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烘焙產品市場規模、佔有率及成長分析（依產品、產品線、形式、通路及地區分類）－2026-2033年產業預測

市場調查報告書

商品編碼

1900072

烘焙產品市場規模、佔有率及成長分析（依產品、產品線、形式、通路及地區分類）－2026-2033年產業預測

Bakery Products Market Size, Share, and Growth Analysis, By Product (Bread & Rolls, Cakes & Pastries), By Product Range (Specialty, Conventional), By Form, By Distribution Channel, By Region -Industry Forecast 2026-2033.

出版日期: 2025年12月16日 | 出版商:

SkyQuest | 英文 242 Pages | 商品交期: 3-5個工作天內

價格

簡介目錄

預計到 2024 年，烘焙產品市場規模將達到 5,378.3 億美元，到 2025 年將達到 5,679.5 億美元，到 2033 年將達到 8,782.6 億美元，預測期（2026-2033 年）的複合年成長率為 5.6%。

烘焙產品市場受豐富選擇和實惠價格的驅動，麵包更是許多家庭的必備食品。烘焙產品隨處可得的便利性迎合了消費者忙碌的生活方式，並有望推動市場成長。產品線的創新也日益受到關注，吸引了多元化的客戶群。然而，勞動力短缺導致的生產中斷構成挑戰，影響市場擴張。儘管存在這些障礙，消費者對營養便捷的烘焙產品的持續需求仍蘊藏著巨大的成長潛力。整體而言，烘焙業憑藉著對傳統消費模式和現代消費者需求的雙重適應能力，擁有良好的發展前景。

全球烘焙產品市場按產品、產品系列、包裝形式、分銷管道和地區進行細分。依產品分類，可分為麵包和捲餅、蛋糕和酥皮點心、餅乾、玉米餅、Pretzels脆餅和其他產品。按產品系列分類，可分為特色產品和常規產品。依包裝形式分類，可分為冷凍產品和新鮮產品。依分銷管道分類，可分為大賣場和超級市場、烘焙專賣店、便利商店、線上通路和其他通路。依地區分類，可分為北美、歐洲、亞太、拉丁美洲以及中東和非洲。

烘焙產品市場成長要素

現代生活節奏的加速正在推動烘焙產品市場的擴張，即食食品為那些忙於烹飪的人們提供了有效的解決方案。隨著消費者尋求快速方便的餐點選擇，餅乾、麵包、蛋糕、冷凍披薩和墨西哥薄餅等簡便食品的吸引力日益增強。這種對便利省時食品解決方案的需求預計將成為推動烘焙類別銷售成長的主要因素，因為越來越多的人選擇美味便捷、能夠完美融入他們忙碌生活方式的產品。

烘焙產品市場的限制因素

日益成長的健康問題，尤其是與體重增加和烘焙食品高麩質含量相關的問題，正在阻礙全球烘焙食品市場的擴張。許多消費者，尤其是在已開發國家，越來越注重飲食習慣，並由於擔心烘焙食品的成癮性以及肥胖和糖尿病的風險而傾向於避免烘焙點心。消費行為的這種變化反映出人們對過度食用烘焙食品的健康影響的認知不斷提高，這給市場成長帶來了挑戰。

烘焙產品市場趨勢

在消費者健康意識日益增強的推動下，烘焙產品市場的一個顯著趨勢是消費者對成分和營養價值透明度的需求不斷成長。這種轉變促使更多消費者尋求更健康的替代品，例如無麩質、高纖維和無糖產品，從而提升了相關產品的受歡迎程度。許多消費者對減少糖分攝取的概念表示歡迎，消費者對有助於維持整體健康的產品的偏好也發生了明顯變化。隨著消費者對烘焙產品營養成分的認知不斷提高，生產商正在調整產品線以滿足這些不斷變化的消費者需求。

北美洲
- 美國
- 加拿大
歐洲
- 英國
- 德國
- 西班牙
- 法國
- 義大利
- 其他歐洲地區
亞太地區
- 中國
- 印度
- 日本
- 韓國
- 亞太其他地區
拉丁美洲
- 巴西
- 其他拉丁美洲地區
中東和非洲
- 海灣合作理事會國家
- 南非
- 其他中東和非洲地區

競爭資訊

前五大公司對比
主要企業的市場定位（2025 年）
主要市場參與者所採取的策略
近期市場趨勢
公司市佔率分析（2025 年）
主要企業公司簡介
- 公司詳情
- 產品系列分析
- 依業務板塊進行公司股票分析
- 2021-2023年營收年比比較

主要企業簡介

Grupo Bimbo SAB de CV
Britannia Industries
Nestle SA
General Mills, Inc.
Campbell Soup Company
Associated British Foods plc
ITC Limited
Finsbury Food Group Limited
Grupo Bimbo SAB de CV
Mondelez International
Flowers Foods
Alpha Baking Company Inc.
Campbell Soup Company
Barry Callebaut Group
McKee Foods Corporation
Yamazaki Baking Co., Ltd.
Aryzta AG
The Kellogg Company
Flowers Foods, Inc.
Dunkin'Donuts LLC

結論與建議

簡介目錄

Product Code: SQMIG25E2039

Bakery Products Market size was valued at USD 537.83 Billion in 2024 and is poised to grow from USD 567.95 Billion in 2025 to USD 878.26 Billion by 2033, growing at a CAGR of 5.6% during the forecast period (2026-2033).

The bakery products market is driven by the broad availability and affordability of items such as bread, which remains a staple in many households. The convenience of readily accessible bakery goods caters to the fast-paced lifestyle of consumers, potentially bolstering market growth. Innovations in product offerings are also gaining traction, attracting a diverse range of customers. However, disruptions in production due to limited workforce availability have posed challenges, impacting market expansion. Despite these hurdles, the ongoing demand for nutritious and convenient bakery products highlights significant growth potential. Overall, the bakery sector is well-positioned to thrive, leveraging both traditional consumption patterns and modern consumer needs.

Top-down and bottom-up approaches were used to estimate and validate the size of the Bakery Products market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Bakery Products Market Segments Analysis

Global Bakery Products Market is segmented into Product, Product Range, Form, Distribution Channel, and region. By Product, the market is classified into Bread & Rolls, Cakes & Pastries, Cookies, Tortillas, Pretzels, Others. Depending on the Product Range, it is categorized into Specialty, Conventional. According to Form, the market is divided into Frozen, Fresh. Based on Distribution Channel, the market is segmented into Hypermarkets & Supermarkets, Bakery Stores, Convenience Stores, Online, Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & and Africa.

Driver of the Bakery Products Market

The growing pace of modern life has significantly propelled the expansion of the bakery products market, as ready-to-eat options present an effective solution for those struggling to find time for cooking. The appeal of convenient foods such as cookies, bread, cakes, frozen pizzas, and tortillas is increasing, as consumers seek quick and simple meal alternatives. This demand for accessible and time-saving food solutions is expected to be a key factor driving sales in the bakery sector, as more individuals opt for delicious and convenient items that fit seamlessly into their busy lifestyles.

Restraints in the Bakery Products Market

The increasing prevalence of health concerns, particularly regarding weight gain and the high gluten content in bakery products, is hindering the expansion of the global bakery products market. Many consumers, especially in developed nations, are becoming more conscious of their dietary choices and are shying away from baked goods due to the potential for addiction and the associated risks of obesity and diabetes. This shift in consumer behavior reflects a growing awareness of health implications linked to excessive consumption of bakery items, thus posing a challenge for the market to thrive amidst these changing dietary preferences.

Market Trends of the Bakery Products Market

The bakery products market is witnessing a significant trend driven by a growing health consciousness among consumers, prompting a demand for transparency regarding ingredients and nutritional benefits. This shift has led to an increase in popularity for baked goods that are gluten-free, high in fiber, and sugar-free, as individuals seek healthier alternatives. The emphasis on reducing sugar content resonates with a large segment of the population, highlighting a shift in consumer preferences towards products that support overall well-being. As awareness continues to rise about the nutritional components of bakery items, manufacturers are adapting their offerings to meet these evolving consumer needs.

Introduction

Objectives of the Study
Scope of the Report
Definitions

Research Methodology

Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations

Executive Summary

Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis

Market Dynamics & Outlook

Market Overview
Market Size
Market Dynamics
- Driver & Opportunities
- Restraints & Challenges
Porters Analysis & Impact
- Competitive rivalry
- Threat of substitute
- Bargaining power of buyers
- Threat of new entrants
- Bargaining power of suppliers

Key Market Insights

Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Regulatory Landscape
Value Chain Analysis
Case Study Analysis
Customer & Buying Criteria Analysis
PESTEL Analysis
Market Attractiveness Index
Pricing Analysis
Trade Analysis (Import & Export)
Supply Chain Analysis
Cold Chain Analysis for Bakery Products

Global Bakery Products Market Size by Product & CAGR (2026-2033)

Market Overview
Bread & Rolls
Cakes & Pastries
Cookies
Tortillas
Pretzels
Others

Global Bakery Products Market Size by Product Range & CAGR (2026-2033)

Market Overview
Specialty
- Gluten-Free
- Organic
- Others
Conventional

Global Bakery Products Market Size by Form & CAGR (2026-2033)

Market Overview
Frozen
Fresh

Global Bakery Products Market Size by Distribution Channel & CAGR (2026-2033)

Market Overview
Hypermarkets & Supermarkets
Bakery Stores
Convenience Stores
Online
Others

Global Bakery Products Market Size & CAGR (2026-2033)

North America, (Product, Product Range, Form, Distribution Channel)
- US
- Canada
Europe, (Product, Product Range, Form, Distribution Channel)
- UK
- Germany
- Spain
- France
- Italy
- Rest of Europe
Asia-Pacific, (Product, Product Range, Form, Distribution Channel)
- China
- India
- Japan
- South Korea
- Rest of Asia Pacific
Latin America, (Product, Product Range, Form, Distribution Channel)
- Brazil
- Rest of Latin America
Middle East & Africa, (Product, Product Range, Form, Distribution Channel)
- GCC Countries
- South Africa
- Rest of Middle East & Africa

Competitive Intelligence

Top 5 Player Comparison
Market Positioning of Key Players, 2025
Strategies Adopted by Key Market Players
Recent Developments in the Market
Company Market Share Analysis, 2025
Company Profiles of All Key Players
- Company Details
- Product Portfolio Analysis
- Company's Segmental Share Analysis
- Revenue Y-O-Y Comparison (2021-2023)

Key Company Profiles

Grupo Bimbo S.A.B. de C.V.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Britannia Industries
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Nestle S.A.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
General Mills, Inc.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Campbell Soup Company
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Associated British Foods plc
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
ITC Limited
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Finsbury Food Group Limited
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Grupo Bimbo S.A.B. de C.V.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Mondelez International
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Flowers Foods
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Alpha Baking Company Inc.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Campbell Soup Company
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Barry Callebaut Group
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
McKee Foods Corporation
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Yamazaki Baking Co., Ltd.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Aryzta AG
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
The Kellogg Company
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Flowers Foods, Inc.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Dunkin' Donuts LLC
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments