type, the market is segmented into Lecithin, Ionic Emulsifiers, Chemical Composition, Physical State and Other Product Types. Based on Application, the market is segmented into Food, Cosmetics & Personal Care, Oilfield Chemicals, Pharmaceutical, Agrochemicals and Other Applications. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Emulsifiers Market

The Global Emulsifiers market is experiencing significant growth, driven by the rising consumer appetite for convenience and processed foods. As lifestyles become increasingly busy, there is a notable shift toward ready-to-eat (RTE) meals and quick-preparation food solutions. A substantial number of consumers regularly opt for ready meals, indicating a strong preference for such offerings. Emulsifiers play a crucial role in enhancing the texture, aeration, and moisture retention of bakery, confectionery, and dairy products. Manufacturers depend on emulsifiers to ensure product consistency and prolong shelf life, particularly in the production of frozen and microwaveable items, where they are essential for maintaining structural integrity and preventing phase separation.

Restraints in the Global Emulsifiers Market

The global emulsifiers market faces challenges due to stringent regulatory frameworks, particularly in regions like North America and Europe, where laws regarding ingredient labeling and food safety are rigorously enforced. Manufacturers are compelled to invest significantly in compliance with thorough testing and approval procedures established by regulatory bodies. Additionally, the growing consumer demand for clean label products prompts companies to modify their formulations, often limiting the use of artificial emulsifiers. This shift not only complicates product development but also restricts innovation, as manufacturers seek to align with evolving consumer preferences and regulatory standards, ultimately impacting market growth.

Market Trends of the Global Emulsifiers Market

The global emulsifiers market is witnessing a significant shift towards sustainability, driven by the increasing demand for bio-based and eco-friendly alternatives to traditional synthetic emulsifiers. This trend is fueled by consumer preferences for clean beauty products and the growing awareness of environmental concerns. Companies are innovating to develop emulsifiers derived from renewable resources, such as waste biomass, to cater to the personal care and cosmetics sectors. Collaborative efforts among industry leaders are further enhancing the availability of high-performance, sustainable emulsifiers, thereby reinforcing the shift towards greener formulations and reflective of broader market dynamics prioritizing sustainability and resource efficiency.

Introduction

Objectives of the Study
Scope of the Report
Definitions

Research Methodology

Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations

Executive Summary

Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis

Market Dynamics & Outlook

Market Overview
Market Size
Market Dynamics
- Drivers & Opportunities
- Restraints & Challenges
Porters Analysis
- Competitive rivalry
- Threat of substitute
- Bargaining power of buyers
- Threat of new entrants
- Bargaining power of suppliers

Key Market Insights

Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2025
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis
Regulatory Analysis
Case Studies
Patent Analysis

Global Emulsifiers Market Size by Source & CAGR (2026-2033)

Market Overview
Bio-Based Emulsifiers
- Plant-based emulsifiers
- Animal-based emulsifiers
Synthetic Emulsifiers
- Mono- and di-glycerides & derivatives
- Sorbitan esters
- Stearoyl lactylates
- Polyglycerol esters
- Other synthetic emulsifiers

Global Emulsifiers Market Size by Product Type & CAGR (2026-2033)

Market Overview
Lecithin
Ionic Emulsifiers
- Anionic emulsifiers
- Cationic emulsifiers
Chemical Composition
Physical State
- Solid emulsifiers
- Liquid emulsifiers
Other Product Types

Global Emulsifiers Market Size by Application & CAGR (2026-2033)

Market Overview
Food
- Dairy
- Bakery
- Meat
- Other Food Applications
Cosmetics & Personal Care
- Creams & Lotions
- Makeup Products
- Personal Hygiene
Oilfield Chemicals
Pharmaceutical
- Creams & Gels
- Medicines
Agrochemicals
Other Applications

Global Emulsifiers Market Size & CAGR (2026-2033)

North America (Source, Product Type, Application)
- US
- Canada
Europe (Source, Product Type, Application)
- Germany
- Spain
- France
- UK
- Italy
- Rest of Europe
Asia Pacific (Source, Product Type, Application)
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
Latin America (Source, Product Type, Application)
- Brazil
- Rest of Latin America
Middle East & Africa (Source, Product Type, Application)
- GCC Countries
- South Africa
- Rest of Middle East & Africa

Competitive Intelligence

Top 5 Player Comparison
Market Positioning of Key Players, 2025
Strategies Adopted by Key Market Players
Recent Developments in the Market
Company Market Share Analysis, 2025
Company Profiles of All Key Players
- Company Details
- Product Portfolio Analysis
- Company's Segmental Share Analysis
- Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

Cargill, Incorporated (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Archer Daniels Midland Company (ADM) (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
BASF SE (Germany)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
DuPont (IFF - International Flavors & Fragrances) (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Kerry Group plc (Ireland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Corbion N.V. (Netherlands)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Lonza Group (Switzerland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Palsgaard A/S (Denmark)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Stepan Company (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Riken Vitamin Co., Ltd. (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Lasenor Emul, S.L. (Spain)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Koninklijke DSM N.V. (Netherlands)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Ingredion Incorporated (US)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Evonik Industries AG (Germany)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments