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市場調查報告書
商品編碼
1899227
動物飼料益生菌市場規模、佔有率和成長分析(按動物種類、市場來源、劑型、通路、功能和地區分類)-2026-2033年產業預測Probiotics in Animal Feed Market Size, Share, and Growth Analysis, By Livestock (Poultry, Swine), By Market Source (Bacteria, Yeast and Fungi), By Form, By Distribution Channel, By Function, By Region - Industry Forecast 2026-2033 |
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預計到 2024 年,全球動物飼料益生菌市場規模將達到 59.9 億美元,到 2025 年將成長至 65.2 億美元,到 2033 年將成長至 129 億美元,預測期(2026-2033 年)的複合年成長率為 8.9%。
由於消費者對有機畜產品的需求不斷成長以及飼料配方技術的創新,動物飼料用益生菌市場正經歷顯著成長。預計這一趨勢將進一步推動全球對飼料添加劑的需求。特別是家禽業,在消費者對家禽產品日益成長的偏好和投資增加的推動下,預計將實現強勁成長。主要企業正在投資研發先進的益生菌解決方案,以改善牲畜腸道健康並對抗消化系統疾病。此外,人們對抗生素抗藥性的擔憂以及消費者對天然環保養殖方式的偏好,正在推動人們減少對傳統抗生素的使用,從而加速益生菌作為動物健康管理中永續替代方案的普及。總而言之,益生菌已被公認為現代畜牧生產的重要組成部分。
全球動物飼料益生菌市場按畜種、原料來源、劑型、通路、功能和地區細分。依畜種分類,市場分為家禽、豬、反芻動物、水產養殖、寵物和其他畜種。依原料來源分類,市場分為細菌和酵母/真菌。依劑型分類,市場分為乾粉和液體。依通路分類,市場分為直接銷售給批發商、直接銷售給畜牧養殖戶和其他通路。依功能分類,市場分為營養、腸道健康、免疫和生產力。依地區分類,市場分為北美、歐洲、亞太、拉丁美洲以及中東和非洲。
推動全球動物飼料益生菌市場發展的因素
人口成長和可支配收入的提高推動了全球對肉類、牛奶和雞蛋等動物產品的需求,從而迫切需要提高畜牧業生產力。益生菌對於改善消化功能、增強免疫功能和促進動物整體健康至關重要,進而能夠提高生長速度和產量。在肉類消費量顯著成長的地區,為了滿足消費者對品質和產量的雙重需求,養殖戶正積極將益生菌添加到飼料中。這一趨勢凸顯了益生菌在最佳化畜牧業生產和滿足不斷變化的消費者需求方面的重要作用。
限制全球動物飼料益生菌市場的因素
全球動物飼料益生菌市場面臨許多限制因素,其中之一是開發高效益生菌菌株需要大量的資金投入。這個過程涉及廣泛的研究、嚴格的測試以及對監管標準的嚴格遵守,這對Start-Ups和中小企業而言尤其具有挑戰性。高成本構成了這些企業進入市場的壁壘,限制了它們進入市場或拓展現有產品線的能力。因此,儘管益生菌具有潛在的益處,但與創新相關的經濟挑戰仍然是市場准入和產品多元化發展的重要障礙。
動物飼料益生菌的全球市場趨勢
全球動物飼料益生菌市場正呈現產品形態和給藥方式創新的顯著趨勢。生產商正致力於益生菌配方多樣化,並提升其功效,以滿足不同牲畜的特定需求。膠囊化益生菌因其穩定性更佳且能靶向釋放於胃腸道,從而確保動物獲得最佳健康益處,而備受關注。此外,多菌株益生菌混合物的興起,因其相較於傳統單菌株配方具有協同增效作用,正在改變產業格局。這一趨勢反映了人們對永續和健康動物營養的日益重視,並正在推動產業發展。
Global Probiotics in Animal Feed Market size was valued at USD 5.99 Billion in 2024 and is poised to grow from USD 6.52 Billion in 2025 to USD 12.9 Billion by 2033, growing at a CAGR of 8.9% during the forecast period (2026-2033).
The global probiotics in animal feed market is experiencing significant growth due to the rising demand for organic livestock and innovations in feed formulations. This trend is anticipated to boost the global appetite for feed additives. The poultry sector is poised for robust growth, spurred by heightened consumer preference for poultry products and increased investments. Major companies are investing in advanced probiotic solutions to enhance gut health and tackle digestive disorders in livestock. Additionally, the shift away from traditional antibiotics, driven by concerns over antibiotic resistance and a consumer inclination towards natural, eco-friendly farming practices, is accelerating the adoption of probiotics as a sustainable alternative for animal health management. Overall, probiotics are recognized as a pivotal component in modern animal agriculture.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Probiotics in Animal Feed market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Probiotics in Animal Feed Market Segments Analysis
Global Probiotics in Animal Feed Market is segmented by Livestock, Market Source, Form, Distribution Channel,Functionand region. Based on Livestock, the market is segmented into Poultry, Swine, Ruminants, Aquaculture,Petsand Other Livestock. Based on Market Source, the market is segmented into Bacteria and Yeast and Fungi. Based on Form, the market is segmented into Dry and Liquid. Based on Distribution Channel, the market is segmented into Direct Sales to Distributors, Direct Sales to Livestock Growers and Other Distribution Channels. Based on Function, the market is segmented into Nutrition, Gut Health, Immunity and Productivity. Based on region, the market is segmented into North America, Europe, Asia Pacific, LatinAmerica and Middle East & Africa.
Driver of the Global Probiotics in Animal Feed Market
The rise in global demand for animal-derived products like meat, milk, and eggs, driven by population growth and increasing disposable incomes, is creating a pressing need for improved livestock productivity. Probiotics are essential in this context, as they enhance digestion, strengthen immune functions, and overall support animal health, which in turn results in improved growth rates and higher product yields. Regions experiencing significant increases in meat consumption are motivating farmers to incorporate probiotics into animal feed to satisfy both quality and quantity expectations. This trend underscores the vital role of probiotics in optimizing livestock production and meeting the evolving needs of consumers.
Restraints in the Global Probiotics in Animal Feed Market
The Global Probiotics in Animal Feed market faces significant constraints due to the considerable financial investment required for the development of effective probiotic strains. This process involves extensive research, stringent testing, and adherence to regulatory standards, which can be particularly challenging for startups and smaller companies. The high costs associated with research and development create a deterrent for these businesses, limiting their ability to enter the market or expand existing product offerings. Consequently, despite the potential advantages of probiotics, the economic challenges related to innovation remain a notable obstacle to market entry and product diversification efforts.
Market Trends of the Global Probiotics in Animal Feed Market
The Global Probiotics in Animal Feed market is experiencing a significant trend towards innovation in product forms and delivery methods. Manufacturers are increasingly diversifying probiotic formulations to meet the specific needs of various livestock, thereby enhancing efficacy. Encapsulated probiotics are gaining traction due to their improved stability and targeted release in the gastrointestinal tract, ensuring optimal health benefits for animals. Furthermore, the rise of multi-strain probiotic blends, which offer synergistic advantages over traditional single-strain formulations, is reshaping the landscape. This trend reflects a growing emphasis on sustainable and health-focused animal nutrition, driving advancements in the industry.