脫水乾豆市場規模、佔有率和成長分析（按產品類型、製造流程、等級、包裝類型、應用和地區分類）—產業預測（2026-2033 年）

全球脫水乾豆市場預計到 2024 年將達到 14.5 億美元，到 2025 年將達到 15.1 億美元，到 2033 年將達到 20.5 億美元，在預測期（2026-2033 年）內複合年成長率為 3.9%。

全球脫水乾豆市場預計將持續成長，這主要得益於去除水分帶來的許多好處。去除水分可以抑制細菌、酵母和黴菌的生長，並減緩導致食品腐敗的酵素活性。這種保鮮技術不僅能減輕重量，降低運輸和儲存成本，還能延長豆類的保鮮期，滿足消費者對常溫保存食品的需求。脫水過程能夠保留豆類的營養價值，包括必需的膳食纖維、碳水化合物、維生素和礦物質。各種乾豆在加工食品（包括零嘴零食和嬰幼兒已調理食品不斷成長，這些因素都進一步推動了脫水豆的市場需求。

全球脫水乾豆市場成長要素

推動全球脫水乾豆市場成長的主要因素之一是純素在各地日益普及。隨著越來越多的人尋求以植物性食物取代雞蛋和肉類等傳統蛋白質來源，蛋白質缺乏問題日益凸顯。脫水乾豆為人們提供了一個重要的解決方案，既能提供豐富的必需營養素，又能符合純素原則。此外，豆類因其許多健康益處而備受認可，例如有助於控制肥胖症和心血管疾病等慢性疾病，使其成為均衡飲食中更為重要的組成部分。

限制全球脫水豆市場發展的因素

全球脫水乾豆市場成長面臨許多挑戰，主要原因是原物料價格上漲導致成本上升。此外，生豆產量和價格的波動具有很強的季節性，會對乾豆的整體定價結構產生不利影響。這種波動不僅影響原料成本，還可能導致加工產品（包括含有乾豆的產品）價格下降，進一步加劇市場動態的複雜性。這些經濟因素對希望在乾豆領域擴張並提高盈利的相關人員構成了阻礙。

全球脫水乾豆市場趨勢

全球脫水乾豆市場正經歷顯著成長，這主要得益於人們飲食習慣向植物性飲食的顯著轉變。隨著越來越多的消費者選擇純素和彈性素食的生活方式，對高纖維、高蛋白的替代品（例如乾豆）的需求日益成長。人們對動物性蛋白質相關健康風險（包括膽固醇升高、肥胖和心血管疾病）的認知不斷提高，促使人們更傾向於健康的植物性飲食。乾豆作為一種用途廣泛、營養豐富的食品，其用途也日益廣泛，並被融入世界各地的各種美食中，進一步推動了這一趨勢。預計未來幾年，人們對永續和健康飲食習慣的關注將繼續推動市場成長。

目錄

介紹

• 調查目標
• 調查範圍
• 定義

調查方法

• 資訊收集
• 二手資料和一手資料方法
• 市場規模預測
• 市場假設與限制

執行摘要

• 全球市場展望
• 供需趨勢分析
• 細分市場機會分析

市場動態與展望

• 市場規模
• 市場動態
  • 促進因素和機遇
  • 限制與挑戰
• 波特分析

關鍵市場考察

• 關鍵成功因素
• 競爭程度
• 關鍵投資機會
• 市場生態系統
• 市場吸引力指數（2025）
• PESTEL 分析
• 總體經濟指標
• 價值鏈分析
• 定價分析
• 案例研究
• 客戶和購買標準分析

全球脫水乾豆市場規模（按產品類型和複合年成長率分類）（2026-2033 年）

• 切片乾芸豆
• 切丁的乾芸豆
• 整粒乾芸豆
• 粉末狀芸豆粉

全球脫水乾豆市場規模（按生產流程和複合年成長率分類）（2026-2033 年）

• 日曬乾燥
• 自然風乾
• 冷凍乾燥
• 噴霧乾燥
• 真空乾燥

全球脫水乾豆市場規模（依等級分類）及複合年成長率（2026-2033 年）

• 標準
• 優質的
• 有機的
• 猶太潔食
• 清真

全球脫水乾豆市場規模（按包裝類型和複合年成長率分類）（2026-2033 年）

• 包包
• 紙盒
• 鼓
• 桶
• 調色盤

全球脫水乾豆市場規模（按應用及複合年成長率分類）（2026-2033 年）

• 食品加工
• 飲料加工
• 製藥
• 化妝品
• 個人保健產品

全球脫水乾豆市場規模（按地區分類）及複合年成長率（2026-2033 年）

• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 德國
  • 西班牙
  • 法國
  • 英國
  • 義大利
  • 其他歐洲地區
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 亞太其他地區
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲地區
• 中東和非洲
  • 海灣合作理事會國家
  • 南非
  • 其他中東和非洲地區

競爭資訊

• 前五大公司對比
• 主要企業的市場定位（2025 年）
• 主要市場參與者所採取的策略
• 近期市場趨勢
• 公司市佔率分析（2025 年）
• 主要企業公司簡介
  • 公司詳情
  • 產品系列分析
  • 依業務板塊進行公司股票分析
  • 2023-2025年營收年比比較

主要企業簡介

• Dehydrates Inc.（US）
• Harmony House Foods Inc.（US）
• Silva International, Inc.（US）
• Garlico Industries Ltd（UK）
• Hsdl Innovative Private Limited（India）
• BC Foods（US）
• Ruchi Foods LLP（India）
• Van Drunen Farms（US）
• Freeze-Dry Foods GmbH（Germany）
• Colin Ingredients（US）

結論與建議

Global Dehydrated Dried Beans Market size was valued at USD 1.45 Billion in 2024 and is poised to grow from USD 1.51 Billion in 2025 to USD 2.05 Billion by 2033, growing at a CAGR of 3.9% during the forecast period (2026-2033).

The global market for dehydrated and dried beans is poised for growth driven by the benefits of moisture removal, which inhibits the growth of spoilage-causing bacteria, yeast, and mold while slowing enzyme activity. This preservation technique not only reduces weight, leading to lower transportation and storage expenses, but also extends the beans' shelf life, aligning with consumer desires for long-lasting food options. Dehydration sustains the nutritional integrity of beans, retaining essential fiber, carbohydrates, vitamins, and minerals. The rising incorporation of various dried beans in processed foods, including savory snacks and baby food, complements the trend toward convenient ready-to-eat and ready-to-cook meals, further propelling demand for dehydrated beans in the market.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Dehydrated Dried Beans market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Dehydrated Dried Beans Market Segments Analysis

Global Dehydrated Dried Beans Market is segmented by Product Type, Process, Grade, Packaging Type, Application and region. Based on Product Type, the market is segmented into Sliced Dehydrated Green Beans, Diced Dehydrated Green Beans, Whole Dehydrated Green Beans and Powdered Dehydrated Green Beans. Based on Process, the market is segmented into Sun Drying, Air Drying, Freeze Drying, Spray Drying and Vacuum Drying. Based on Grade, the market is segmented into Standard, Premium, Organic, Kosher and Halal. Based on Packaging Type, the market is segmented into Bags, Cartons, Drums, Barrels and Pallets. Based on Application, the market is segmented into Food Processing, Beverage Processing, Pharmaceuticals, Cosmetics and Personal Care Products. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Dehydrated Dried Beans Market

One of the primary catalysts for the growth of the global dehydrated and dried beans market is the rising adoption of vegan diets across various regions. As individuals increasingly seek plant-based alternatives to traditional protein sources such as eggs and meat, they often face concerns regarding potential protein deficiencies. Dehydrated and dried beans serve as an essential solution for vegans, offering a rich source of necessary nutrients while adhering to vegan principles. Additionally, beans have been recognized for their health benefits, including supporting the management of chronic health issues such as obesity and cardiovascular diseases, further solidifying their importance in a balanced diet.

Restraints in the Global Dehydrated Dried Beans Market

The growth of the global dehydrated and dried beans market faces significant challenges primarily due to the elevated costs associated with raw materials. Additionally, the volatility in the production and pricing of fresh beans, largely influenced by seasonal changes, can adversely affect the overall pricing structure of dehydrated beans. This fluctuation not only impacts raw material costs but may also lead to decreased prices for processed products that incorporate dehydrated beans, further complicating market dynamics. These economic factors create obstacles for stakeholders aiming to expand their presence and profitability in the dehydrated beans sector.

Market Trends of the Global Dehydrated Dried Beans Market

The Global Dehydrated Dried Beans market is witnessing substantial growth, propelled by a notable shift towards plant-based diets. As consumers increasingly embrace veganism and flexitarian lifestyles, the demand for high-fiber, protein-rich alternatives, such as dried beans, is on the rise. Awareness of the health risks associated with animal protein, including elevated cholesterol, obesity, and cardiovascular issues, is driving individuals to seek healthier, plant-based options. This trend is further amplified by the growing recognition of dried beans as a versatile and nutritious food source, leading to their integration into various culinary applications around the globe. The emphasis on sustainable and health-conscious eating habits is poised to sustain market momentum in the coming years.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2025
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Case Studies
• Customer And Buying Criteria Analysis

Global Dehydrated Dried Beans Market Size by Product Type & CAGR (2026-2033)

• Market Overview
• Sliced Dehydrated Green Beans
• Diced Dehydrated Green Beans
• Whole Dehydrated Green Beans
• Powdered Dehydrated Green Beans

Global Dehydrated Dried Beans Market Size by Process & CAGR (2026-2033)

• Market Overview
• Sun Drying
• Air Drying
• Freeze Drying
• Spray Drying
• Vacuum Drying

Global Dehydrated Dried Beans Market Size by Grade & CAGR (2026-2033)

• Market Overview
• Standard
• Premium
• Organic
• Kosher
• Halal

Global Dehydrated Dried Beans Market Size by Packaging Type & CAGR (2026-2033)

• Market Overview
• Bags
• Cartons
• Drums
• Barrels
• Pallets

Global Dehydrated Dried Beans Market Size by Application & CAGR (2026-2033)

• Market Overview
• Food Processing
• Beverage Processing
• Pharmaceuticals
• Cosmetics
• Personal Care Products

Global Dehydrated Dried Beans Market Size & CAGR (2026-2033)

• North America (Product Type, Process, Grade, Packaging Type, Application)
  • US
  • Canada
• Europe (Product Type, Process, Grade, Packaging Type, Application)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Product Type, Process, Grade, Packaging Type, Application)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Product Type, Process, Grade, Packaging Type, Application)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Product Type, Process, Grade, Packaging Type, Application)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2025
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2025
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

• Dehydrates Inc. (US)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Harmony House Foods Inc. (US)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Silva International, Inc. (US)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Garlico Industries Ltd (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Hsdl Innovative Private Limited (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• BC Foods (US)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ruchi Foods LLP (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Van Drunen Farms (US)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Freeze-Dry Foods GmbH (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Colin Ingredients (US)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations